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Noodleholics

4.3 (693 reviews)
ModerateNoodles
Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
Updated over 3 months ago

Order Noodleholics Takeout or Delivery

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NOODLEHOLICS ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - Noodleholics

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Reviews With Photos

Emma D.

Oh my God, the garlic noodles are to die for!!!! I ordered beef garlic noodles to go and they were probably the best things I've ever eaten in my life. The sauce was spicy and perfect with the noodles. I cannot wait to go back!

Poached chicken and green vegetables with steamed rice
Limi C.

I only spend one day in Tucson, and I found Noodleholics a very authentic Chinese dishes for comfort food. Enjoy and definitely will return for more when I'm the area again.

Salt and Pepper Fried Wings (6) / 椒鹽雞翅
Sylvia C.

If comparing to Cali, I would say it's 4/5 with more populated and competitive asian eateries. Although being out of Asian area, this is 5/5. Food was definitely legit. The spicy one had the numbing spice with great flavors. Do note I got the mild and it may still be a tad spicy to some who are sensitive, so best to get the beef shank broth soup which also flavorful with sesame oil punch to it. The kiddo approved so thats a win. The beef was very tender which is my usual highlighted of Taiwanese beef noodles while the husband focuses on the noodles which lacked texture just a bit compared to hand pulled ones in LA. Prices were descent and for parties 6+ will have a 10% service charge added which is descent also, again if you're comparing to LA prices. Place was clean and nice but place is not too big to hold this hot spot of many customers. We also got the salt and pepper chicken was fried perfectly do note that this is spicy when not indicated on the menu so ask for slice peppers on the side than on top or none at all. The servers came by often also to check on us which totally justified that 10% which was great as I have been to some establishments where the charges were already there so they do not care to come by which defeats purpose of these automatic tipping charges which to me is contradictory at times. All in all( definitely will be returning whenever I come back to visit!!

Veg tomato soup with extra bok choy instead of egg. Tofu from dim sum next door. Get the chilli oil at Dim Sum to add!!!
Evie S.

I love their house-made noodles so much. I also find them to be very nice in terms of service. I often order their Chinese tomato soup with extra bok choy in place of the egg. They have choices for the spice level and can give the spices on side to spice yourself. My favorite is to get the salt and pepper tofu dim sum next door at Go Dim Sum after I order their tomato soup and add the spiced chilli crisp from Go Dim Sum to the Noodleholics soup as I like theirs better. I wish noodleholics carried the chilli oil from next door! I also like theirs better dry guillan made with the vegetarian sauce and double tofu. I usually get the wheat noodles instead of rice. I like that they have outdoor seating, patio is right near Dim Sum so can order from both. Simple atmosphere, order at counter.

The Guilin Spicy and Sour Noodle
HoyMay P.

We made our way to Noodleholics. Funny name for an Asian spot. We had looked at the menu in advance. We still needed a reminder as we were fluctuating in choice. Order at the desk and they will bring your meals to the table. We chose the Guillen spicy and sour soup and the BBQ cha sui won ton. The spicy and sour soup consisted of a choice of two protein (Chicken and shrimp in my case). The won ton was pork and included cha sui and shrimp. While waiting you help yourself to utensils, napkins, and water. The meals arrived quickly. The spicy and sour soup was indeed that. For me it was a bit overpowering with vinegar taste. I diluted it with water and it was better and still spicy. The won ton dish looked great. The bowls are huge. Staff came around to check on us. Everything was fine. We would definitely return. Small shared parking lot.

Michael T.

Got a large order, including: -Beef shank noodle -Chili oil with beef shank noodle -Wonton -cucumber side dish -pork BBQ side dish. - hk milk tea Beef shank noodle: Beef was tender, noodle was good and tasted home made. However soup was salty and not enjoyable. Noodle was 80% and Beef was 20%. Not worth it. Chili oil Beef shank: chili oil was good but too heavy. Small amount of beef was disappointing. BBQ pork was good. Flavorful. BBQ and savory taste. I would order again. Cucumber: also good. Made with vinegar. And complemented the noodle well. Hk tea: not good. They pre made it and poured it from a pitcher. Way too sweet. Artificial tasting. Not recommended. If you want noodle would give it a try. But it's really nothing special and gets old really quickly after few bites. Would suggest try to include more toppings. Got take out so cannot speak about service. Ambiance was nice inside but did not dine inside.

Deb P.

