Last weekend we went to Dingle and my Irish boyfriend wanted a 99 with a little 'je ne sais quoi'…read more(I am French so it's funny. Haha. Let's continue :) 1* For the shop : I love the colours of the shop, it's a really cool place. A wide range of colourful icecreams, sweets, sprinkles, and other cute toppings! 1* For the staff : She was very nice and patient while we were deciding what to get. 1* For the icecream : The most Irish icecream with a twist : the 99 with rainbow sprinkles! It was cute and tasty, even if the wind was blowing all the sprinkles away :D 2* For the overall experience : A really friendly place to go to. I highly recommend it :) Let me know if you have any questions and I will get back to you asap!

Amazing location, with some good service and ice cream!…read more Got some delicious and unique honeycomb flavored ice cream! The price was slightly high for the amount of ice cream you get, but you're definitely getting quality over quantity! Staff was super friendly and helpful, made buying really pleasant! Ambiance was colorful and lively, which made more appealing to stop! It also is in the main location of Dingle and easy to walk around once you have your cup/cone Would definitely recommend this location for ice cream!

Had a fantastic experience at this cozy pub in Dingle! From the moment we walked in, the atmosphere…read morewas warm and welcoming--exactly what you hope for in a traditional Irish pub. I have to give a special shoutout to the vegan burger--it was absolutely outstanding. Perfectly cooked, packed with flavor, and thoughtfully put together with great toppings and a delicious bun. It's not always easy to find a truly satisfying vegan option in a pub, but this one exceeded expectations. The veg soup was also really good--comforting, hearty, and clearly homemade. And the salad greens were incredibly fresh and crisp, which added a nice, light balance to the meal. Great food, friendly service, and a lovely setting. I'd definitely come back next time I'm in Dingle!

Gayle and I recently came here for Lunch on a "typical" rainy Dingle Day. We had wandered over to…read moreMain Street to shop at the An Gailearaí Beag (West Kerry Crafts Guild) and Fado Antiques, of which the person there recommended Paul Geaney's Bar and Restaurant. We were seated at a nice booth, and next to an interesting group of folks speaking French. Our waitress was fun and engaging, even when she told us that they were out of Smithwicks. I gladly chose a glass of Rockshore Lager instead. My Lunch choice was an Open Ploughman, as it looked interesting and wanted to avoid yet another Irish meal featuring potatoes. That was pretty tasty, as was Gayle's Prawn and Salmon dish. Nice place!

Had a wonderful dinner at the Mask the other night. We went there because it had a vegetarian…read moreoption that wasn't curry or lasagna the food was great and so was the atmosphere. The owner was very hands on and even though he was extremely busy made it a point to stop and talk to each guest. I had the glazed tofu with roasted vegetables and it was excellent. For an appetizer I had the udon noodles in miso. The broth was good not too salty which I liked. For dessert I had something with lemon but I don't remember what it was called. It was excellent. I wish I could go back and have it again. It was light and airy with a nice little tartness.

The other reviewers are right- the lamb is AMAZING. We really enjoyed our dinner here- the food was…read moregreat and service lovely. Do yourself a favor and walk away from the main tourist area to enjoy a meal at the Mask!

Easy the best restaurant in Dingle. Had the fish and the Lamb Chops. Best lamb I have had. Fish was…read moreso fresh you could not believe. The wine was awesome and kept in a cellar. Server was great and awesome service. Loved this place. this place could make it in any big city. Very fresh and health options. Service 5 star. Locals say its the best and they go on special occasions. Very friendly and very sophisticated yet casual. Not a pub for sure. We will be back. I would expect to see a place like this in Carmel California.

Busy place but we felt very well looked after. Drinks were good, especially wine recommendations…read more And we loved the food, especially the steak and the black sole. Mostly good portions, tho a few were larger than we needed.

Food great good break from pubs food. We sat on a couch and table and had a great time highly…read morerecommended

The restaurant serves salads and pizzas in a really quaint and relaxed setting. The side salads are…read moregigantic but poorly dressed and lacking in flavour. They are largely just heaps of lettuce. The pizza toppings are fine but the dough is reminiscent of what would happen if you layered giant won ton wrappers on top of one another and piled on pizza toppings. Excellent if you want crunchy pizza! This is not pizza in the traditional sense. At €13-€15 a pop, it's completely overpriced for what you get. Not necessarily a horrible meal given the ambiance but you're not coming here for the food.

from Sept 2025.............Fish and chips were good but fries were old(ish). Not fresh. Wife's…read morechicken sandwich was just average. Nice staff, plenty of places to sit. Good for a quick bite....not a memorable meal.

