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    Neeya Thai Kitchen

    4.4 (22 reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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    Diane N.

    A convenient Thai restaurant near SJSU with a wide variety of dishes to choose from! Great for groups who want plenty of options. My partner and I were craving Thai food and decided to come here on a Saturday night to check this spot out. Since this is in downtown San Jose, you will likely need to rely on parking lots or nearby street parking. The shop itself does not stand out much while driving, so keep an eye out to make sure you find the right spot. The restaurant itself is on the smaller side but has enough tables to seat around 20 people. When we first walked in, we were immediately greeted and seated right away. (There were two other parties there at the time.) The menu had loads of choices, including appetizers, curries, rice plates, noodle dishes, and desserts. Here are the items my partner and I got, along with our thoughts: * Khao soi with chicken: I have had Khao soi a handful of times, so I was really excited to try this version. They give you a lot of noodles here (an even amount of fried noodles and noodles in the broth). The broth itself was flavorful and bold, but I wish they had given a bit more so it could really soak into everything from top to bottom. The chicken was good but did not stand out compared to other Khao soi dishes I have had. * Honey grilled pork: This was delicious, salty (it would pair really well with rice), and flavorful. They were very generous with the meat portion, and it was tender. It was served with veggies on the side, which helped balance out the saltiness of the pork. This reminded me a lot of a Vietnamese lemongrass pork chop. * Banana roti dessert with condensed milk: This was the best bite of the night. My partner described it as an Asian-style crepe with banana pudding flavoring. It was not too sweet and really wrapped up our meal well. This is a great choice for college students looking for a good meal. Thank you for the attentive service throughout the night, we really appreciated it!

    Masamman Curry
    Bindu A.

    We were in San Jose downtown and chanced upon this place. We were excited to try it out. The waitress recommended Southern Thai style stir fried yellow noodles. We ordered that with shrimp. The dish was a bit unique, but it was on the sweeter side for me. Red curry with tofu was good. Best of all the items we ordered was the Sticky Rice with Mango. It was amazing. It was perfectly sweet with coconut milk.

    Papaya Salad, Esan Style
    Bethany W.

    This place was like the only one open on Christmas Day after 9pm near San Jose Diridon. It saved us that night from going hungry (thank you)! We tried a few different things: papaya salad, khao soi, tom yum noodle soup, & the pad thai. I went with my sister & brother-in-law who have spent a lot of time in Thailand and they were unfortunately not too impressed. The pad thai was probably the best thing we had (good for your typical customer, but not for us). The papaya salad wasn't fishy enough haha. The khao soi had rice noodles instead of egg noodles, and didn't have much too it besides the noodles (like no sides/garnishes). The tom yum noodles were also bland and didn't have much included. Overall....the dishes weren't bad, but they didn't have the flavors and colors we were expecting, and presentation was lacking. (Two things that make Thai food special!!) It was also unfortunately very cold inside....but our server was a really nice girl and inside was cute & clean. We probably won't be back since we don't live in the area, but it's a cute local place to come for some basic Thai food.

    Auriana N.

    So lucky to chance upon this Thai spot. Food was fresh and flavorful. Spices packed a punch and the ingredients were fresh. Can't wait to go thru the menu. I've gotten a few items this far and it's been consistently amazing!

    Thai ice tea
    Lester F.