Husband had the Taiwanese beef noodles, I had the Guilin dry noodles with beef. Not outstanding, but acceptable. Five-spice was "muted for the local palate". Beef shank was all they had - fairly fatty and not the best quality. Noodles were cooked to perfection. Spotless place. BUT: Borderline rude lady at the order desk - quite officious TBH. For that reason alone I did not leave a tip. You order at the desk and they bring you your food.

Tomato Egg / 番茄雞蛋湯麵
Lauren S.

We had a great experience here for Sonoran Restaurant Week! They are having a deal for $15, which includes a select appetizer, choice from a few noodle dishes, and either a random dessert or a house drink. I chose the crab puffs, tomato egg noodles, and honey lemon iced black tea drink. My partner also got the crab puffs, Dandan noodles, and a honey lemon drink. The crab puffs were excellent, probably the best I've had at any restaurant in Tucson. The cream cheese filling is well seasoned and the wonton is of high quality. Each order came with 6 good-sized pieces, these were the highlight of our meal. The honey lemon drink and honey lemon iced tea were refreshing, but a little sweet for my taste. I would probably request it with more tea and less of the lemonade part next time. I really enjoyed the tomato egg noodle dish, the broth was very flavorful and it was a huge portion. My partner did not like her dandan dish, she thought it was a little bland. Of note, service was good and friendly, but they have a "self serve" section for boxing up leftovers, and the circumference of the takeout container is laughably small compared to the size of the bowls the dishes come in- which meant it was nearly impossible not to spill and make a mess when trying to transfer the food over. After trying to transfer one bowl, we gave up on the second one :( Overall, this was a great deal to try out a new place for restaurant week, and I would return another time for the crab puffs and to try other options on the menu.

Robert C.

Was in the mood for noodles and this place did not disappoint. The service was quick and the server was attentive. Not much ambiance but left full & satisfied.

Chaoshou Dumplings

My BFF ChatGPT recommended this place. I'm not from Tucson and had never heard of it. I'm not disappointed! Not super hungry so I ordered their house special Chaoshou dumplings and crab puffs. I expect your basic crab puffs but these were the crabbiest crab puffs I've ever had. The pork in the dumplings was so flavorful! I'm glad I tried a new place and next time I'm in Tucson I'll be back.

The Guilin / 桂林湯粉
Sage L.

A bowl of noodles from here can fix any problem, but my favorite is the house wonton with a bit of sriracha!! Such generous portion sizes with amazing quality and chewy noodles. The service is quick and friendly as well! And the cherry on top is to go next door and grab a sesame ball!

House Won Ton with Shrimp, BBQ pork, chicken
Nate L.

Bowls of steaming hot noodles, with your choice of added protein, won tons or veggies. Steamed or baked pot stickers with pork and other appetizers. Friendly and helpful staff at the front will help you navigate the menu. This pretty much sums up our visit for some excellent Taiwanese soup. I had the Chicken Noodle soup, loaded with chicken and baby bok choy. It also has a thicker, flat wheat noodles unlike pho and a more conventional broth. My wife ordered the House Won Ton which had BBQ Pork, Chicken, Shrimp baby bok choy and cilantro, additional to the Won Tons. All in all, a very pleasant visit and we will return when we make our monthly visit to Tucson!

Noodleholics.
Joyce W.

"Anytime I'm eating spicy noodles in a bowl, I'm happy." ― Anthony Bourdain My gal pal was really enthusiastic about sharing her favorite noodle place in Tucson with our crew, and I can see why. Wow! Some good noodz! We got: The Dry Guilin, no broth - ($13.50 Meat-based sauce, spicy pickled green and bamboo, pickled long bean, toasted peanuts, bok choy, green onion, and cilantro with a choice of two meats): Not bad. It was a very general noodle dish. No real notes and no real praises. Dan Dan Noodles - ($11 Sesame chicken broth, minced pork, sliced cucumber, cilantro, and crushed peanuts): The Dan Dan noodles came with a container of broth which is new to me. This was a decent take on Dan Dan noodles. You won't be mad. Sizzling Garlic Noodles, no broth - ($10.50 Vinaigrette sauce, green onion, minced garlic, and spicy pepper blend): Now this is the stuff, babie! Garlicky, peppery, and moreish. This dish with the salt & pepper wings would be perfect. Salt & Pepper Fried Wings - ($10.50): Wow cow. The fry on these wings was perfect. It was crisp on the outside and juicy on the inside. The seasoning was balanced and perfect. These wings made for the perfect after-pool snack. While I think most dishes could use more heat in their spices, all the dishes were pretty great. It's an excellent spot for noodles.

