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    Na Tart

    4.7 (504 reviews)
    Open 9:00 am - 9:00 pm
    Updated 3 months ago

    Order Na Tart Takeout or Delivery

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    NA TART ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Na Tart

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    Nicole Diane M.

    Vibe/Interior The moment you walk through the door, you are greeted by the unmistakable aroma of butter. A major highlight is the display case where you can see every single flavor option clearly laid out. Standouts The cheese & corn tart was the absolute star of the show. Service You place your order right at the counter, and the staff adds the final touches based on your specific selection. Parking There are a few designated spots explicitly reserved for Na Tart customers Pro Tips To enjoy these at their absolute best, make sure to eat them within 48 hours for peak freshness. If you are taking them to go, definitely pay attention to their specific heating instructions to replicate that perfect, fresh-out-of-the-oven texture at home.

    Egg tart affagato without the coffee
    Susie T.

    My only concern about this place is that its extremely overpriced for 1 egg tart at 5$. With that being said, these are the best tarts I've had in southern California. Today I had the egg tart affogato minus the affogato. Lol. Im allergic to coffee so I had them replace it with milk. The workers are so nice and very accommodating. Its tiny in here but they look like they're doing very well. It seems most of their pastries were sold out when I went. The place is small so you cant sit inside, but there are plenty of chairs outside here and there. I really loved the egg tart here. It had a real egg flavor and it was so flaky. A very perfect texture for me. The ice cream was also fantastic. I truly enjoyed my order.

    Carlin T.

    Tasty egg tarts! Be ready to smell butter when you go in and to smell like butter when you leave. If you're an egg tart fan, definitely check this place out. Each tart is about $4-4.50, depending on what you get and they even have mix and match boxes. To me, their pastry does stand out from the competition ... super flakey, crispy, and lots of layers. We tried their ube, taro, and original, and I have to say, the original was our favorite. Next time we stop by, I'll have to ask if they can do their ube or taro topping on their original al vs their respective base tarts. The mozzarella for the ube didn't do anything for me, and the mochi for the taro didn't allow the egg custard part to shine. Overall, great place to treat someone or yourself to something a bit more special than your normal Asian chain egg tarts.

    creme brulee tart
    Lam B.

    Na Tart does make tasty tarts, though they come at a steep price. I visited close to closing, so there were not many flavors left. Even so, I was impressed by the variety of fillings compared to more traditional styles. There were also combo options advertised on the menu board that paired tarts with drinks. I chose the two tart and drink combo, opting for crème brûlée tarts and a strawberry matcha. The crème brûlée tarts were filled generously with rich custard and had a light torched sugar layer on top. The crust was excellent and easily one of my favorite executions of an egg tart. It stayed flaky even after I waited to eat them at home. The strawberry matcha, however, was one of the worst I have had. I watched it being made, and it was almost entirely milk with only a small amount of matcha added. It ended up tasting like plain milk with a faint hint of matcha. While I was waiting, another customer even returned a taro drink for being poorly made. I would stick to the tarts, though they are definitely a splurge. I would avoid the drinks altogether and just treat the tarts as an occasional indulgence.

    6pcs Original Portuguese Egg Tart Set
    Kat S.

    Tried Natart recently and it was a fun experience, especially if you like trying different flavors. They have a really wide variety ube, espresso, durian, brulee, and a lot more so there's something for everyone depending on your taste. We ordered the 4-piece blind box (you have to get that online) for $9.99, which was actually pretty exciting since you don't know what you're going to get. We also got the 6-piece classic egg tart set for $20. Personally, I like the classic egg tart better, it's simple not overly sweet. We also tried the tiramisu latte. It was good, but a bit on the sweeter side for me, so I probably wouldn't get that every time. Downside is the price it's a little expensive for what it is. But as a treat once in a while, I think it's worth trying, especially if you're curious about all the different flavors.

    Helen Y.

    I wanted to try these Portuguese egg tarts. The original is pretty good. It's not too sweet. The shop is pretty simple. A lot of the choices were sold out since we came so late. I kind of wish the egg tarts are larger. It's kind of pricey for such a small dessert.

    Original Portuguese Egg Tart  Ube Cheese Tart
    Christine E.

    Came in on a Sunday afternoon and there was barely a line. The store is located in a shopping plaza with plenty of parking. No seats inside to eat the tart so we ate ours in the car while it was hot. I got the original and the ube with cheese tart. Luckily there was a fresh batch of the original when I was ordering so it was super hot when I had it. Very flaky, very buttery and overall I would recommend it. The ube with cheese on the other hand didn't really pair well with the egg tart concept. The ube mousse I had on top was cold when I had it and the cheese just did not pair as well as I was hoping for. The tarts were pretty pricey with about ~$3 for each tart. Overall, I would recommend the original if you want a solid egg tart.

    Dary P.

    I finally made it here and omfg they are so yummy! I got the original and crème brûlée flavors. The center is velvety and melt-in-your-mouth. The crust is very light. Definitely will be back to try more flavors. I paired them with an iced tiramisu latte. The flavor felt a bit subtle. I would've loved a bolder tiramisu presence.

    Cute photo op
    Angela M.

    Super yummy egg tart, the crust is super crunchy. One of my favorite places to get Asian egg tarts!

    Alan S.

    More art and beauty than an egg tart treat. You got to understand this is high end egg tarts at the price. I got some for a co worker and they tasted good and unique like matcha and ube style tarts. It's not your traditional plain egg tart at a dim sum place but I say get this for special occasions and get ready to pay a bit more for the artistic tart. They did have drinks but they seem pretty heavy. I still like the original egg tarts but This is flaky and tasty as they should be.

    Cindy C.

    This was my first time visiting this place and immediately coming in, the vibe was very unwelcoming. There were 2 female workers and 1 male worker who just stared at us (some were eating) when we first entered and greeted them. It made us feel uncomfortable, especially since this is our first time and unsure of what to expect. I almost didn't order anything solely from this interaction but our friend has been wanting to try their tarts, so we ordered anyways. We asked a few questions to help us decide which egg tarts we should try, but the worker gave us blunt answers and didn't really describe the flavors. The tarts were pretty good and unique from anything i've had before. However, the lack of basic customer service really took away from the experience. Not sure if i'll be coming back.

    Me rn
    Sammi T.

    If you're a dessert lover (especially of "not too sweet" treats) Na Tart is an absolute must-try in San Diego! This cozy bakery puts a fun, modern spin on the classic egg tart!! They have salty, sweet, ESPRESSO, and they're def cooking. The star for me was the chocolate egg tart: its flaky, buttery crust paired with silky-smooth custard hits all the right notes without being too sweet. i also absolutely loved the savory-sweet Salty Boy tart. The range go cwazy. You can really tell that they prioritize quality- all the tarts are perfect. Service is friendly AND the staff are helpful (especially if you're indecisive -- like me ), and the place has a warm, welcoming vibe. Overall... A fantastic stop for freshly baked tarts with inventive twists -- whether you're grabbing a sweet treat or picking up boxes to share. Highly recommend for anyone craving something sweet and slightly different in San Diego!!!!!!!

    John C.

    Been here 3x so far and love it so much. Reminds me of Macao and Hong Kong. They are Portuguese style and the crust is so flaky and crispy and the egg custard is made just right. Thank goodness the parking isn't bad and they have great customer service with a smile. Also on another occasion I had them cater the desserts to a holiday party earlier this month, and never have I seen so many people happy as a clam. :-) For sure will be back when in the area as last time I was there right before closing and they sold us the leftovers at a fraction of the cost. Not sure if that will happen ever again though.

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