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Newk's Eatery

3.5 (111 reviews)
ModeratePizza, Sandwiches, Salad
Closed • 11:00 am - 9:00 pm

Order Newk's Eatery Takeout or Delivery

Newk's Eatery Photos

NEWK'S EATERY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Newk's Eatery

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Salmon Cesar
Alicia P.

Fast food...with a little bit of fancy flair... I was even able to get a beer with my salad. And have salmon on my salad. And I was excited about that. The salmon was over cooked...but it's fast food. Maybe I shouldn't have ordered salmon at a fast food place. My stomach also told me so later.

To go and upfront dining
Yolanda A.

Newk's located in Norcross, located in The Forum Peachtree Corners, is easy to locate. It's right next to Ted's. Shopping center, so parking was free. Despite lunch time, we placed our orders and got our food relatively quickly. We sat up front so we could talk and watch out the window. We placed out orders at the counter and are free to sit anywhere. They only have 2 cup sizes. Water cup and kind of large beverage cup. They sell tea and coke products along with regular and sparkling water. Coworker said the tomato basil soup was good. It came out more room temp than hot. It had pieces of tomatoes and a creamy texture. There were about 8 croutons sprinkled on top. It had a good flavor. I would order again. I also got a half turkey avocado sandwich on partisan bread. It was pretty good. I would say tad bit too much, mayo. I would get light mayo next time.

Yum!  Newk's Q sandwich.  Solid sandwich and generous portion.

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Reviews are mixed. Many highlight the fresh and flavorful food, with salads, pizza, and sandwiches especially praised. People also mention the friendly and attentive staff and pleasant, clean atmosphere.

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6 years ago

We always get great service when we eat here! The food is always delicious too. We feel so welcomed :) thank you!

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Peche Modern Coastal - Wine Cellar

Peche Modern Coastal

4.3(159 reviews)
0.1 mi
•$$$

For my first time, it was just okay. I tried the croissant loaf, nothing to write home about. I…read moremean, it's a croissant. Perhaps ask for warm honey to make it better. Pour that on with the butter, now that's a good thought. They need something to make it stand out. I tried the shrimp and grits. First thing first, don't get this dish if you're really hungry. They bring it out in a really big bowl and it's just a little bit.. the chicken sausage is cut up whole like chopped hotdogs. It really looks lazy and unappealing. The flavor wasn't bad, not great, but not nasty. Nothing special at all. Now for the restaurant itself (decor), I liked it. I think it's a great setting for lunch indoors or outdoors. I'd try them again for dinner to see if it's better, but going back for brunch, not likely.

Beautifully decorated including several beautiful pieces by artist Dru, who I had the pleasure to…read moremeet as I was exiting the restaurant. The atmosphere was vibrant with groups ranging from date nights to families to large parties, that may have been co-workers. I was able to sit at a table with booth on one side large enough to accommodate me and my date. Despite being a full house on a Wednesday, we were able to converse without shouting and observe all the other patrons. The menu consisted of several drink selections ranging from cocktails to wines and beer on one side and small plates, entrées, and sides on the other. There was also a holiday drink menu in addition to the large wine list in a separate book. We started with the holiday themed Maple old-fashioned. It was quite tasty, but not for me due to the inclusion of walnut bitters. Allergies prevented me from fully enjoying that drink which consisted of bourbon to give it the holiday feel. My second beverage, which doubled as dessert was an eggnog flavored cocktail called Crème de Noel that was absolutely delicious! It consisted of bourbon, cognac, rum and flavored with cinnamon, allspice, fennel and ginger. We started off with the small plates, including crab cakes, and a beet carpaccio. Both were beautiful creations. The crabcakes had good flavor, but were way too small to be considered cakes... more like balls! The beet salad looked amazing, but was off-limits for me due to the inclusion of pistachios. May try during a future visit with the request for nut removal. We ordered one dish to share, and settled on the Halibut Oscar after several consultations with our amazing, knowledgeable server Niko. Niko provided great service and insight on many of the items we requested. He was pleasant and not pushy, allowing us time to peruse the menus and settle on our selections. The halibut was a decent size and accompanied by the thousand layer potato, which resembled a pan fried potato rectangle. All rested on a bed of asparagus. We had requested the sauce which included lump crab meat on the side, and it was the perfect pairing for the halibut! We conversed with the bartender on the way out and learned about the many bar offerings. This is also where I met the artist, Dru Molen, who produced many of the beautiful pieces of art throughout the restaurant. Will return to taste more of the menu selections

Photos
Peche Modern Coastal - Bar View from Main Dining Room.

Bar View from Main Dining Room.

Peche Modern Coastal - Staircase to the Atrium our private dining room located on second floor.

Staircase to the Atrium our private dining room located on second floor.

Peche Modern Coastal - Main Dining Room

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Main Dining Room

Millie's Pizzeria - Pizza and focaccia

Millie's Pizzeria

3.8(35 reviews)
0.3 mi

Millie's is a very cute pizzeria with a great atmosphere. When you enter, you're greeted by a…read morebeautiful bar and gorgeous light fixtures. The short and sweet: This family-owned gem is definitely worth a visit. Come on Thursdays for an unforgettable tableside experience with an experienced and passionate Italian chef. The server was a bit quiet and awkward but he was also on the younger side. He was more talkative toward the end of my visit, sharing his love for sweet treats. I got the Millie's House White Blend (blended at Ovum Wines). The pour is $7 during happy hour (which is weekdays 5-6pm). Unfortunately, I did not enjoy the blend. It didn't have a distinct flavor (was more on the dry side) and honestly tasted a little inexpensive. I wish I would have ordered the limoncello cake instead - will definitely try that next time! I was told by a neighboring guest that the Bellini was delicious and a great pick for lovers of sweet alcohol. It should be noted that happy hour only included beverages. I visited on a Thursday and enjoyed the Cacio e Pepe Tableside experience. It should be noted that the Cacio e Pepe is regularly $22 but cost $6 more for tableside. This cost also does not include a protein (chicken is an additional $6 and shrimp is an additional $8). The experience was definitely worth it. The authentic, fresh flavor of the 12-month aged cheese (imported straight from Italy!) and fresh cracked pepper was like no other pasta I'd ever tasted. I loved the presentation by the knowledgeable chef. It was absolutely worth the upcharge. He was personable and taught me all about Italian cuisine, tradition, and (of course) cheese. I got chicken on the side but would say it's worth skipping. The cheese and pepper are the stars of this dish and the flavor of the chicken paled in comparison. If you're afraid you won't fill up on a vegetarian dish, don't worry. The cacio e pepe is extremely filling and I had to take half of my dish home. I discovered Millie's through an Instagram post and visited for the tableside experience. I would say it's definitely worth the visit and that I will be coming back. I plan to try the chicken pesto pizza dough sandwich and limoncello cake next. Millie's won't be a regular restaurant in my rotation mainly because of the price point and limited happy hour offerings. However, the Thursday Cacio e Pepe tableside experience will have me coming back with my loved ones. I'm also extremely interested in tasting their authentic pizza dough. 4 out of 5 stars. Worth visiting at least once for the cacio e pepe experience.

Both the pizza and the meatball sandwich are good enough for a return visit, but the hour it took…read moreto get our food on an evening when the place wasn't even busy along with not one but two dirty water glasses in a row means we probably won't return. Restaurants are so expensive these days, what makes them think this level of service is acceptable?

Photos
Millie's Pizzeria
Millie's Pizzeria - Foccia and meatballs

Foccia and meatballs

Millie's Pizzeria - Inside

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Inside

Newk's Eatery - pizza - Updated October 2026

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