    Location: If you're near San Jose State University and craving authentic Thai food, Neeya Thai Kitchen at 273 E San Fernando Street is worth checking out. It's conveniently located just off San Fernando St, directly across from SJSU. Perfect for students, faculty, or anyone in the downtown area looking for a quick, flavorful meal. Vibe: The ambiance is cozy and welcoming, with simple but nice Thai-inspired decor that feels homey without being over-the-top. Think warm lighting, a few traditional touches on the walls, and a clean, modern vibe that's great for casual dine-in or grabbing takeout. Sitting is limited to 5 tables, so come early or order to go. Service: Service was friendly and attentive. The staff was quick to take our order, offered spice-level recommendations, and checked in appropriately without being a helicopter. Food: We ordered a few classics to test the waters, and spice levels are customizable on most dishes (Mild Medium Spicy Thai Spicy). * Papaya salad (Som Tum) Thai spicy: This was a highlight! We went full "Thai spicy" (their highest adjustable level), and it delivered real, authentic heat, fresh, crunchy green papaya with that perfect sour-spicy-salty-sweet punch from lime, fish sauce, dried shrimp, and chilies. The heat builds gradually and lingers, so if you're sensitive, stick to Spicy or Medium. Thai spicy here is legit (think mouth-tingling, top of the skull-sweating level)This is perfect if you love fiery som tum like in Thailand! * Pad Thai with chicken: Generous portion, well-balanced tamarind sauce, chewy rice noodles, and tender chicken. We got it at Medium spice, which added a nice subtle kick without overpowering the classic sweet-savory notes. Medium is usually a safe, flavorful sweet spot for most people, enough warmth to feel Thai but not overwhelming. * Honey Grilled Pork: My Fav. Tender grilled pork marinated with honey, garlic, cilantro, and black pepper. Perfectly caramelized edges with that subtle sweet-savory glaze, juicy inside, and smoky char from the grill. It comes with spicy tamarind sauce (Jaew sauce) on the side for dipping, plus fresh veggies and sticky rice (included). Seriously addictive--I'll be ordering this every time! * For dessert, banana roti - Crispy, buttery flatbread stuffed with fresh banana slices, drizzled with condensed milk (and maybe chocolate). No spice here--just pure indulgent sweetness to cool down after the savory dishes. Drinks: We also got Thai iced tea, which was strong, creamy, perfectly sweetened, and refreshing. hit the spot on a warm day (and naturally non-spicy to balance things out). Overall: The food felt fresh and homemade. Spice-wise, Neeya doesn't hold back on authenticity and the "Thai spicy" option is genuinely hot. I'd definitely return for more and maybe to try their mango sticky rice or curries next time.

    Mango Sticky Rice
    Linh N.

    We originally came for their Mango Sticky Rice and was dissatisfied about the long wait, the portion size and sour mango so I made a 1 star review. However, almost immediately the next day I was reached by Neeya to apologize about the order and wanting to make it up to us. We came back today around the same time but we called ahead to avoid the wait. We ordered a Beef Pad Thai for the exchange as mentioned in the conversation, this time the order was made very fast. Neeya and their team also apologized again in person, they were very nice and welcoming, the exchange was lovely and quick. The Beef Pad Thai is a good size portion, my hubby and I shared but we still have leftovers, flavor and taste is spot on for me since I didn't need more fish sauce or chili. Great job Neeya !! - You'll definitely see us more often. Thank you so much !!

    Yellow curry and Pad sew

    The food was delicious! And the service was fast. Great place to try Thai food. We even got free tote bags, super cute.

    Pork larb and sticky rice

    Found this restaurant while searching for a good Thai place since there aren't really any Lao ones. I got pork larb (Thai spicy because if it doesn't burn you're not doing it right) and some sticky rice. First I must say the service is amazing. They kept checking in to make sure everything was going well. Also they gave me more peppers when I said it wasn't spicy enough. The larb itself tasted a little bland for me but was still good and the sticky rice was cooked well. I will most likely revisit and try something else.

    Paid 25 dollars for a half filled container of curry. Not coming here again the old place was 15 dollars for a container filled with curry. I asked for a medium the thing is spicy ass he'll lacking any beef or flavor.

    Roti

    If you are craving for authentic Thai food. You MUST try this place!!! This Thai place was opened recently and we gave it a try! The food was really good and delicious. Their crab fried rice was legit and their shrimp is a must try!! Their Thai tea was very rich and the mango sticky rice was perfect for dessert. Service was really good and the owner is a very nice person. The restaurant was newly renovated and it's very comfy. Price is reasonable given that it's in downtown San Jose near SJSU. Highly recommended.

    Crispy shrimp with tamarind sauce.

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    2 months ago

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    2 months ago

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    3 months ago

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    7 months ago

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    5 months ago

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    4 days ago

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    8 months ago

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    7 months ago

    The people here are so nice and the food was wonderful. The yellow curry over rice is very good!

