A group of 8 went last week and we had a great experience. Out server Julian was very attentive and made sure we were satisfied every step of the way. We had a variety of meal ranging from chicken to steak to fish and even a burger. All the meals came hot and cooked to perfection. Definitely a place we will recommend to friends. read more

The 2 stars are for the service. The staff were great. Nice and attentive. Came several times to check on us and made sure we had all we need. Food was way below bar. I honestly think it's frozen halibut they were serving me. Dry. No taste. I could not finish it. Steak was well done instead of medium (what we ordered). Lobster was ok. Fried oysters flavor was there but the oysters were small. Grilled octopus and the French fries were only things I liked. They charged $45 for halibut and $80 for surf and turf. The whole bill came out $200+ but it was not high end dining for sure. Decor is nice inside. Bathroom is clean. Indoor and outdoor dining areas. Parking lot in the front. They really need to work on the food. read more

See all

We came here on a Wednesday night for family dinner. They had both indoor and outdoor seating area. The interior looked really fancy. They offer BYOB service with no cork fee. When we arrived, there was just one other party seating outdoor. The restaurant seemed like a ghost town. After waiting couple of minutes, a server saw us and helped us to find a table. The menu had appetizers, pastas, salads, raw bar, burgers, steaks and seafood. I didn't find any sushi anywhere. They also didn't provide any complimentary bread like most other steakhouses do. For starter we ordered the fried oysters and the grilled octopus. The oysters were tiny 7 pieces but cooked well. The octopus dish looked nothing like the picture posted online, it was a just three long arms lumped with potatoes. For main course, I ordered surf and turf with medium steak. But when it came out, the steak was overcooked, beyond well done. The lobster tail was decent but again didn't seem to be fresh enough. We also got the Halibut that seemed to be a frozen filet and have no seasoning. As the dinner progressed, few other parties showed up. There was only one server managing all the tables. So we got the basic service him taking orders, clearing out empty plates and bringing the new dishes. There was also a 3% fee for using credit card to pay. Overall whole dinner experience was beyond disappointing. It didn't feel like a upscale steakhouse at all until the very end when the bill came out, the prices were surely marked as it was one. read more

See all

Amazing service by Jordan and Jose, great food, beautiful American decor, wonderful ambience!!

Tried calling several times while the restaurant was open. The only one who answers the phone is an AI robot that cannot answer any questions at all. He transferred me 3 times to a "manager" only to get a recording that does not state the person's name. Very frustrated. I have no idea if I have a reservation or not. I just wanted to know what time the DJ starts! read more

Came for the steak, but was pleasantly surprised by thier sushi menu! Definitely worth getting the sushi omakase board and you cant go wrong with thr surf and turf pizza ! read more

See all

Morgan's is a very nice restaurant with ample parking in the back. Only .25 cents per hour meters. Unheard of if you live in NYC. If in New Jersey i would recommend this spot. A little on the dark side but beautiful furnishings. No complaints about service. Got the rib eye bone in 22 ounce. I would recommend medium. The corn and mushrooms sides were very nice. And I would also suggest the chocolate cake for dessert. read more

See all

Had a great meal here. This is a BYOB steakhouse. Really enjoyed the tiger roll and the Antiku roll. The ribeye steak was cooked to perfection, I also thought the jumbo sea scallops were delicious. The beignets are a must try for dessert!! read more

See all

This place is simply EXCELLENT! Being a new spot, I was so impressed by how smooth the meal went from start to finish. Great ambiance, perfect for groups, date night, or a special occasion. The food was fantastic and super fresh. All of the portions were large and you could tell the high quality of ingredients on the plate. I also loved how many fresh sushi options they offered! Having the steakhouse and sushi into one is pretty epic! Would absolutely recommend this spot and can't wait to return! read more

See all

Lovely ambience, good food and prompt, attentive service. It was a very stormy evening, so we came in earlier than our reservation, but there was no problem seating us immediately. read more

Awesome service & great atmosphere! The filet was amazing!!! Definitely suggest the chocolate layer cake for dessert!

