As previously mentioned, this sports bar is conveniently located among several hotels near the…read moreAlbuquerque airport, making it an easy spot to grab a meal if you're staying nearby. The atmosphere was clean and welcoming, with plenty of TVs around to catch whatever game is on. The food was good--not out of this world, but definitely solid. I had a half salad along with a 9" ham and pineapple pizza, and it was a TON of food! The salad was loaded with toppings, and I will say the crust on the pizza was really good. Service was just okay. My waiter checked in a couple of times and was friendly enough, but didn't really go above and beyond. Nothing bad by any means, just pretty standard service. Overall, I'd probably give the food and experience 3.5 stars, but I'm rounding it up to 4 stars because of the convenience, clean atmosphere, and location.

Had no idea this place was nestled in-between that cluster of lodging that surrounds the Sunport…read more(airport). My boyfriend actually came across it when doing a google search for pizza nearby our neighborhood. It is Pizza 9 pizza so you know what you are getting as far as pizza. They also have a variety of other restaurant style offerings which is nice if you are not in the mood for pizza. One thing that kept catching my eye on their screens was their "New Buffalo Shrimp" might have to come back to try them! We picked up a deep dish, which is the Double Dish on their menu, along with a Pizza Roll, which is a smaller version of their calzone. Both were just what we wanted. They tasted great and we plan to come back again when we are in the mood for pizza. If you are planning to dine in, the place does tend to get a little loud but there are also several screens on showing games as well! Come check em out!

We stopped here on a road trip. The atmosphere was fun and welcoming. The location next to a mall…read morewas a little weird. The service was rushed and curt. We had the chicken Alfredo, a salad and pepperoni pizza. The food was good but not great.

Uptown Saggio's is a great time. They have a fun little bar area and of course the food is to die…read morefor. I hadn't eaten there in a long time and I was so glad my friend mentioned it, because I was long overdue for a baked ziti. The baked ziti is hands down my favorite. Large pasta, zesty marinara sauce, layers of delicious creamy ricotta cheese, and topped with melted, mozzarella. Sooooo good. My son had their pizza slice which was huge and my friend had the Napoli sandwich with pasta salad. It looked amazing! The portions are a great size! We also ordered brownie cheesecake, cannoli, and red velvet cake. They had so many flavors of cheesecake to offer! The service was quick and very kind. I will definitely remember to go back sooner! Cheers!

200 Social House deserves all of the love it can get. Located in the old Flying Star Cafe in…read moreBernalillo, it's a fun place to have a meal, cocktail, and hang out. My friend and I heard that the place can get really busy, so we opted to make a reservation for noon right when they opened for the day. And picked the middle of the week, hoping it would be slower. We were the first ones there, but more diners arrived shortly after. The place was crowded enough that it was hard to hear the background music piped through the speakers. The music wasn't loud, but it does give you a sense of the crowd. The House Burger was what you would hope it to be. Interestingly, it wasn't as messy as most burgers. The fries were great. The Tomato Soup was excellent. The Grilled Cheese Sandwich was standard. It's hard to ruin one. The woman waiting on us was friendly and very attentive. Not too attentive. Just right. We would have liked to stay longer, but today was a busy day for both of us, and we had to carry on. Next time!

Another outstanding meal tonight along with great service…read more Caesar salad with shrimp and burgers perfectly cooked And they are opening for lunch and brunch soon ! See attached photo This restaurant is a gem

I visited Sixty-Six Acres in North Valley today, and the experience was a thoroughly refreshing…read moredeparture. The establishment boasts a truly distinctive aesthetic recalling a refined Southern charm reminiscent of Georgia that immediately commands attention. The space is remarkably well-appointed, offering expansive outdoor seating alongside an interior that is pristine, polished, and spotlessly clean throughout. I settled into a lovely private nook, perfectly positioned to enjoy the welcoming, lively atmosphere around the bar. The hospitality was top-tier from the moment I arrived gracious, attentive, and effortlessly polished. To celebrate a midday Friday, I selected their House Paloma, which arrived artfully presented, wonderfully crisp, and expertly balanced. For my main course, I ordered the Korean Fried Chicken Bowl, which proved to be an absolute culinary triumph. The chicken was prepared to perfection, delivering a vibrant, fiery kick of spice that elevated the entire dish. Between the immaculate cleanliness, standout decor, magnificent cuisine, and stellar service, Sixty-Six Acres earns full marks from me. A marvelous discovery I shall most certainly be returning

