Great service, delicious food and I love this buffet, I try to eat there at 3times a month and when…read moreI can't afford it, I'm already saving for my next visit.

Great steaks cooked to order Great salad bar…read moreThree different dessert places including ice cream and no sugar Friendly service from pretty blonds Great ambiance

The food was amazing! My husband and I loved it. We were also so pleasantly surprised at how much…read moreunsweetened iced tea we were able to get. We definitely will go back and everything was great. The service was ok.. the lady in the front was nicer than our server was but the food made up for anything else. We loved the outside look of the restaurant. We just moved here in town and will definitely be going back.

The place was pretty loud, conversation was difficult. I ordered the rib plate with sweet potato…read morefrench fries and the wife ordered the burnt ends and cole slaw. My ribs were very good, nice smoke ring and were not fall off the bone, which is good. The beans were out of a can but were doctored up with onion and small chunks of meat, not bad. The slice of Texas toast was meh. The sweet potato fries were luke warm and very limp, not the best I have had.The burnt ends looked like some over done prime rib cut into nice square pieces with some thickened BBQ sauce. The cole slaw was actually pretty good, the wife liked it. Here again, the Texas toast was meh. Overall, nothing special to write home about but a good dinner.

Love that they serve breakfast until 2 on Sunday. Service is always friendly. Reasonable pricesread more

Small town cafe, great food and great service! When passing…read morethrough and you need a cup of coffee or a hot plate of home cooked food, stop in in

First, I used to live in Overland Park 8 years ago but moved to Austin TX so everything in…read moreWarrensburg seems foreign to me. I say that so people don't get upset when I say, Players Restaurant is located in the middle of nowhere, but it's in a safe nowhere! Pulling up was an exciting moment as my oldest daughter was graduating first in her class, a year early from high school and I hadn't seen her in a year. That said, I walked in about 4pm and almost no one was there. I asked the bartender if I could sit in the main room instead of the bar and she was cool with it. Players looks like a sort of Applebees with "crap" all on the walls but upon closer inspection, the photos are of local people. This tells me it's an authentic experience which I gained a much fuller appreciation. My daughters both said they liked the food there, and I was about to meet "the boyfriend" so I was anticipating the encounter. He walked in and I immediately made fun of him to put him at ease (my daughter warned him that I used to do standup) so the vibe was very nice. Next the waitress came over and was so vibrant and courteous that I was impressed. Now, I really liked a lot of menu items I saw but I wasn't that hungry. Again, I'll bring this back later, but could this "redneck restaurant" really make good Saganaki (Greek cheese) and Calamari? Needless to say, I was extremely skeptical however my sweet tea arrived and was spot on. I even asked for NO lemon and she didn't put it in my glass. Forgive my doubts as I used to be a chef so I can generally spot a disingenuous effort before trying it. First up was the Saganaki which came over a burner. Wow, they got part of it right! As an aside, the cheese can be one of many types with Halloumi or a type of sheeps milk feta that's shallow fried. That said, and I hope they read this to add authentic zest to the experience, it needs to be flambeed and hit with a shot of lemon to offset the richness which very loudly proclaiming OPA! Aside from the theatrics it was extremely good and the warm pita was on the money! Next up I had already determined I was making a mistake ordering the calamari. Well, I was wrong again. The squid were perfectly fried and crispy lacking grease that most restaurants think is ok. Players hit it out of the park with my only addition being I would have liked an aioli with it otherwise the dish surprised me. My kids both got fettuccini alfredo with chicken. I tried two bites and found it was average. The sauce was somewhat bland with slightly overcooked pasta. I think most kids would love it but after people build up a good amount of knowledge with quality dishes, this one fell flat. I'm not saying it's bad, but I wouldn't order it. The pork tenderloin sandwich looked good but I didn't taste it. I was dumbfounded by the huge tenderized pork outsizing the bun 3 to 1 giving it the illusion of getting a lot for the money. My daughters boyfriend assured me it was good and wrapped up half to take home. To summarize my review shows that one should never go in with preconceived notions about a restaurant before trying it. Players proved me wrong more often that I'm willing to admit. The staff are very nice, the restaurant has soul, and the food overachieves. If you're in the area I will highly advise dropping by for what could be the best food in town.

Food was not good and Service was weak for the price. Chicken smelled off and tasted bitter /…read moresour. We all left nearly full plates. Waitress didn't ask how it was, instead asked if we needed boxes? lol Also no carbonization is soft drinks.

Stopped in on a Sunday evening for supper and was not disappointed. Service was fast and friendly…read more Beautiful decor - love the carved tables. My son ordered the shrimp tacos - he added whatever white dip they bring with the chips to his tacos and they were so good! Dad ordered the shrimp and fish combo and ate every last bite! I ordered the #4 combo and it was delicious! I highly recommend trying this place if you're a local or just passing through!

Bland no spices, no heat, just terrible food. I know a lot…read moreof Mexican people. And not one of them cares for this. No, space. No, heat. I would give it one star, if any.

Very friendly wait staff. The atmosphere was very amazing. The food was really superb.read more

We stopped for lunch on a Friday while passing through from KC to Springfield. They had a good size…read morecrowd but service was fast, friendly and efficient. We started with cheese curds that were good. Then mahi mahi sandwich and French dip special. The mahi was grilled nicely - flaky tender texture, not dried out. It came with a garlic aioli but was good in its own with grilled flavor and generous squeeze of lemon. The French dip had good quality meat and was better than average. We chose coleslaw for our sides. It was flavorful - a bit creamier and heavier dressed than our personal preference - but tasty. The rustic decor has charm and the currently displayed Christmas touches are festive and cute. We have driven by this place many times without stopping but that was a mistake! It's a great place to have a solid meal.

We stopped in this morning for the first time for breakfast. The food was great and the service was…read moreeven better our waitress unsure of her name (she had tons of tattoos ). She was friendly, attentive and all the things. We highly recommend and will be back.

A few days ago we tried The Classic Grill in Cole Camp, MO. Tried the pork tenderloin. We had them…read morecut it in half and we shared it. It came with one side and we bought ine more. Total price $17 with both sides. It was breaded with cracker crumbs and was fried to s nice golden brown. It was just perfect thickness. If you are ever by Cole Camp, guve it a try. Also, not too far off the highway!

Great good prices and service All the meals we have tried…read moregreat and desserts super. Great comfortable atmosphere.

We were passing through on our way to Scout camp and tried out the breakfast, delish and…read morepreteen/teen approved! This led to me coming back for lunch during the week and now for a 3rd time and since we were on our way to Tablerock. The girls are so sweet and friendly too! Love how they kept some of the original bits of architecture (love the old ceiling tiles). Just overall great place! Photo of the meal today include, my 12 year old took one bite of his pizza and says, "now THAT is some great pizza"