Baby back ribs special awesome, food got better, collard greens got better and more of them…read moreappreciate that Black Eyed Peas are delicious. Ribs were good. Service? was excellent. Ambience is nice.

Used to be weekly regulars here. Unfortunately, the baby back ribs have been consistently…read moreovercooked/dry and less meat on the bones then they used to be. They still have the best green beans and sweet tea in town though.

Had the best time at the halloween pop up! The drinks, food, and theming were on point. I think…read morethis had to be the best halloween pop I have been to so far this year. Our bartender was so nice and talkative with us. I loved that I went in at noon but once you walk inside the lighting makes you feel like you are there in the middle of night. I highly recommend taking the trip down there for fun themed drinks, good food, and great spooky atmosphere.

I really wanted to love this place!…read more Myself, my mom and my grandma went here for the mad hatter themed pop up that's happening. When we arrived, there was one table left in the bar side, which had enough for 6 people. We asked if we could just grab that spot and the hostess had to go speak to the manager. She came back and informed us that we could not sit there, but instead in the adjacent restaurant (same menu) or the bar (my grandma is in a wheelchair), or wait but that it might be over an hour. Since we were a group of 3 we asked if we could split that table into 2 so we wouldn't use it all, additionally, we had driven over an hour for the pop up and really wanted to be in the themed area, but they insisted that they had to keep it open for any potential larger party that would come after us. My question is... couldn't that larger party that *might* come sit in the adjacent restaurant? We were after the lunch hour (around 2pm) and I get wanting to keep space, but this has literally never happened to me before anywhere I have been. Eventually, we were able to sit at that table (they didn't split it into 2, but we offered multiple times). No larger group came so there wasn't an issue with that... I mean it did all work out but the vibes were so weird and others should know the potential issues! We only got cocktails, and they were delicious! I loved the theming it was super cute and accurate! I think if I go back I would go alone so I could sit at the bar. There is plenty of parking available!

Thumbs Up! This will be a regular stop for me! They give you your money worth. The taste is…read moreconsistent as well.

This is the best bbq ribs & brisket & is well worth the drive from Apopka. The owner is very nice &…read moreyou can dine in or take out your food order. She makes the best Cole slaw, too! Yummy!

Jay was our server and he was fantastic. We had a party of 9 for a birthday party and none of us…read morehad ever been here before. The food was great, the service was great. Jay is amazing. He is so funny, and has a great personality. It was a pleasure having him wait on us. We all liked him alot. We will be back and we will always ask for Jay to be our server. Thank you all so much for the great experience. Sincerely kelli from Omaha Nebraska

When visiting my boyfriend's family in Florida, his dad and stepmom came to visit with their foster…read moredog that needed a restaurant with a patio. This location was suggested as they have an enclosed patio to avoid bugs, and it worked out great! The staff were remarkable and even brought an iced water for the dog without even asking! Appreciate that extra touch. What We Ordered: ~ Dockside Scallops (Appetizer): cooked beautifully, and paired with a sauce that complimented the scallops. Loved the citrus for acidity, while having the sweet chili for some spice. I can see this being delicious with rice and a vegetable for an entree, which they also offer. ~ The Big Cheese Burger (sub Cheddar versus American Cheese): Very delicious and a great price point for $15! Definitely left us satisfied as we cut in half to share the scallops as well. ~ Jumper Juice: only $5 all day, every day? Why not try! Though, I'm a vodka fan so this was not my liquor of choice. Still a very refreshing drink that I'm sure many would enjoy. ~ Coke: A classic for a burger, and tasted great on a hot, humid Florida day. Definitely a place I'd return when visiting in the area, and I can see trying the scallop entree or even getting a burger again. Great food, friendly service, and spacious location.

Big Slabs of Ribs are delicious. Ribs come slathered with sauce and slices of white bread on top…read moreto hold the sauce on the ribs. Sides are okay - cole slaw, baked beans, and potato salad. Open weekends only. Also has BBQ chicken and pork - both good but the ribs are the best. Prices are very reasonable.

for stopping in for a one off while passing thru town , how could anyone not love this place? old…read moreschool Americana feel and fantastic homemade BBQ . They transported me to my childhood with leave it to beaver reruns . (they were still reruns when i was a kid too, so thats even funnier! ribs were falling off the bine fantastic and smoked the pulled pork was decent , brunswick stew was a very solid side! they even had a big cup of sweet tea available! enjoy the nascar decor along with your meal! just a great little spot! I 100% would come back here and strongly recommend it!

I have driven past Sully's Smokehouse several times and frequently have seen reviews, but I had…read morenever stopped in until today. I had no idea what I had been missing. The place is small, just three or four picnic tables inside. The owner is pleasant and personable, and the ribs were BY FAR the best ribs I have ever eaten! They truly did fall off the bone! The sides we ordered were collard greens, potato salad, and coleslaw, and each of them were good too. My friend had chicken which was moist and tender. The prices are affordable and we will absolutely be going back there. Sully's is located in a small strip shopping center at the entrance to mid Florida Lakes on 44.

We walk past this place almost everyday and haven't eaten here yet ( only open Thursday Friday and…read moreSaturday ) but we'll worth the trip !! Great people running the place too ( super friendly and helpful ) I had the chicken and rib combo with Mac and cheese and green beans ! Was wonderful My wife had the pulled pork with baked beans and corn bread . Was delicious as well . We will be back and highly recommend this place . I forgot to tie a photo of food , but believe me it was great .

Food was fantastic, home cooked taste, service was right on. Place is very clean would highly…read morerecommend them.

This is the best BBQ IN CENTRAL FLORIDA. I will drive a long way to get this food and my relatives…read morewhen they come to town will ask for it every time. The mustard sauce is unmatched.

Came to visit our HOA and BBQ ribs, chicken, and pork were very tasty and the ribs melted in my…read moremouth. The baked beans and Cole slaw sides had the perfect taste

This is a new place in town so we were excited to try it out. I ordered the pulled pork sandwich…read moremeal; it comes with two sides. The pork was dry but the sauces were good so that helped. I liked the one called "kickin". The macaroni and cheese wasn't bad but I definitely liked the baked beans; they have onion in them and have a good taste overall. Banana pudding is a must with BBQ so we ordered that too! It's wasn't what my Mom made but it was tasty with crumbled cookies on top. They JUST opened. We will definitely be back once they really get rolling.

Great place, but it is open on Sunday from 11 AM to 8 PM!…read more Good food and Banana Break cake is back!

Located in a scenic area - waterfront Great food and friendly service!!! See Madison , she Rocks!read more

We visited after a day in Mt. Dora, and it was a busy summer Saturday night! Lots of folks seated…read moreinside and on the patio. Despite the dinner rush, our server was lovely and attentive. Started with the dozen chargrilled oysters which were flavorful and the best part of my meal. I also appreciated the French bread provided with the oysters. I had a pound of the peel and eat shrimp in the spicy garlic sauce served hot. It was a Saturday pricing special and definitely a good deal. The shrimp were not deveined so peeling them took a bit more effort, which is not a dealbreaker for me but something to know if you prefer deveined shrimp. The quality of the shrimp varied - some were large, some small, some were fresh, a few were mushy/overcooked. Served with drawn butter and cocktail sauce, which were great complements. I'd probably do no old bay or sauce at all next time, as I liked the sauce less as I continued eating. All in all, I'd return again for the oysters and try out other menu items!