Cancel

Open app

Search

Pipilinka

4.3 (97 reviews)
Open • 11:00 am - 9:00 pm
Updated 1 month ago

Order Pipilinka Takeout or Delivery

Pipilinka Photos

PIPILINKA ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Outdoor seating

You might also consider

More like Pipilinka

Recommended Reviews - Pipilinka

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Some of their offerings (Nov 2025)
Rich S.

Pipilinka is much more than Peruvian rotisserie chicken! They have a whole menu of authentic home-made dishes and beverages and desserts, in a cute cozy restaurant. Several months ago, a friend, ("L", if you happen to read this :-), treated a bunch of us to some super-fresh super-tasty ceviche Peruano, and I lost the info. Yesterday, hoping for a quiet lunch, we found Pipilinka Peruvian Charbroiled Chicken, and the moment we saw the authentic home-made foods on the menu, we knew this was the place! There's plenty of parking, and we walked across a patio with benches and tables shared among several restaurants, also used for occasional live music. Pipilinka is a cute colorful storefront towards the west end of the patio, with some specials on a sandwich board out front. Inside it's cozy and cute, brightly decorated with Peruvian art and crafts. It's family-run, and the owner helped several groups who arrived at the same time, 1:40pm on a Saturday (Nov 2025), sort out among the 25 or so indoor seats. Several could sit out front, on a nice day. The weather was a bit cool, and we loved sitting indoors near the little space-heater in the front area. The friendly owner helped us with several questions about the offerings, and we started with a $4.50 bean and cheese Salvadoran pupusa. The farina corn dough was hot, pan-fried to a slight sear on one side, filled with flavor, and came with a small cup of simple tangy fermented cabbage slaw, curtido. The side of clear golden-red tomato non-spicy flavorful salsa-rojo was perfect over the pupusa. They have two or three stand up coolers of canned and bottled beverages, many from Peru and Latin America, and also several that they make themselves. We had a bottled unsweetened lime sparkling-water, Topo Chico, and traditional home-made purple-corn drink, chicha morada, sweet, slightly-fruity, with a hint of clove or cinnamon. Both were very refreshing. As you might guess, the $12 broiled dark-meat quarter-chicken with two sides was our first choice, with Peruvian rice and a small fresh avocado salad. The chicken was just as we wanted it, falling-off-the-bone tender, moist, marinated and gently seasoned throughout, with crispy skin. It was nicely presented on a large pretty plate as a meal, much nicer than fast-food. The generous serving of Chaufa rice is a traditional Chinese-Peruvian recipe of wok-fried rice with shredded chicken, egg, and very-finely chopped veggies, such as bell peppers and scallions. The Inka salad is of fresh lettuce, thin-sliced ripe avocado and tomato and pink pickled onion slices. We chose a small cup of the tangy only-slightly-spicy yellow-color sauce, an Aji Pollero Amarillo, rather than the verde green sauce that the owner said would be spicier. Perfectly cooked and delicious. We also had $18 pan-fried Pescado a la Sarten, sweet white fish, lightly coated and fried, with some of the crunchy tangy picked onions. We added a side of yucca, lightly fried and lightly salted, and as tender as yucca can get :-), more textured than french fries. We used some of that slightly-spicy amarillo salsa as a very complimentary dip. We added steak fries, not an adventurous choice, and they were also lightly fried and lightly salted, and pillowy soft inside. That fish was especially nice, so tender and light and flavorful. We finished with a box of five daisy-shaped home-made Peruvian Alfajores pastries, a pair of thin delicate melt-in-your mouth shortbread-like cookies with a thin layer of purple Peruvian dulce-de-leche sweet jam between. Heavenly! The staff compete to heat the condensed milk just hot enough just long enough for the perfect pastry. The owner tells us that it's all about the timing. Today's recipe has our vote! Somehow, so satisfied from such a delicious meal, we managed to save a couple to take home :-) This is a lovely gentle cozy family-run place to enjoy delicious homemade traditional Peruvian and Salvadoran foods.