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8 months ago

my pork was dark gray and pink and my noodles were very undercooked. I really hope I don't get sick eating this disgusting ahh food

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2 years ago

So good. I am a really, really big fan of the sizzling garlic noodles and the beef numbing soup. The homemade dumplings are amazing.

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1 year ago

I LOVE NOODLES!!! This was so good and the servers are so nice. I think Inam so full rn. noodle are spicy but soooo good yum yum

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Page 3 of 18

Ask the Community - Noodleholics

I'm guessing gluten-free options are not marked or don't exist?

They do have gluten free options and it's noted on the menu

I didn't find many vegan opting outside of the garlic cucumber appetizer. The vegetarian rolls are deep fried. What other options do you suggest?

G to a different restaurant - lol!

What are the vegan options? I've seen the menu online. I don't see much yet it says "vegan options"

some sides are vegan. veggie egg rolls, garlic cucumber, bok choy, and the guilin noodles are rice noodles. however, most of their broths are either chicken or beef. i get the sizzling garlic noodles (however, they are house made wheat noodles)… Read more

How do I find out if there is dairy (milk, butter, cheese) in any of the food? Like the noodles, the dumplings, the egg rolls, the sauces? I have an allergy.

I would say call ahead during normal business hours and ask.

Do they serve non-bottled water?

Yes it is a part of the condiment bar. They have pitchers set up where you can serve yourself. It is actually a nice set up and they seem to keep it well in stock.

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Tasty ramen and great service! We came here after seeing it ranked number three in an Arizona…read morearticle about top ramen spots, and it didn't disappoint. The staff was super friendly, and the broth was full of flavor. The noodles and toppings were cooked just right. I had the Black Garlic Tonkotsu, and my husband got the Umami Shoyu Ramen. Both were totally different but equally delicious. We also shared the Unagi Don for $6.50. It was really delicious and a perfect way to start our meal. They offer extra noodles or rice, depending on what meal you order, for under $5 if you're still hungry. But we were full after sharing the Unagi and each having our own ramen. It was more than enough and totally worth it. You can't make a reservation ahead of time, so expect a bit of a wait when you arrive. We were quoted 15 to 20 minutes, but it actually felt shorter. Since there's no indoor waiting area, you can wait in your car or outside, and they'll call your phone when your table is ready. They have both indoor and outdoor seating. We sat inside at a booth, and it was really comfortable and cushy. We will definitely be back!

The staff was friendly and had a family like feel. The soup was extremely flavorful, a little…read moregreasy, good hangover meal lol. But the flavor is put of this world. They have vegan options too. Outside dining and inside dining available. Plenty of searing. The price is right as well.

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Noodleholics - Chicken noodle soup with rice noodles

Noodleholics

4.4(265 reviews)
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I've never been the biggest fan of ramen but Noodleholics completely changed my mind. The service…read moreis consistently great. The staff is patient, calm, and still impressively quick, even during busy times. The restaurant has a very chill vibe with standard tables and chairs, plus a quieter side area with bar seating but I must note that it's just for sitting,since there's no bartender. I always order the sizzling garlic ramen because it's packed with flavor. When I want extra protein, I add tofu or chicken. And if a place has crab puffs on the menu, I'm getting them. I also recommend pairing everything with their iced lemon honey drink, which is super refreshing. Overall, I highly recommend checking out Noodleholics for some amazing food.

Okay so I am not a soup or stew person at all but on a chilly, grey day, even I couldn't resist the…read moreallure of Noodleholics. We arrived around 2:15 and staff was making it super clear to everyone that they closed at 3 so we needed to be out by then. Mentioning this not as a complaint at all because these folks work hard and closing time is closing time so I can respect that, but if you happen to arrive here less than an hour before closing time, your only options will be take away or eating outside at one of their tables. The Guilin Spicy & Sour was super hearty and the leftovers the following day were absolutely delicious. I really enjoy spicy dishes but in order to really appreciate all the flavors of the ingredients, I'd try the regular Guilin next time or see if the heat could be dialed back just a bit. Overall an 8/10. The Taiwan beef was a big hit too. That beef was so soft, it would just melt in my mouth. The veggies were cooked but still crisp, and those noodles were perfection; thick, not mushy at all, super tasty. And the next day it was even better! Mon-Thurs there's also a $1 drink (only certain drinks ) with any entrée special so we got a chance to taste the honey lemonade (tastes exactly like it sounds) and the iced milk latte (a bit too sweet but good).

