Let me start with location; love that Balboa Park is right there so I can enjoy my coffee and treats while my kids play! Corner store front is cute with a side almost garage/nook for order pick up. No fuss with guest ordering and waiting. Staff sooo sweet like the treats! Drinks made special everytime! My recent visit i ordered the everything croissant and whoopie pie! Best sweet and savory trade off! The croissant was was soft and airy yet the crunch was perfect! The whoopie pie cookie was i think a green teal oatmeal cookie which was so soft but had a crumble to each bite and the center marshmallow was gooey like a s'more coming off the flame! Some may say its just another shop but theyre all just stops if you look it at that way. To me this was a "slow down take moment" stop on my way to school drop off and honestly ita what I needed! Ill be back forsure and will try the cinnamon roll! (PS wish I had photos but I couldnt wait long enough to remember! Next time forsure !) read more

Overpriced. A Holes about requesting basic water. Rude employees. Ambiance too hot to wait. read more

We came around 9:30am on a Saturday morning. Surprisingly, the line was very short. We got multiple items off the menu: egg salad sandwich, smoked salmon, everything croissant, black sesame, cinnamon roll. My favorite was the egg salad sandwich as it had chili oil topped off and it has a slight spice to it. My second favorite was the everything croissant. It was asian inspired as the filling was cucumber and kimchi! Heating up the baked goods and waiting on my matcha took about 5-10 minutes. For drinks, we had OJ and cocowater matcha. The OJ was refreshing, a bit sour for my preference. The cocowater matcha was good as well and refreshing. It was on the bitter end, but also matcha was not strong flavor due to the cocowater. There is no indoor seating and limited outdoor seating. There is paid meter parking around the streets, but there is no specific parking lot for this bakery. I want to come back again for the egg salad and everything croissant, those are my two favorites! read more

Michi Michi - Orange Juice and Black Sesameq - Bakeries Near Me - San Diego, California

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Everything was so good (besides matcha lattes but that was expected) the line is well worth it I fear. Best to come within an hr of opening for shortest wait experience Egg Sando - soft fluffy eggs on soft fluffy bread, topped with chili oil. we really enjoyed this. Pistachio Praline Double-Baked Chocolate Croissant - heavenly. sweet. crunchy. pistachio chocolate dream. Turon Kouign Amann - personally my #1. banana pastry cream filling is not too sweet, the banana is like a sweet crispy brown sugar coating, i loved this so much Mango Maritozzi - sooo fluffy and airy and light, the mango whip is amazing! calamansi curd is tart but not overwhelming at all. fresh mango. she's 5 stars Cinnamon Roll - how can u go wrong The variety of pastries is unique and it's clear they put so much care and thought into them all. I truly can't wait to return read more

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Came during Hana Quon's residency because I love her baked goods from Honolulu! We came on a Saturday morning around 10 and it was pretty crowded but the line moves very fast. We tried a bunch of different pastries but our favorites by far were the maritozzi and pluot tart. Hana has a way with fruits and these were both incredible. We also got the chai and a latte with miso caramel, both of which we thought were just fine. It definitely is on the pricier side, and it was VERY hot inside as there was a heat wave that day and I can't imagine how hot the kitchen was with the ovens running, but all the girls were so sweet. read more

Michi Michi - Pluot tart, black sesame pain suisse, butter croissant, chocolate chip cookie - Bakeries Near Me - San Diego, California

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Came on a Sunday afternoon and the line was out the door! Tends to move quickly though and they have a menu outside for you to look at which is super helpful. Some highlights: -Cinnamon roll with cream cheese: this isn't on their menu but I saw they had two kinds of cinnamon rolls- one with cream cheese frosting and the other with buttermilk frosting. I ended up going with cream cheese and I'm so glad I did! It looks a little intense, but the frosting was actually really light, creamy, and not too sweet. The cinnamon roll itself was also really soft and pillowy. It's decently sized too, definitely share with your group! -Whoopie pie: forgot what the full name of this pastry was but it was essentially two green tea cookies that sandwiched a marshmallow filling. So good! -Black Sesame croissant: the black sesame filling was so good! Not grainy and spread evenly throughout the pastry. I would skip the drinks and cookies. Drinks were very standard and not worth the price (each pastry is $7-$10 already) and there's better matcha at other places. Cookies were a little underwhelming- too crunchy for my taste. read more