Arrt T.

Chicken was juicy and smoky. Rice was well-seasoned. The sides were also great. Empanada was made-to-order and tasty. Highly recommend this unassuming little spot! Setting was clean and colorful, quiet and appealing. Staff were nice and accomodating to any questions. Can't wait to go again!

Lomo Saltado
Jackie B.

Had such a great experience at this restaurant. The owner was so kind, always checking in and making sure we had everything we needed. He started by asking us if we wanted any drinks. There's a whole fridge of different soft drinks and agua fresca. I opted for the mango agua fresca (I was not expecting it to be the Minute Maid brand haha). It was a lot sweeter than I expected it to be. Food wise, my friend ordered the lomo saltado and I ordered the quarter chicken with yuca and black beans (which I unfortunately forgot to film). The flavor profile was there for both dishes. I enjoyed how smokey the beef tasted for the lomo saltado. The chicken was tender and not dry at all. I also looooved the spicy sauce I think it was a great addition to the meal. The mild sauce was a great sauce for the yucca fries. At the end of our meal he was even nice enough to give us cookies which I thought was so kind. I'm so tempted to come back and try their empanadas!

Halal Certification
Salman C.

Halal chicken alert! Someone on Reddit tipped me off to this place and when I arrived I was happy to see the halal certification front and center on the window. We ordered a whole chicken (to celebrate) and went with two orders of chaufa rice and a side of yuca fries. When I arrived home everything was still nice and piping hot. The first thing I had to try was the yellow sauce which easily makes or breaks a good Peruvian chicken meal. It had a kick to it and would definitely be considered spicy by some. I absolutely loved it! The texture was really nice too, instead of the usual smooth sauce it was a bit thicker and chunkier. That really helped the sauce stick to the rice and chicken. The yuca fries were delicious too. They had a perfect crisp to them while maintaining the airy and light center. Luckily I bought an extra 12 oz tub of sauce because I'll be eating this for the rest of the week. I talked to the owner before I left and mentioned no review on here mentioned it was halal and I was going to change that. You can tell this place is a mom and pop shop by how much they care about the opinions and concerns of their customers. 10/10 I'll be adding this place to my rotation.

Whole Chicken with sides
Madison P.

Overall: excellent flavorful and balanced Peruvian food, reasonable prices, kind service, super casual ambiance, with single stall restrooms They have a little bit of indoor and outdoor seating. The inside was a little bit disorganized and they had two TVs playing, but the employees were super kind and I loved the food. I love places where I can order family style. We got a whole chicken and sides which tends to be a great deal for the amount of food you get. The chicken was moist and flavorful. The green sauce was great. The sides were fine. I love that I could get fresh veggies and the plantains were perfect. I wasn't a fan of the Mac and cheese but my son crushed it. The beef empanada was one of the best empanadas I've ever had and I loved how the pickled onions paired with the richness of it. I'll def be back.

Mac and cheese
El P.

summary: new-ish Peruvian joint with a lot of great options. Great flavor on a lot of the food, but indoor seating might be a bit on the tight side. Good option for food delivery or takeout. When you first step in, it's kind of set up like a buffet bar where you select from a set of main entree options (size of chicken + number of side options like mac and cheese, rice, yucca fries, etc.) or you can pick from side offerings (e.g. empanadas). The chicken is tasty and cooked well and the sauces that go with it are on point. We got zucchini, rice, plaintains, and mac and cheese for our sides. The mac & cheese was kind of like an instant mac style, which isn't for me personally, but I could see it being a great option for those who like that style (our kiddo loved it). The other sides were well prepared and were yummy. To me, the star of the show was the beef+cheese empanada I ordered. It came with a side of pickled onions and it was delicious. Great crisp to the wrapper and the filling was very well seasoned and a great balanced bite. My only regret was not ordering more. There's not too much going on as far as ambiance and service goes. It's very much a "bus your own table" type of vibe, which to be clear, there's nothing wrong with that; just know that it's a pretty casual spot to dine. Service was kind and attentive. Definitely one of the better Peruvian spots in the area and we'll be back again.

