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    Nanjing Bistro

    3.7 (220 reviews)
    ModerateChinese
    Closed Closed

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    NANJING BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Nanjing DaLu noodles
    Emily G.

    I'm not familiar with Nanjing cuisine, so it was interesting to try some of their signature dishes. The Nanjing salted duck is similar to roast duck, quite flavorful and tender meat, but without the crispy duck skin. The Nanjing dalu noodles is a noodle dish with thick gravy-like sauce and diced ingredients including veggies and tofu. My partner and I's favorites were probably the dishes that were closer to what you could find at your standard Chinese takeout spot in the area - the fish filet with tofu (which had a similar flavor to mapo tofu) and the pork in garlic sauce. That's not to say the other food wasn't good, I think we were not particularly used to the cuisine. The service is really nice and efficient. Everyone else dining there were Chinese groups of family or friends, speaking Mandarin.

    Fish Filets with Pickled Broth
    Bo V.

    Three of us came to Nanjing Bistro for my birthday lunch. They have a great selection of traditional Chinese dishes you won't find at typical American Chinese restaurants. Our waitress was super friendly and spoke to us in Mandarin, which made the experience really warm and personal. We ordered Salty Duck, Chive Buns, Beef and Beef Tripe in Chili Sauce, Fish Filets in Pickled Broth, and Hot Pepper Stir-Fried Pork Intestine. Every dish was flavorful and authentically prepared. It was my first time trying the Salty Duck, and I liked that it wasn't too salty and had more meat than roast duck. Overall, we all enjoyed our meal. Highly recommend this spot for great food and friendly service!

    Menu
    Patrick M.

    Nanjing Bistro is situated in the Fairfax Center, near Walmart in Fairfax, VA, serving authentic, homemade-style Chinese cuisine. The interior is clean, with white walls and LVP flooring. Service from an auntie was excellent; she was friendly and tried to accommodate us as best as she could. The food was fantastic, and we appreciated that the dishes weren't overly seasoned, but just right. All dishes were freshly cooked in their kitchen, making it one of the best experiences we've had in terms of authentic Chinese food. Some dishes we enjoyed and highly recommend: 1. Home Braised Pork Belly: The Sauce was just perfect-- not too salty or heavy--and tasted terrific. The pork belly was soft and enjoyable. 2. Nanjing Style Shredded Tofu: The tofu, combined with egg and black fungus, had a pleasant overall texture, and the seasoning was not too heavy. 3. Homemade Small Meatball Casserole Soup: Small meatballs, vermicelli noodles, and cabbage in a hot, clear soup. All ingredients combined well to make a tasty soup. 4. Housemade Triple Delight Dumplings: Well-made savory dumplings with ground meat and veggies, even better with vinegar dipping.

    Different view of the squirrel fish
    Neil W.

    It was a Sunday afternoon and we wanted to take my mom somewhere for dinner - she's not picky, but since she's an experienced cook, it is difficult to get her to compliment any food. We were seated quickly when we arrived, and there were a few other groups already at the restaurant, but there was plenty of seating for us. We were drawn to the Nanjing area food, especially to the Nanjing Salty Duck, which the waitress informed us was the manager's own handiwork. It was very good, so I do recommend getting that. Other fare was ok, we got the Jiangzhe Style No 1 Mix Bowl, you can get that with spicy if you want, or not, but we got it mild spicy. There's many ingredients in there, and it's a satisfying bowl of soup - definitely not for just one person though so please share it with your group. The squirrel fish was also a hit, fried very crispily. Overall, my mom didn't have compliments but she didn't complain about dishes being not worth the money, or that she could do it better at home, so we succeeded.

    Braised beef noodle soup
    Marshall M.

    While waiting in line at Yu's if you can get better food here. We've missed this home cooked meal for long time. some food that simple but showed finest of ingredients and cooking skills of chef in back of the house. We went this place after try to get in Yu's noodle in freezing cold Saturday and found 30 mins waited line. then saw the sign of shop. Why if it a try after peek at window and saw all Chinese customs sitting inside, something must be good. and I got my answer... another favorite restaurant Food not overwhelming by sesame oil, good balance of flavors not over salt or too sweet. If you are in area or want to try good food, this mom and pop might be your answer

    On point. Ordered several times.
    Jasmine C.