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    8 months ago

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    8 months ago

    Great service and yummy food! Very cute inside. Got the pad see ew and yellow curry. Good servings sizes.

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    8 months ago

    Food, service, ambiance! We ordered the Thai basil pork, and fried rice with chicken. It was delicious and flavorful!!!

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    Leung Noodle

    Leung Noodle

    4.1
    (260 reviews)
    4.3 mi
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    I've had Leung Noodle bookmarked for so long and it did not disappoint. It's pretty popular at all…read morehours (even during the morning when they open) so be prepared for a slight wait at times, but service is quick. I love how customizable the menu is. You can order soup or dry style, then choose between 6 different types of noodles, then finally choose your broth. The possibilities are endless! We went with the classic which was dry, combination noodles (which includes egg noodle and rice noodle), and nam vang (shrimp and pork). This is their most popular order and you can't go wrong! If you order it dry, it comes with a side of soup. My issue with Hu Tieu Nam Vang at other restaurants is that sometimes it's too dry and there's not enough sauce. Not a problem at Leung Noodle! They have a perfect amount of sauce that coat all the noodles really well. Tons of meat too - I'm not even able to finish it! They have sides that you can use like pickled garlic and chili spice. Would recommend getting a side of Chinese donuts too. It pairs really well with the noodles!

    Pretty solid Hu Tieu spot in San Jose, and the best part is you can customize your bowl!…read more I came here a while ago and got the soup version of the Hu tieu nam vang, but was craving a dry noodle dish and came back today and it did not disappoint! The physical menu here is so unique, it's like a plaster board idk I thought it was a nice touch. I ordered the Mi Kho #2, so got the dry noodles with their special sauce and a side of the bone marrow soup, and this was DELISH! add some of the chili vinegar and chili oil and chili pepper and this will make it a perfect noodle dish. I usually add a bit of soup to my noodles to help it emulsify and easier to mix! Tucked away in the small plaza and parking can be brutal during weekends with the small spots, but on the weekdays it's a breeze to park here!

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    575 Miishien

    575 Miishien

    4.7
    (781 reviews)
    6.7 mi
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    great place for rice noodles! i like this place more than some other places because of the variety…read moreof options like vegetarian and chicken. I do wish they had a soup option for vegetarians but it's pretty hard to get a good veggie broth so it's understandable. what we got: cucumber salad (5/10 yums): I think the reason why I rate this so low is because of preference. I almost always get cucumber salad at restaurants. However, this cucumber salad was just a tad bit bland and had WAY too much cilantro. I usually do like cilantro, but it was way too much. hot and sour woodear salad (7/10 yums): Although I did enjoy this, I do feel like I've had better woodear salads before. This one had a strong lemon taste which kind of threw me off, but I personally liked the onions that went with it. chicken rice noodles (10/10 yums): my GO TO. I like how it is refreshing and not too oily or heavy. I love how there is an option for low salt, which I usually go for. Golden triangle (8/10 yums): I usually prefer soup rice noodles, but this is a great option for vegetarians. It is heavily spiced and has the option for spicy or non-spicy.

    3 of us came here for lunch on Jul 4 before catching a movie. The restaurant was conveniently…read morelocated right next to AMC Saratoga 14. Parking was easy. We arrived around 12:30pm, and were seated immediately at the corner of the communal table. Service was bare minimal but efficient. We ordered via a QR code, and helped ourselves to the water already at the table. There's a self-serve sauce bar near the entrance as well. The restaurant wasn't too big inside and there was a short line outside while we're there. The line went away pretty quickly, though. Food came out within 10 minutes after placing our order. I had their Signature Free Range Chicken Big-bus Miishien Soup for the "crossing the bridge noodles" experience. The broth was piping hot and very flavorful. I put all the fixings and noodles into the broth except the cashew nuts and the chicken, which I put in right before I was about to eat them. The chicken was very lean and tender. I even ate the skin as there's no fat attached to it. I also loved the texture of the noodles. The mushroom was great, just too little of it. I wish they had used corn ribs or another vegetable as the corn kernels were very hard to fish from the broth. While it was a delicious and satisfying bowl of noodles, the "Big-bus" version was a bit overpriced. Our daughter liked her Small Pot Spicy Ground Pork Miishien Soup (Less Spicy), especially how the mini Chinese donuts soaked up the broth. I had a bit of her broth and ground pork, and it was yummy with just a bit of numbing spininess. We both liked their pickles from the sauce bar and at the table. My husband enjoyed his Small Pot Spicy Ground Pork Miishien Soup with free extra miishien as well. After selecting Checkout on Chowbus, payment was done via a staff who came by. I signed up for their rewards program when I ordered, and got 10% off. I would love to come back and try their spicy beef noodles. I noticed a promo sign outside the restaurant for some of their noodle dishes (@$12.99) from Monday to Thursday, during specific hours.