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Love what this bakery stands for with representing different chefs, cultures and pastry styles via a rotating pastry chef every few months. Located a couple blocks off of Balboa park which is nice if you want to get a pastry/coffee and walk over. Items are pricier but the flavors are worth it. I came on a weekday right before open and there was already a line so you want to make sure you get there early if you want all of the selection. Right now they have a chef from Hawaii! The whole menu looked amazing but I only got a couple so I'll definitely have to be back. I got the hojicha oatmeal whoopie pie and the apricot ricotta cheesecake croissant. The whoopie pie was hefty! Two big oatmeal cookies filled with marshmallow meringue. The hojicha flavor was a little light for me but the actual cookie was delicious and I liked the oatmeal texture. The apricot croissant was amazing! I've never had a ricotta cheesecake and I loved how much lighter it was than the traditional. The plum marmalade was a nice sweet/tart contrast too. Service was fast and friendly. Definitely worth checking out. read more

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Michi Michi is hella fire. Small little cozy spot in Bankers Hill. I grabbed the pistachio roulé, hōjicha oatmeal cookie, caviar quiche, and the miso caramel latte. Every single thing slapped. That latte is a must, and the quiche was crazy good. Lowkey, park a little farther, grab your coffee and pastries, then walk over to Balboa Park. You'll get your steps in and burn the calories you ate! read more

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"These pastries are bake-ing me happy " @michimichibakery @hillcrestsandiego , the mission is to elevate the rich tapestry of the local baking community and bring a taste of their talents to your palate Come check out @oneteaspoonofyum Chef Ashley Del Rosario incredible pastries showcasing Filipino flavors through the end of June These flavors look soo masarap! Turon Kouign Amann Halo Halo Tart Bukon Pandan NY Supreme Roll Mango Calamansi Maritozzi Kare Kare Tart Champorado Tart Laing Croissant Lumpia Roll Choc Nut Loaf Ube Butter Ensaymada Maja Blanca Cookie A beautiful blend of tradition, creativity, and Filipino flavors in every bite read more

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One of the most unique bakeries I've been to. I ordered the apricot ricotta cheesecake croissant, and it was absolutely incredible. The croissant was perfectly flaky and crunchy on the outside while staying light and airy inside. The ricotta cheesecake filling was rich and creamy with just the right amount of sweetness, and the apricot topping, along with the delicious apricot sauce, tied everything together perfectly. The pastries are on the pricier side, but the quality, creativity, and flavors make them well worth it. The staff was friendly, and while there was a line and it got pretty busy, the wait was absolutely worth it. I can't wait to come back and try more of their unique pastries! read more

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Very nice collective with rotating menu and resident chef. I came in June to try chef Ashley del Rosario's pastries. Her Turon-Kouign Amann pastry was so delicious!! It's best to come open minded to try new flavor combinations because you'll never know what they have if you don't check their socials and website. I would come visit again to try the next chef's work! read more

Michi Michi - Turon-Kouign Amann and chocolate croissant from chef Ashley del Rosario - Bakeries Near Me - San Diego, California

Showed up at a popular time as the line was long, but went by quickly. Was happy to see a vegan option, but wish there were more vegan or dairy free options. Maybe there is, but the day I went they only had one vegan option. I ordered the one vegan option which was a cookie. It was good. Decent size so you can save some for later if you want LOL. my friend ordered the callabaut semisweet chocolate croissant and she said it tasted delicious. For her amount of chocolate was good and the croissant was buttery which combined well with the chocolate. My recommendation would be to put the menu on their website or IG even if it's a picture of the listed items in case they don't want to type out the information. read more