Temima N.

Was walking around in a park nearby & we wanted some lunch so we came across this place! I haven't had Peruvian or Salvadoran food in a while so I was happy to see they had both. My partner got the quarter chicken w/ 2 sides & an empanada while I got 3 papusas (2 bean & cheese plus a zucchini & cheese). It so good! Love how stretchy the cheese was & how nicely golden brown they were. The salsa & slaw that came with it was nice & fresh. Would definitely go here again.

Empanada, and pupusa! Yum
Jannet C.

I enjoyed my lunch of chicken empanadas and a pupusa at this cute little place. They also have Peruvian chicken alla brassa, grilled steak with a variety of side dishes such as plantains, rice, and vegetables. You order at the counter and they bring the food to you. The service is pretty quick and helpful.

Chicken Empanadas
Olivia J.

Heads up EC, you need to check out this locally owned and operated charbroil chicken spot. Service: When I walked in, the owners greeted me as I looked over the menu. I told them I was feeding a group of four and they recommended a whole chicken, carne asada, 4 chicken empanadas, black beans, fried rice, plantains and plenty of sauce. I thought this would be overkill, but my crew was hungry. (We ate everything.) Food: While the staff worked on my order, the owner gave me a complementary passion fruit drink to enjoy. The bright tropical flavor and a hint of sweetness is the perfect way to extinguish the heat of the hot sauce. The chicken is flipping delicious! Perfectly cooked (even the chicken breast) juicy and savory. It's delicious with or without the sauce. You'll be fighting with your friends for more. The empanadas are brilliant. They're stuffed with juicy chicken, veggies, seasoning and the empanada are still hot when I got to my friends house. I don't eat red meat, but my friend told me the cook was medium rare (aka perfection). The fried rice was not my favorite side. I would prefer plain white rice but i had to give it a try. But... I loved the pickled onions and the black beans. Reminded me of my abuela's cooking. Ambiance: Inside is a festive with flags, bright colors and promotional advertising that grabs your attention. Overall, I can't wait to go back to support this mom and pop shop.

Tres Leches, Beef and Cheese Empanadas, Beans & Rice, Chaufa Peruvian Fried Rice, Peruvian Chicken (12.12.22)

See all

Photo of Logan G.
251
28
2

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

11 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 0

7 months ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

9 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 5
Thanks 2
Love this 2
Oh no 2

11 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 5
Thanks 1
Love this 4
Oh no 0
Photo of Rick J.
81
40
3

1 year ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 2
Love this 1
Oh no 1

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 9
Thanks 1
Love this 4
Oh no 1

8 months ago

The service was great and man the chicken was just what I needed... I definitely recommend trying this place if you are in the area

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dana G.
369
6
76

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

The chicken left a lot to be desired. The dry taste and rugged texture suggested it may have been sitting there a while. Not again.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 1
Love this 0
Oh no 1
Photo of Greg S.
30
45
127

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Everything is delicious and the service is amazing like always, and the people are so friendly. I always come back from work.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Angela P.
105
15
4

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

4 years ago

The customer service is very good. The steak and cheese and fries were hot and good.

Helpful 2
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

Ask the Community - Pipilinka

Is there any outdoor seating?

No, there isn't, and they denied me a courtesy cup of water when I was about to pay & eat there, but they lost my business when I didn't get the cup of water with my meal.

Don’t See Your Question? Ask Away!

You might also consider

Verify this business for free

People searched for Peruvian 1,318 times last month within 15 miles of this business.

