This place is located behind Grant Mac off of 109th. We came for the high tea which is only…read moreavailable on Sundays. There was plenty of street parking and as it was Sunday it was free. The restaurant has stairs going in which may be an issue for people with mobility challenges or if you're bringing a stroller. The decor is nice with a rustic feel. They tried to have some touches to represent Italy. The place itself isn't very big although they did their best to fit in as many tables as they could. They had a lot of high tables with bar seats. The wooden seats weren't the comfiest. High tea food was decent. It came with assorted meats, cheeses, sandwiches, pastries, and some fruit. Everything was fresh and filling. We all enjoyed our sandwiches, the meats, and cheeses. We didn't really care for the pastries. The cannoli and fruit tart had the same filling. One thing we noticed which was a bit unfair was that many tables got different items. Some tables got a small plate of bread (we would've appreciated this to go with the meat and cheese) some got different desserts and sandwiches too. Would've been nice if they were consistent or gave people choices of items if they were going to go that route especially since we all paid the same price. There is a large assortment of teas at the front. Upon your arrival you go to the front and select your tea bag from one of the tins and then take it to your spot. My table all liked the tea that they selected. We found that by the second cup we started losing the flavour as you were limited to one tea bag unless you purchased another. Some high teas I've been to allowed you to pick and choose however many pots of teas you wished. This was nice as we could try other kinds. The restaurant started filling up at about noon and was busy beyond that. You have about 2 hours to eat your meal. The staff was pretty accommodating as we had some dietary restrictions. They were very friendly and welcoming. They did periodically check in. Overall I thought the experience was nice and the price ($35) was reasonable for what we got.

The decor of the resto was beautiful & classic feeling. They have an amazing menu for brunch…read moreoptions/high tea/sandwiches or shareables you can do reservations for a bigger party. The service was prompt You have 2 hr window at the table which is classic Italian style. There is street parking which is great and makes it easily accessible. I'd highly recommend the amazing strawberry basil martini !

Really great and hidden place…read more You won't beat the ambiance. it is amazing. Beautiful booths to sit in. Casual and private. Fantastic. Server was great. She came often to check on us and make suggestions for wine and food pairings. Food was fantastic. We ordered the shrimp which came in a delicous sauce and the mussels as well as the meat and cheese board. It filled up four of us nicely. Definately the highlight to the food was shrimp. But everything was tasty and good for sharing. We weren't pressured to leave and that was nice. Wine selection was excellent. And so many things you can try. My only complaint is you have to book email only. I tried booking this in may and no one responded to my emails. Also one time we walked in and tried to see if they had room but they weren't prepared. Please go on open table or something. Or consider people phoning in. Despite the nuscence of booking a great way to spend an evening.

The Wine Room is an amazing experience! From the moment you walk in you'll feel as though you've…read morebeen transported to Europe! Mona and her team are friendly and kind and are quick to grest us with a welcome smile! The quality of wine and food is second to none. The selection of wine is unique and is paired perfectly with the small plates and charcuterie on the menu! The decor and ambiance is also beautiful! The Wine Room is our favorite restaurant in Edmonton!

We have ordered from here before! Never disappoint!…read more staff: I only interacted with staff when I picked up my order - they were very pleasant. service: online order process was easy. Pick up process was quick. establishment: downtown - parking nearby. Cute, cosy place for a meeting or date. (We did not eat in). food: the platters we ordered were delicious! Great cheese and charcuterie with the mustards & jams made in house were delicious. And comes with fresh bread!!

Best cheese, wine and service. The cutest little spot where we were so delighted to celebrate our…read morebirthdays. Cavern went above and beyond making it into a magical evening.

I've been here a couple times, every time I've been here, everything was amazing!!!…read moreFood is great, they serve wonderful snack type options,as well as a couple dessert items. I have heard the Tiramisu is excellent, but I have never tried it. They have a good selection of cocktails to try, as well as a great wine list!! Our server was fantastic, very attentive and very helpful in helping us choose our drinks!! It's a very small but cozy bar, with interesting music in the background. It fills up quickly in the evenings and I have seen the line ups for eager patrons waiting to come in!! I recommend Bar Henry for anyone wanting a unique cocktail and a snack, it's wonderful!! Highly recommended after an event on the ice district!!

Delicious food, great service and stunning ambiance. I went…read morewith a friend for post birthday celebrations and each ordered a drink, Galleria and Intermezzo, both were delicious. We ordered some food to share, Millie Panino + Whipped Ricotta and House chips. 10/10 would recommend the Millie Panino to anyone, it was fantastic! The Whipped Ricotta was also delicious but hers and my favorite was the panino. The servers were very friendly and polite and made it a pleasant experience. It is not a full dish restaurant so if you are expecting a Joey experience, this is not the place. While we were there, a party of 6+ showed up and sat down expecting that and ended up leaving. I would recommend this place if you are looking for something a little more intimate.

