So far the best food I've had in or around Lafayette…read more Thank you to my friend Jeff Walker for taking me and thank you to Ken Boudreaux for having us. Michelle gave us perfect service to match the food.

Prejean's is truly remarkable and easily one of my favorite places for authentic Cajun food. One of…read morethe things I appreciate most is their commitment to using local seafood. In Louisiana, that matters, and you can taste the difference. They have one of the best gumbos in town--rich, flavorful, and exactly what you want a good Louisiana gumbo to be. Their fried seafood is also excellent. Everything is seasoned well, flavorful, and consistently satisfying. My only complaint is that this probably isn't the easiest place to eat if you're watching your diet! There are a few healthier options available, but let's be honest--you don't come to Prejean's because you're craving steamed vegetables. You come for good Cajun cooking, and they deliver. If you're looking for local seafood, a great bowl of gumbo, and genuinely good Cajun food, Prejean's is absolutely worth the stop.

Our party of 6 stopped in on the way out of Louisiana for a plate lunch. It was late but there was…read morestill lots of food. In fact, they were still frying pork chops. I chose the red beans and rice, fried pork chop, Mac n Cheese, and potato salad with a dinner roll. It was all so hot and fresh and so well seasoned. The portion size was plentiful and for less than $10. As far as the taste, it was incredible. I mean the red beans and rice were phenomenal. The fried pork chop was cooked to perfection. The Mac n Cheese was okay and so was the potato salad, even though it was on the mustardy side. The dinner rolls tasted homemade. My aunts loved the cabbage rolls and the burgers. The patties were super thick. The white chocolate bread pudding is a must! Oh lord! No words!! But aside from the delicious food, the pride of Veronica's would have to be Mr. Alexander. He became my daughter's best friend when he searched for her some corn bread, heated it up, then served her some milk to try it together. He has such a warm personality with great customer service skills. Friendly people like him is why I love south Louisiana and the good food doesn't hurt either.

Tasty food and local recipes can be exotic Louisiana Creole authentic they do catering too. Very…read moreprofessional and homemade at the same time. Quality eating for a good price and to go or eat there. Open mainly for lunch ;till 2 pm and they have a drive-thru window. Love the people and the food.

Ordered the enchiladas and husband had a steak for our anniversary. Fantastic food. Bingo night was…read morereally fun. Our server Mitch was friendly funny and very welcoming. Even though the restaurant was packed service was quick and food was hot!!!

I've given Boutin's several chances, including since the change in ownership, and unfortunately I…read morealways seem to leave a little disappointed. The service has gotten somewhat better, which I appreciate, but the food is still just okay to me. There's nothing necessarily terrible about it--I just never walk away thinking the meal was particularly memorable or that I'm eager to come back. When it comes to Cajun seafood, especially in an area with so many good options, I think there are better places to spend your money. If you're looking for really good Cajun food and seafood, I'd personally recommend Prejean's just down the road. I keep hoping Boutin's will eventually win me over, but so far it just hasn't.

The line was long for a reason! But it moved. Enough signs all around for you to decide what you…read morewant before you got to the counter. The boudin balls, boudin and crackling were all delicious.

Billy's is definitely one of those must stop shops to visit when in Louisiana. Its been a few years…read moresince i've had there boudin but overall it tasted the same! The flavor and meat to rice ratio on the boudin is perfect and I love the crust, but I can say you must eat them fresh or else you'll need to reheat in the oven or airfryer because the crust does get chewy. My only complaint i'd say is that I wish they offered a mild boudin because even the original boudin has a bite to it that can be overwhelming to those who are sensitive. Other than that, the boudin is really good along with the crawfish boudin. On this visit I even tried the fried corn out of curiosity but I wasn't a fan. They even have delicious chicken and pork cracklin but if I had to choose I'd definitely pick the chicken cracklin! Overall, I'd recommend so give them a try, you won't regret it!!!

Excellent cheeseburger and everything else! Try the…read moremufflalata bread with firecracker topping. Excellent! The NOLA oysters are wonderful The softshell crab is to die for! The boiled shrimp are the best I've ever eaten. Any questions?