Verify this business

Grille Chick'n Pollo - 1/4 chicken dark with Rice and Beans/Salad

Grille Chick'n Pollo

4.1(174 reviews)
4.0 mi
•$

I've had this place bookmarked for quite a while, but hadn't gotten around to trying it. Today was…read morethe day! Monthly lunch with friend and my turn to pick the spot. Turns out it's 5 minutes from their home and they have eaten here many times. :) Lots of free parking in this shopping center. Easy entrance/exit, too. We arrived at about 11:40 and there was nobody inside except staff. The place is sparkling clean and the menu extensive! We both agreed we'll come back another time and try some different Peruvian specialties. But for today, I have been wanting a traditional 1/4 dark chicken, rice & beans, and coleslaw. This meal (entrée + two sides) includes a drink, for $10.60 with tax. We were out of there in 5 minutes - no kidding! and took our food to my friend's house to eat. Bonus for fast service! First, the chicken. Ohhhhh my. Melt-in-your-mouth tender, and that distinctive spice mix that says pollo a la brasa. I could have eaten a whole chicken! But I know better ... lol Coleslaw: exactly the right mix of sweet and tangy for me. Some folks don't like sweet at all, so you should know, it is a little sweet. But crispy and not at all droopy. Rice and beans: these are mixed together and it's brilliant. The black beans are cooked just enough to not be mushy, and the "sauce" from them has a hint of spice that melds beautifully with the vaguely saffron rice. Sauces: ah, here's a thing. The yellow sauce was perfect. The green sauce was FIERY. I found a good recipe for "authentic" Peruvian green sauce and have been making it at home for over a year. But truth to tell, I grow my own jalapeños and none of them were super hot. Both of us were a bit surprised at how hot the sauce was. It was just over the edge for me, and we added a little mayo (how many of you know it's made with mayo? lol) which brought it down to tasty level. It's really one of the best Peruvian chicken places in the whole area, and I will definitely be back!

Chicken was dry, service was nonexistent, cleanliness was lacking…read more I'm not sure why this place is getting good reviews, it's seriously lacking in all departments. We only came here because the Cuban place next door was closed, and we won't be back.

Photos
Grille Chick'n Pollo - 1/4 Chicken

1/4 Chicken

Grille Chick'n Pollo - Dark Meat Chicken with yellow rice and black beans

Dark Meat Chicken with yellow rice and black beans

Grille Chick'n Pollo - Chicken with beans and fries

See all

Chicken with beans and fries

Puerto 511 - Arroz Norteñito

Puerto 511

4.6(524 reviews)
12.5 mi•Downtown
•$$

This is super high quality Peruvian cuisine presented extremely well. The fact that you can access…read morea meal like this at the price the Chef is offering it during the week should have people lined up down the street. My meal was presented by the chef/owner. This just adds something to the experience that you typically won't get elsewhere. If this place were in a different spot with more elevated furnishings, a wine program and fancy marketing it would be double, maybe triple the price. This is an approachable and extraordinarily delicious tasting menu from a talented chef with a support team that executes way above what you might expect. Ring the doorbell, stop in and have one of the better dinners you will find in Baltimore.

I had a good experience at Puerto 511. I went on a Saturday night for a nice solo dinner. It was a…read morepleasant dining experience. The dishes came out at a good pace. I did not feel rushed until the desert course was served with the check. The variety of the dishes was fun to experience; each course was very different. Puerto 511 does really well with seafood. My favorites courses were the Ceviche Amazonico and the Tamalito Verde. The flavors were incredible. The Pulpo en su Causa was also a very interesting dish. The combination of ingredients and the inclusion of a cold mashed potato component were both innovative. I was disappointed with the other courses, though. The veal was tough, the lamp chop was tough, and the desert was not very flavorful. The quinoa flan and the passionfruit ice cream did not match very well in flavor or texture. The restaurant building itself was ok. The ambiance did not indicate fine dining to me. The service was not very personable. I would like to come back sometime in a different season, when there is a new menu. But overall, I would say Puerto 511 is definitely a dining experience worth trying.

Photos
Puerto 511 - Inside

Inside

Puerto 511 - Anticucho--yum!

Anticucho--yum!