    One of my favorite Chinese restaurants. The menu is extensive and the food is very authentic. I almost went there every week recently. The food tastes great and prices are reasonable. A few dishes I ordered many times: cumin lamb or beef , braised pork belly, sweet and sour fish (squirrel fish), pork buns, Nanjing wonton soup, and string beans . Highly recommended.

    Stir fried pork and rice cakes, delicious!
    Richard C.

    I keep forgetting about this place because Yu's Noodle is in the same strip mall, but this place is legit awesome. I got the Wuxi style big ribs. Ribs were fall apart tender and the sauce is savory and slightly sweet. The stir fried rice cakes had good flavor and the rice cakes were soft and chewy. It needed a bit more seasoning but that was easily fixed with some of the sauce from the ribs and I also had a side of hot diced pepper marinated in soy sauce to add saltiness and heat. You have to ask for the diced hot peppers and then you pour in soy sauce to marinate. If the waitress doesn't understand, show them my picture of the peppers and they'll know, lol. I can't wait to go back to try more of the menu.

    Charles C.

    Nanjing Bistro menu is quite impressive for a local neighborhood Chinese restaurant. The food is exciting and very traditional. The food is great, prices reasonable and portions generous. DJ_AZNSAYS: Dependable local Chinese restaurant

    Eileen C.

    Stop by after my grocery shopping. It was a cold night so we ordered soupy dishes. I have not been here for a while, and I have forgotten how nice this place was. The dishes were not pretentious, nice portion and delicious. Our waitress was very good and keeps the drinks refreshed.

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    Food ok service ok too price ok,family gathering very good place to go I gave them four's star

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    Songbird

    Songbird

    4.3
    (321 reviews)
    0.8 mi
    $$

    This place is such a fun twist on a Chinese takeout bar. The atmosphere blends tiki hut vibes with…read moreChinese influences, making it feel lively, unique, and perfect for grabbing drinks with friends. One of the highlights of the night was meeting the owner, Jason. We bonded over our shared Cantonese backgrounds and even got to meet his aunt, who was visiting from California and happened to be sitting next to us. It made the whole experience feel incredibly welcoming and personal. We ordered the Dynamite Roll, which was a solid choice with 8 generous pieces, and the Szechuan spicy wontons, which were juicy with just the right amount of heat. If you visit, definitely grab a seat at the bar. The bartenders are friendly, engaging, and really add to the experience. We were treated to a complimentary shot of Jäger with Jason and even got to sample their Lychee Pearl cocktail because the bartender had made an extra. The cocktails really stood out. Instead of masking everything with sugary juices, they use extracts and creative techniques to build balanced drinks that complement the flavors beautifully. Jason also mentioned that their cocktail specials change every month, so we already told him we'll be back regularly to see what new creations he comes up with.

    Nah, I used to live in the SGV. We have the best Asian food. So this place was a solid 2 out of 5…read more It's open late. That's why I came. I've been here a few times and tried several different things. All average or basic. Nothing wow. I think people come here for the drinks and vibes. Which is fair. Cool ambience. Music, dim lighting, comfortable booths and plenty of parking. Hard pass for me. Prices are a bit high given the portions and quality. But whatever. Don't take my word for it, give them a try for yourself. I've had enough. Unlike their dishes, I'm not salty, just won't be back

    Photos
    Cute and clean bathrooms
    Cute and clean bathrooms
    General Tso chicken
    General Tso chicken
    Water carafe

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    Water carafe
    Mama Chang

    Mama Chang

    3.9
    (995 reviews)
    3.2 mi
    $$

    Overall great food, would come back again! We ordered these:…read more Hot Chili oil flounder and tofu: surprisingly very tasty. we only ordered this because this was a very popular item. I'm not a big fan of tofu but this was delicious. The fish was so soft and the sauce really worked well. Ganghood chicken: our favorite thing on the menu, when it comes to fried chicken I'm a harsh critic. With that being said this was REALLY good fried chicken. Combination Fried rice: it had a mix of shrimp, chicken, beef and egg. It was simple yet flavorful. Shrimp dumplings: A bit bland, would not order again.