I see that there's 2 yelp pages for this place so I'll add my review here as well. Came here as a last minute decision and really didn't know what to expect. My go to for a good steak is River Palm. I'm always disappointed when I try someplace new for steak, but gave this a shot. I ordered a NY Strip - black and blue. Out came a gorgeous piece of meat, perfectly cooked and seasoned. LOVED that it came with a roasted bulb of garlic. Got a side of broccoli rabe and that too was delicious! Hubs ordered the pork chop and he too was blown away. He absolutely loved it and talked about it the entire ride home. The service: the most attentive, amazing group of servers - we felt as though we were being doted on. Cant wait to come back! read more

Such a wonderful spot for date night! Our server Jordan was friendly and attentive. The food was delicious... both our apps & entrees were top notch! read more

As a lifetime resident of Westwood, my expectations for a World Class steakhouse were on the low side! Boy was I wrong! We had a phenomenal experience from top to bottom. Ambience is a modern western decor very fun while still being classy. The staff were attentive, courteous and friendly, especially our waiter Jason. The food, while I felt was too expensive, was excellent! Steaks cooked to perfection, portions on the sides and salads were huge, highly recommend sharing. The calamari and shrimp appetizer was out of this world! I wish them many years of success! Thanks for a great evening! read more

My fiancé and I made a reservation online for us to take out both our parents before our wedding. Both our parents are very old and one suffers from a medical condition, so it is very difficult to go out and dine. We were able to secure a reservation for FRIDAY NIGHT. We had to make an adjustment to the reservation. Every time you call you have to speak to an AI/automated answering bot (which is very incompetent) and when you ask to speak to someone at the restaurant no one picks up the phone. We called the restaurant at least (no joke) 20 times, MULTIPLE different DAYS and at MULTIPLE different TIMES. We were, however, able to make the changes on OpenTable and received confirmation from the restaurant/app. Then an HOUR AND A HALF before our reservation, the restaurant cancelled our reservation. THE RESTAURANT/APP CANCELLED OUR RESERVATION. AN HOUR AND A HALF. No call, no explanation. Just received an email from OpenTable telling us our reservation was cancelled. Then we had to SCRAMBLE to find another place to dine that would accept us at the time for our reservation ON A FRIDAY NIGHT. Ended up giving my $700 to RP Prime. read more

This BYOB restaurant has only been open for a few months. We were pleasantly welcomed by the hostess, who walked us back to the main dining room that has an upscale western feel to it. Our server was very nice and readily available at all times. We started off with two apps for the table. One was a special- zucchini flowers and the other was the crispy rice sushi roll. Both were very good, although the zucchini flowers were a little too heavily battered for me. For the main courses we all ordered the 10 ounce filet mignon. Each steak was cooked perfectly to their liking. They offer complementary sauces with the steaks. The chimichurri and the steak sauce were liked by three out of the four of us. For sides, we shared Shishito peppers, mashed potatoes and sautéed mushrooms. The side servings were enough for two people, but since there were four of us, we ordered three sides and we finished all of it. They do have an outside patio, where you can dine and they had a live DJ playing fun music. Prices were reasonable for the portion sizes. We would dine again- nice to have a BYOB steakhouse option. read more

Morgan - 10 ounce filet - Italian Near Me - Westwood, New Jersey

See all

Food is great! Friendly service. We'll be back. Perfect for date nights. Casual but upscale. Food was fresh and tasty. I had the salmon and my husband the risotto. Perfect! read more

