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    North Beach Fish Camp

    4.3 (1.2k reviews)
    Closed 11:00 am - 10:00 pm

    North Beach Fish Camp Photos

    Business Info

    NORTH BEACH FISH CAMP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - North Beach Fish Camp

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    Aj W.

    Excellent locals place with delicious fresh seafood and a clean but chill vibe. Right near the water. Tons of specials so be sure to ask your server. Highly recommend.

    Delicious peanut butter pie
    Payton R.

    Well, North Beach is and has always been amazing, but for my birthday dinner Kate made it exceptional! Thank you so much Kate!

    Mahi mahi w/ greens
    John S.

    Terrific food served by friendly and competent staff that stay with the company for a reason. Nearly impossible to hear anyone though.

    Ammara W.

    The shrimp scampi really hit the spot! This is the perfect coastal stop to wrap up brunch before taking a stroll through the charming beach town on your way to the beach, saw the Atlantic for the first time. Such a fun and relaxing way to spend the day!

    Spicy Seafood Linguine
    Briana N.

    I would definitely recommend getting a reservation here because it gets really busy! Also because if you're celebrating something, they have a cute little board with your name on it in the front! The grilled octopus & white bean salad was really nice and light. The texture of the octopus was decent too for being grilled. After our appetizer, it did take quite a while for our entrees to come. But again they were pretty busy so it was understandable. Just be aware if you're waiting on timed parking! We didn't realize until after, but apparently valet parking is validated here! I really liked the sauce of the spicy seafood linguine. The spice is pretty subtle, and overall the dish was basically clam pasta with some extra seafood. I really liked the scallops in this dish. The broiled seafood platter was probably my favorite of the night. All of the seafood was delicious of course, but the potatoes were kind of the highlight for me. They were super creamy, especially when they absorbed all the seafood juices. I will say though, in the moment, nothing tasted too salty, but going home, I was sooo thirsty the rest of the night. The workers are super friendly too, making sure to check on us every once in a while. Our server knew we were celebrating a birthday, but that we were going somewhere else for dessert, he was so nice and still brought us a candle and some matches to bring to where we did get dessert!

    Brown butter, cod, topped with pecans, potatoes, and squash medley on the side

    I'm back here at North Beach Fish Camp for my second dose of brown butter cod. The first time I ate this was on June 18, 2026 the week I was at celebrating my birthday. I haven't had a meal to match since then.

    Crystal O.

    I've been numerous times over the years, this latest visit was for a large birthday party- so large, we basically took over the upstairs! Quay was our personal server and I think he was our bartender too- although there was another person back and forth behind the bar. We added a little chaos to the mix with a handful of family who showed without rsvp-ing. Add in toddlers plus easily 15 people.... Yeah- mad respect for Quay!!! I admit to being sad that I couldn't get my broiled platter- that is my favorite Fish Camp dish, and apparently not available for lunch. I pivoted and got the steam pot for 2. For myself. And guess what- I ate all the crab, hmmm so happy! Laugh- it was hilarious, I was still cracking crab while everyone sung happy birthday! I was thrilled. I brought home most of the potatoes, corn and such- it even had mushrooms and broccoli! YUM! My old fashioned was also perfection in a glass. John had the shrimp and fish basket and loved every bite. Several raved about the shrimp and grits. Caron loved her mahi mahi. Connor got the Spicy Wild Caught Shrimp Linguine with White Wine, Garlic, Tomato, Pecorino and inhaled it! Even the kiddos were super happy with the kids chicken strips, although the kitchen delivered the first plate to the wrong toddler and the lovely parents didn't question how they got food without ordering and that little girl dug right in. Opposite end of the table- this grandma spoke up and we split the food so all the littles were fed. Considering our chaotic group, it went very well. I didn't hear a single complaint from our party. Hopefully we didn't drive the staff too crazy!

    Menu
    Jerry H.

    We were actually going to AB kitchen in Atlantic beach but wound up at North beach Fish camp which is right across the street in Neptune Beach. Bith restaurants have the same owner, surprisingly! We found parking right in front of the latter. Eric, our server gave us the run down since we have never been in here before. It was worth the trip to Neptune/Atlantic Beach. Wifey had the chicken w, grits and collars greens. I had the Baja tacos. Both of us had a cup of the blue crab soup with real crabs. Wifey had the mimosa of course. I had the legendary bloody Mary. For deseert we had the chocolate bread pudding a la mode. This is the first but won't be the last. We are planning a starvation to Atlantic beach and North Beach fish camp is on our radar for sure!

    Interior
    Nadia B.

    This is normally one of my favorite spots but tonight was not their finest. Im giving grace because it was very busy but everything fried tastes like old grease and a little burnt. The soup was cold which was surprising. The margaritas were tasty though. I will go back to give it another try because I normally really like them

    Spicy Clam Linguini
    Lisa H.

    This is one of my guests-in-town go-to spots. The waitstaff is friendly and skilled. The restaurant manages to feel both casual and high-class at the same time. It can get a little noisy, which is why I gave it four stars instead of five. My favorite dish is the spicy seafood linguine. And the fried gator always delivers.

    menu.  Ask about their specials!
    Amy G.

