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    Nixtaco

    4.0 (164 reviews)
    Open 11:00 am - 9:00 pm

    Nixtaco Photos

    Business Info

    NIXTACO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Good for groups

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    Recommended Reviews - Nixtaco

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    Shrimp Mazatlan taco, Spicy Shrimp taco, Nashville hot chicken taco
    Brandon N.

    Came here for lunch on a Saturday. Good crowd. Love the vibe in those place. Has more room than the Roseville location so it felt more comfortable to me. The chips and salsa variety was pretty good, I liked the spiciest one and the verde is good too. The others were ok. I ordered a Shrimp Mazatlan taco and I really enjoyed this one. Cheesy and had a good flavor, I could eat half a dozen if no one was watching. The spicy shrimp taco was pretty close second. Different type of flavor but I enjoy shrimp tacos so I like this one as well. But the Mazatlan is hands down better. The Nashville hot chicken taco wasn't my favorite. I think I was expecting something different. It's not bad at all, it's just not for me. The tortilla were great though. I'm usually a flour tortilla person but the tortillas they make here are great. Side note the bathroom confused me for a second, I felt like I walked into the womens bathroom and panicked until I realized it was co-ed style. Yeah confused me. lol.

    Quesabirria, chicken mole, and barbacoa
    Jennifer U.

    So many delicious taco combos not typically found at a normal taco place. Corn tortillas are.house made and stuffed with filling. Great happy hour deals and great service.

    Interior
    Kourtney W.

    Dropped by for lunch with my brother today because we wanted to try some of their tacos. The restaurant itself is very pretty. Dimly lit and tall ceilings! There's also a sitting area for photo op. Service was great! They're very attentive and friendly. After we sat down the server brought over their complimentary sample of all their salsa with some chips. It was all delicious! I ordered the grilled mushroom taco. It was good but I wished they used a different mushroom. I also ordered the pork Al pastor taco and that was delicious! The spicy shrimp taco was my fav but I wished it was spicier. I also ordered a flan. It was so creamy and thick like pudding cheesecake ish .. and didn't taste eggy. Loved it! Overall this was a great lunch and I would come again for sure to try the other tacos.

    Joey Y.

    I really enjoyed the Roseville location when I last had it years ago. Always said I wanted to try the Folsom one when they expanded. It was a huge disappointment. Service - excellent. Friendly servers The chips and salsa - decent enough. Need a salsa that has a more citrusy base just to balance out the four The tacos were decent. The shrimp needs to either be cooked in the sauce or seasoned more. They lacked seasoning. I also ordered a passionfruit margarita with tajin. They brought out a passionfruit margarita with a light tajin and table salt rim. Gross. Table salt makes it bitter. I would've been ok with kosher or margarita salt. But absolutely not table salt. For the price I paid. It was disappointing.

    They have Pliny the Elder on tap!
    Derek W.

    I have wanted to go to Nixtaco for sometime and finally had the chance! Nixtaco has a few locations, which are all part of the same family. The Roseville establishment has a Michelin Bib Gourmond rating (offers notably good food for the price) so I was excited! Located just off the I50 freeway, it's an easy place to get to whether you are local, going to Lake Tahoe, or heading to Sacramento or the Bay Area. The restaurant is well organized and I decided to sit at the bar to try the food. The waitress was on point: I let her know I had not eaten there before and she took me through the entire menu. She brought out some chips with a variety of salsas to try from mild to more spicy. On their menu, all taco options had a burrito option to choose from. Since I love burritos, I selected the shrimp burrito with sour cream and guacamole. It was fantastic! The price was pretty good too! If you are interested in a great Mexican restaurant in the area, Nixtaco is a great choice!

    Pork al Pastor and Roadkill Tacos
    Jerry H.

    Loved - the (organized) assortment of salsa - the Quesabirria Taco and the Roadkill Taco - Grilled Mushroom Taco Meh - Pork al Pastor Taco Nice interior decor Very help and friendly staff

    Al Pastor and Quesaberria on Flour Tortillas
    Dave C.

    Nixtaco is one of my favorite spots and it proves why it earned Michelin recognition with a menu that elevates casual street food. Kick things off with the spectrum of the salsa board and the feather-light, seasoned crunch of the chicharrones. Follow up with the crispy fried chicken taco on house-made heirloom tortillas, paired perfectly with a bitter, smoky mezcal-infused Negroni.

    Avocado, cauliflower, spicy tofu and mushrooms tacos
    Christine N.

    This has been a pleasant addition to folsom. I used to go to their location in Roseville. They offer elevated tacos. The staff is always very helpful. I love that they offer so many vegan options. The menu is a little on the pricier side. I would take advantage of their happy hour M-F from 3-6. You start off with complimentary chips and their 4 salsas. My favorite is the octopus taco. It is so tender and flavorful. The margaritas are excellent. Knocking off a star for price/value.

    Short rib barbacoa (HH, $5)
    Sandee L.

