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    Noodle Street

    3.1 (14 reviews)

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    Dustin E.

    I had the Beef Mami Hot Pot. It was pretty good. I didn't know it would come served in a bowl over a sterno. It was very hot! I had to ask them to put it out so I could eat the soup and they did. There was a lot of fat on the meat. I'm not sure if I liked it or not. Kinda on the fence. I would go back and try other things.

    Beef Wonton Mami
    Matt-Derek M.

    Beef Wonton Mami was one of the great soups I had here now it's meh. They changed the whole how it's served to small plastic bowls which use to be served with a full bowl and a hot pot now just a single small plastic bowl. The soups was very salty and taste wasn't anything to special. The beef was hard and very chewy. Wontons felt doughy and the standards for the servers is horrible. Don't even understand how to run a register and your a cashier come on.

    Left - beef wonton mami.  Right - arroz caldo
    Marilou V.

    Off the bat, love how the presentation of the soups come out. Super stoked that there is now a seafood city in Henderson now! Hubby and I were hungry and wanted some soup, and what a perfect place to satisfy your craving, we went to Noodle Street. I got the beef wonton Mami I think and came with so much vegetables and it was SUPER delicious. Hubby got arroz caldo and that you was yummy! I LOVED the soup, but didn't care too much for the siopao and the lumpiang shanghai which is what the 4stars was for. Other than that, it was yummy!! Will most definitely come back for more and more and more!!!

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    8 years ago

    Location close to amenities. Love that they refill the broth for dine in. Feeds many people. Good price for the food!

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    Manila BBQ & Seafood Grill  - Liempo

    Manila BBQ & Seafood Grill

    4.1(561 reviews)
    5.3 mi
    $$

    Food: Had three rounds of food--need I say more? Between the AYCE Filipino buffets I've had in Las…read moreVegas, and quite frankly, in other cities, this one is pretty solid, at $19.99 (at the time of this review). Didn't try a dish I didn't like, the food wasn't salty (which can easily be the case), the options were great (and they had the staples), and they were all presented cleanly. Service: No complaints. A woman, who I believe is the owner, was kind enough to make sure our water pitcher was full. Ambiance: Casual, Filipino vibe, with plenty of seating. Parking: Ample parking. Located in a plaza.

    We came here after a long day at the Canyon, really craving a good Filipino buffet. We initially…read moreconsidered Nanay's (which had a lower rating), but decided to try this place instead because of the higher reviews. Unfortunately, it did not live up to expectations. Here's why this ended up being a one-star experience for us: They call themselves "Manila BBQ," but there was no barbecue available. They also advertise as a seafood grill, yet there were no seafood options during our visit. There's a $4 upcharge for lechon belly, but no other pork dishes were offered--no pork adobo, no lechon kawali. If you're charging extra for a premium item, there should at least be other standard pork options included. So instead of 20 dollars it was was $24 per person.  Drinks are not included in the $24 price. Overall, the food quality was mediocre and didn't justify the cost. There's an automatic service charge of 18% for a party of plus an additional 3% credit card fee. We don't mind paying more for good food and a satisfying experience, but this just didn't deliver. Sadly, we won't be coming back.

    Photos
    Manila BBQ & Seafood Grill
    Manila BBQ & Seafood Grill  - Chicken Inasal with Rice Special + Pork BBQ plate + Lumpiang Shanghai

    Chicken Inasal with Rice Special + Pork BBQ plate + Lumpiang Shanghai

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    Full House BBQ - Lumpiang Shanghai

    Full House BBQ

    4.1(1.1k reviews)
    1.7 miSoutheast
    $$

    1 1/2 minute read: We spent this past weekend (April…read more18,19,20) visiting family in Las Vegas. It wasn't a vacation-kinda' trip. But everything went alright. On Sunday, we said our GOOD-BYES and it was decided we'd seek Filipino cuisine. Jocelyn checked her phone and came up with a restaurant, "FULL HOUSE." So there we went and we had a great dinner. As we walked in, a voice was heard: "WELCOME!" ... choose a table!" We did and in no time, A young man (Zeus) came to us with menus and said we could call him when ready! Well, between Tastic, Neil and Jocelyn, the menu items were selected, and Eros took our order. It was very long before the items began being served to us and we began our mini feast. The restaurant is not very big but it is great. The service is top notch as the Waiters and cooks were very timely. Situated in the "SILVERADO RANCH CENTER", parking is plentiful and the entire area is very nice. When in Vegas, go enjoy what the FULL HOUSE offers and tell Eros & his fraternal brother (Zeus): "PELOS PARADOS sent us!"

