Food is absolutely amazing and authentic Nigerian food. If you are near stop by the restaurant, if…read moreyou have a shindig they also offer catering services and the setup is superb.

Our first visit. Service was great. We asked for recommendations and age did not steer us wrong…read more The rice had a little spice/heat but not intolerable. The chicken and stew were nice! We will try other dishes soon!

A true hidden gem of the Allentown food scene. Went here the other night and was blown away. My…read moreexperience with African food is pretty limited and I've been meaning to fix that. This was the perfect place to explore the cuisine from the continent. I had the pilau which consisted of rice, beef and veggies. The beef was so tender and the seasoning on the dish was perfect. I also had the chickpea samosas which were wonderful and the freshly made mango pineapple juice was delicious and super refreshing. The restaurant itself is so intimate and the African art all over the wall was fun to look at as we dined. Chef Tina is not only a brilliant cook but a warm and welcoming host too. They could tell it was our first time so they talked us through the menu and made spot-on recommendations. She even saved my meal by stopping me from dumping on her special hot sauce without trying it first. I tested and it was a bit too intense for me but if you love super spicy food then you will be in heaven. A great meal and worth the price I think. Just be sure to bring cash for tip or tell them to add it on before swiping your card. They definitely earn a big one here. Can't wait to go back!!

Tina is from the suburbs of Nairobi, Kenya. She has brought Kenya to Allentown along with her huge…read moresmile and warm hospitality. The cuisine isn't exciting but it was made very well. All dishes were fresh and delicious. As far as ambiance, lower your expectations and embrace the cultural experience. You will enter a hole in the wall that authentically reproduces a local joint in Kenya (minus the Tusker). Both fish dishes are recommended, wet and dry. Their chili is very hot and a must. The wings are excellent, I love the crunchy skin. The homemade juices are a must. You will leave feeling like you were with Kenyan friends that you didn't know you had. 10 stars for hospitality.

I would recommend for takeout not dine in because it is a hole in the wall. I would also recommend…read morepurchasing food early in the day when it would be very fresh.

Rude good food. This place is not about ambiance or customer…read moreservice. This place is about good Liberian Food The lobby is dated and dirty. The restaurant is still open so the kitchen has to pass state inspections. The food is GOOD. There could be more food in the order and it would be great to have "normal " cut chicken pieces in your order. Sometimes I have NO IDEA what I'm eating but again the food is good. The red snapper is very good CALL AHEAD AND PREPARE TO WAIT Parking is tight at times

Enjoyed the food very much. The place was very welcoming and answered any questions we had. I also…read morethink it's genius to have a hand washing station right by where we eat! I came in blind to Ethiopian food but was not disappointed. More than anything I really enjoyed the side vegetables.

I love Ethiopian food and this is the only place nearby so I come here often, unfortunately this…read moreplace misses the mark sometimes. We came here for chicken and beef tibs ( they are always out of lamb tibs) , the beef was overcooked and somehow not hot , the chicken was also not hot , the injera was pretty cold , I am not sure why the injera would be cold to the touch and why they would serve their meat dishes lukewarm , they need to improve their standards here. The food is a lot more than just flavor and this makes it taste much worse. The beef being very chewy and overcooked is another problem that I keep running into, please improve your standards and your cooking. We also tried some samosas which were not flavorful at all and were just packed with plain ground meat. We tried the special mango juice which was ok too. Service is always great and friendly and the place is never busy with a quiet laidback ambiance

Authentic African restaurant with flavorful stews and traditional fufu. They have a limited menu…read morethat is made fresh daily and they are only open on the weekend. The place is small, clean and the staff are very friendly. I tried the beef stew with some fufu and papaya juice. All were great , the beef stew was flavorful but didn't deviate too far from regular beef stew I have had in other places, I wish it was more unique or had more spices , it was still good. The fufu was good but tends to stay hot longer because of how it's packed so be careful burning your mouth. I like to dip the fufu in the beef stew and eat both together . The papaya juice was light and refreshing, a unique drink option compared to typical sodas. Give this place a try if you haven't had traditional African food before. They also gave me a samosa on the house which was nice and a bit spicy , it tends to be oily but was flavorful. Hoping to come back and try other menu items, especially the goat stew. I was a bit surprised that the price for the meal was higher than expected , especially for the amount of food you get and the other options in the area but it's worth it given the authentic food you get.