Amateur hour in Westwood! And it's all going to cost you a pretty penny. An indicator that you are in for a rough evening, is when multiple confused people show up at your table announcing themselves as your server. One proceeded to apologize and tell me "how overwhelmed everyone is because it is Valentines Day." I didn't have the heart to tell him it was actually Friday the 13th and the restaurant was not even close to packed. If that stresses him out he is in the wrong line of work. Furthermore, you don't trouble customers with this sort of thing. BUT, I digress... 2 stars for the photo of Elvis Presley in the movie Flaming Star! I saw that movie in the theaters, 1961! Actually, 1 star for Elvis and another for the water service (more about that later.) We ordered the Octopus and Fried Pickles as app's. The Octopus was loaded with garlic, but otherwise under seasoned and flavorless and was a comically small portion - a "sliver." Loaded with fingerling potatoes though! The fried pickles were about as "good" as something you would get from a bad food truck. Both (over) priced like it was prepared by a Michelin chef (which of course, it was not.) Next up - the Porterhouse for two. Ordered Medium rare and arrived Medium Well, to actually Well done (i.e.. solid GREY) on the Filet side. Because our server considered his job done after our entree's arrived, it was a chore to find him and flag him down to send it back. It took a disproportionate amount of time to bring us a new one, like 40 minutes. We got multiple apologies but no visit from management (which is customary in a place that fancies themselves "high end") and no offers to comp anything to make things right. Finally we get our Medium rare steak which honestly, was chewy and tough. Our server disappeared like a ghost after we got our Porterhouse "re-do" which is too bad because we needed a few things...like salt for the flavorless steak fries. Maybe he was busy? After all, it WAS Valentines Day! One plus - there is an almost OCD-like fascination with filling your water glass! Take one sip and an arm will magically appear next to you to top it off! Give that man a raise! First time/last time - awful. read more

This new place is unique because it is half sushi (in the front) and then the back is a steakhouse. It is themed in the back with a cowboy theme and they have the staff dressed up. It is a BYOB menu. On the menu, it said to ask about the mocktails. I asked the waitress, and she said they were still working on it. She then came back and said that she can make one. It was club soda, mint, and sugar like a mojito. It was good, but not worth the $12 surprise I saw when the bill arrived! We ordered different things and all split them. The bread and butter was really enjoyable but not enough butter(which was delicious) I enjoyed the cucumber seaweed salad and the porterhouse steak. The pasta with bolognese was cooked perfectly but I didn't love the sauce. I was pleasantly surprised by how much I enjoyed the food! read more

See all

This place has potential. It has a lot of offerings as far as food is concerned. Service needs to be better. We waited a long time for our order to be taken. The place was not busy, so I'm not sure why we had to wait so long. It seemed that the waiter may have been newish. He seemed to be very stand-offish and too soft spoken. We weren't asked if we wanted drinks. I had to inquire what was available. We ordered bread for the table and it came with the meal, not as a starter. The mediocre service was the biggest issue. The server also only brought one desert menu for a table of 8 people. I just think the waiters need more training and need to be more personable. Food was good. read more

I went for lunch and wasn't disappointed. The staff was friendly and attentive! I started with the French Onion Soup which was nice but not amazing. For my entree I had the sliced Filet Mignon with Peppercorn Cream Sauce served over mash patatoes. It was absolutely delicious. I wish their lunch menu was a little more extensive, so I will have to come back during dinner service to try out the rest of the menu. read more

My husband & I went for the first time this past weekend & we'll definitely be back. I loved the vibe they have going on - sort of a modern cowboy country thing. We had a wedge salad & the zucchini flowers for appetizers. Both were great, although the zucchini flowers were a little lukewarm. For dinner, my husband had a filet & onion rings & I had a tuna special. Very good - and probably the best onion rings I've ever had! Our waiter, Jerry, was the best! Knowledgeable and attentive and so personable. And the fact that it's a BYOB is amazing! Give it a try read more

See all

Amazing food! The appetizers were great- for two people we ordered 5 and they were all worth it. The sushi was so fresh and one of the best I have had! The price is worth it for the quality and quantity of food. Service was constant and kind! Owners were also so sweet and friendly. The country vibes were also great! If they get their liquor license then that place will do even better! We will be back again!!! read more

Morgan - Crispy rice w/toro, Wild boar sausage w/ broccoli rob, Maple bourbon bacon, Stuffed clams, crispy rice & grilled Octopus - Italian Near Me - Westwood, New Jersey