I have lived at the Fairwinds many years now. I first moved here with my husband and we lived in a…read morevery comfortable Independent Living Apartment. I was immediately impressed by the staff. you couldn't ask for better care and warmth. we participated in any activities that were offered and made new and lasting friendships along the way. thru those years there were difficult times. I guess the most difficult was the pandemic when we were limited to movement within the building but you would be amazed attn lengths the staff went to to keep us happy. delicious meals were delivered to our door ( we ordered from our menu's ). Games were played at each door if you wanted to participate and there were fun prizes. The weekly wine socials were brought to your door. Meanwhile, all the necessary health precautions were taken. The apartments were thoroughly cleaned weekly. When necessary, immunization clinics were brought to each resident and if you wanted to participate, they made it easy. Eventually that passed and life got back to normal but it's hard not to recognize the professional handling of that difficult time. The building was renovated and mad lovely for us. If anything needed to be updated, it was life moved along smoothly and I must admit, to my surprise. There were many staff changes but amazingly, the staff remained warm and caring. Deep down, I can forget that they are dealing with many different personalities and sometimes elderly people can be a tad grumpy. The loving staff simply overlooks the bad days. Food is always an issue but the menu is large with choices for everyone. If that isn't enough, there's a really great Bistro you don't want to mis. The activities are numerous and year round. Entertainment is provided on a regular basis and outings take place twice a week. All you have to do is signup. I can't close this without mentioning that my husband passed away in 2022. it was a difficult time made easier by the Fairwinds staff and especially the management. Being100% deaf and disabled, my family wanted me to move to assisted living despite my reluctance. Doralei warmly helped me make that decision to move and very graciously helped me find a comfortable apartment. The move was smooth and the golden treatment given by the health and Wellness staff has been perfect so I have to admit that it was the proper move. When I need appointments, the transportation service is wonderful and I can't forget to mention the wonderful drivers. Do you see how fortunate I furl that all those years ago, we made the decision to move here it was the perfect one. You can't go wrong.

Had a celebratory birthday dinner for a friend here at Farm and Table last night…read more It was a wonderfully delicious evening! Service was so invitingly friendly and efficient. By mistake, we got there 30 minutes early but were able to order a drink and walk the property along garden paths and discovered they had garden rooms that you could reserve for large parties. After we were sat with the other guests and the guest of honor, our awesome waiter explained how their food was sourced and a bit of history of the place for our friends that weren't familiar with the restaurant. There were vegetarians and a vegan diners amongst us so he explained all his favorite vegetarian dinners and also how they could alter the meal to make it vegan. EVERYONE was happy with their meals. My entree was their Mongolian Beef prepared and served in an extremely creative presentation which was absolutely delicious! Others had: mezze platters with and without the lamb, the Cavatelli pasta dish, shishito pepper appetizer, All quite delicious! Amongst the desserts ordered I had the basil, blackberry sorbet (if I recall correctly) which was refreshingly tasty! The whole evening was wonderful! The food! The company! But special kudos and thanks to the restaurant and staff at Farm and Table for helping make it a very memorable evening!

While in Albuquerque I cane to Farm & Table for an elegant dinner date. The experience was less…read morethan stellar. The weather permitted use to sit outside in the comforting blanket of mild sun shine. Service was slow and it took some time for someone to initially come to our table. I heard a few tables being offered to tour the area where some of the plants were being grown which was nice. That option was not extended to our table. The menu had a few vegetarian options that looked promising. I ordered barramundi and my wife ordered cavatelli which is a type of pasta. Complementary bread was brought out that tasted good but had too much salt on the crust. I didn't know but eventually found out that barramundi is a type of Asian sea bass. It was plated with a good amount of vegetables, but I found it to be bot a flavorful as I would have liked. I tasted the cavatelli and was not impressed either by the flavors. The drink section of the menu is a little confusing and we ended up with a grapefruit rosemary kombucha. The atmosphere was very nice and relaxing but I think the entrees were a bit over priced for what we received.