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I love the idea of a baking collective where they rotate different bakers. I found out about this place through Instagram and knew I wanted to try the different Filipino desserts that are available right now. I would definitely recommend coming here earlier in the day when they have all of the pastries. There was also a line both times but it moved quickly. My personal favorites were the turon Kouign Amann, choc nut loaf, buko pandan supreme, and kare kare baked good. I definitely went crazy and tried a bunch of pastries the two times I went here just because I was so curious about all of the different options!! The portions are generous for the price and they don't skimp on the fillings. The only one I would pass on would be the lumpia roll. The experiences I had the two times I stopped by was super encouraging and I would definitely keep an eye on this place to see what other bakers are showcasing to try all the great desserts. read more

Michi Michi - Bakeries Near Me - San Diego, California

michi michi always has rotating pastries made be different pastry chefs and it's always a treat to come back to try different ones! check their insta for the latest pastries. my go to is always the egg salad sando, it's so savory, creamy and the chili crisp on top is amazing. the bread they use is so fluffy i love it! the cinnamon roll was good and i loved the cream cheese frosting on top, eat it fresh! the stand out pastry from Hana Quon was the quiche Lorraine which was topped off with caviar! always happy to come back! there's street parking and lovely stores near that you can also walk to. read more

Michi Michi - black sesame pan suisse - Bakeries Near Me - San Diego, California

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First time here today and it's a cute little place on a corner. Customer service was amazing. Pastries were good but the only thing is there are no prices for them so I got 4 items, only 4 and my total was $50 and that took me back a little but i really wanted to try it. I have to say for what it cost I was expecting it to be better than Paris bakery and Jours les tours. I'm glad i tried it but I will be sticking to bakeries close to home. read more

We found street parking easily around 9:45am on a Saturday. There was a line out the door when we arrived, but we waited maybe 10-15 min. The space inside is small. There are some tables outside but there's not much shade. The almond croissant with chocolate and banana was really good. There was generous filling. The misocaramel latte was reaaaally good. I love the sweet and saltiness of it and love that it comes with oat milk. read more

Michi Michi - Bakeries Near Me - San Diego, California

I love the idea of bringing together different chefs and small local businesses under one roof. The food was good, and I liked what I ordered, but I did find it a bit pricey for the portion and overall experience. While everything was enjoyable, I wouldn't say the food was outstanding enough to justify the cost. That said, it's still a great place to explore, support local businesses, and try a variety of cuisines in one visit. I'd come back to check out some of the other vendors. read more

Tiny little shop on the corner of 5th & Olive in Banker's Hill- super close to Balboa park. A decent amount of street parking but prepare for there to be a line (though it moves fast). This was my first time here and I asked one of the workers about the famous cinnamon buns and he recommended the buttermilk cinnamon bun. I also paired my bun with a matcha lemonade situation (can't remember exactly what it was but it was refreshing and delicious). $8 for one cinnamon bun is a little crazy though so that's why the 4 stars, for the matcha lemonade (no adds) and the cinnamon bun i paid $15. read more

Michi Michi - Buttermilk Cinnamon Bun - Bakeries Near Me - San Diego, California

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Workers were all friendly, pastries all looked really good, bought a cinnamon roll for $8. It was fresh but a little dry, not that much flavor. Nothing special about it to justify the premium price. I get that it's homemade so it's pricier but shouldn't that make it better than store bought? A roll from Cinnabon blows this one away. Also found it comical they charge $16.50 for a berry tart the size of a deck of cards. read more

Michi Michi - Bakeries Near Me - San Diego, California

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Oh my goodness, a burst of flavor in my mouth! Came here for the first time with my brother and the pastries were so fresh, delicious, big and flavorful. Some were not that much sweet which is fine for me! The presentation on some of them was absolutely beautiful. The prices were in the middle/average. Not too much but also not cheap. But definitely a nice lil treat to treat yourself once in a while! The service was wonderful. Everyone that works there is very nice and friendly. They give great recommendations. Their drink menu is very small. The inside of the place is small. There was a line out the door but it moves by fast. There is seating outside but very limited. They have very limited parking (only street parking) so it depends on the day and if you get lucky on finding parking. read more