See all

Food: Fantastic quality for the price point. While the kitchen lacked the gold to make their signature 24kt Gold Wagyu Steak Burger, they were able to accomodate my shellfish allergy by giving me a second wagyu steak patty instead of the lobster tail. They also greatly reduced the price due to the lack of gold on my burger. The food itself was cooked to perfection and absolutely delicious! Presentation was professional and impressive as well! 5/5 Service: Regular check ins, professional staff behavior, and accomodating customer service made me feel welcome and an active participant in the meal. No issues with the staff. 5/5 Ambiance: A modern take on the traditional Steakhouse formula with fine dining flair. The offerings of both fish and steak dishes creates a fusion ambiance of both at the same time. The restaurant was mostly empty of patrons but that may have been due to the time we went (mid afternoon). The indoor section had loud country music playing, which detracted slightly from the overall experience as it made it hard to chat during the meal. 4/5 read more

Morgan - Tiramisu with biscotti. Delicious and well-prepped! - Italian Near Me - Westwood, New Jersey

See all

It's a steakhouse! It's Italian! It's got sushi! There is some joke here about this being like a Spaghetti western movie but I can't come up with one, nor is it worth the effort trying to. Sadly, Morgan's doesn't seem to do any of these very well. The lonely DJ sat outside playing music on a cool October night... to nobody. The sushi bar is on the right when you walk in. Nobody was there either. Wife and I were getting nervous and as we waited while the hostess took an overly long time answering questions for someone on the other end of the phone receiver, we thought about turning around and walking right out in that way that married couples can communicate with each other without saying a word. Too bad we didn't follow our instincts. Once you get into the main dining area the place transformed into a western style restaurant with oversized pictures of celebs dressed as cowboys, gigantic murals of horses and... the Addams family movie playing on the big screen TV. Just what you want to see while visiting a Bergen County steakhouse. We played it safe and had the meatballs & whipped ricotta appetizer. There was barely a teaspoon of ricotta and meatballs were large, soft, and quite bland. Skip it. Wife went with the steakhouse burger. It arrived very , very undercooked. She was put off by the other burger on the menu which is Morgan's famous 24kt gold burger for a whopping and tone deaf $100. Seriously, is anybody spending that much in downtown Westwood at a steakhouse that reruns Addams family movies in its dining room? The burger that she sliced in half was sent back and returned to her with both halves cooked to medium and a nice cold piece of American cheese plopped on top of it. Unappealing to say the least. I went with the Alaskan halibut pan-seared with snow peas, shiitake mushrooms, and miso broth. Bland, bland, bland, and bland. Dessert? You're kidding right? As we walked out, another unsuspecting couple walked in and overheard wife asking where the garbage can was for her leftovers. That couple promptly came back out the door the had entered and said they had heard my wife's comment and after less then a minute inside, were smart enough to walk out. At least they were smarter than us. read more

I don't usually start reviews off this way but, one of the largest contributors to this 5star rating was simply Jerry. Jerry was our server and he was everything we could have asked for. Fun, engaging, professional, quick, but also gives you all the attention and time you need. Make sure to request him. Now onto everything else. Morgan's takes a different approach to a Bergen County Steakhouse. The decor is very Midwestern Country. There is country music playing over the speakers but not overly loud as others have mentioned. It's also more bright than typical steakhouses which is nice so you can actually see everything. For the food. My wife and I ordered the Crispy Rice and Octopus appetizers. Both were incredible. One side note, we asked for no Truffle Mayo on the crispy rice, just didnt seem like a good pairing. My wife ordered the surf n turf which was cooked perfectly rare on the steak and not over cooked on the lobster. And I ordered the dry aged ribeye with Mashed potatoes and green beans. The ribeye was slightly over the medium I had requested but I didnt argue. Also, as another reviewer mentioned it is served sliced. I understand why but, unless its bathed in butter and thickly sliced it doesn't make any sense. Especially when it comes to leftovers. However, you can tall it is truly aged and it was juicy and full of flavor. Finally a steakhouse that seasons their meat appropriately! The only bummer I had truly were the green beans. They were undercooked and just lacked the zing the rest of the meal had. Overall, this was an incredible dinner for my wife and I. What made it better, its not an expensive place. Everything is fairly priced. We will be back. read more