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    Signature Wagyu Beef Cross-Bridge Miishien Black Truffle | @whaevaeats
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    7 Noodles & Sizzling

    7 Noodles & Sizzling

    4.5
    (125 reviews)
    5.9 mi

    This place brought back so many memories of Taiwan. I ordered the steak sizzling plate with a mix…read moreof the black pepper and mushroom sauces, and it was absolutely delicious. The steak was flavorful, the sauces complemented each other perfectly, and that classic sizzling presentation made the whole experience even better. I also tried the beef noodle soup. It leaned slightly on the sweeter side, but I actually really enjoyed it because the broth had so much depth and flavor. Compared to a lot of other restaurants where the soup tastes flat or bland, this one had a much richer flavor profile. Overall, the food felt comforting and nostalgic, reminding me of the Taiwanese sizzling steak houses and noodle shops I grew up visiting. I'll definitely be coming back to try more of the menu.

    Tried 7 Noodles & Sizzling for the first time - close to our house and has a pretty diverse menu…read more I was in a ramen mood and ordered the Signature ramen. It was solid, with good noodles, generous amount of pork, some fish cakes, veggies, and an egg. The broth was good, but not top tier. In a place that sells many types of dishes and doesn't specialize in ramen, I understand everything can't be best-in-class. The egg, though, was hard boiled and didn't have a soft center, which I like. That seemed like a bit of a shortcut to be honest. My wife ordered a sizzling dish and liked it - perhaps that's their speciality. Service was good, the inside was pretty typical - nothing fancy, but nothing missing either. Good overall, would come here again for convenience and because the food is solid.

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    Kali Noodles and Tea Bar

    Kali Noodles and Tea Bar

    4.4
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    It's been about a year since my last visit, and I'm so glad I came back. They're well known for…read moretheir Nam Vang noodle soup, and it did not disappoint. The broth is fresh, clean-tasting, and the portions are generous. They also offer a great smaller portion called the Baby Noodles, which was perfect for the kids. The restaurant appears to be family-owned and operated, and everyone there is incredibly kind and welcoming. They regularly checked in on us, kept our water and tea refilled, and made us feel well taken care of throughout our meal. When we packed our leftovers to go, they even offered to refill our soup container for us--now that's exceptional service! It's the little things like that that keep customers coming back. They're currently offering 10% off during the month of July to celebrate their 10-year anniversary, which makes it an even better time to visit. I'll definitely be back and look forward to continuing to support this wonderful local business.

    You know a resturaunt will have the best food when you walk in and it looks like a mom and pop…read morerestaurant... like literally right when you walk in,. Your greeted immediately it seems pretty clean inside the straw too. The parking was a little confusing, but it was easy to figure out after looking at the map a little bit more. I like the sauce/seasoning options as well and they have fish sauce in actual chili vinegar sauce which was dope.... Ok but SERIOUSLY I just sipped some broth... it's SO GOOOOOOOOD. They use a pork broth and I think I'm obsessed. I got the seafood noodle soup. It didn't have the crab claws, unfortunately but they did a substitute with more calamari as requested. I also got a side of spring rolls which were fire.

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    H2 or nam vanh style with thin yellow noodle...
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    Neeya Thai Kitchen - thai - Updated July 2026

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