Puerto 511 - Interior

See all

Interior

Barra Brava Cevicheria Peruana - Ceviche Mixto

Barra Brava Cevicheria Peruana

4.0(76 reviews)
10.5 mi

Our first time coming here! This place is very lively. Colorful decor and super friendly staff. Our…read morewaitress (Dilsa) was very attentive and helpful with our concerns about the menu because the menu was very intensive. Lots to choose from -if you are not familiar with the menu items. This restaurant is known for their ceviche. So, Ceviche lovers are welcome. We felt that the menu was a bit misleading with the description of the dishes. I ordered a so-called chicken soup which it said chicken, cilantro and vegetables. When the soup came, there was no chicken meat or vegetables but it came with chicken feet , liver, heart and other body parts that I was not fond of and a couple peas. The flavor of the broth and rice was bad. We let our waitress (Dilsa) know and she sent the manager to talk to us. He kindly took this item off the bill. Others plates were ok. My aunt order a fish plate with a seafood sauce (this sauce was delicious!!!!) unfortunately the fish was fried but it came saggy. The other fish we ordered was very bland. The sirloin plate with rice , fried egg and fried plantain and french fries was good. The meat was very tender-also delicious! The piña colada was on point and the chicha morada was also good. We ordered coffee and it came freshly brewed! If you come here, make sure you ask questions to your server. The manager told us that they were working on updating the menu. Hopefully this will help when ordering and explaining each item efficiently. Overall experience was ok.

The food is good. We ordered the fried whole snapper and octopus ceviche. The service is very slow…read more It took forever to get our food and our check I think our server might have forgotten to put our food in even though he had a hand held. Also they add the tip even we only had 4 people at our table. Maybe that is why the service was so bad. They will get their tip regardless if they are nice or not.

Photos
Barra Brava Cevicheria Peruana - Bar

Bar

Barra Brava Cevicheria Peruana - Causa De Atun

Causa De Atun

Barra Brava Cevicheria Peruana - Mojitos

See all

Mojitos

Sardi's Pollo A La Brasa - Chaufa and Black Beans and Plantains

Sardi's Pollo A La Brasa

3.8(106 reviews)
12.8 mi
•$$

I have been craving arroz de chaufa for a minute now. When I was forced to find something to eat…read morefor dinner I remembered Sardis was close. I decided to go ahead and give them a try since it had been years since I ate any of the locations last. I looked online at their menu first to remind myself of their dishes. I was pleased to see they actually have pupusas but like a lot of other establishments, they don't have chicken and cheese. I decided to go with the jalapeno and cheese and get my arroz de chaufa for my dinner that night. The pupusas are made fresh and I will wait for that all day! Just so happened that while I was waiting they brought out fresh fried rice from the back. I was surprised at how many other people had came in after me to order since it was a little late. They do serve cortito with the pupusas and that red sauce I'm not a fan of. I didn't even try it at all this time. The pupusa was hot off the grill just like it and with the cheese gooey and a slight spice from the fresh jalapenos. The fried rice was good however I wish they would use thigh meat or more juicier cuts. I'm sure this is a slumgullion or hash like bye product from chicken that hasn't been sold or odd cuts left over LOL at least that's what I assume so I guess I can't really be picky. Overall, not a bad meal. Service when placing was okay. The young lady had difficult time understanding what I was saying and ordering but she was quick with the upsell multiple times lol. I'd say this is a reliable location to come back to

I don't know why this place has low reviews…read more We came last night and got a chicken and a half, and it along with the sides could not have been fresher or tastier! Highly recommend!

Photos
Sardi's Pollo A La Brasa
Sardi's Pollo A La Brasa - Don't forget the sauces! Amarilla and Blanca was requested.

Don't forget the sauces! Amarilla and Blanca was requested.