Year nine. It was late and crazy busy when we arrived so we ate a snack at the bar. Two spicy…read moreRita's and two dozen Nola oysters. They were very good. The cheese was melty but the oysters were still somewhat raw. Chandler was lovely. Despite the huge crowd she still made us feel well attended. See you next year!

The red beans and rice we spot on, but the stuffed bread stole the show! This place is an…read moreinstitution. Couldn't stop eating! They almost had to roll me out!

The service was amazing. The food was amazing the ambience and the crowd that was eating. There was…read morevery friendly. The only reason I'm giving it a four out of five stars is the fact that the restaurant does not serve sweet tea, not a dealbreaker for me, however southern home-cooked food taste better with sweet tea.

My favorite place to stop and get breakfast . Everything is A-1! Don't believe me, go see for…read moreyourself!

First time here I tried the Scottdog, due all the hype about it and the "1942" recipe chili on it…read more There was NOTHING special about. The hotdog on it was the cheapest of cheap money could buy. The chili on it was nothing more than ground beef with chili powder and tomato sauce and their was hardly any on it. They could probably sell these for a dollar and still make profit off of them. Today I tried to give them another chance. This time I ordered a Cajan burger. The menu said that it had cheddar in it. It did not, it came with a slice of American cheese. It came on a cheap bun that was soggy just minutes after starting to eat it. It also came with one small tomato and brown lettuce neither one seeming fresh. The patty tasted ok and seasoned. I will be not be eating here again.

Billy's is always solid for lunch or grab and go. A surprising hit is the grilled shrimp salad, and…read morethe burgers are great when you don't want a fried ball of deliciousness. The staff is always great.

First time having boudin & it was pretty good. Didnt know what to expect and had nothing to compare…read moreit to because this was my only taste of it. Cool nice lil snack. Seems like Something you would eat as a side dish in my opinion. I would need some greens, some cabbage, beans/ purple hull peas, yams ... some other type of meat to make it a full meal. ‍‍ I'd rate it like a 3 & a half to be honest. California tappin in!

I'm not even a fan of baked potatoes but I was craving one recently during a workout. Luckily The…read morePotato Place is conveniently located by Planet Fitness so I walked on over. I haven't been here in ages and was surprised to see that it has expanded. I had the fried shrimp and cheese potato. It tasted like the best potato in the world(I'm not exaggerating.) My first thought was that I need to come here more often. I noticed the menu offers more items than years past and read that The Potato Place has been under new ownership for a few years now. Great job guys!

The service and food was great. I got the shrimp étouffée potato…read more Delicious. I will be back to try the other kind. I also got the cheesecake egg rolls dusted with powder sugar. Yum.

So this Aww Shucks says Lafayette but we went to the one in Abbeville. I'm not going to lie, my…read morewife and come from the service industry (particularly restaurants) so we know what to look for in all areas (seating, service, food prep and time....) We we're greeted by the beautiful hostess right away and this place was gaining customers by the second so I was happy there was no wait. Our amazing server came right away, and we ordered drinks. The drink menu didn't have much of a variety but the food menu made it for it. I had wine and my wife had a baybreeze (I believe that's the name). We order the Oysters Supreme and it was so dang good. My wife loves oysters and I am a newbie when it comes to eating them ( this was my second time in my life) and I was blown away! It was sooooo good. Then we shared an entree, called the Shuckin' Flounder. Talk about delicious!!! My favorite was the bread pudding. We took it to go and I loved that there was a note with bread pudding to give you instructions on heating annnnnddd to brag on how good it is. It did not disappoint!!! It was just as amazing at home as it was if it would have eaten it at the restaurant. I was skeptical because of this place because of the choice in seating (once again we come from restaurants and service) and there was a fan behind me but I must say, we thoroughly enjoyed our time here. The menu is a bit pricey but it's oysters and seafood! We will absolutely be back! Thank you all for such a great evening!

Everything was delicious the owner himself talked with us before we left. It was loud but that's…read moregood because it was good food and family oriented.