Michi Michi - Bakeries Near Me - San Diego, California

Came here on Saturday morning with the wifey. You have to come early as they do have a line. The service was good and they are fast to get the line down. We got a variety but the Banoffee Maritozzi was an interesting combination of a sliced banana and corn flakes. But the Orange Blossom Ube Financier was our favorite. Would definitely come back and get that again. The store is pretty small, so you get the baked goods togo, but if you can't wait to get them home they do have tables outside so you can enjoy them. read more

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Finally got to try this place out, and it did not disappoint. We got here early, as they tend to have a line. Definitely worth the wait. The pastries are all so tasty and fresh. My favorite was the Orange Blossom Ube Financier. The butter almond cake was so tasty and loved how the outside was crisp. Perfectly made. The inside is super tiny but clean. You basically get your goodies togo or they have tables outside for you to enjoy. Thank you Michi Michi for your hospitality and and tasty baked goods. Will definitely be back to try more. read more

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Like any other review says, Michi Michi is that good! If you're out of town, near the area, want something to treat yourself too, this is your spot! You must try their cinnamon rolls! Small corner cafe on streets of bankers hill, with meter parking around (don't pay for it, nobody does. Especially San Diego locals). There is seating outside but limited - as well as drink menus but various pastries to choose from. You can't go wrong with any! The baristas are friendly and quick too! They must get busy some days because when my friend and I went it was slow and still lots of options left. The vibe is overall relaxed and calm. Can't go wrong with Michi Michi, I need to go back! read more

Michi Michi - Bakeries Near Me - San Diego, California

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Right when I got there, I had a feeling this place was going to be good, because there was a line out the door! I got the Raspberry Flan, since I always like getting the fruity tart desserts, and I loved it! The crust was flaky, and the raspberries were very fresh. I also got the chocolate chip cookie and the chocolate chunks were melty which I loved. The store is small, but there's seating outside, which is great because of the San Diego weather. read more

Michi Michi - Bakeries Near Me - San Diego, California

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Love the idea of a baking collective-- rotating bakers every month brings the anticipation and joy of trying new creative pastries! When I went last week, the menu showcased Chef Julian Demonchy and was very laminated/croissant-focused. There were some really interesting flavor combinations (smoked Baja tuna croissant, pistachio rhubarb galette, etc.), and everything was beautiful :D ** Matcha white & ruby chocolate cookie (4/5): strong matcha flavor, and the ruby (pink) chocolate was more for looks than taste. The texture of the cookie was super soft without much chew and made it hard to pick up in one piece. Tasty overall~ ** Jalapeño popper baton (4/5): earns a thumbs up from MT who described it tasting just like a jalepeno popper. The inside was cream cheesy with a kick of spiciness. The croissant was pretty but not really crispy at all (maybe because of the filling?) so was more of a thin bread. ** Pistachio rhubarb galette (4/5): brownie points for creativity and visual presentation! Very pretty. As for taste, the pistachio frangipane was nutty and creamy, could've been sweeter for me, but was the tastiest part. The rhubarb was concentrated in the middle in big pieces and wasn't very sweet. Perfect for those who love a "not too sweet" dessert. ** Orange blossom ube financier (3.5/5): the financier portion itself was yummy with a light fluffy and moist texture, and the only ube part was the ganache on top. MT felt like it wasn't enough ube flavor despite how vibrant the color was. Think this would be good if you had this alone with coffee or tea. ** Croissant fruit tart (4/5): the filling was more like an egg tart than the usual fruit tart cream, but the fruit was sweet. The edges are layered like croissant as advertised, pretty neat! ** Blueberry cheesecake tart (4.5/5): my favorite out of the haul-- definitely tastes like a blueberry cheesecake with a slight taste of something funky (not sure if it was a small layer of goat cheese) that I could've done without. Despite being named a tart, it was more of a croissant base. I loved the (hopefully) naturally purple hue of the croissant layers from the blueberries, so pretty! The layers still were light and airy, delish! It's a tiny and cute spot with a few tables outside, and the staff were friendly. Metered street parking is your best bet. While it was fun (and made me happy!) to eat through most of the menu, I probably wouldn't order anything except for the blueberry cheesecake tart but would return to try new things. I recommend checking Michi Michi if you're in the area, and it's perfect do grabbing a box to share at the park nearby! read more