    Mama Chang is the perfect place for a group dinner. Come hungry, order a bunch of dishes to share,…read moreand you'll still leave with plenty of leftovers. Our group of five sampled a great variety from the menu, including the Hot & Numbing Tofu Skin, Crab Roe Soup Dumplings, Cucumber Salad, Lettuce Wraps, Cumin Fish, Stir-Fried Beef Tenderloin, Crispy Pork Ribs with Scallion Crisps and Mixed Grain & Purple Rice, Stir-Fried Beef with Chilies, and Kung Pao Chicken with white rice. The standout for me was the cumin fish. It was fried perfectly--crispy without being greasy--and the cumin added great flavor without overpowering the dish. The crispy pork ribs lived up to their name and had a nice kick of spice. The cucumber salad packed a serious garlic punch, which I really enjoyed. The Hot & Numbing Tofu Skin was something completely different from what I expected. It's sliced into long ribbons that resemble noodles or pasta. The flavor was excellent, although the texture took some getting used to. The only dish that fell a little short was the stir-fried beef tenderloin, which could have used a bit more seasoning. Everything else was delicious. The portions are enormous. At first the prices seemed a little high, but once the food arrived it made perfect sense. Every entrée was easily enough for two meals. One thing to keep in mind is that rice is ordered separately and isn't included with the entrées. Service was excellent throughout our meal. We arrived for lunch and didn't realize they close between lunch and dinner (lunch is served from 11:00 a.m. to 2:30 p.m.). We ended up staying until about 2:45, and the staff never made us feel rushed even though they had technically closed. They greeted us promptly, took our drink orders, and gave us plenty of time to look over the menu without hovering. The restaurant is tucked away on the ground floor of an office building, so it's easy to drive right past if you aren't looking for it. Parking was plentiful, and the oversized booths comfortably fit all five of us without feeling cramped. If you're dining with a group and want to sample a variety of authentic dishes, Mama Chang is definitely worth the visit.

    Photos
    Indoor seating
    Indoor seating
    Peking Duck
    Peking Duck
    Mala Hot Pot

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    Mala Hot Pot
    Chans Kitchen

    Chans Kitchen

    4.7
    (112 reviews)
    6.7 mi

    We love this small but mighty Chinese carry out! My kids go to USArts in the same plaza for drawing…read moreclass on Wednesdays and we get takeout here after if we have no other dinner plans. I usually get the general tso's chicken, beef chow fun, and a large hot n sour soup, and it's enough to feed our family of four. I usually prefer authentic Chinese food but once in a while I crave for some classic Americanized dishes as well! I can tell that the food is not loaded with MSG and grease like some other places. I also like the new, clean, and modern look of the place. The nice gentleman gave my son a free soda one time - thank you!

    Chan's Kitchen absolutely hit with these. I got the black pepper shrimp and the General Tso…read morechicken, and both were soooo good. The shrimp was crispy, fresh, and packed with flavor -- that black pepper kick with the jalapeños and scallions gave it the perfect little heat without overpowering it. The General Tso chicken was exactly what you want: crispy pieces covered in that sweet, tangy, slightly spicy sauce, with just enough broccoli on the side to make it feel balanced. Everything tasted fresh, hot, and flavorful. Definitely one of those meals where you keep saying "just one more bite" until it's gone. Straight FIRE!!! Highly recommend. I'll came back a few days later to order more of the shrimp w/ extra shrimp this time, it's that GOOD!

    Photos
    Kung Pao Chicken
    Kung Pao Chicken
    Chans Kitchen
    General Tso's Chicken

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    General Tso's Chicken
    Chef Yan

    Chef Yan

    3.4
    (414 reviews)
    3.3 mi
    $$

    Hidden gem! A nice sit down restaurant with lunch specials and even happy hour drinks! Pleasantly…read morequiet with good service. Was pleased with the little appetite openers (pickled radish and peanuts) while waiting. Authentic and tasty, though I think they made it less spicy for us So