We visited the recently opened Morgan Steakhouse. We were greeted immediately and brought to our seats. The wait staff immediately ensured that we had water and opened our wine. I ordered an onion soup, because as far as I am concerned, it is the law to order onion soup at any top restaurant that offers it. This may very well have been the best I ever had! We ordered the wagyu steak to share (actually by mistake - I meant to order the porterhouse). It was perfectly cooked at medium rare. It was truly excellent and I appreciated that the waiter asked us if we felt the temperature was right. We did have to wait a long time for the dinner though we did not complain. The waiter, without asking, apologized for the long wait. We also ordered onion rings, which were top notch as well. My only complaint was when the waiter asked us if we wanted multiple small sauces for our steak. Although I had noticed that there was a $9.00 charge for it, if I did not know, the way he asked made it sound like there was no charge. Understand that, like ALL top end steak restaurants, everything is a la carte - even bread. While I would not put Morgan in the same pantheon as Peter Lugar's, this is definitely superior to places like Morton's or River Palm and is among the best in North Jersey. read more

Stay far away!!! I don't bother with reviews but this place has haunted me. It's been a couple of months now. The food tasted like it came off the floor. I sent our food back and they offered a complimentary dessert. I refused I just wanted to get out of there but they gave it to me anyways. I tossed it. read more

Great experience! We started with fried calamari - perfectly seasoned and crispy. Our entrees were the ribeye and ny strip - again, well seasoned, prime beef and cooked to perfection (medium, rare). Service was fantastic - the manager, Sherry, was very cordial and great to talk with. We were celebrating our anniversary and she seated us near the beautiful fireplace. Couldn't have had a better experience. Thank you. read more

Ambiance: the best part of the establishment, I love the decor it's very classy and unique! Service: nothing to comment on here, standard service! Food: Calamari and shrimp - the best item our party had, although I would prefer it a bit more crispy, the quality of it was decent and overall tasted good with the sauce Tuna sashimi special - tuna not flavorful whatsoever with pieces too thick and not soft at all, the sauce was tasteless, avocado not ripe either Crispy rice toro appetizer - the crispy rice itself was okay, but the fish again was flavorless with an odd spicy seasoning that tasted artificial, could have used more sauce/flavor Halibut - dry, rubbery, unpleasant smell, and tasteless Toro cranchy garly hand rolls - poorly rolled, again the Toro was thick and tasteless, no additional sauce or flavor, again avocado not ripe Salmon belly sushi - salmon was also bad quality, although soft, with no taste at all Overall disappointing given it is a "higher-end" restaurant. Our party really enjoys seafood/sushi so this was an unfortunate and unsatisfying dinner. read more

I would say this place is overpriced for the quality offered. I expected a much better overall experience considering the price. The ambiance was okay, but nothing particularly special. Overall, it did not meet my expectations. read more

Great great food! Hurry & go now while you can bc this place is soon going to be packed & you'll be waiting to get in! BYOB Steakhouse? YASSSS!!!! read more

See all

This place doesn't exactly know what it wants to be. Entrance area is a night club complete with strobe lights at the entrance, restaurant in the back. Half the menu aspires to be a high end steak house, other half a high end sushi restaurant. I think it needs to pick one. read more

Amazing service and yummy sushi! Highly recommend if you want steak or just seafood! Great raw bar as well

Excellent burger and nice ambiance. Owner working hard to make everything perfect. Will go back!

The restaurant is spacious, with a great country music playlist, and wonderful ambience. The staff is super friendly and attentive. The food was every bit as great as a NYC steakhouse. We started with a really enjoyable bread appetizer. The steaks were cooked perfectly, and we were able to order a flight of sauces so that we could try a little bit of each. What a great touch! The sides (mashed potatoes and shishito peppers) were also great. We enjoyed cappuccinos and cheesecake for dessert, which ended the fabulous meal on a high note. read more