    Wow, Full House! After following their IG page for a few years now, the fam & I finally got to…read morevisit the Filipino resto infamous for their flaming halo halo! The place is pretty intimate with all the homey feels. Almost like a chill hawaiian hang out with a darker interior, string lights and lanterns above each table, an elevated platform covering half the establishment with more tables, and wooden accents. Great customer service! The owner even brought over complimentary fried eggplant skin chips with this creamy aioli sauce. Eats: *Appetizer Sampler Trio: lumpia, fried shrimp, fried siumai *Fried Tofu & Pork Belly on top of fresh salad *Oxtail Kare Kare *Bitter Melon Beef *Grilled Bangus Milkfish *Garlic Java Rice & Plain Rice *Flaming Halo Halo dessert OMG the garlic Java rice was so good! We only got a cup of it but I'd totally get more. Very garlic forward with fried bits and it wasn't overly oily like Java rice I'm used to. Their regular order of pork lumpia comes in a Jeepney container but only has four pieces so I ordered the app sampler instead. It arrives with a trio of sauces: aioli, soy vinegar, sweet n sour. Kare kare (oxtail peanut stew) was solid. Delicious with steamed rice. Doesn't overly taste like straight up peanut butter. Grilled fish had all the essence of classic vinegar with extra on the side. Parents liked this. Bitter melon beef was on the salty side. Had to get those greens in. Halo Halo! They shape some shaved ice, ladle on all the sweet beans, jellies, coconut gel (my fave!), jackfruit, sweet corn, etc. before drizzling on condensed and evaporated milks, topping it with ube ice cream, then the square of leche flan with sugar torched to perfection! Can't forget about the crisp pinipig rice which they dye green. Pour on the side of extra evaporated milk after the flame dies down. Big enough for four people to share! We arrived hungry and left happy! Thank you so much to Full House BBQ for this taste of home in Vegas.

    Photos
    Full House BBQ - Everyday counts!

    Everyday counts!

    Full House BBQ - Full House Veggies Lumpia Sariwa

    Full House Veggies Lumpia Sariwa

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    Pink Duck Kitchen - Pink Duck Kitchen Coming Soon!

    Pink Duck Kitchen

    4.3(318 reviews)
    5.9 mi
    $$

    Sorry, Matt Brady... there may be a cocktail of the day named Duckin' Delicious, but there's no…read moreduck on the menu. At least that name is apropos. Pink Duck Kitchen is a local Filipino-American fusion brunch restaurant that has maintained solid Yelp ratings and recently garnered a spot on the Las Vegas Review-Journal's Top 100 restaurants of 2025. Seeing as how it's the last Henderson spot which I hadn't tried, I decided to rectify that oversight today. I was thinking breakfast at first, but the Lamb Sandwich ($17.99) caught my eye. After clarifying the form of protein with the server, I said yes to this offering. I'm glad I did because it's a stunner. To start with, the bun is nice and soft. The pulled lamb is so tender and surprisingly free from gamy flavor, and whatever it's braised in does so much work making it irresistibly tasty. Then the tzatziki creaminess, tomato umaminess, and even the banana pepper tanginess really round out the flavors. Even the cucumber slices are perfectly portioned to add some crispiness and flavor. Fries come with the sandwich. I was hesitant since they were thick and also very brown. Fortunately, they were soft and fluffy inside, and there was enough crisp from the potato skins. They were actually a little undersalted too, but when I finally flagged down the server for some ketchup, I unlocked the code. The fries are just about perfect with a healthy amount of that Heinz goodness. I did get a bite of breakfast though. My friend's Ube Pancakes ($14.99) were cited as a dish to try on that top 100 list, and I can see why. There's plenty of ube flavor, and a good balance of a lightly crispy exterior and soft interior. The fresh mango and berries were a great touch, as was the whipped cream on the side. I'll have to have a full dish for myself one day. It wasn't as packed when we arrived as I was anticipating; I guess Sunday brunch invites a late-morning crowd though, since it started filling up. Music was top 40 stuff and not too loud. Really my only issue was the water not being ice cold. I've gotta come back to Pink Duck Kitchen since they have such a fun variety on their menu and they're one of the closest interesting restaurants to my side of town. If you live across town, it's actually drive-worthy for that lambwich alone.

    Visited on a Saturday at brunch time, party of 4, eager to try out this Filipino-American fusion…read morespot. We arrived at 11am, and while the vibe inside was lively and the decor was really cool (modern with Pink Duck vibes), we hit a bit of a snag right away. Despite seeing several empty tables, we were told there'd be about a 15-minute wait. Honestly, that was a little frustrating, especially when you're hungry and can clearly see open spots. We almost considered trying somewhere else, but decided to stick it out. And I'm so glad we did, because from the moment we were seated, the service was absolutely stellar! Our server, gave us great recommendations and made sure our drinks were always full. The rest of the staff we interacted with were equally friendly and efficient, they really turned the initial annoyance around. The fusion dishes here aren't just creative for creativity's sake; they're genuinely well-executed and thoughtfully balanced. $15.99 Fried Chicken & Ube Waffle - This was my dish, loved it. $16.99 Banana Nut Bread French Toast with Carmelized "Banana Cue" We went family style on this and I would order again. $16.99 Pork Belly Burger $15.99 Breakfast Burrito Everything felt fresh, vibrant, and celebrated both Filipino and American culinary traditions without either overpowering the other. The creativity in combining these flavors was executed well. I'd definitely visit Pink Duck again to sample more interesting dishes I saw on the menu. Mabuhay!

    Photos
    Pink Duck Kitchen
    Pink Duck Kitchen - Pandan Tres Leches Cake

    Pandan Tres Leches Cake

    Pink Duck Kitchen - Banana bread French toast

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    Noodle Street - filipino - Updated May 2026

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