Damn good bagels!!!…read more Super cute little place with a good amount of seating inside and out. Very clean and bright. Friendly and helpful staff. I've been there three times and tried something different each stop. First up was the magical chicken salad on an everything bagel. Delicious chicken salad with lots of good flavors that didn't overpower each other. Second was the Steak sandwich on rosemary bagel. Not a fan of the steak. Nothing wrong with it, just a personal preference thing but that rosemary bagel was so good. Third trip was the one I will be going back for. The Pastrami Reuben. They recommend getting it on the pumpernickel bagel, but I couldn't pass up that rosemary bagel again, and it made a great pairing in my opinion. Whatever that Potchke sauce is, it really made the sandwich. But as you can imagine, the bagels were the star of the show each time. Nice size with just the right amount of seasonings. The first bite said it just right... perfect thin crackly bite on the outside with nice chewy dense inside, and so flavorful. I've heard that it can be quite crowded during the typical times you would visit a bagel shop so I went "off peak hours". The first time there were probably 10 people in line in front of me, the second time five or six and the third time I walked straight up to the counter. All three times my sandwich came out within just a few minutes of ordering so I would say they are definitely doing something right behind the counter. Only got one photo on my first visit. Was to excited to eat them to remember to take photos on next visits.

I usually save my bagels for NY, but had to try this place from all the type. Came here during…read morelunch on a Thursday and there was no line. I ordered the jalepeno cheddar bagel with pastrami flavored lox schmear. I don't think there's any pastrami in this but interesting name. The bagel is light and fluffier than the dense and chewy NYC bagels and the schmear was salty and flavorful. Overall, I would recommend this place for top bagels in Knox. I would not put it up against an NYC bagels, but so glad we have a great option for yummy bagels and schmears. The bagels are big enough to share and they come toasted, cut in half and schmeared on both sides! Saving the second half for my afternoon snack!

This is a great Nixon's Deli! I recently came with my family and ordered the Italian, and it hit…read morethe spot as always. The food was prepared reasonably quickly (it was busy!) and the staff were helpful throughout. There's a small parking lot outside shared between a few businesses, but I've never really had issues parking there. Overall, Nixon's is one of my favorite sandwich spots, and I'll definitely be back!

Staff is always eager to please. Warm sandwiches or cold, always prepared as you like. I don't…read morelike sauerkraut.... so no problem, they make my Reuben without it. Want mustard or mayo or whatever your customization is, they will happily do it. Or try their "specialty" sandwiches, such as the Pizza Hoagie (yum!) or their Chicken Cordon Bleu served in pita bread. The place is packed at peak lunch, so you might get yours to go

Nothing to say besides the food here blesses your taste buds. Staff is very nice and always…read morefriendly.

Excellent Cuban Coffee and Food Everyone should try the…read morecoffee at the minimum. Cuban sandwiches are very good also.

I haven't even gotten my food yet, but the service here is absolutely amazing! The person on the…read morecounter was extremely great and giving me advice to decide what to get. If the sandwich is even half as good as the service it's gonna be amazing! UPDATE: Sandwich was absolutely incredible! fries are delicious! YUMMMM

My favorite is the grilled Italian Classic. Brenda greets me by name everytime I come in. Good food…read moregood people.

After being told this new little restaurant spot opened in mid-February, I was surprised to find no…read morereviews. Located in an established strip mall by a high-traffic intersection at Kingston Pike and S. Peter's, Greens and Grains is easy to get in and out of with plenty of parking. The interior is spotlessly clean (including the restrooms!) and comprised of two connected dining areas and kitchens. One has a trendy, airy feel with cool green and white tones, while the other is darker with metal and wood elements, a game area, and a large open grill/prep area. The reason for the two different vibes was not immediately clear to me. Actually, it never became more clear during the hour or so I spent there, but I can appreciate a good mystery. This is NOT a fast food joint. In fact, it is slow. Agonizingly slow if you're in a hurry. This is a place to come when you are with a group of people you find highly entertaining (or when you heft along a great book) and don't mind waiting. After ordering two sandwiches and sides, my friend and I waited almost 20 minutes for our food to appear at our table. The macaroni salad was pleasantly flavorful, without the overcooked noodles and runny sauce so often found with this deli counter staple. The turkey and Brie was also good and grilled to buttery-crisp perfection. The sandwich, side, and a drink cost just under $20, so it's neither bargain-priced nor exotic, but fresh ingredients are not cheap. Only one employee was working in each of the two halves of the restaurant, so I imagine if they want to speed up their service, they are going to need to schedule more people. The two employees were both delightfully friendly, though, and they aren't just paying lip service to customer service, a goal plainly outlined on all the napkin dispensers and evidenced by their actions. Despite the slow service, I'm giving them a 5 for their dedication to quality ingredients and excellent customer service. I hope they make it for the long haul, and I'll definitely be back soon.

My husband and I had lunch at Greens & Grains and were blown away by their delicious sandwiches…read more Initially, the price appeared a bit expensive; however, you get what you pay for - the portions were large, they use high-quality ingredients, and the side portion was generous. Plus, the purchase price of their chips goes to charity - it was fun picking our charity of choice. Service was excellent! The staff was enthusiastic and I must add "adorable". I'm returning next week.