    Wow - what an unexpected gem! We came in for a late breakfast/early lunch around 11:30 a.m. and were completely wowed by the specials. I had the cod served over coconut jasmine rice with a coconut sweet potato purée - absolutely outstanding. My honey ordered the blackened mahi on a brioche bun with avocado and aioli, along with their famous French fries, and it did not disappoint. The service was exceptional. Our server was friendly, funny, and incredibly knowledgeable about both the menu and daily specials. He was also attentive to my gluten intolerance and even checked with the chef about one of the recipes I asked about. To our surprise, the chef came out personally to explain how he prepared the Thai-inspired cod dish - talk about above and beyond! The restaurant itself has a casual yet stylish coastal vibe and is conveniently located on the corner of a shopping area. Even the bathroom stood out - newly remodeled with marble countertops and spotless. Highly recommend this place for anyone looking for amazing food, warm service, and a relaxed coastal atmosphere.

    Fried Gator Tail
    Emily B.

    Not going to lie I had very low expectations here. But they were amazing. Went with a group of 8 and everyone raved about their dishes. I ordered the seafood platter and its was delicious. Also, the price?! Amazing. For apps we shared the fried clams, calamari, and gator. Everyone at the table agreed that it was the best gator they have had! 10/10 recommend!!

    Rich H.

    North Beach Fish Camp in Neptune Beach knows how to set the stage. The dining room hums with energy, the servers have the rhythm of regulars and tourists alike, and the specials sound intriguing enough to suggest ambition. But ambition, as we found out, does not always pay off. The appetizer, Scallops Rockefeller, arrived in their own shells, a clever nod to the original. Rich, decadent, and neatly plated, they promised much more than they delivered. These were bay scallops, not sea scallops, tiny in size and small in impact. Four bites in total, more amuse bouche than appetizer, and at odds with the grandeur of the name. My entrée, a ribeye topped with pimento cheese, Cheerwine BBQ sauce, and onion straws, was another case of more being less. Each element had merit on its own; the pimento cheese with a sharp bite, the BBQ sauce sweet and smoky, the onion straws adding crunch. Together, though, they fought for attention, overwhelming the steak and one another. I ended up scraping the cheese into a pile, wondering why it had been there at all. The steak itself, cooked to mid-rare, was fine but underseasoned. The sauce saved it from mediocrity, though not entirely. The broiled seafood platter across the table fared better. Shrimp and scallops cooked well, their flavors deepened by butter. The cod, unfortunately, leaned too far into dryness. Satisfying enough, though not memorable. At $130 for two, North Beach Fish Camp positions itself as an upscale neighborhood spot. That positioning is fair, but the execution lags behind the promise. The setting suggests refinement, the plates suggest restraint might serve them better. 3 out of 5 stars A place with charm and energy, but not enough on the plate to justify the price.

    Snow Crab Legs

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    14 days ago

    Great place, great service, I love their tuna salad. The food and service are Consistently good.

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    3 months ago

    Food was great! Love the location and vibes just can be a little loud on a weekend night. Really good drinks too!

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    Ask the Community - North Beach Fish Camp

    Are dogs allowed in the outdoor dining area?

    Yes

    What is the dress code here exactly?

    Casual beachy, but not bathing suits. Decent shorts and nice T-shirt or short sleeves are fine.

    Is it a safe dining option for people with gluten allergies (celiac disease)?

    I ordered the grilled seafood platter with shrimp scallops, cod zucchini and potatoes. Unless there was gluten in the seasoning I believe it was. Very delicious!

    Can you bring your own wine?

    Yes - I seen other customers BYOB (uncertain if NBFC charges a corking fee)

    View All 5 Questions

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    Wick N Twisted

    Wick N Twisted

    5.0
    (36 reviews)
    1.9 mi

    We went here for my daughter's birthday. They have a special class for kids 7-17 on Tuesdays and…read moreWednesdays. Since it was a Tuesday morning, it was pretty quiet in the area and we had a private class with Chris. Chris was very thorough, starting with candle and fire safety. He took his time showing my daughter the process, from pouring, mixing, balancing the smells and everything in between. He knew a lot about scents and what goes well together. The shop itself was really nice and tidy. Bonus points on the "secret" room that had some gaming stuff like pool table, mini arcade area and some board games. I say secret because the connecting door is hidden as one of the shelves. He let us take our time in the room that is actually an adjoining room to his shop that has its own entrance/exit door. We could have also bought food from next door and the shop offers drinks. They have different events every month. Really neat shop, close to lots of other neat businesses like coffee and ice cream shops.

    We went to Wick N Twisted for a candle making and magical terrarium class with Gardenista Jax. Both…read moreclasses were fun, informative and easy to follow for the kiddos. I went with my son and some friends, and we all want to go back for a girl's night out. You get to choose your candle container, number of wicks and scents. They recommend choosing 3 scents and there are a lot of scents to choose from! They were helpful with helping us decide which ones went well together. The other side is a gaming lounge/bar with self-pour taps, which is pretty neat. You can serve yourself beer and wine after getting a card from the front desk. Overall, it was a fun experience and worth checking out if you are looking for something different to do.

    Photos
    Beer selections
    Beer selections
    Wick N Twisted
    The card you need to get beer and wine

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    The card you need to get beer and wine

    North Beach Fish Camp - newamerican - Updated August 2026

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