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Fatman Kitchen - Signature Fat Noodles before mixed up the chili oily.

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For signatures noodles, the fat ones are flat like tagliatelle but like 2" wide, Wow That's FAT!…read moreThey overcooked them though and not the chewy bite we all desire. The oily chili sauce is delish, not sure how the tummy was going to fare, split into leftovers, I did just fine, phew! Time to visit again and tell them please don't overdo it on the boil! Kung Pao aok needed good hit of chili oil and soy for the hubby palate but it all went. Ok portion size, no leftovers, or brown rice.

It's been a minute since we were here and it's Friday night in the old Pueblo. We arrived just…read morebefore 6 pm and just ahead of the big rush which packed all the tables just after we sat down. Maybe about 8 or 9 tables with comfy seats all together and they were also running a brisk pickup and takeout service. Our server was wonderful. We made an order for the Mongolian beef, kung pow chicken , the eggplant in garlic sauce and the xian splash noodles. There didn't seem like there was anything she couldn't do. Those noodles are a chunky type noodle with some sprouts in a citrus tasting sauce the you need to mix up with the sauce to get it all over the noodles and was so delicious. It's something I have only seen here. Same with the eggplant. I know they say garlic sauce on the menu but it's really something else and unique to this kitchen. Whatever it is you must try it. The chicken and beef dishes were also excellent with unique flavors. Always satisfied with our meal here

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Front of restaurant

The 81 Hong Kong Cafe

The 81 Hong Kong Cafe

4.2(291 reviews)
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Stopped by for an early afternoon brunch today. Big mistake…read more But first, let me say that our server was friendly and attentive and could not have been more helpful. Promptly seated, drinks brought out, order taken and food delivered fast, hot and correct. The background music was some chinese music tv station playing modern easy listening tunes and, along with the comfortable chairs and solid table made for a relaxing environment. The food? meh. You can see our order in the latest photo and how expensive it was. the Lo Mein was mostly tasteless and certainly lacking in thast "lo mein flavor." Although the meat was tender, the sauce was just a sticky brown sauce. Surprisingly, the Spicy Pickle Tofu was essentially the same sticky brown sauce as the Lo Mein but with some fried tofu in it and without the noodles but nothing otherwise remarkable. You can tell by looking at my earlier picture attached. The old picture shows a bright and colorful plate. The dish today was a dark brown (you could hardly see the tofu from the beef) as everything was just dark. Eggplant seemed to have a similar brown sauce as well but the eggplant was otherwise tasteless. Nothing popped. Chicken bites were bland and not at all crunchy. Just fried to soft texture but no real flavor. According to our server, the menu was just recently updated about a month ago. We noticed because one of our favorites was the Fried Taro Pie which is now gone from the menu and the server said yes, that's right. Maybe this place has a new owner or chef, but it's no longer in my top asian restaurants for Tucson.

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4.3(139 reviews)
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Healthy dining
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A fantastic place to get hotpot in Tucson. One pot is enough food for 2-4 people. I went with two…read moreother friends and with a couple of appetizers and the hotpot we were full at the end. I recommend to the split bowl so that you can try two different broths. We had the mild spicy house broth and beef broth. As others have said, the spice is no joke. It made me sweat but was so tasty. You pay for the broth base and then for each topping you decide to add and access to the sauce bar.

Potwhale Hot Pot completely surprised me in the best way. It's definitely a tiny,…read moreblink-and-you'll-miss-it, hole-in-the-wall kind of spot, but the experience is what makes it memorable. This was my first time doing hot pot like this--bench seating, a massive steaming bowl in the center of the table, and ingredients brought out for you to cook as you go. We ordered the split pot (highly recommend!), which lets you enjoy two different broths in one enormous bowl. And these bowls are huge. Totally ideal for 2-4 people and perfect for sharing. The flavors were phenomenal, and if you're a spice chaser, they do not play around. Level 1 already brings heat. They also offer vegetarian and vegan-friendly ingredients, which I appreciated. Overall it was such a fun, interactive dining experience--one of those spots you'd never stumble upon without a local recommending it. I will say it's a bit pricier than you'd expect for a small, tucked-away location, and the bill adds up quickly. They also charge for things you might not realize--like the salsa bar--so just keep that in mind. But honestly? Delicious food, a super unique experience, and I'll absolutely be back to try the higher spice levels.

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Noodleholics - noodles - Updated May 2026

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