They have nice patios for brunch and mimosas. Staff is…read morealways attentive and friendly. Ambiance gives off positive vibes.

Ok so I was really hesitant to give this spot another try after getting food poisoning the first…read moretime I came when they first opened. They have a really cute patio and all, but again after the first and only time I'd visited going so poorly, they just haven't been on my try again list. Anyways for my recent visit, I was enjoying the beautiful weather with friends and we really wanted to enjoy some drinks on a patio. A friend suggested Damacios and I was hesitant but it was just drinks.. so why not? We walked over and got in line, apparently they were doing some special event or something requiring reservations in the back patio area but did have open seating in the front patio area. Anyways so we are in line when it's our turn the guy asks us if we have a reservation, we don't and say if possible we just want to get drinks on the front patio. He offers a table inside and we clearly state no, we literally only are interested in outside seating and if not it's cool we will go somewhere else. He's says he's going to go check and confirm there's a server that can take us. Never comes back. We are just kinda waiting for ten, fifteen, twenty minutes. Honestly at that point we should have just left but eventually another woman comes out and says very uncertainly that it might be a 15+ minute wait for a table. This was when we decided to leave and not play some weird waiting game. Don't waste people's time, just say no if the answers no. We ended up at a brewery and it was a much better vibe.

You get a generous portion of food. I loved the penne vodka with shrimp. My wife had the pizza but…read morethought it was too loose with too much sauce. No matter what you order, except garlic. Generous garlic. I liked it but my wife thought it was too much. The house salad was huge. The woman waiting on us was mostly attentive. It's a nicely appointed restaurant that is reminiscent of the 70s or 80s.

Slow service but great food. IT is delicious --hot and fresh!!I ate there twice this week!read more

The Carne Adovada Smashed Bowl with a tortilla is enough to share with one person and/or eat…read moreleftovers for your next meal. The portion size is large, flavorful and delicious. It was perfection in a bowl. It reminds me of home here in Albuquerque and my mom's cooking. I highly recommend this dish. I'll be back and will order this again! We reside out-of-state and are from Albuquerque. This was our first time eating here. We ordered a Carry Out for brunch and ordered online. Although we can not describe the ambiance but found our order to be placed quickly and picked up in a timely manner. The person who gave us our order was nice enough. This was our first time eating here. My husband had the Smothered Chicken Fried Steak and said it was, "Okay, but found the chicken to be hard and the gravy to be bland". He would not order this again. The portion was large and enough for leftovers. Although my husband was not thrilled with his dish, we'll be back at some point. He'll order something else and yes, I'll order the Carne Adovada Smashed Bowl again. As I write this review, I'm hungry for this dish again with a tortilla for breakfast on this raining morning in Albuquerque. It will hit the spot with a warm cup of coffee. Thank you for bringing memories of home. It has been too long since I've eaten this dish where it reminds me of home and my mom. It made me happy. My cooking could not duplicate the flavors of this dish and you brought wonderful memories back that filled my heart with joy.

Even though we have been to Smothered Old Town, we just found out there was a second location after…read morea friend pointed it out. Sitting at an old Bosque location, this place still reads like a brewery, with the bar at the center and a fermenter. We got seated quickly and our server was very patient with us, as we kept asking for another minute to choose. Eventually, we ordered the Huevos Rancheros for our friend and the Meat Lover Omelette, Christmas style. Our friend liked the rancheros. For the omelettes, o can say they are fully stuffed with ham, lots of bacon, and good chunks of adovada. It was a full protein bag of deliciousness. The green sauce was acidic and mild. The red sauce was also mild but had more complexity with a tiny touch of sweetness and smokiness. Overall, this location had less of the Smothered personality, but the dishes packed a whole lot of value and flavor for a very reasonable price.