We went here for a late night dinner. The food and sides were great. The fish was not fishy at all…read morewhich I liked. The servers were friendly and helpful. The menu has decent selections to pick from.

Got the tofu soup and it was really good, definitely a little better than the average tofu soup…read moreI've had around Dallas. The flavor was solid, comforting, and a little spicier than most other places, which I actually liked. The sides were also great and probably better quality than a lot of other Korean spots in Dallas. Everything tasted fresh and made the meal feel more complete. The inside was super clean with a nice simple vibe, and service was good throughout.

20/10 would recommend to anyone trying out authentic Korean cuisine…read more The combo menu is SOOO worth it. Truly a Korean-style restaurant with plentiful banchan. I absolutely love their scorched rice, which you really can't get anywhere else tbh. Business is always booming here, even on slow days. I've come here on both a random weekday and a weekend, and there's always people no matter what. But don't worry, they clean immediately the moment you walk out that door, so there's no wait time. Everyone eats here. EVERYONE. Korean families, foreigners, youngins who love Korean culture, high school students, the diversity is insane. That's how you know it's good when it's appealing to both Koreans and foreigners.

i was looking for a place to get tofu soup and found this one! it definitely has a more comforting…read morevibe, like i was home with my mother cooking for me. the staff is very sweet and always made sure to come check on us. the soup was very warm and just what i needed. the tofu was soft and flavorful, the extra ramyeon noodles (couple dollars extra) were softly cooked, and the meat was nice and soft. the meats were very soft, which was surprising since they look a little bit charred and dry. seasoned beautifully and would go great with the tofu. the side dishes were fresh and paired with every dish.

This is one of my favorite Korean food spots. The bbq pork ribs are so flavorful, the galbi is…read more good, the seafood pancake has lots of seafood, the tofu soup is comforting, the sides are always fresh and good. Service is great and it is well lit. Can't wait to go back again.

Food: My partner and I enjoyed the soups we ordered: Pork Neck Bone and Beef Short Rib. Both were…read morenicely flavored and had a decent serving of meat. To share, we also got the Seafood Pancake, which was pretty hefty! However, it was a bit batter-heavy, which kind of overpowered the seafood taste. The Banchan was standard. Still great overall. Would like to try the Spicy Stir-fried Squid next time! Service: No complaints! We were seated immediately upon walking in, and our orders were taken and food arrived promptly. Virtually no wait on a Wednesday afternoon. Also, two servers constantly checked in on us. Ambiance: Casual. Parking: Ample parking. Located in a plaza.

Oh. My. Lord... dear saemaeul, you might just be the best thing that has ever happened to me…read more.. beef special is the best, I've never had meat that is so effortlessly tender and rich the fat just melts no matter the cut they cook, the marinated beef was too good, and the thin cuts of beef were the best.... The seafood pizza thing was aight but then again how can anything compare to the high quality meat saemaeul gave me that day? Thank u saemaeul... i will be back sooner than u might think

The food was delicious. We ordered all pork meat, the staff cooked it in front of us and even cut…read moreit for us. It was slightly crispy on the outside and tender and juicy on the inside. It actually was very light considering it was all pork. Their side dishes were so refreshing and tasty, specifically their cucumber one. The staff was so patient with us and they were so nice that they even gave us one of their BTS member poster when my aunt asked for it half jokingly. Overall, the ambience was nice, not too loud, the staff were friendly and helpful, the food was good. Will come back to try the rest of their menu. 10/10 would recommend

What a joy to find this place…read more The soup portion was HUGE. I got a spicy beef soup with mushrooms and zucchini and it was amazing. The kimchi was so good that I got a second serving. The gentleman cooking the food was so friendly. He checked on me and gave me two complimentary gyoza. Definitely recommend. My belly is full and I am happy. FYI: You order at a kiosk and they call your number when your order is ready. You get your own water and utensils.

Kooksoo II is the kind of spot that makes you realize noodles are basically a love language. The…read morefood is hearty, flavorful, and feels like it was made to actually fill you up--not just look pretty on Instagram. The noodles had great texture, the broth was rich without being overly salty, and the side dishes were fresh and plentiful. Service was straightforward and efficient--not overly chatty, but they got the job done and kept things moving smoothly. You won't feel ignored, but you also won't be on a first-name basis with your server by the end of the night. Ambiance is simple and casual. It's not trying to be fancy--it's more of a laid-back, everyday kind of place where the focus is clearly on the food. If you're looking for a trendy vibe, this isn't it. But if you just want solid Korean comfort food, it delivers. Overall: great for when you're craving noodles and want an honest, satisfying meal without the frills.

It was your typical 400 Celsius degree day outside here in TX and we were actually on our way to…read moreeat pho but turned around once we learned there was a line out the door. My partner and I decided to brave the Saturday crowd at the Carrollton H-Mart plaza and eat at Naju Myeonok for lunch. We both got the same #29 spicy, cold noodles with beef, skate and pork. It was absolutely delicious. It satisfied my soul is the best way to put it. The mandu were fine. I don't know why some restaurants charge so much for dumplings. It's getting out of hand. $10 for 5 hurt my soul but the noodles made up for it.