What a hidden gem! This place has definitely been on my list since it opened. I've tried to come…read moretwo times before. First time it was closed (reason unknown, during hours of operation) and the last time about an hour before closing and they were sold out for the day. The woman who helped us was very nice. Unfortunately they had sold out of most of their foods this day too! Luckily we were able to try the chicken over white rice, samosas and fried donut type of dessert. Inexpensive and huge portions. The chicken was flavorful and the samosas were packed with heat! The "donut" was a heavier batter, a hint of sweetness and just the right size. It didn't give you that "I ate too much" feeling. The only reason this place isn't getting five stars is because chicken was the only food she had left. She said that steak, goat and lamb frequent the menu, but that it changes everyday. Tip - based on my three attempts, I suggest arriving for lunch or early dinner, like 4-5 p.m.

This was my final visit to Eatwell African Restaurant. I placed a pickup order and arrived early. I…read morewas told to wait until the scheduled pickup time. That would have been acceptable, except when I returned at the exact time given, I was told to wait an additional five minutes. What is the purpose of scheduling a pickup time if the order is not ready at that time? Customers' time should be respected. This is not an isolated incident. I consistently experience this issue with the same server. The attitude is dismissive and unprofessional. It often feels as though I am inconveniencing her by simply picking up food I have already paid for. The treatment toward women in particular is noticeably unpleasant and uncomfortable. If you arrive with a partner, the energy shifts in a way that feels intentional and inappropriate. Customer service is a choice. The repeated lack of professionalism, courtesy, and respect is unacceptable. Even when the food is decent, the experience overshadows it completely. I did not enjoy my meal because of how I was treated. I will not be returning and cannot recommend this establishment to anyone. Respecting customers' time and providing basic courtesy should not be optional.

Be aware when ordering their Designer Stew ( probably all stews too ). My order didn't come with…read moreany white rice ! Paid over $20 for just the stew alone

The food is delicious! The service is great but the menu prices need to be updated on all…read moreplatforms. I'd recommend this restaurant for delicious African food with chill vibes inside.

I ordered food from here recently. The food options were limited. You have to order early. I…read moreordered the jollof rice with fried chicken and fried kidney beans. The jollof rice was so so. I would have liked more flavor. They gave me pepper sauce on the side for the rice. The fried chicken was good. I enjoyed the fried kidney beans. The only issue I had was that people were walking in from the street and walking through the kitchen to the ordering area. I'm not sure if I'll go back.

I ordered the veggie combo for 2; the food was good. I was not a fan of the plating. Instead of…read moreeach item placed on the plate twice (one for each person) it was 1 large serving of each item. The honey wine is served in a traditional berele which I liked, but I did not like the wine at all. Tasted house-made and under fermented. I recommend if you're into liquid sugar. They played Spanish music in the Ethiopian restaurant The waitress either checked too frequently or barely, no in between. This is the worst ethiopian spot I've ever been to, but it's decent for take-out/uber eats. Ideas for improvement: Better plating Actual East African staff Training wait-staff to be appropriately attentive (do they have clean napkins?) Giving wet-wipes with the check (customary with finger-food dining) Play Ethiopian music.

What a treat this was! First experience with Ethiopian food and I am hooked for life!! Wonderful…read moreservice, nice lowkey vibe at the restaruant, really can't ask for more. Get the sampler!

Stopped by for African food dine in, and the service was 8/10 for me. One of the only spots in the…read morearea selling African food.

This review is based on our first time experience as a group walk in…read more We tried this newly opened spot for the first time today and I was very impressed with the owner's daughter customer service. She answered all of our questions and even provided us with some complimentary samples of their in house made sorrels Food: I am not African but 2 of my friends were and they ordered some other items off of the menu ( fufu, soup, puff puff , fish meal and of course Jollof rice) I was going to order Jollof but they said it would be a 20 minute wait as they were waiting for a new fresh pot to finish cooking. I tried their Meat pie (~$3) (not pictured) and would give it a 5/10. It was filling but I felt like it could have used more meat and some kind of sauce. The ginger juice (pictured below) was also delicious and refreshing. There's plenty of seating area so this is a place you can dine in or takeout. But they recommend calling ahead to make sure they have the food available / ready to serve. Parking: The owner's daughter mentioned there was parking around the back near the tax business. All in all, I will come back to try an actual meal.