The food was great. I got one taco, one cheese and loroco pupusa, beans, and rice. my husband and I…read morehave never sat down and ate at the restaurant, but whenever we come home, the food is still hot and good.

The food was great and classic: -The chicken quesadilla was…read moregood, but I had to use plenty of hot sauce to keep things flavorful. They should add salsa verde to go with it. 7.9/10 - I enjoyed the tacos. Classic street but with pico de fallo and a slice of avocado and some salsa verde in the side. Perfect. My only complaint was the lack of additional meats other than chicken and steak. 8.2/10 Note: the bang for the buck with the food is great. Service was lovely. Very nice workers, who speak both English and Spanish. When I came in, I decided I would like to practice my Spanish and they were very nice about that. I ordered everything in Spanish and speak with them for a bit in small talk. The ambiance is classic cheap Mexican restaurant, in a good way. They clean the tables well and add good hot sauce on them.

I tend to come here from time to time. And order to go…read more This particular reataurant is not crowded, provide decent portions and Ive never been unsatisfied. The staff are always quiet and reserved. They dont really have much to say but are very attentive.

The chicken was good and fresh I got 1/4 white but they cut off part of the breast, portion sizes…read morefor the sides are very small for the price of the "combo/meal" 15+ tip (cheaper in the menu than at checkout); my plantains are old and the fried rice is definitely missing seasonings and flavor the green onions are helpful... I wish restaurants especially takeout w/o delivery or waitresses... remove this tip option from the questions to ask a customer or adjust the pricing. The Cashier was low key rude lol no smile or greeting. I think I tipped bc she was so unwelcoming (crazy right I know the guilt of hitting no tip) lol I should have drove to a different place same food near the Safeway down Reisterstown Rd- they speak and they give larger fresh portions.

I've had this place bookmarked for quite a while, but hadn't gotten around to trying it. Today was…read morethe day! Monthly lunch with friend and my turn to pick the spot. Turns out it's 5 minutes from their home and they have eaten here many times. :) Lots of free parking in this shopping center. Easy entrance/exit, too. We arrived at about 11:40 and there was nobody inside except staff. The place is sparkling clean and the menu extensive! We both agreed we'll come back another time and try some different Peruvian specialties. But for today, I have been wanting a traditional 1/4 dark chicken, rice & beans, and coleslaw. This meal (entrée + two sides) includes a drink, for $10.60 with tax. We were out of there in 5 minutes - no kidding! and took our food to my friend's house to eat. Bonus for fast service! First, the chicken. Ohhhhh my. Melt-in-your-mouth tender, and that distinctive spice mix that says pollo a la brasa. I could have eaten a whole chicken! But I know better ... lol Coleslaw: exactly the right mix of sweet and tangy for me. Some folks don't like sweet at all, so you should know, it is a little sweet. But crispy and not at all droopy. Rice and beans: these are mixed together and it's brilliant. The black beans are cooked just enough to not be mushy, and the "sauce" from them has a hint of spice that melds beautifully with the vaguely saffron rice. Sauces: ah, here's a thing. The yellow sauce was perfect. The green sauce was FIERY. I found a good recipe for "authentic" Peruvian green sauce and have been making it at home for over a year. But truth to tell, I grow my own jalapeños and none of them were super hot. Both of us were a bit surprised at how hot the sauce was. It was just over the edge for me, and we added a little mayo (how many of you know it's made with mayo? lol) which brought it down to tasty level. It's really one of the best Peruvian chicken places in the whole area, and I will definitely be back!

Chicken was dry, service was nonexistent, cleanliness was lacking…read more I'm not sure why this place is getting good reviews, it's seriously lacking in all departments. We only came here because the Cuban place next door was closed, and we won't be back.