See all

Our recent visit to Morgan was nothing short of amazing, and it turned into one of those nights we'll be talking about for a long time. My wife and I decided to make it a cute little date night and brought along our two kids, and from the moment we walked in, the experience felt special. The atmosphere immediately stood out. The lighting was warm and intimate without feeling stuffy, the décor was modern and elegant, and there was a lively but comfortable energy throughout the restaurant. It struck that perfect balance where it felt upscale yet still welcoming for a family night out. The food was truly outstanding. Every dish came out beautifully plated and packed with flavor. From appetizers to entrées, everything tasted fresh, thoughtfully prepared, and clearly made with care. Even our kids were impressed, which says a lot. Portions were generous without being overwhelming, and the quality easily matched the price point. Service deserves a big shoutout as well. The staff was attentive, friendly, and made us feel genuinely taken care of without ever rushing us. Timing between courses was perfect, allowing us to relax, enjoy conversation, and really soak in the experience. As parents, it's rare to find a place that feels both family-friendly and undeniably romantic, but Morgan somehow nailed it. By the end of the night, the ambiance and overall vibe had my wife and I feeling more connected than we had in a while -- one of those evenings that reminds you why date nights matter, even when life gets busy. By the time we left, the mood was light, happy, and full of that spark that tends to follow you all the way home. Morgan delivered on every level -- food, atmosphere, and experience -- and we can't wait to go back, whether it's another family outing or a much-needed night just for the two of us. Highly recommend. read more

First, the ambiance is rather odd. Wait staff dressed as cowboys, ok...it's a theme. I get it. I'm pretty sure out on the range the cowboys don't eat sushi. Lighting was dark so it was hard to read the menu (and prices). Break out the flashlights on your iPhones! No alcohol license so BYOB. Or...scan the wine menu and the liquor store across the street will bring it to the restaurant. Not for certain, but I'm thinking the server gets a commission based on hard she was pushing it. Service was good, although our server had a Latino accent which made it rather hard to understand. The Diet Coke might as well have been in a shot glass. It was served in one of those tall, skinny glasses. After it was topped with ice, there was hardly any room for soda. Perhaps a BYOB of a 2 Liter should have been planned. Calamari and shrimp appetizer was ok...no tentacles, which is nice to see. Onion rings were pretty good as well. Do NOT GET THE CREAMED SPINACH. Spinach is clearly frozen and there is no cream (more like watery). Filet Minion was good, cooked well. Happy that we tried it. Not sure the area needs an another steakhouse. Probably will head back to Fleming's, Morton's, or The Park Steakhouse if the urge hits. read more

Since they opened we've been there at least three times and delicious every time! The surf n turf was made perfectly and my husband enjoyed the veal chop. The apps are also so delicious and so are the sushi dishes even though I don't do raw. Best part It's a BYOB!! Give it a try, you won't be disappointed. read more

Morgan - Italian Near Me - Westwood, New Jersey

Heard some good things about Morgan, and have been meaning to try them for a while since they are so close, so my wife and I decided to give them a go. In checking the menu beforehand, I was immediately struck by how diverse it is. They literally have something for everyone; you're not confined to a single cuisine. Friendly staff greeted us as we entered and showed us to our table. The dining area has an ambiance which I would describe as well appointed and the tables are respectfully spaced. Jose was our waiter and greeted us with a smile and took our drink order. I appreciated that he didn't rush into explaining the specials for the evening and allowed us ample time to become familiar with the menu. I must confess I'm the type to diner who tends to gawk at what the servers bring past as I dine. Everything looked amazing and everyone seemed to be enjoying whatever they had. The manager (sorry I didn't get her name) maintained a careful eye on the room and made a point to stop at each table to make sure diners were enjoying their meals. We both started with the French Onion soup which I thoroughly enjoyed, but my wife felt was a bit too salty. (This was promptly comped and came with an apology from both the waiter and the manager. Impressive!) Regarding the main course, my wife went with the halibut, one of the few fish dishes she will order. Other restaurants may serve it with a heavier cream sauce, but this had a nice light miso type sauce. Excellent! I had the salmon which came on a bed of puréed potatoes, both of which were perfectly cooked and seasoned. For dessert, we split (forgot the actual name) espresso poured over vanilla ice cream. Very tasty. This evening at Morgan was an amazing experience and we will definitely come back to try one of the other cuisines offered. My only regret was not trying them sooner. read more