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Michi Michi is one of my favorite bakeries in San Diego! It has so many unique pastries, and occasionally has fun in unique collabs with local San Diego small businesses! It is located in the heart of Bankers Hill near Balboa Park. Parking is metered street parking or near residential areas. I've tried a number of their pastries throughout a couple visits and I've loved a majority of them. My recent favorite has to be the kumquat torta de azucar, which was pillowy and perfectly sweet. The cinnamon roll was not quite cinnamon-y enough for me, but the softness of the bun was heavenly! Definitely give Michi Michi a try if you're looking for a bakery in San Diego! read more

Michi Michi - Bakeries Near Me - San Diego, California

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Michi Michi is a "bakery collective" in Bankers Hill @ Downtown San Diego, where they curate artisan baked goods from local vendors. There is a rotation of vendors and baked goods, they're open from Thursday through Sunday in the morning and early afternoons, and they sell out when they sell out. This means that you have the best selections when they open in the morning and what they offer may be different every time you come. I really like the concept of buying locally made baked goods and you can find some interesting things here. The drawback is that if you find something that you really love, you may not be able to find it again on a different day. Parking at Banker's Hill is also terrible; however, I'm lucky that my wife is willing to drop me off to pick things up for us. Lastly, I hope that they can make it clearer regarding who is making the sweets that I am buying. If I find something I like, I want to be able to find/follow the independent baker(s) on their socials. Today, I bought a cinnamon roll and kouign amann. The kouign amann was flaky, but had the texture of a crispy cookie, which I didn't prefer. The cinnamon roll was delicious and it had a creamy quality, that made me feel that they did that "heavy cream" infusion that's been trendy on social media. Overall, I think that this is a good concept; however, it's an okay (3 star) experience because what you find may be hit or miss and, if you find some great hits, it is not clear that you'll ever be able to find it again. read more

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I've been coming here since they opened, after waiting patiently and peering in the windows for months beforehand, and love the welcoming atmosphere and tasty treats! Whenever I'm overwhelmed by choice Andres helps me out and never steers me wrong, he also always checks in to ask how I'm doing or what I've been up to which really adds to the community vibe I find so appealing about this spot because it's a pretty unique experience! read more

Michi Michi - Egg sando and cream cheese cinnamon roll - Bakeries Near Me - San Diego, California

This place seems to have a consistent line. Plan to have a slight or decent wait when planning to visit this establishment. Take a look at their offerings via pics and you'll see why people que in line. Their variation of pastries has unique identities and great flavors. As you browse through the window, there's definitely something for everyone here. Inside, the bakery is relatively small. There's a few tables outside to enjoy your selection but most take their orders to go. If you are looking for delicious pastries in SD, this is one of my top spots. Can't wait to try their new flavors when they rotate the choices or introduce new ones. read more

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The cutest hole in the wall bakery with some of the best and most unique pastries I've ever tried! I had the privilege of visiting Michi Michi for the first time on their one year anniversary, and let me just say... they really lived up to the hype. They had a DJ, a Photo Booth, a live mural painting, and complimentary croissants as you waited in line. The staff was so incredibly kind and accommodating, and the pastries were a 1000000/10! My personal favorites were the French Onion Soup Croissant and the Egg Salad Sando. Michi Michi is a must visit every time I'm in San Diego now :) read more

