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Mother's Apron

4.5 (81 reviews)
Closed • 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
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Mother's Apron Photos

MOTHER'S APRON ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Good for groups

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Recommended Reviews - Mother's Apron

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Kathy L.

As you walk in, interior decor looks like a very expensive place. Ordered the mother's apron hanjeongshik. So many varieties of side dishes and some were large enough take home. This option included marinated spicy pork and bone in galbi jjim. The wait staff cut the meat off the bone for us. Sides included marinated raw crabs - typically never a side dish at other K-bbq. The multigrain rice came in a stone pot with 2 huge abalones. The sides change seasonally and kimchi variation - yool-mu - was refreshingly delicious. With plenty of leftover to take home, decided to try their potbingsu - shaved ice with yummy red bean, rice cake toppings. Enough for 3 people. Definitely going back for their lunch menu items.

Bill X.

My family had passed this place a couple of times and finally decided to give it a try. The interior was surprisingly upscale compared to many Korean BBQ restaurants, and the service was top-tier as well. Our waitress, Soon, was funny, welcoming, and did a great job explaining the menu to us. We ordered a few appetizers, a BBQ set, and two soups, and the portions were so generous that we couldn't finish everything. The meat quality was excellent and definitely one of the highlights of the meal. My only wish was that the grill could get a little hotter so the meat could develop more of that sizzling, crispy texture. The appetizers and soups were also above average and complemented the BBQ nicely. The prices are definitely on the higher end for Korean BBQ, but considering the quality of the meat, generous portions, upscale atmosphere, and excellent service, we felt it was worth the money.

Korean Chicken (soy garlic)
Gina L.

Mother's Apron exceeded my expectations. The kimchi tasted homemade and was so good on its own. We ordered two appetizers and split the Mother's Signature Hanjeongsik between three people, and it was the perfect amount of food. We were a little hesitant ordering the Hanjeongsik since it was our first time and the mains (buttered abalone and short rib patties) were unfamiliar to us. Our server described it as a type of meal that was served for the royal family and comes with several dishes. Theirs included kimchi pancakes, freshwater eel, smoked salmon, and more. I think the shrimp tempura could be more flavorful, but aside from that, the dishes were thoughtful and so good. The prices are also very reasonable for the quality, and the menu has great variety as well, from KBBQ to bento boxes. The restaurant itself is modern, while the food is cooked traditionally and packed with flavor. I would gladly drive from the city just to eat here again.

Chanse C.

I came here to try their Korean BBQ but after I saw their menu, I decided to do the box lunch because I don't think I ever had a Korean boxed lunch like this before. The food was amazing and the staff are very nice and extremely helpful. I'd recommend coming with a fiend or a group since the menu is built for servings of two. Of course eating alone isn't too bad, especially if you travel a lot like I do. The place is not too big but their open kitchen is fun to watch.

Brisket, pumpkin, wagyu rib eye, short rib and king trumpet mushrooms
Rhonda M.

Wow what a delicious find. It was like a needle in the haystack. The waitress was very, very attentive and not only answered questions but she helped us with the cooking. The restaurant has a clean line, calming feeling even tho kids were running rampant. The seafood and scallion pancake was my favorite thing. It was delicious and hearty with all the seafood in it. I am sure my husband would argue and say the steaks were phenomenal and they were indeed both tasty and cut like butter. It is not by any means inexpensive but worth every penny.

Lynn B.

This is my favorite spot at Deer Park to eat. It is tucked in the same lot as Dick's and Jamba Juice. The meat is super fresh, tender, and nicely marbled. Everything tastes amazing, and grilling it right at your table makes it even more fun. The banchan (side dishes) are also really good. Kimchi is done very well. Don't forget to keep room for dessert.

Hanjeongsik
Darryl A.

The family had a wonderful meal with some of the best service we've ever received. We did lunch and my daughter and I did the Mother's Signature Hanjeongsik. It was a tasting menu of Korean delicacies and an awesome experience. Our server explained every dish and even how to best eat them. Other members had the Chicken Bulgogi and dumplings. All the food was fantastic. This was one of the best restaurant experiences I've had. Go if you can.

Joe C.

Highly recommend this restaurant! We ordered the Mother's Signature Hanjeongsik ($119.95), which is a set menu for two. Hanjeongsik is a traditional Korean dining with many different small dishes. If you're new to Korean food, I suggest trying bulgogi or BBQ, but this menu was a good choice for us. Each dish was beautifully plated (as shown in my photos/videos), with two portions. The flavors were excellent, and the dish's plating was beautiful, clean, and elegant. The restaurant has an elegant atmosphere, and our server was very friendly and kind. The only thing I would like to point out is that someone tried to clear some dishes a bit early while we were still enjoying them; it seemed like a simple misunderstanding. It would be nicer if everything was cleared after we finished paying. Overall, it was a wonderful dining experience, and I'd be happy to come back again!

kimchi pancake
Dina I.

I went to Mother's Apron for my birthday. Korean food is my love language, my craving, my forever go-to. And right away, the place felt right. Cozy, welcoming, with staff so kind they whipped up a dish not even on the menu, just because we asked. That kind of generosity is rare. The food? Good. Really good, even. But here's the thing. It was missing that unapologetic punch I've come to chase, the deep funk of fermented things, the fiery heat that builds, the soul of a dish that doesn't care if you're ready for it or not. This felt more gentle. Like someone dimmed the volume just enough to keep it safe. It looks Korean. It moves like it. But taste-wise, it leans more "Korean-inspired dinner party" than "Ajummas feeding you like their own." Still, I get it. Not every place is trying to recreate a back-alley joint in Seoul. And for what it's doing, cozy, accessible, and full of heart, it nails it. Just don't come expecting the storm. This is the calm.