    Chef Yan delivered the kind of meal that makes a celebration feel even more special. We started…read morewith the xiao long bao, which came out steaming hot with delicate wrappers and a rich, savory broth inside. Every bite had that perfect balance of soup, pork filling, and ginger-vinegar flavor that makes xlb so satisfying. The sizzling beef was easily one of the standouts of the night. It arrived still crackling on the plate, tender and packed with smoky, slightly sweet flavor. The tofu shrimp dish was another surprise favorite -- light but comforting, with silky tofu and perfectly cooked shrimp that paired really well together. For something more classic, the chicken and string beans hit the mark. The chicken was juicy, the string beans stayed crisp, and the garlic sauce tied everything together without overpowering the dish. To top it all off, the restaurant brought out dessert for my brother's birthday, which made the night feel extra thoughtful and memorable. Between the food, generous portions, and warm atmosphere, Chef Yan turned a simple dinner into a great celebration meal. Definitely a spot worth coming back to.

    Photos
    Chef Yan
    Beef Stir-Fried with Wild Pepper
    Beef Stir-Fried with Wild Pepper
    Shredded Pork wDried Tofu

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    Shredded Pork wDried Tofu
    Cheng's Asian House

    Cheng's Asian House

    4.2
    (858 reviews)
    7.2 mi
    $$

    If you're looking for outstanding Asian food, this place is absolutely worth seeking out. The…read morelocation is a little tucked away, but the food more than makes up for it. The portions are incredibly generous, and every dish we tried was delicious. The drunken noodles were packed with flavor, the fried rice was perfectly cooked, the Tso's chicken was excellent, and the steamed fish was fresh and beautifully prepared. The highlight of the meal was the spectacular tableside Flambé dessert--it was both delicious and a fun experience. The service was exceptional. Our waitress was incredibly sweet, attentive, and made sure we were well taken care of throughout the meal. The owners were also warm and welcoming, adding to the wonderful dining experience. And don't skip the beer--it was fantastic! Great food, generous portions, outstanding hospitality, and excellent value. We'll definitely be back.

    I saw this place named on some guy's list of best restaurants in NOVA. We only ordered 4 dishes so…read moreI can't speak for the rest of the menu. But what we did get was pretty darn good (if a bit pricey)! The style is much more authentic, so if you're looking for something like Hunan Cafe (Greenbriar), or that NOVA institution China King, this is different. Is it better? For the most part, yes. (But I still crave that Americanized sweet, spicy, glazey brown sauce that comes in slight variations in so many dishes). I had the hot and sour soup, Szechuan spicy fried eggplant sticks, Taiwanese rice noodles with fried tofu, and the Chengdu twice cooked pork. Everything was excellent, except....the hot and sour soup. Honestly, Hunan Cafe and China King beat the pants off this place's hot and sour soup. Here, it was a bit too sweet. It had some red chilies in it, but I could not detect much white pepper. And it's a vegetarian version, so no small bits of chicken or pork. I'd skip this the next time I order from here. But the other dishes... amazing! The noodles were light-tasting but still delicious. The eggplant was garnished with cilantro, garlic, salt, and red chili sauce. The twice cooked pork was sauteed with sliced leeks and the same red chili sauce. I think that's the fresh, zingy, spice flavor profile I like that can't be found at Americanized Chinese restaurants. Sure, China King has its place and I'll still go back there when I'm close (RIP China King Fair Lakes and Herndon). And admittedly, I go to that awful Panda chain occasionally because I never learn. The unfortunate thing is, I'll more likely go to these places than Cheng's because of the price. The pork dish was $21 and the noodle dish was $19. My total bill came to $60 before tax and tip. If I need to stuff my face with a Chinese umami bomb fast, I'm probably going to the other places for $15-30. I do want to try the rest of the menu at Cheng's, but it's going to be a drawn-out process for the sake of my wallet. I'd be remiss if I didn't include a comment from my dining partner. She compared the quality and taste of the food at Cheng's to Peter Chang's (either Peter Chang's-Herndon, or Mama Chang Fairfax). A high compliment. But she said the value is better at those places' AYCE options than what we got at Cheng's, and I agree. If you've been to none of these places, you have to try them all at least once.

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    Cheng's Asian House
    Sesame Chicken
    Sesame Chicken
    Banana Flambe - set up

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    Banana Flambe - set up

    Nanjing Bistro - chinese - Updated August 2026

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