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    My Burger - Minnetonka

    4.0 (51 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order My Burger - Minnetonka Takeout or Delivery

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    MY BURGER - MINNETONKA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed
    Outdoor seating

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    Burger of the Month with fries
    Kathleen R.

    Stopped in for the Burger of the Month. The food was good, French fries were particularly tasty. Service was quick and friendly. The ambiance is clean and fun. Would go to this location again.

    Michael B.

    My Burger just hits well no matter what. The burgers are perfectly savory and salty. The double is what you should order regardless of the type. My favorite is the California with cheese. The fries are no slouch either. They regularly make fresh bathes so they arrive piping hot. The inside looks like a fun twist on a diner making it a nice place to eat.

    a basket of fries and a cup of ketchup
    Kimberly T.

    My boyfriend and I stopped in the day after Valentine's Day to grab some lunch and they were fairly busy for it being a weekday! Their menu is very straightforward - burgers, crispy chicken burger, fish burger, and salads. No extra cost for any of their 10 toppings. Milkshake & malts for dessert. I went with their double jalapeño king burger ($13.95) with jerk fries and my boyfriend got their California burger ($9.25) with cajun fries. Of course I had to get me some of their garlic aioli too - so good to dip your fries. I like their spicy mayo too, but already had jalapeño mayo on my burger, so didn't have a need to request it on the side. Although all of the listed toppings on the jalapeño king burger are spicy, my burger didn't reflect that heat. It was a little spicy, but not what I'd consider hot. It was a great burger - enjoyed the peppered bacon - but I wouldn't say it packs heat. It was my first time getting their jerk fries. Usually, I get their cajun, but wanted to try something new. Cajun wins in this fry battle. Their jerk fries were good, but My Burger's jerk seasoning is a little on the sweeter side and I'm not big into that. They also unevenly seasoned the fries, so some fries didn't have a lot of seasoning and other fries, were way over-seasoned. I'm glad I tried them, but will be sticking to cajun fries for future visits. My boyfriend enjoyed both his California burger and cajun fries - no complaints whatsoever. I noticed the line was close to the door when we were getting ready to leave, so we got in at the right time. Their 3-person staff was professional and courteous - very kind. There's plenty of space to dine-in - they also have the cutest space. The local street names up top is a nice touch.

    Double California
    Vanessa M.

    Such a great and quick burger fix!! I ordered the double California burger which has mayo, tomatoes and lettuce also comes with fries!! Lots of places to sit!! Very clean!! The lady working was very friendly and helpful and asked if I would like to try the garlic mayo and sriracha mayo and I really enjoyed trying them I really liked the sriracha mayo!! Lots of choices on the menu ranging from burgers to chicken sandwiches, fish sandwiches, salads and shakes! Will definitely come back again!!

    Shannon H.

    My Burger has quickly become our new favorite go-to burger place. Every time we go it is consistently as good as the time before. What sets My Burger apart from some of the other chains is that they offer multiple different patty options including chicken, turkey, veggie, and fish. The buns are buttered and toasted. They won't disintegrate in you hands during consumption. You can also essentially build you own burger with whatever topping, meat patty and cheese you want. I'm embarrassed to admit that I've even ordered the salad several times, which has also been quite good. The fries are amazing, very crispy and always served hot. The onion rings are similarly phenomenal!

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    2 months ago

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    1 year ago

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    Paul A.

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    3 months ago

    Burgers could've been more seasoned, but they were still delicious. This is our go-to burger joint! We will return!

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    Josie F.

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    1 year ago

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    Paul A.

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    8 months ago

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    Josie F.

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    2 months ago

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    2 months ago

    The young lady at the counter was very nice and helpful. The burgers were very good juicy and very excellent shake.

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    2 years ago

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    3 years ago

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    1 year ago

    What a great experience. Love the burger. The shake was smooth and creamy. Definitely worthy of a trip back.

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    Paul A.

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    6 years ago

    Awesome burgers as well as fries and sauces to choose from. Didn't try this out for awhile and so glad I finally did!

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    6 years ago

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    Page 1 of 2

    Ask the Community - My Burger - Minnetonka

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    Blue Birch Restaurant

    Blue Birch Restaurant

    3.2
    (31 reviews)
    0.7 mi
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    Service was friendly, quick, and not overbearing. Bartender held good casual conversation and…read moreremembered me the next evening. Food was delicious. The fish and chips were battered beautifully and not too heavy, lots of fries though. The cheesecake was sweet but not super heavy. The drinks were mixed well and worth the cost.