Andrea B.

Amazing!!!!!! Came here with my husband for lunch and holy yummyness. I got the salmon lunch and my husband got the pork bulgogie lunch. Expensive- yes Worth it- also yes Portions - HUGE! Everything was amazing. There was nothing I didn't enjoy. Lunch came with salad, soup. 6 bonchons, rice and kimchi. Will 100% come back!

Suhyun K.

Heard all the hype and decided to come here for a friends' lunch on New Year's Day. Overall: food was good, but not amazing. Pretty pricey for the Chicago suburbs, and the service really missed the mark. The food itself was good compared to other Korean spots around Chicago suburbs, but the prices felt above average. Honestly, some dishes were more expensive than what I usually pay in LA, which was surprising. The main reason for the 3 stars is the service. I couldn't tell if our server was super intense about her job or just ready to clock out for her 2:30 lunch break. We had a reservation for 10 people at 1pm on New Year's Day, and there were maybe one or two other tables the entire time. Still, the whole meal felt weirdly stressful. A few things that stood out: * After we ordered, the waitress made comments that made it sound like we didn't order enough food (6 people ordering about 4 servings). It felt unnecessary, especially since I asked to keep the menu so we could order more later. * She rushed us nonstop. Checking in every 5 minutes, grilling the meat on super high heat, and I literally felt like I was getting indigestion. When I asked if we could slow it down, she told me meat only tastes good on high heat (???). * She tried to clean the grill with a dry napkin, which tore and burned onto the grill. When we asked for a new grill, she said "I just cleaned it" and sighed before replacing it. Since when does Korean BBQ not swap grills? * As soon as we grabbed the last piece of meat (which we rushed through because she insisted on high heat), she immediately asked if we were done so she could clean up our table. Meanwhile, we had ordered the Mother's Signature hanjeongsik and weren't even halfway through it. The whole meal felt rushed from start to finish. There were other little things too. The "premium" side dishes weren't impressive, the shumai looked like Costco shumai, and the pancake was dry. I can see this place being popular with non-Koreans who want to try a lot of different dishes in one place, but for the price, it just wasn't worth it for me.

Stella W.

Love the ambiance and the service. Very thorough. The banchan, the fresh sesame leaves and lettuce, along with the fresh wasabi was the highlight honestly. The meat quality is at par with most of the good Korean bbq in the area...most of the Korean restaurants don't come with the sesame leaves for wrapping but this one does. The fresh wasabi added another dimension to the meat..love it. The soup it came with was very tasty as well! Felt home made. It's a bit pricier than your average Korean restaurant but I think it's worth it for the quality and service and not smelling like kbbq afterward :)

Dining area with cook tops in middle of tables, if you want to cook your own meat.
Jackie S.

We tried Mother's Apron in Deer Park. Being a lover of Korean BBQ, we were delighted to find this place. The atmosphere is modern and hip. See pics. We ordered the Bulgogi dinners with the additional side vegetable dishes that come with the meal. It was good and tasty. The restaurant was fairly busy with lots of servers running here and there. The tables were about 50% full with more people trickling in as we were seated. The ambience was cool and comfortable. The servers were friendly and busy. The service wasn't as I had expected, but not awful, just a bit slow when waiting for our check. It was quite expensive, as I had expected. Overall, it was a nice place to get Korean food.

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Thai House Restaurant - E7 Cashew Nut

Thai House Restaurant

3.9(247 reviews)
2.1 mi
•$$
Locally owned & operated
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On Sundays, we are typically don't want to cook dinner and we are lazy to go to a restaurant. We…read moreoften struggle to choose a cuisine for take out but today it was easy...Thai Food. We ordered from Thai House Restaurant! I was in the mood for some Tom Yum Veggie Soup and Pad See-Iew. We also ordered Hawaiian Chicken and Fried Rice. For starters we had Mee Krob and Fried Vegetarian Won Ton. The Mee Krob is one of my favorites. The sweet and sour sauce mixed with crispy rice noodles topped with fried tofu is really good. And the fried veggie won ton has a perfectly seasoned tofu stuffed inside. The Tom Yum Veggie Soup had that yummy tang that hit the spot. The veggies still had a nice crunch to them. The Pad-See-Iew was sweet but not too sweet. What I really love are the veggies and the smoked / charred taste to them. It's like the wok has years and years of seasoning embedded in it. So good, The Hawaiian chicken was cooked just right. It was not dry and was very juicy and it was great with the fried rice. I've never eaten inside the restaurant as we tend to order on lazy Sundays. Every time I order take out, from here, the food is ready with the time promised. If you want really good Thai food, Thai House Restaurant in Palatine is the place to go.

A mom and pop place in Palatine that has space for seating and take out. When you walk in, it's a…read morebit cluttered but can get what you need accomplished (pick up or dine in) We ordered the fresh spring roll, tom yum soup, papaya salad, panang curry, and spicy beef. The spicy beef had more of a basil beef flavor but was not too bad. The spring roll was more dough than filling. Overall, the food was good but nothing to call home about. They were fast with pickup. It's a mom and pop with a few employees, but the operation is well run. Overall, Thai House was ok.

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Mother's Apron - korean - Updated October 2026

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