Sardi's Pollo A La Brasa - Inside of Sardi's

See all

Inside of Sardi's

El Gran Pollo - Owings Mills - Yummy

El Gran Pollo - Owings Mills

4.2(42 reviews)
11.6 mi
•$$

I went with a co-worker after a long day and we were both tired and starving. We showed up and…read morethere were a couple people seated but no one in line. Your typical counter side ordering fast-casual set up with fountain drink dispenser and booth/table self serve seating. I ordered three chicken tacos and three beef tacos (I really was starving) she ordered a 1/4 of a chicken with fried yucca. We saw many people go up to the windows and order to go orders and get their food quickly and leave even a couple get their dine in orders quickly. We waited for over 25 mins. I went up and asked and they went to the back and said it would be a short wait. About 10 mins later I got my tacos (the longest I have ever waited for tacos anywhere) but she still didnt have her chicken. The tacos were okay, the chicken tacos were a little dry and sauce was a little lackluster in flavor. She went up and asked and they forgot and got it out in 10 more minutes and delivered it to the table. 45 mins is unacceptable for rotisserie chicken which they have practically waiting to chop and serve (just like they did on all the to go orders) beyond that if they found out they forgot something, why wait for the yucca to be done, they should have served the chicken on the spot saying they yucca would be done shortly instead of having a hungry guest wait. Over all the food was okay at best and plus the elongated wait time just made for a bad experience. It seemed that no one working had any sense of urgency. Probably would not go back.

Skipping 2020 & 2021 as I didn't have anything to represent the letter E, onto representing 2022 is…read moreE is for El Gran Pollo. I ate here one time on a Sunday in August 2022. I had a date at a pool party, dropped her back off in the far northwest side of Baltimore City, looked at my AMC movie app to determine if any times work at Owings Mills or elsewhere within reason. Saw a mediocre movie and went for a late dinner after 8 PM, and this was a solid Peruvian chicken. I was trying to eat healthy getting 1/4 chicken white, green side salad, & green beans. Green beans were very good as was the chicken. Staff was nice. While it's not in my top favorite Peruvian chicken, it was solid. Unfortunate, I haven't made it back over here, but very rare I ever go to AMC Owings Mills for movie.

Photos
El Gran Pollo - Owings Mills - Interior - Ordering area

Interior - Ordering area

El Gran Pollo - Owings Mills - Beef and Chicken Tacos

Beef and Chicken Tacos

El Gran Pollo - Owings Mills - Inca Kola just ask for cups to share

See all

Inca Kola just ask for cups to share

AZU Peruvian Cuisine

AZU Peruvian Cuisine

4.4(32 reviews)
19.6 mi
•$$

Service was very good great food the lunch specials seem to change often I will definitely go back…read moreagain

Good Peruvian food with a nice ambience. This place is VERY popular and seemed to have a lot of…read morepeople when I came. The interior is clean and pretty, and the fancy plates make it feel like a nice spot for a family brunch or meal. That said, the wait was a bit annoying. I was told it would be about 15 minutes, but I ended up waiting closer to 30-45 minutes. I came around 3:40 PM on a Sunday, so maybe it was just an especially busy time, but I wish they had a better waiting system or at least gave more accurate updates. I also found the prices pretty high in general. Most dishes are $20+, which adds up quickly. And I wasn't a fan of their tap water, it tasted a little off to me. Now onto what I ordered: Aeropuerto de Pollo (3.5/5) Nothing crazy and honestly not worth the price for me. The presentation makes the dish look more impressive than it actually is. Without the crispy stringy bits on top, it mostly just tastes like fried rice. Ceviche (5/5) Really well-made ceviche! Not fishy at all, not overly sour, and I liked the broth/soup part a lot. There was a good amount of onion that helped balance everything out. $20 is definitely on the pricier side for ceviche, but I guess that's the cost of fish these days Lomo Saltado (4/5) Lomo saltado is usually my go-to Peruvian dish, so I had high expectations. This one was a little saltier than I'd prefer, and they were definitely skimping on the rice. The meat was also a bit tough. Still good overall, but I think Barra Brava's lomo saltado is slightly better. I am still curious what their other foods are like so I might give this place a try again one day!

Photos
AZU Peruvian Cuisine - Dining space

Dining space

AZU Peruvian Cuisine
AZU Peruvian Cuisine - Aji de gallina

See all

Aji de gallina

Pipilinka - peruvian - Updated October 2026

Loading...
Loading...
Loading...