    Diners Beware. There was nothing fine dining about this restaurant. More like find a new…read morerestaurant. My wife and I decided to patron this restaurant for Valentine's Day. There was a special for 2 that included three courses for $145. We made reservations at arrived at 7:30. Packed dining room which was great to see since this was our first time. We also had to bring our infant with us, and the wait staff didn't greet us until 7:45. Not ideal, but they were busy. Only three waiters for a packed dining room. They also had no direction or host greeting diners. Finally they took us to our table, which hadn't been bussed. So they made us wait an additional 10 minutes while they got it cleaned off. What's the point of a reservation if you're not guaranteeing me a clean table at the time of arrival? We were sat down and the couple next to us wished us good luck as they said they were waiting for their food nearly an hour. Yikes. It took the wait staff another 10 minutes to bring us water and menus. Luckily we had looked online so we knew all three course what to order. I also asked for a drink menu and ordered a martini. As I looked around at other diner's experiences, the wait staff looked so confused and were bringing random food to all the tables to figure out what went where. This is the basics of running a dining room. If you can't remember or properly communicate together, write it down with table numbers. It's that easy. The couple next to us finally got their first course which looked no better than what you could get at HyVee, and literally one minute later they were trying to push their entree's on them as well. Absolutely ridiculous. How dare you make diners wait so long to get food, and then try to rush them when it's finally ready. That couple got up and left. We got our first course which the potstickers tasted almost like the ones from Trader Joe's. Makes me question if Chef Mike(Microwave) was involved in the cooking that evening. My scalloped potatoes were unseasoned and bland. Then the staff brings me over a beer, which I had completely forgot about my martini. Definitely did not order a beer. We weren't done with our 1st course and the same waitress pushed our entrees on us, but at this point, we just wanted to eat what was edible and leave. We ordered our Filet Mignon medium rare, and let me tell you, that steak was still mooing. Completely raw, cold in the middle, and likely unsafe to eat. The waiter finally brought my martini which had melted from sitting at the pass too long, and I asked to leave and pay for only my appetizers. The only good thing that came from this experience was the waiter being understanding and even agreed that the night was a disaster and expensed our meal. We took off at 8:30p, and got home, put our son to bed, and while my wife was doing that, I made a romantic dinner at home. Moral of the story here, if you can't run a competent kitchen with a competent staff, turn your restaurant into a buffet or close. At this point you'd find a better Steak at Texas Roadhouse by a country mile. Hope my experience can be used for training and team management, as well as save other diners from that complete sh*tshow.

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    Nice bar seating
    Nice bar seating
    Steak sandwich with soup
    Steak sandwich with soup
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    Thirty Bales

    Thirty Bales

    4.0
    (190 reviews)
    2.1 mi
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    Dish misrepresented, sticky tables, no flavor. Cute sunny spot with friendly service but food was…read moreseverely lacking. Ordered the Boujee Bene which tried to be an elevated dish of tequila flambéed shrimp ceviche on arepas topped with poached eggs and hollandaise. The arepas were actually bland masa corn cakes, so they were thick and dense with no crispness or browning. I asked the server about this and she confirmed they no longer made arepas but hadn't updated the menu. This could have been forgiven if the rest of the dish had any flavor beyond raw onion and garlic. The hollandaise had no flavor either, and they had no salsas or anything else to add other than tobacco and Chahula. The shrimp was minimal and also bland. There was a corn "salsa" (also bland) so that added some texture, but the dish overall was quite disappointing. My friend ordered the farmers table breakfast and said pancakes and Perkins were better. Maybe other meals are better, but brunch was disappointing.

    We were driving by this place one day and decided we would come in for breakfast and we finally…read moremade it in this past weekend and it didn't disappoint. The service was spectacular we were seated fast and didn't have to wait too long for our food. We started off with the bottomless mimosas which were made perfectly. I liked the deviled eggs more than I thought I would. They had a nice crunch and good flavors. I got the boozy French toast, I was a little disappointed that there was no fresh fruit on the menu but the French toast was perfect. The hash browns were a little over cooked for me but overall it was a pretty solid breakfast and we will definitely visit again soon. We utilized a free parking garage during our visit and walked less than a block to dine in.

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    Waterbury Restaurant

    Waterbury Restaurant

    4.8
    (36 reviews)
    6.2 mi

    Wow!!! I saw an online recommendation for the breakfast burrito from Waterbury so I picked it up…read morefor brunch before a walk around the lake and immediately texted probably half my contacts list that they need to go get it immediately!! This breakfast burrito is packed full of everything you could ever want including wagyu steak (instead of the traditional bacon or sausage, so it's not greasy at all), avocado, eggs, potatoes, and cheese. It even came with a side salad and salsa to dip it in! For $15-16 it was a large portion and easily was 2 meals. I ordered online for pickup and it was ready quickly at the counter but the restaurant also looked cute inside so I would be interested in stopping in for a meal sometime too! They also have a coffee bar (pistachio latte was good) and free indoor parking for restaurant customers).