Nowhere is Somewhere for grat wine,food, atmosphere and service. I really can't say enough about…read morethe wine on offer. The atmosphere enabled by staff is friendly and intimate.

Great, unpretentious little wine bar in a fantastic part of town. Unique wine list, tasty bites and…read morea very friendly crew. Highly recommended as a place to stop before dinner, or if you're just needing some wine in your system.

Bodega has been on my "must-try" list for ages and I'm so glad that I was finally able to make my…read moreway there. Most people in the city are familiar with Sabor, Edmonton's legendary Spanish and Portuguese restaurant. But have you ever wished that there was a more casual, more low-key version of Sabor? Maybe with multiple conveniently located spots around town? Well you're in luck because that's exactly what Bodega is! You'll find Bodega's flagship restaurant in the lower street level part of Sabor itself, however there are now five other locations. It's almost a guarantee that there is a Bodega near you, no matter where you are. People have loved this place for years. Voted as #1 Best Tapas 2018, #1 Best Spanish 2018, and #1 Best Wine Bar 2018 in VUE Weekly. CBC Edmonton's Best Restaurants 2019 listed them as Best of Downtown. And you'll find them as a Favourite Communal (Sharing) spot on the Edmonton Food Faves We Crave 2022 list. It turns out that the people of Edmonton love a laid-back tapas moment and getting some sangria into the mix doesn't hurt either. I was excited to visit Bodega's original location in the heart of Downtown on a Saturday evening and to finally experience their flavours. The first thing to note about the OG Bodega restaurant is that they don't take reservations, however all of the other ones do. As previously mentioned, you will find the flagship location right inside of Sabor. Parking can sometimes be tricky in this area and that's the only downside. If you've been to Sabor before you already know how impressive the space is. The huge building is one of those places that doesn't need to pretend to be old because it actually is. Instead of heading up the stairs into Sabor's dining space, Bodega is found to the left of the entrance in the lower street-facing area. It's actually a wonderful use of space which otherwise might not have served much of a purpose. Less dressed up and grand than Sabor (but still bearing a similar decor), Bodega harnesses the Spanish modern-day watering hole vibe by featuring a simple but beautiful bar area and bistro-style al fresco dining in the warmer months. The dining space is small and because there are no reservations taken it might be necessary to prepare for a wait. When my group arrived it took about 15 minutes to be seated which seemed entirely reasonable. We were pleased to be situated at a beautiful little table outdoors, in the warm summer breeze. Unfortunately, there were a lot of bugs flying around that kept landing on our table and we had to ask to be moved to one of the more interior tables. Thankfully the staff was able to accommodate this! We really didn't want the bugs to land in our food. The servers who visited our table were all extraordinarily friendly and gracious. Of course there were going to be drinks! The wine list is plentiful and extensive. However, I was more drawn to the interesting Iberico gin & tonics, caipirinhas, sangria, and the signature cocktails. These are the types of drinks that I picture myself holding on a patio in the summer. From the cocktail list, the De Puta Madre (Mezcal, dry Sherry, pineapple, lemon, orgeat, cocoa powder - $16) sounded like the most special one to me. Out of curiosity, I put the name of this drink into a Spanish to English translator and had a pretty good laugh when I learned that it means Fucking Awesome. Well. Sounds like I made the correct beverage choice! And I really did enjoy sipping on this perfectly crafted cocktail. I was slightly worried that the mezcal would be very strong and boozy, but the balance of the ingredients was lovely. I felt that I was able to taste and appreciate the flavour of the mezcal without it being too overpowering. The fruity and sweet flavours from the pineapple, lemon, and almond syrup made the drink fun, but again it wasn't too sweet either. I loved this cocktail and it paired perfectly with the rest of the meal. The food menu is packed full of options and every single thing sounds enticing. The good news is that the plates are small and part of the experience is to order a lot of them. There's a whole long list of tapas, but also breads, spreads, charcutaria, and cheese if you are in the mood to create an exciting board (I always am!). There are also some larger plates if you are truly looking for one big meal of food. On this visit I was aiming to remain in the tapas realm since that is what this restaurant is actually all about. As such, we proceeded to barrage our server with a long list of items, eager to sample as many dishes as reasonably possible. We were asked if we would prefer to have every dish all at once, but opted for a slow and staggered method. No need to hurry though! It wasn't long before our parade of plates began to arrive. First was the Brushchetta (Grape tomato and fromage blanc - $14.00). I wouldn't have chosen this dish on my own accord but I saw it pass by on its way to a different table and it caught my eye. The tomatoes looked

We visited Bodega on Whyte Road with our baby & our team. We tried to arrive a bit earlier to keep…read morethe baby more comfortable, but due to the timing, the music was quite loud, and the baby was very uncomfortable. That said, the food was outstanding, as always. We've been here many times, and our favorites never disappoint. This time, we had beef bites, bore cheeks, bacon-wrapped dates, lamb chops, oysters, and seared scallops. We also enjoyed a delicious dessert. Despite the baby's fuss, the warm atmosphere and attentive service made the evening special. Next time, we'll aim for an earlier booking to avoid the noise. We'll definitely be back!

