My pre-flight ritual is stopping by the Wendy's here but I also got to eat some of my partner's mac…read moreand cheese hehe. Food: (4/5) I'm not the biggest fan of mac and cheese in general because it gives me flavor fatigue sooo fast, but this one was really good! I've had Beechers at the famous Pike location many years ago and don't remember it being so delicious. I have no idea what exactly my partner ordered, but it was soo creamy and just the right amount of cheesy. It was so steamy that it stayed hot for a good amount of our flight as well. This is definitely something I would like to start getting more often, especially as a comfort food before something that can be physically taxing like a long flight.

I have to say, Beecher's Handmade Cheese in the airport is overrated. For a place that gets so much…read morehype, our visit was a disappointment. The food fell short across the board: Tomato Soup: It was way too sour, lacking any of the rich, balanced flavor you want in a classic tomato soup. Mac & Cheese: While they call it the "World's Best," it was just way too cheesy to the point of being overwhelming. Instead of being creamy and balanced, it felt heavy. To make matters worse, the guy serving us really wasn't very friendly, which only added to the subpar experience. Between the letdown dishes and the service, it's definitely not worth the airport premium. And it's the airport and the tables were filthy.

Stopped in and picked up the Cuban sandwich. It had braised pork and ham which was nice and juicy…read more With the pickles and mustard, every bite was a flavorful experience. The bun was soft and fresh. The decor was nice and modern. It had a nice outside seating area. The staff was friendly and service was great. Looking for a great Sammie, do yourself a favor and check this place out.

Driving around Downtown Burien, we decided to have lunch at Now Make Me A Sandwich. Free 2 Hour…read morePublic Street Parking available. Outside and inside seating options available. The decor is humorous and pirate themed. The sandwich shop is on the small side, so large groups would find it hard to sit together. One unisex restroom. Complimentary ice water and/or guava flavored water. Order via the cashier. He was friendly, helpful, and recommended a couple of his favorite sandwiches. Fidel Cash Flow: A rich and savory combination of braised pork belly, sliced ham, swiss cheese, dill pickle chips, fresh cilantro, plain mayo, and a spicy brown mustard on a telera roll (4/5). Served with your choice of sides (hand cut fries, waffle fries, chipotle mac salad, & jalapeño slaw). The sandwich size was a bit smaller than expected but it did come with a side. The bread was so soft and good. I also wish it had a bit more meat to enjoy. Otherwise, still a good tasting sandwich. Come support your local business.

We grabbed some dinner before our flight. Not sure where to go, we stuck with the tried and true…read more After all these years, Skillet's fried chicken sandwich still hits. We also ordered the Cobb salad, which we enjoyed. Generous portions for both. It did take awhile to get our food. Service was friendly

I am shocked to see the 2 1/2 star overall rating here on Yelp. My wife and I were flying to St…read more Louis for a concert, baseball game and misc. sightseeing, and I have had Skillet on my list for some time. Finally we got here and it was tremendous. First and foremost was the friendliness and efficiency of Jessica. She knows here job well, but she is just nice, something too rare these days. I had Chicken and Waffles for the first time ever, and it far surpassed my expectations. The serving of chicken was a thigh piece that was full of flavor and very moist. My wife loved the Taters as the perfect wake-up dish. The accompanying Bloody Mary also had the perfect zest and flavor. Nice job Skillet. I have already recommended it to our daughter who was there today.

We were between flights, bordering on starving, and by pure chance ended up here in the "N"…read moreTerminal. Surrinah took us to a slightly quieter table away from most of the concourse noise. We had waters and coffee quickly, and our food came soon after. Surrinah kept the refills coming, always smiling, and just making the visit a happy one on every measure. Prices? Well, it is airport" food with the associated price boosts, so be it. The food portions, though? Had we only known, we would have split one, they were HUGE! As far as we're concerned, if we're ever hungry and passing through the N-concourse, we'd happily stop there again. Yes, this is a "do-it-again" stop for us. And if you're going? Ask for Surrinah!!! You'll thank me later.

Following a 10 hour flight from Japan, my wife and I were on the hunt for a decent meal. After…read morescouring the plethora of restaurant options at Sea-Tac, we decided to check out Village Pub. After seating ourselves and being greeted by a server (unfortunately I did not capture her name), we both opted for the fish and chips. I can't recollect a time when I had a bad experience with a fish and chips order, so I was optimistic that we were in for a treat. Less than 15 minutes later, two large plates consisting of four fish planks and a healthy serving of fries were being delivered to our table. Biting into the fries I thought, "these are hot, but taste like nothing." To obtain some form of flavor, I had to douse them in ketchup. Hoping that the same did not apply to the fish, I took a bite of one of the planks...no flavor as well. To give it some form of flavor, I had to saturate it in vinegar and use a healthy serving of tarter sauce. I understand that some restaurants are hesitant to pre-season food due to various preferences and allergies. However, I have never consumed food that tasted like what I would imagine the flavor of paper would be. The customer service was good...but if this was an indication of how their other meals taste, I can't honestly say that I could make a return visit.