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Michi Michi had me wow-ed! I usually find it difficult to fall in love with bakeries. Somehow they all kind of just blend together in my mind. Michi Michi, however, changed all of that! Located in a cozy area of Banker's Hill, Michi Michi feels like a true neighborhood gem. Tons of people are there with their friends, dogs, and loved ones. It seems like everyone's just chit-chatting and spreading cheer over some shared bread. Walking inside, their display case is filled with the most gorgeous concoctions. Every single pastry looked like an absolute work of art. In the mood for a savory breakfast, I got the Cubano Croissant and Egg Sando. The Cubano Croissant is probably one of the best things I've ever eaten in my life. It was basically a Cuban sandwich in croissant form. It was filled with pork, ham, cheese, pickles, and mustard. SO. DAMN. DELICIOUS. Their Egg Sando was also divine! The fluffiest eggs, softest milk bread, and topped off with a tinge of spicy chili oil and garlic chips. An amazing combo! read more

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i have been wanting to come to Michi Michi for so long but whenever I'd drive by I was intimidated with the long lines, so when my girlfriends wanted to do a catch up with pastries and matcha, I said yes. Lines are always better with a friend and even though we all arrived before opening there was still a healthy line. I was really excited, to finally get to check them out, I saw on their socials that a new chef had taken residency and that they came with some Filipino flair. As a fellow Filipino I definitely wanted to support. I ended up ordering a lumpia roll, ube butter ensaymada, a halo halo tart and a egg sando sandwich along with an iced matcha with honey, with tip my total was $48, which isn't horrible considering these are meant to be higher quality pastries. My girlfriends and I found a table and decided we would share, I shared my egg sando sandwich and the lumpia roll, while they shared their ube butter ensaymada and the turon kouign amann. My matcha, was a horrible, it was a muddy green and really lacked any matcha flavor, my friend didn't like her matcha either and she had the miso caramel matcha. I didn't even finish my matcha and I can really take one down. We joked about how we should have opted for the orange juice instead. Now for the pastries, I was really underwhelmed by them, the ensaymada was just fine, I honestly cannot remember the taste of it, it lacked something. The egg sando sandwich, the filling was plentiful and flavorful BUT the bread was dry, was that potato bread? The texture was off for me and I ended up just scooping out the filling and eating it like that. Where the sando had a good amount of filling the lumpia roll lacked it, it was so sparse I figured it would be more like a sausage roll so I was taken aback by how little there was in it. Flavors were fine, the pastry was buttery but I just wanted a little more. The one pastry we agreed was better than the rest was the turon kouign amann, the crunchy bits of sugar was so reminiscent of turon but the filling, for me was like uncooked banana bread batter, that threw me off entirely. It was better, but not the filling. So overall, I would say it was okay, I guess for the costs it just didn't meet my expectations. read more

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Street, metered parking only. Some outside seating available. They have a selection of pastries and coffee. Staff was moving everyone through the line quickly. It's hard to see what to order until you get inside. Menu for drinks is on the wall by the register. Tried: Banana Bread $5.50 - very healthy tasting. Was hoping it would be a little sweeter. The topping isn't a cream cheese it's a whipped butter. They use the same tongs on all foods so anyone with a nut allergy be aware as the banana bread has walnuts littered on top of it. Rhubarb Yuzu Twist $8.00 - really bitter but friend liked. Fresas Crema Danish $7.50 - just okay, really hard/crunchy and difficult to take a bite/cut. Cinnamon Roll $8.00 - just okay. Wasn't really a fan. Everything was just okay. At $7-8 per item it was a little pricey for me. read more

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This spot is such a gem! The line in front of the door might look intimidating, but it moves fast. The inside is really small with the pastry displays and some merchs. There are a few tables outside but it seems to be a grab-and-go kind of place. There are many options to choose from and the flavors are so creative. They change the offerings all the time so every visit is a new experience. Overall, delicious pastries (of course there are some hits and misses - but it's all personal preference). My drink, coco matcha, was unfortunately a huge miss. I did not taste the coconut water flavor at all. I'd still get in line next time for their scrumptious baked goods. read more