We went here for dinner before a play. The atmosphere is clean, bright, and refreshing. I enjoy…read morethis. However, seats are not so comfortable and I knew this so I brought a pillow (back injury so I need to think of these things). So that is something to keep in mind. Good menu that has enough choices but not too many so you are not overwhelmed. We chose the oysters which were fresh and lovely with the taste of the sea when you are in landlocked Alberta. The dill mignonette with it brought out the brightness of the Oyster. The broccoli Caesar was amazing and I now need to order this every time when I go. It was green and rich and full of flavour. We also ordered the tagliatelle with short ribs. The meat was hearty, however I felt that the pasta lacked flavour. Service was good. I will be back here for the oysters and the salad for sure!

Wonderful wine bar and restaurant in the south on 82 Ave. Service is great and personable. Sound…read morelevel is good for conversation. Dishes are meant for sharing. We ordered 5 dishes and 2 desserts for 4 people and every dish was a winner. Anchovy toast w pickled lemon sat atop a crunchy toast. The taste profile was perfect. I could have eaten a full plate! Next was carpaccio w hazelnuts and pickled butternut squash and pea shoots. So good we had two plates. Buratta w beets and blood orange was creamy and delicious on chewy bread. Miso cod was cooked well - still fork tender and moist on bok choy w pickles to give a kick. The desserts were wonderful - sorbet was berry w sage and candied almonds. The other was lime meringue served in a cute bowl. Creamy and w crunchy crust. They also had a wine of the day and a good selection of alcohol-free drinks. Try the alcohol free sangria. Yummy. Definitely a place to impress your date or spouse or friends. Just be comfortable w sharing. :) technically, they have the miso cod and steak that could serve as a traditional entree and just order a few apps to start for a more traditional meal if that's your fancy.

This is an amazing Italian restaurant, the wine selection is amazing and the staff are very…read morefriendly and professional. I'd recommend anything that is on the menu. There is a lot of renovations going on in the area so it is a bit difficult to find. I love the decor it's dark and the place is very well setup. It seems to be extremely busy during supper time when everyone is around. Very nice and clean restrooms. Parking in the area is difficult but I'd try parking lots or underground nearby