Honestly, had a way better time here than at the Li'l Woody's in Cap Hill. Obviously, the prices…read moreare higher, but the food quality blows em out of the water and for a quick meal at the airport, this one's a solid option, especially if you're flying Alaska. Shoestring fries are ELITE. Super thin, insane light crunch from the batter, and perfect sodium level. Might be the best I've ever had. Onion rings also have an excellent crust, but the batter isn't quite as secured on the actual onions as I'd like. Burgers are solid, tried the Big Woody and Lil Woody. The beef itself was pretty good with nice char marks as well. Vegetables were fresh, lettuce wasn't bitter. My only complaint is that while the bun is nice and fluffy, wasn't toasted. It's exactly what you want when you picture a burger.

It's a convenient location near some of the Alaska Airline gates $ALK if you need some food via sit…read moredown, but it also had busy and popular kiosks for pickup orders. One positive was that the self serve can and bottle beverages even with added tax were slightly less expensive than nearby vending machines. Huge negative was that the kiosk for my single bottle of beverage auto defaulted to add a $3 gratuity, which in my opinion is absurd. I removed the tip, but I can only believe that thousands of guests daily do not notice the greedy additional fees. Saw a person carry a pickup bag onto my flight but I'd double check the receipt details before confirming a payment.

Wow hit me by surprised. I didn't expect this place to be good since it was in an airport, but it…read moreturns out amazing. The ambiance was nice for sitting or even carry out with great service, The food was prepared fast but I would say it your 100 authentic Vietnamese resturant since it in an airport but the pho was so good Rib eye steak pho $23.99 5/5 - The bowl was big, me and my mom share a bowl and we were super full. The broth was full of flavor and a great amount of rib eyes steak; there was not much protien choice topping like typical pho but make sense since it in airport who have time for all that option. Fresh Limeade $7.95 4/5- So delicious but i think the price is pretty high for the size that you get but it was so good a bit too sweet would have been nice if they offer mint in it. Will defnitly come back went in seattle airport

Overall 3 Stars…read more Located in SEATAC on Concourse N, this quick service has limited selection of Vietnamese food. Ambiance: 3.5 Stars Convenient, clean, and well lit. About twenty tables with chairs and benches including a small bar. Also, includes a grab-n-go sections for bottles drinks, salads, Asian noodles, etc. You can order at the front counter or use a kiosk for quicker food selection. Staff: 3.25 Stars pleasant, professional and friendly. Brought our food out quickly. Food: 3.25 stars We ordered the Pork Banh Mi.$16.99 - this is airport price. You pay because you have too. It would be $10 sandwich anywhere else. The sandwich is a footlong. It was ok. The pork was marinated with Vietnamese sauce making it very flavorful and the veggies were fresh. However, the veggies lacked the pickled flavor and it had very little Siracha Mayo. It needed more. Also, the Pate' was missing too. The breach itself was light, airy, and crunchy but was slightly dry and hard in certain areas. We didn't get the Pho but it looked good and large bowl.

This is hands down, the best airport food I've ever had. Normally it's a minor form of torture when…read moreyou have to put your card down at the end of a meal, but not at Floret, it was worth every penny! I was graced with Kevin, one of their incredible servers. He was warm, attentive, and provided the perfect relaxing experience on this grueling 5 hour layover. All hail Floret, I'll be choosing Seattle to fly through just so I can eat here again!

For airport dining, this place is excellent. I usually do their grab and go but finally had a bit…read morelonger to sit down and eat. We ordered a very basic avocado toast for my daughter, breakfast platter with scrambled eggs, garlicky greens and potatoes for me. And an earl grey oat milk latte which was perfectly made. Everything was tasty and quick to come to the table but the best part was the service. Everyone is so kind and friendly there, a rarity these days while dealing with airport guests and frustrated travelers. I will also stop here when I'm traveling and need a good bite to eat.

Located way out in "N" Gate, decent option if you want chain Italian food or espresso. No…read moreStarbucks in "N" Gate so this is a decent way to get your fix. I ordered an iced Americano and it was pretty good! I used the self service terminal to place my order and it was ready in a couple minutes. They have some tables to sit and eat at if you want to but it's pretty noisy here.

Anyone looking for something gluten-free in that random terminal in SeaTac that's away from…read moreeverything else. This was the best option that I found, and it actually was really good. The sandwich had a lot on it and it was really filling. They also give you gluten-free chips.

This is a good option for coffee at midway, an abyss of horrible coffee. The staff are friendly and…read morehelpful, even at 6 am. I will make this my go to coffee spot at midway. Plenty of seats near by to sit and relax or you can walk to Your gate and enjoy it there. The pastries are delicious, too. And they will warm them up for you no isies n

Not happy with these drinks. Extremely pricey for the small volume and poor taste I drink coffee…read morearound the world, and this one was not good. If I could take back this purchase, I absolutely would. Also, the people working there don't seem to get along.

Gourmet deviled eggs between flights at SEA? Yes please! Tucked into a tiny corner at the end of…read morethe C gates, Dish D'Lish has become one of my favorite places to stop for snacks while I'm waiting for departure. They have everything from yogurt to sandwiches, but I live for their deviled eggs. Available in a deluxe six pack, these portable little gems are a fun way to enjoy a high protein treat before boarding. A full box of these keeps my tummy from rumbling even in a cross country flight!

Just for the chocolate s'mores cookie...super rich, chewy, crispy, soft, so good and not too sweet-…read moresurprisingly. There were pieces of walnut, tons of marshmallows, chocolate chunks and toffee bits. Flavors melded well together and the different textures made for a unique bite each time.