    What a nice surprise to stroll in and find they had Happy Hour on Sunday (sign outside says Monday - Friday 3-6pm). We started off with complimentary chips and four types of salsas. We loved sampling each one and enjoyed the traditional verde and roja salsas the most. The peanut chipotle and habanero-carrot were so unique! $2 off house tacos during happy hour make them a steal. Each taco has a ton of filling, and you can easily make a meal out of two to three. Loved the originality of the two signature tacos we had: octopus and pork belly. The octopus was tender and had a nice kick to it. The pork belly was fatty in the best possible way, succulent and sweet. ...And the grilled cheese on both?! Oh yeah! The cauliflower was a delight too. So full of flavor, I didn't miss the meat! Unfortunately, the chicharron was very salty and dry. I wouldn't go for this one again. The short rib barbacoa, however was a winner! Moist, meaty and topped with a creamy slice of avocado, it was the perfect pair. Bennett was our host and server and he did a great job taking care of us.

    Veronica E.

    Absolutely loved this place! The tacos are amazing and truly unique -- so many different options that it's hard to choose just one. Everything tasted incredibly fresh and full of flavor. The margaritas are strong (in the best way!) and they have a full bar, which is a huge plus. Shoutout to Eric for the excellent service -- super attentive and always checking in to make sure we had everything we needed. Can't wait to come back and try even more tacos!

    Alisha B.

    We tried the newly acquired Nixtaco in Folsom and I'm really glad we did. Ambiance: 8/10 The exterior is clean and inviting, tucked into a large lot with tons of parking big win there. Inside, it's simple but sleek, with a cozy and welcoming feel. Lots of seating options and a nice bar area. And I gotta shout out their coed bathroom setup, it sounds weird, but hear me out. The stalls are floor-to-ceiling, which gives top tier privacy and is a smart move for a shared space. Small detail, big impact. Service: 9/10 We were greeted and seated right away. Chips, salsa, and waters landed on the table fast... love that. A few minutes later, the manager Cory stopped by to check in and give us the rundown on their top taco picks. Friendly and clearly knew his stuff, which made ordering easier. Our server gave us a few minutes to look over the menu without hovering, which I always appreciate. Everything came out quick, and the overall service was great. Food: 10/10 Let me just say, I am not a corn tortilla girly. I usually avoid them. But these? These hit different. I got the Pork Belly and Quesabirria tacos and both were absolute bangers. Perfectly seasoned, juicy, flavorful, everything you want in a taco. My guy tried the flan (meh) and churros (yum), but I went with the "liquid dessert" route and ordered both the Lemon Drop and the Pink Lady. Both were solid, but next time I'm sticking with the Lemon Drop. Classic, refreshing, and just the right amount of bite. Also, props to the manager for being friendly and checking in. All in all, Nixtaco's Folsom spot has earned itself a repeat visit from me. Bring on the tacos and tequila, I'm already planning round two.

    Buñuelos
    Heath S.

    We came at the opening and had the place to ourselves. The bar is quite extensive and let me tell you, the house Margarita was sooooooo well balanced that I could drink them until I couldn't walk. Wow the music is a little older than I'd like as it makes it hard to converse given the stone floor and walls. Eric was a terrific server who had good conversation with our table and threw out some humor amongst our chatter. We split the tacos to try as many as possible and enjoyed everything but listed our ratings below. Great spot for high quality tacos with freshly made tortillas. Chicken in Salsa Verde - 9 Balanced flavors but I'd like a little more brightness in the salsa verde Pork Belly - 7 Smoky flavor but a bit fatty for me Needs more pizzaz! Spicy Shrimp - 10 Crisp shrimp, bright flavors Perfection Cauliflower- 8 Spicy cauliflower with smoky peanut chipotle Crispy Potato - 7 Great taste when you get pickled vegetable but bland when you don't Avocado Explosion - 8 Flavorful spices but texturally mushy from the avocados Needs some crispness forme somewhere Carne Asada - 10 Perfectly cooked steak chunks Mushroom - 7 Mushroom was a bit on the vinegar side but it was flavorful Birria - 9 A little greasy and needs more cilantro and onions Barbacoa- 7 A little greasy and lacked strong flavors Lots of meat in this one though! Rajas - 7 Good flavor developed on the pepper and creamy cheese Pretty much a chile relleno Pastor - 9 The pineapple chunk sweetens a flavorful al pastor perfectly. This is a flavor journey with such complex ingredients that represent the spectrum of flavor. Buñuelos- 9 Cinnamon and sugar covered the tortilla strips making it a fun snack dessert to share

    My husband's dish of the three tacos: Combo, Fried Chicken, and Spicy Shrimp.
    Alex V.

    Wowzers! Have I not been eating Mexican food this whole time? This place is special! First of all, they make the best fresh tacos I've had thus far. With the pairing of unique flavors and pickled onions, everything was flavorful and scrumptious! My husband and I ordered 3 tacos each, and I loved my Octopus Taco with its' thalassic flavor, while my husband enjoyed his Combo Taco the most. The waiter was great and the food came quickly! The place has a darker, cool vibe about it, and the seating was well-spaced and roomy. My apologies, I don't like places where I've been squished in. My husband had no complaints on the bathroom either..

    Octopus taco and Rajas con queso taco both with flour tortillas

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