If you live in Edmonton (and you don't live under a rock) you are undoubtedly aware of the Chef…read moreDaniel Costa monopoly on fine Italian cuisine by now. Six restaurants strong, this restaurant group features a different vibe and experience at each one, from the more casual to the truly elevated. The consistent aspect between each of them is that you will be hard pressed to find a finer Italian meal in the city. Bar Bricco (the second in the family) opened in 2014 and has since completely absorbed the next-door space that used to belong to Corso 32 (now making it the most senior in the group). The identity of this restaurant is purely "Italian wine bar;" offering small plates, handmade pastas, and an exclusively Italian wine list. Perhaps the most rambunctious of the six, the quality and care toward the food does not suffer just because the atmosphere is louder and younger. (The younger crowd likes nice things too, as they should.) Ranking at #51 on Canada's 100 Best Restaurants 2016, #80 on Canada's 100 Best Restaurants 2017, and #45 on Canada's 100 Best Restaurants 2018, the accolades don't stop there. Avenue Magazine also named them Best Late Night Restaurant 2019, Best Restaurant for Sharing 2019, and Best Late-Night Restaurant 2020. I visited on a Tuesday evening, excited to add to my Corso 32 Group collection. Located in a sleek row Downtown, Bar Bricco can be found next door to its fairly new sister Rita. The exterior isn't flashy - nothing more than a black awning with the restaurant's name printed in white cursive lettering. Inside the space is moody, capturing a decidedly subterranean vibe. Black hexagonal tiles interlock around the bar and white marble table tops contrast against the midnight hues. The space was buzzing with many occupied tables filled with a hip clientele, laughing and enjoying each other's company. It can get pretty loud but that's the intended atmosphere at Bar Bricco. The idea of mixing and mingling is the entire point. Seated at a table for two, our server was upbeat and friendly, matching the feeling of the room. Blasphemy as it may be, I'm not much of a wine drinker so the curated list of Italian wines got overlooked in favour of the cocktail menu. I love a Sbagliato (Prosecco, Campari, Cocchi vermouth - $20.00) and was happy to find it listed - stunning! Similar to a negroni, the difference is that instead of gin the beverage is made with a sparkling wine (like prosecco) instead. This version was adult and delicious but a bit more fun and trendy compared to a regular negroni because you get the effervescence from the prosecco. A perfect palate cleanser, the bittersweet citrus notes help to cut through the rich food dishes like a dream. The menu at Bar Bricco is inspired by the diverse regional cuisines of Italy. Instead of pigeon holing into one specific province, you'll find plates that feature the best that the country has to offer while keeping the dishes simple and playful. A tasting menu is offered where the restaurant can select the plates for your group (never a bad idea!) but on my visit I had already made up my mind about what I was excited to try. Starting with the Lardo & Anchovy Crostino ($11.00). These are served individually so each person will need to order their own. Each piece of toasted bread was adorned with a singular anchovy and then draped in sheets of lardo, a type of salume made by curing strips of fatback. The decadent and salty flavour was right up my alley however I could have used even more anchovy! I know that anchovies can be an overwhelming flavour and it makes sense not to be heavy-handed but I could have eaten at least a second fish. A really nice bite to whet the appetite! One of the piatti that I had heard the most about was easily the Soft Scrambled Eggs 'Cacio e Pepe' (Black truffle, crostini - $23.00) and I couldn't wait to try it for myself! Every egg should taste exactly like this!! Velvet folds of creamy, indulgent scrambled eggs are seasoned with black pepper and pecorino (just like cacio e pepe pasta) and the addition of truffle brings a luxurious element. Scooping these eggs onto slices of chewy crostini felt like the best breakfast ever, although perfectly acceptable for any time of day. I am ruined for eggs because I need them to be like this forever. I had also heard that the Leeks (Whipped ricotta, 'salumi bomba' & mint - $23.00) were magical. Leeks are having a total moment right now and I see them on more and more menus. A good preparation leaves them tender and ready to absorb whatever ingredients they're paired with. This dish was executed perfectly in the sense that it was beautiful to look at and provided an unexpected heat that woke up my taste buds! The spicy salumi bomba was served on top like a meat sauce while the creamy whipped ricotta waited underneath to cool everything down. The leeks were cut into cylinders, allowing the bold flavours to seep down between the sheaths. An inspired dish! Moving on to pasta,

Date of Visit: 9/27/2026 Time of Visit: 11:45am…read more This was our first meal of our week-long trip to Edmonton that was recommended by my wife's cousin. It was a rather busy time of day to visit, and we waited about 30 minutes for our seats. We ended up being seated at the bar and were serviced by a very friendly bartender. He was always quite attentive to our party. I ordered the farmers breakfast with bacon and scrambled eggs. The highlight was the bacon since it was peppered and perfectly cooked. The sourdough toast that came with my meal was also quite good! Overall it was a very positive brunch experience that got us going for our first full day in Edmonton.

Don't judge a book by its cover! I was initially skeptical about the quirky, bistro vibe and the…read moremenu, but Pip completely won me over. The ham and grilled cheese with hash was absolutely delicious, the service was fantastic, and their craft soda is excellent. If you appreciate good food and traditional hospitality in disguise, this is a must-visit spot.

I'm surprised I'd never been to the Cask & Barrel before this week. It is a great place to grab an…read moreafter work drink and a bite to eat. Service is friendly and fast and the space is lively without being overwhelming. Their food menu isn't the best if you have dietary limitations but there are still a couple vegetarian and gluten-friendly options. I had their caprese salad which was served deconstructed with microgreens and 2 different types of tomatoes. You can never go wrong with bocconcini cheese! As for drinks, they have some great happy hour specials and the house red wine was surprisingly drinkable. They also have an extensive cocktail list with their twists on the classics and a formidable whisky collection.

Embarrassed that it took me so long to get back into this place! Allan G and I came once a few…read moreyears ago to meet a friend for drinks, but I hadn't done much hanging out since. Went last Saturday to catch a friend's band play, and I'm so happy I did! It was a gorgeous day-- perfect for a patio sit, and lots of folks were all there for the same purpose, so it was super relaxed and chill. Our server, Mandy, was unrufflable and funny. The perfect server. The manager, David, is really great. Friendly and super welcoming, considering I'd only been once before. I noticed that he was attempting to change out the sandwich board for the band, so asked if I could help (ex art major, with a lot of typography experience). He was happy to let me. So that was fun. :) I had a couple beers and the Italian sausage flatbread pizza. OMG! SO good! And the prices were perfectly respectable. Definitely planning to make this place a regular stop on my relaxing/drinking/socializing rounds now.