I came to this place looking for one thing: a good Galbi Jjim. Not only did they deliver, but they…read moreNAILED IT! This is the best Galbi Jjim that I have had in Dallas. Incredibly high quality cuts of beef, slow simmered potatoes, chewy/fresh rice cakes, and fresh delicious vegetables and green onions. The brown gravy/sauce was delicious. The small plates of banchan were both intentional and flavorful. Very good pickling on them. Service was very friendly and the ambiance was peaceful. Even though it was busy, people ate in silence and enjoyed their food. They keep it ice box cold, so definitely bring a layer if you get chilly! It was under $90 for the Galbi Jjim, which is actually a smoking deal. I can't wait to go back.

Employees were nice and attentive Chicken wings came out hot…read moreand crunchy First time trying soy marinated crab and it was so flavorful and yummy, leaves me craving for me Corn cheese was sizzling, be careful, it's hot!

MIND BLOWN!!!!!! LITERALLY, THE BEST Korean fried chicken I've ever had in my life! The freshness,…read morequality, flavor, and service were all 10 out of 10!! The owner was there and while initially I thought the service was a bit slow, the owner was the one that really turned our experience around. The food definitely was already giving five star vibes! Located about ten minutes north of Carrollton Korea town, nestled in a smaller plaza, is this amazing Korean fried chicken! Normally, I am not the biggest fan of the saucy marinated chicken but I tried the sweet Korean and the honey garlic and both were amazing! Crispy and crunchy on the outside, moist chicken on the inside and came out piping fresh! We also ordered their original boneless with a refreshing green onion salad that compliments the boneless chicken so well!!! All washed down with an ice cold TERRA! We also ordered Seoddok seoddok Which is a crispy chewy rice cake and Korean sausage on a stick drizzled with a sweet and spicy sticky sauce! 10/10 as well. Whether you're visiting or a local, this place is a MUST TRY! There is a common practice in Korean culture in their restaurants and retail Shops that's called "service," which basically equates to "on the house" in American culture. The owner gave us two types of shaved ice on the house and it was the perfect and refreshing dessert to end and round our whole experience!!! PSA: first you pick the type chicken - boneless, wings, or the whole chicken cut into pieces. Then, you pick your batter: golden crispy batter, fried batter, or yorienn batter. I recommend the classic KFC style FRIED BATTER! Lastly, pick your sauce! I still dream of this chicken place and it's only been a week since we tried it. I already want to go back and my mouth literally drools thinking about it!

The Seolleongtang here is not just good -- it's genuinely outstanding, with a deep, milky broth and…read moretender slices of beef that make the whole bowl incredibly satisfying. I'd strongly recommend it to anyone looking for comforting, well‑executed Korean soup.

Overall: 4.2/5 [dine in]…read more They served three banchans and their kimchi was really good, though I didn't care for the green onion one. Each soup came with a bowl of fresh white rice and a dipping sauce for the meat. The soup bowl looked a bit small at first but I was comfortably full by the end of the meal. Just a heads up that the soups come unseasoned so there's salt on the table for you to season to your liking. #3 Seok Uh Sulung Tang ($17.99): Ox bone soup with mixed meat and thin white noodles. I loved the variety so this was perfect for me. The soup tasted a lot better with 2 spoons of salt. I also added some black pepper and green onions to round it out even more. #9 Won Gi Tang ($23.99): Came with beef baby back rib, ox knee, beef brisket, and green onions. The broth had a slight green onion flavor but was otherwise similar to the other soup. My only gripe was that the rib meat wasn't very tender so it was hard to eat off the bone. Solid spot and a great choice for a recovery meal.

Really delicious gamjatang! It comes with so much meat and it's all so tender. Plus, the bowls are…read morehuge! We ordered a medium for two people and quickly realized that it was way too much. I feel like it could have easily fed at least four people. It also comes with rice, which we didn't realize. So we also ordered the butter soy sauce egg rice which was so delicious. Really addicting and pairs well with the gamjatang, but also kind of unnecessary. I would be okay with just the white rice next time. I also really liked the radish kimchi!

Ilinja Gamjatng is a family run business serving delicious soup. On a cold rainy day, nothing beats…read morethis flavorful broth with tender meat falling from the bone. The service is attentive and friendly. Our food came out quickly and only took a few minutes to heat up on the table stove.

Me and my family didn't really know where to go for dinner so we came here on a whim and we went…read moreinside. We got seated immediately. We ordered and got our food really fast. When I tell you this was some of the best Korean food I've had in a long time...it's the next day and I'm still thinking about it. The creamy udon was a 10 out of 10 (crazy good) the Korean fried chicken was another solid 10. Not pictured is the Bossam (pork dish) and also a 10/10. Service was quick and they were very nice. Can't wait to come back.

Vibes good, food good, only thing was that they forgot our beer…read more All the stuff we ate in order of my preference: 1. Yu rin gi - sooo light and refreshing for something that's fried! The peppers pair perfecty with the chicken and sauce and they add a nice texture. 2. Dumplings - the spice in the sauce sneaks up on you but its so good and creamy. Love how these are fried and the noodles inside. 3. Daq gu ee - comes on a hot plate and its definitely buttery and the veggies are cooked perfectly. Chicken was so juicy!!!!!!!!!! 4. Soy garlic wings - these were my least favorite but thats because I dont really like chicken wings, they were more for my boyfriend. Leans on the crunchy side. The ban chan was so good, their cucumbers are sliced not too thick and not too thin. Busssssss