    We had another wonderful esperience at Waterbury Restaurant. Fortunate that the Waterbury is a 5…read moreor 10 minute walk from our apartment house, we strolled over on a balmy Friday evening in September. The place was packed, but a kind gentlemen moved over so we could have two seats at the classy bar. With service from the empathetic Patrick and the charming Alicia, we felt at home even though we had just moved to Minneapolis. Waterbury's menu has an array of interesting choices. My spouse and I split a Caesar Salad. She ordered the Crispy Tuna Tacos which are always fantastic. I devoured the Blackened Shrimp. The dish had a piquancy that added the perfect amount of kick. I loved it. With jazz on Wednesday evenings and unique menu specials, the Waterbury will grow sick of my face. It's a great restaurant.

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    Spinach and artichoke dip
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    Cahill Bistro

    Cahill Bistro

    4.9
    (366 reviews)
    3.1 mi
    $$

    This restaurant is tucked in an not so easy to spot location but don't be deterred. It's staffed by…read morewhat I assume is the family that runs the place and on both occasions we were treated very well. It's a cozy atmosphere, it doesn't feel like you need to be all dressed up to fit in. Now the food. My wife and I have been here twice. Once for lunch last week and tonight for dinner. On both occasions the food was outstanding. We were treated by a combination of fresh ingredients, a chefs eye towards delicious flavor profiles, great execution, and fair prices. Certainly keen to come back. I'd recommend the ceviche for an appetizer and if you're feeling spicy ask for the house hot sauce. It's a roasted habanero and it's awesome. For lunch I had the shrimp tacos and they were great also. I feel like I'm gushing here, but the rack of lamb and scallops were both also amazing dinner entrees as well. Lastly, every desert we've had has been tasty as well.

    Cahill Bistro is one of my favorite restaurants in the Twin Cities, and for good reason! The food,…read morethe service, and the ambience are five stars across the board. Owned and operated by three brothers, this family-owned restaurant serves incredible Ecuadorian and Mexican-inspired dishes. If you visit, you'll most likely be greeted and served by one of the owners, who treat you like family--wholesome and genuinely high-quality hospitality without doing too much. The service provided and the love poured into the food are comparable to none. I've frequented this restaurant several times, throughout several years, and I've never had a bad experience or a bad meal. Some of my favorite dishes here include: - Empanadas de Carne or Vegetariana: Beef or vegetable empanadas. These empanadas are pan-fried corn dough, stuffed with your choice of tender, juicy, perfectly cooked braised beef or fresh vegetables. The empanadas are served on a bed of roasted tomato salsa and crema casera. The crispiness and warmth of the empanadas, combined with the tanginess of the sauces, make this dish my absolute favorite. If you're undecided in the appetizer section, this would be the one thing I would absolutely make sure you order. - The guacamole is made with fresh avocado, tomato, onion, cilantro, roasted tomato, salsa, and served with crispy corn chips. It is one of their top-selling items as it is made fresh to order, and absolutely delicious as such. - The shrimp ceviche is another favorite! Made with a blend of tomatoes, red onion, cilantro, and citrus juice, this ceviche is both juicy and packed with tons of flavor. It's the perfect light and refreshing appetizer. - The Tostones and fried yucca, each crispy and crunchy, are also excellent options for sharing or nibbling solo before your main dish. - The Carne Asada is one of my go-to lunches when I visit. Overnight, marinated steak is grilled to perfection and served with achiote (yellow, seasoned) rice, black bean purée, French fries, and a small house salad. It's good comfort food cooked with love and an incredible amount of - The Lomo saltado dish is sautéed beef tips that are very tender, rich, and flavorful. The combination with the red onions, bell peppers, and tomatoes is sensational. Paired with an achiote (yellow, seasoned) rice that waters your mouth, as well as a side house salad served with a tangy lime vinaigrette that will blow you away. - The Mexican Tres leches is my absolute favorite version! I've tried several, not all, across the Twin Cities, and this is always easily my favorite. A homemade cake soaked with a blend of three milks, whipped cream, caramel chocolate, and topped with crispy coconut flakes. This dessert is decadent as it is delicious. In addition to these dishes, Cahill Bistro offers happy hour Sunday-Thursday from 3:00-5:30pm with specials on appetizers and drinks. They also have daily soup specials and brunch on Saturdays. Cahill Bistro has consistently won multiple awards for best Latin American food in the Twin Cities, and for me, there is no debate about that. Cahill Bistro is my #1!

    Photos
    Interior
    Interior
    Salad chilly and crisp.
    Salad chilly and crisp.
    Exterior

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    Exterior

    My Burger - Minnetonka - burgers - Updated July 2026

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