To find this place, you have to go to Crafty Bastards Brewery. You can order at the bar, and then…read moreyou pick up your order at the "hole in the wall". Clever!! It's very open and spacious in the brewery. And now that I know it's dog-friendly, the pup will be coming with us next time!. They have bands occasionally, too - so make sure you check the schedule. We arrived one night, and the band was sold out - so we had to leave, but had just enough time to have a brew and a pie. So check in before heading that way to ensure you can indeed get in. It can get busy, and the line can get long - so be prepared, and you might want to get two at a time those nights. As for the food, I have to say the Greek salad was AMAZING. Super fresh, zingy dressing. Just so good. The pizza was decent - nice thin crust and fresh toppings. Will it go down as the best pizza you've had - nah, but it goes good with a cold brew. Overall solid place.

This place was great for a large group. The pizza joint was inside the brewery. We wanted a beer to…read morego that wasn't already canned and they canned it for us fresh! Loved the Hawaiian, Greek, Bianca and pesto pizza--all great thin crust and full of flavor.12" pizza can serve a hungry person or even 2 w a salad. The Greek salads were great too--plenty for two per salad. They had a pickle beer that was yummy and dill flavored. The pineapple was good. And #10 Show me the honey 3.0 beer recommendation by the bartender was excellent. You can bring your well behaved dog or even goat too for a nice night out w a group. Will totally be back as it was a great laid back atmosphere.

The food is yummy yes it's a basic sandwich but if your like me and you love a good turkey sandwich…read moreit's great. And I really want to give these workers on Turkey creek a shout out with how amazing they are when it comes to dealing with my daughters gluten free order which is the sandwich pictured

This is one of my favorite places the service here is really well and also to the sub artist here…read more Also do a great job as a great ambience. Great I'm looking fuel on here. It's clean. It's also looks people look here look professional, and and everything else like that so if I were you, I would recommend if you wanna get a good sub, nice and fresh and good Come to Jersey Mike's And also asked for JD

I frequent this location for a fast and cheap meal. Quality…read moreis good, service is good. Exactly what you would expect from a sub shop. Only complaint is the drive through people should probably change their gloves more frequently.

Unfortunately, after three separate visits where the food has been terrible, I have to leave this…read morereview. Today, my sandwich was so poorly made and disgusting that I had to throw half of it away. The quality just isn't what it used to be. On top of that, my husband ordered a regular drink but was charged for a Giant. Jimmy John's used to be so much better. I'm not sure what has changed or if the company has been bought out, but the food and service have definitely gone downhill. With the prices being as high as they are, the food simply isn't worth it anymore. After three bad experiences, we will not be going back, and unfortunately, I can no longer recommend Jimmy John's.

A visit to Abridged HQ was the highlight of a recent overnight in Knoxville. It was so exceptional,…read morethat I felt compelled to share. From start to finish, everything was excellent - welcoming and professional staff, clean and inviting atmosphere, and fabulous food. Every dish we tried was outstanding, with pot roast nachos being truly unforgettable. The distinctive and perfectly prepared Abridged burger was a stand out, and the Oak Room salad was fresh, flavorful and beautifully put together, with a delicious homemade vinaigrette. Fried cornbread with honey butter and house jam is a must try. We finished with cookie butter creme brulee which was hands down the best creme brulee I've ever tasted. Wonderful experience from start to finish.

First time visiting. Restaurant was super spacious and clean. Downside was there's no seating for…read moreyou while you wait for a table. Food was fresh, tasty and food portions. Staff were friendly although slow at times. Would still recommend and visit again.

I'd really like to see more good BBW joints in the Seattle area. This isn't one of them…read more This mobile trailer is found at various locations around Snohomish County and at its base near the Reptile Zoo just outside of Monroe. The calendar is on the web page. But why chase bad BBQ. This wood pellet (Traeger) grill smoked BBQ is dry. The smoke flavor is light to the point of being almost non-existent. The rub is okay, but when a brisket is this dry it's just not worth eating. The other meats are okay. The pork is probably the best thing, and it's just good not great. The ribs were okay too. The sides are about the only reason this has two stars instead of one. The mac and cheese is tasty and well made. The beans are good. Look, I don't write any reviews less than three stars and few less than four stars unless I have visited a place multiple times. Any place can have an off day, and I hate giving lower reviews to small businesses. But this is just NOT good BBQ. And, yes, I know a bit about BBQ, with deep roots in Texas, North Carolina, Georgia, and Italy. I've cooked many briskets. Many. With wood. Cooked many pork butts and ribs. Tons. And so has my family (I have two relatives in the Dallas area who cater BBQ). So, this is not an area where I have no experience. Oh, and don't snicker at Italy in the list. How did your whole goat cooked in a dirt pit turn out? How about that whole pig you cooked? Yeah. Thought so. Sorry, Lloyd's. This is not great stuff. Dang. I wish it were.

I visited Lloyd's for the first time today at the farmer's market in Monroe. I had been looking…read moreforward to trying some of the tasty food I keep hearing about. I especially want to try the pork belly bites, but those are only on Fridays. I ordered the most popular dish, the gomer. I asked what the freshest meat was because the reviews varied. Many stated that there was a lot of dry meats, others report tender and perfect. My suggestion if you don't want to be disappointed is to ask what is the freshest for that moment in time. Pork was it today and it was delicious. I think next time I would rather get the meat plate as all the sides piled onto the pork was a bit over the top for me. I wanted to taste each item they have separately, but it was challenging being piled together. But that is what I get for picking the popular item and not what I think I would enjoy more. Gomer was $12. I see the cost has gone from $10, then $11 and now $12. I would not be willing to pay more than $12 but I understand the cost of food has gone up. Curious why the nacho is $16. If I understand correctly it is just the gomer with chips and cheese. I don't think that is worth $4 more. Maybe the quantity is more too??? Overall, I am happy with my first trip to Lloyd's and looking forward to pork belly bites in my future.