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This cute bakery in Bankers Hill offers numerous of beautiful & delicious rotating pastries! You can tell that they really care about quality of each handcrafted pastry here as they all have exceeded my expectations. We came a bit closer to noon time on a Saturday morning, but there were still plenty of yummy pastries to choose from. There may be line outside the door, but I can assure you that it moves fairly quickly. * Cubano Croissant - 8.1/10 (the ingredients they used for the filling tasted very fresh. we liked how the croissant was quite crispy & had a unique texture. you can tell how much effort they put into this pastry. the cheese was also gooey despite getting there around noon. the aroma from the pickle on top was acidic, so personally i would be okay if they didn't have that to top it off) * Coconut Passionfruit Danish - 8.2/10 (the croissant was very flakey & baked nicely. however, we didn't really taste much coconut flavor & wish that it shined through stronger. the passionfruit had a yummy tartness & the seeds were delicious, but we felt like we had to take multiple bites before getting one with both the pastry & the filling) * Cinnamon Roll - 9.6/10 (the best cinnamon roll we have ever had! the roll was SUPER soft & fluffy. this roll was huge & felt like we were eating a cloud. the cream cheese topping had the perfect sweetness & slight hint of tartness. the cinnamon flavor is spot on. this one is definitely worth the try) read more

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I finally made it in for myself and what a treat it was! The guy behind the counter was super friendly. He knew I was on a mission and decided to just get one of everything lol. The pastries here are out of this world. The egg sando is absolute the chili crunch on top is . Everything about this place is awesome. Very chill atmosphere and they don't try to upsell you, not that they had too lol read more

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I am in TROUBLE, this place is fantastic and dangerously close to me! A coworker recently told me that I should try this place since I live in the area, and I am so glad she recommended it because YUM! Staff was super friendly and personable, which I love. I wasn't sure what I wanted and asked for a recommendation and got the Kouign-Amann. It was delectable. I kind of want to walk back over there for another one. It's small inside but there's a few tables outside and people were definitely using them. Plenty of metered street parking due to proximity to Balboa Park (such is life in this area now). read more

Michi Michi - Kouign-Amann - Bakeries Near Me - San Diego, California

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Beautiful little bakery. I came on my birthday; i don't like cake but i do like a little pastry and wow best way to celebrate + the girl who helped us said i looked younger than i was (GREAT SERVICE). The pastry was flakey, balanced, and beautiful. The filling wasn't sweet and honestly i could probably have 2/3 of them because it was that good. The truffles i will think about until i travel back and get them again because the texture was phenomenal - crispy? We came mid day and they had a little bit of pastries so i think if you want your pick of all the goodness come early. read more

Michi Michi - Exterior - Bakeries Near Me - San Diego, California

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This is going on my list of favorite bakeries in San Diego I tried the Cream cheese frosting cinnamon roll, Cherry croissant twist, cubano croissant, Cajeta Vanilla Cream Flan, and miso caramel Matcha latte. Every single item was 10 out of 10 Although it's a small bakery they have a few tables for you to sit and enjoy the bankers Hill neighborhood The wait for my drink was not bad at all and I never expected caramel to go so well with the Matcha. Parking was pretty full and most of it you have to pay by meter because there's only street parking available. I circled a couple blocks before I found a spot and this was around 9 AM in the morning. Nonetheless, I would definitely come back and make this my new go to spot for croissants. read more

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This cutie little bakery in bankers hill is an absolute must! There was already a line as soon as I got there, 10 minutes after opening. The service is amazing, friendly and quick. But the real review - PASTRIES!! I naturally gravitated to all the sweeter pastries. Coconut passion fruit danish - 12/10 If I could have this every morning I'd be a happy camper. The coconut filling was very light and balanced with the passion fruit was truly chefs kiss. Cream cheese cinnamon bun - 7/10 Pillowy soft with very sweet frosting. Cherry croissant twist - 6/10 I love a croissant with fruit. The cherries with the caviar lime are such a great combo. Almond croissant- 7/10 A classic! Twice baked gives this a little extra crispness. Iced Match - 9/10 Just right. I'm coming back for the savory!! read more

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