You order at the counter and they bring you your food. The guy behind the counter said they were…read moreout of fresh cod but they had fresh hake and sole. We ordered the fish and chips with hake, a soda and some beers. The fish and chips came out and you could tell the fish was fresh, it was lightly breaded, not greasy and tasted tremendous. Even the chips seemed homemade. The decor was your typical nautical theme.

FOOD Best food I've had so far in my 8 days in Ireland. The…read moreCajun Caesar children salad was extraordinarily good. The Cajun chicken could be an entree on its own. The chef(s) should be very proud of this one. The wagyu burger sent me to another realm. The party must've had minced onion or seasoning mixed into the meat which gave flavor in every single bite. SERVICE Delightful and welcoming servers. They were on it with replenishing drinks and asking how everything was. AMBIANCE From the outside, the place appears very unassuming. It's nothing that will catch your eye, but if a local or guide is kind enough to tell you about this place, you're in for a treat. Inside, it's a small-to-medium pub experience but plenty of attention to the dining area. That's what you're there for. Cozy and intimate, and you're only an arm's reach away from the bar. They do not accept American Express, but all other cards. Highly recommend!

We stopped in for dinner as they were open for walk ins. There was a good balance between relaxed…read morecoziness and quality restaurant. The service was the same, friendly and laid back, while taking care of our table. We ordered an app and a main from their specials. Both were very good, fresh seafood is a Dingle special. We ended with our first sticky toffee pudding, it was very good, though I have no other comparison. Nice option for a visit to the wonderful Dingle peninsula.

Cozy and quaint ambience with some of the most excellent service we have experienced! The food…read morewas DELICIOUS!!! Make a reservation ahead as this place books up fast! We had the pork belly and scallops which was scrumptious!

We walked by this restaurant several times and did not hear a peep. But when we opened the door to…read moreenter for dinner, The place was bustling and packed with people at virtually every table. We were very promptly seated. Service was attentive without being obtrusive. The food was terrific. I had a seafood chowder that was packed with chunks of seafood and the cream-based broth was delicious. My wife had a salad that was made with ingredients that were seemingly cut a few minutes ago. We shared a John dory fish special served on top of Risotto that we loved. Dessert was also great. It was rather expensive but other than the cost, I think you can't miss with this place.

Another fantastic meal in Dingle!…read more The food at The Global Village Restaurant is nothing short of amazing! My sister and I did not think reservations were needed to dine here on a Monday during the off-season. (We were wrong!) Luckily, we were able to make reservations for our party of three on the following evening. We scheduled our dinner reservation at 5:30 pm so that we could take advantage of the early bird menu. The early bird menu is a steal! (Two courses for €28 or three courses for €32.) The restaurant was fairly empty when we first arrived so we were able to ask our waitress about the different dishes on the menu. I wasn't familiar with many of the seafood dishes on the menu so our waitress helped me choose a mild white fish from the selection. We started off our meal bottle of Prosecco from Global Village's impressive wine menu. For my first course I selected a trio of duck appetizers. My beautifully decorated plate included duck liver parfait, smoked duck breast, and rillette of confit leg with garden greens and spiced apple chutney. The appetizer was absolutely heavenly! For my second course I selected the pollock with duck fat potatoes, spinach, chorizo, and tarragon hollandaise. The fish was very mild and paired great with the potatoes, chorizo and hollandaise sauce. I selected French cream puffs filled with hazelnut praline cream, honeycomb, and aerated white chocolate and served with caramelized white chocolate ice cream and cocoa tuille. This dessert was absolutely heavenly! Would highly recommend reserving a table at The Global Village Restaurant if you are visiting Dingle, Ireland.

Lovely food in a very adult restaurant. The food presentation was spot on and the food tasty,…read morealbeit slightly underseasoned. The main drawback was the service and atmosphere which was stiff and formal. No friendly, laid back Dingle town vibe here! The food reminded me of Masterchef with everything plated up and beautiful. The crab trio was tasty and the crab meat flavoursome. I also had the John Dory (with more crab!) which was also good. The portions were big so don't over order! My partner had the beetroot and goats cheese salad which was by far the prettiest plate that arrived at our table. Overall a good meal. The service and atmosphere were the main drawback. The waitstaff were polite and efficient but not friendly or warm. I guess they are aiming for a certain amount of formality but this felt overly drawn out and not in line with current restaurant trends. It just felt slightly snobby. We had a good meal but if I come back to Dingle, I would not come back unless they loosened up a bit. Relax!!