I don't hand out five-star reviews lightly, but Delicias Dayana absolutely earned every single one…read moreof them. The moment our food arrived, I knew we were in for something special. Let's start with the beans... finally, real beans! Thick, creamy, flavorful, and not swimming in water like you find at so many other places. It sounds like a small detail, but trust me--it makes all the difference. The crema? Fresh, rich, and delicious. Again, not watery or runny. You can tell they take pride in using quality ingredients instead of cutting corners. The eggs were cooked perfectly, the plantains were sweet and caramelized just right, and every bite tasted homemade. Now... let's talk about the pupusa. I've eaten pupusas all over the DMV and in many different states, so I don't say this lightly... this is one of the best pupusas I've ever had. The masa had the perfect texture, the filling was generous, and the flavor tasted authentic from the very first bite. Here's the funny part... I took a few bites and immediately thought, "Nope... this is way too good to finish here." I asked for a to-go box because I wanted to enjoy the rest for lunch the next day. The gentleman helping us smiled and even brought me an extra bag of curtido without me asking. That small gesture made my day. And yes... that pupusa was just as incredible the next day! The restaurant itself is spotless, comfortable, and beautifully decorated with colorful murals that make you feel like you've taken a little trip to Central America. The staff was warm, welcoming, attentive, and genuinely happy to make sure we enjoyed our meal. If you're anywhere near this area, do yourself a favor and stop by. And if you're an hour away like I am... it's still worth the drive. Great food has no expiration date on distance, and I can already tell you I'll gladly make the trip again just to work my way through the rest of the menu. Thank you, Delicias Dayana, for reminding me what authentic homemade food should taste like. I'll definitely be back... probably sooner than my waistline would like!

I was excited to try this place because I enjoy the restaurant next door. Also I like the shopping…read morebut the food wasn't anything special. The food wasn't bad because I enjoyed the carne asada. However, the rice looked and tested like Uncle Ben's. Some of the wings didn't have a lot of meat on them. The empanadas were interesting. Essentially they used maduros and put a sweet vanilla filling. I didn't particularly like them but it's just personal preference.

Large portions of flavorful, juicy steak and French fries, done to perfection. Perfectly made…read morepizza. If you've been to Naples in Italy, home of the best pizza in the world, you'll recognize the long fermentation and careful baking of the crusts, yielding just enough touch of char that results in a delicious crust that's crispy outside and fluffy inside. On a recent visit to Maryland, my group of 5 ordered some appetizers, an order of picanha (Brazilian steak), and a large picanha pizza. So innovative! Most of all, perfectly delicious. Brazil Gourmet is casual, easy going, and had very good service. Tip: Wednesday is all you care to eat pizza night.

Love this place in town Damascus, the food is amazing and the staff is great and friendly.read more

The establishment is located on what appears to be an office building. There's plenty of parking…read more They have a nice section of outside seating that is covered. During my visit, I stayed indoors. The interior is a bit small but cozy with TVs around the bar area. A Mexican restaurant that plays country music was a first for me but it was okay. The waitress was amazing! She gets 5 stars in my book. Ordered the jumbo margaritas. The Lola had some flavor but probably needed more guava. Also I had never seen cilantro in a margarita but I guess since this place is called cilantro, why now, right? Also the salt rim was great. Now the Enamorada margarita, on the menu it said coconut rim but wasn't available. I was sad about this but the margarita itself was very good. Mango and coconut was very tasty. Ordered the tacos. Suadero was a bit dry, also ask for slices of lime and then they got a bit better. The rice needed a bit more flavor as well as the black beans. The Al pastor tacos were a bit better but nothing to rave about.

Drive through a country road and you might miss it. Based on the menu its a mix of Cuban and…read moreMexican. I was excited to check this spot out. Small restaurant with trendy decor. Don't expect any fusion of Mex & Cuban. Margaritas have no garnishments nor salted rim Skip the Empanadas..the dough was nasty, bad aftertaste. Had to ask for utensils. The Enchilada was bomb and def worth ordering. It made up for everything.

Excellent Latin dishes! The owners were very sweet and genuine. Definitely worth trying. Dishes…read moremade fresh when ordered. No complaints! Can't wait to come back

I have to say that the workers here work very hard. They're polite as well…read more But it's hard to eat here, especially on a hot day. The stove is right behind the counter and there was no ventilation in the restaurant. It was hotter inside than outside which made it unbearable to eat there. That's why we took our food to go. The quesadilla itself was not special. I wish they gave more sour cream. The pupusas were better than the quesadilla but I feel like that doesn't say much.

3.5/5 Food was good but it was small for what I was paying…read moresaid my roommates. I thought the place and food was quaint a little spot with its own style. The service was great and a friendly staff I enjoyed the chef that's why I like the atmosphere. In the end it is a nice local spot with good food but not priced for college students.