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    Mood

    4.4 (381 reviews)
    Open 8:00 am - 4:00 pm, 6:00 PM - 11:00 PM
    Updated 1 week ago

    Order Mood Takeout or Delivery

    Mood Photos

    Business Info

    MOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Mood

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    Reviews With Photos

    Vahd N.

    I went to this restaurant on a Saturday morning after finding it on Yelp, and I have to say, it has a fantastic view. The building is super modern and stands out right off a busy street. Just a heads up, though there's no assigned parking, so you'll need to find a spot on the street and remember to pay at the nearby meters. Once inside, the entrance is really welcoming, and I was greeted by a lovely lady who showed me to my table. One thing that stood out right away was how friendly and fast the staff were. My food came in just under five minutes! I ordered a chai with oat milk, which was delicious, and an omelet. The omelet was advertised at $12, but once I added spinach, tomato, onion, and peppers, it was closer to $20 so definitely on the pricy side for a plain omelet. Still, the design, atmosphere, and the quick service were top-notch. The food itself was a 4 out of 5 maybe it just needed a bit more seasoning but overall, I really enjoyed the experience. My chai and omelet, with tax and tip, came out to about $35 which felt fair for the vibe and the quality.

    So cute
    Arturo M.

    I came across Mood on Third after seeing a ton of great reviews, and I totally get why people talk about it. The vibe is real. It feels lively, multicultural, and honestly kind of fun just sitting there and hearing different languages all around you. It makes the whole experience feel a little more elevated and interesting, like you're part of something happening. We didn't have reservations and still got seated right away, which was a huge plus, but MAKE RESERVATIONS because that's literally the first thing they ask and it just makes everything smoother. Service is where this place really shines. I'm not exaggerating when I say it felt like there were multiple people taking care of our table at all times. The staff is incredibly attentive, constantly checking in, asking what you need next, making sure everything is moving. The food came out fast too, which I appreciated. You can tell they're really on top of their operation, and the energy from the team is genuinely warm and welcoming. Now, the reason I can't give it a full five stars is the seating situation. It's tight. Like, really tight. You are basically side by side with strangers, close enough to hear their entire conversation while they hear yours. You can actually feel how slightly uncomfortable people are when they first sit down, including us. I get that they're trying to maximize space, but it definitely takes away from the overall comfort. As for the food, it was good, just not something I'd personally come back for. It didn't wow me flavor-wise, even though everything looked great and came out quickly. Also, I always find it a little funny when they immediately ask "sparkling or tap," because you already know they're trying to nudge that bill up. Not a dealbreaker, just something I notice every time. Overall, I'd give it about a 4.5. It's absolutely worth coming at least once for the vibe and the service alone, but I do think the food could use a little more flavor to match everything else they're doing right.

    Crepes with ricotta cheese and passion fruit curd
    Iryna N.

    The place was great. It looks modern and fresh, I really like the stylish design. We came around 11 am on Sunday and it was pretty busy, so I'd recommend booking a table in advance. We didn't wait long though, just like 5 minutes. Service was quick, everyone was super nice, and everything looked clean. Food was really good. I got the ricotta crepes with passion fruit curd. It was a perfect mix of sweetness. Crepes were fresh and my cappuccino was also really good. We tried baba ganoush too, it was interesting and nice to try. My boyfriend got the hash brown plate and added 2 eggs and bacon. He really liked everything. We would definitely come back again, just next time with a reservation.

    Menu
    Rina L.

    My friend and I went for brunch on Monday morning. There was plenty of street parking (pay by text) on 3rd street. It was a great space, open, cute/trendy, and plenty of seats. The host asked if we had a reservation but luckily it wasn't super busy and they were able to seat us. Server was nice and friendly. We wanted to share the pancakes or waffles but the server recommended the passionfruit crepes, which were delicious. The ricotta was very light and sweet and the heavy passionfruit sauce complemented it perfectly. We ordered the following: - Mooood latte- there was a dragon berry cold foam on this iced latte. It was very good. - Mimosas - Eggs Benedict- the eggs on this benedict was cooked perfectly. I really enjoyed this dish and it was also a very big portion. They gave me the option of putting a protein on it but I just had it as it was. - Tartufo Scramble Sandwich- open sandwich with mushrooms and eggs with a perfect balance of truffle. I enjoyed this dish too. With 2 mimosas, crepes and everything above, came out to about $100. I would definitely return as I would like to try the other items. Both my friend and I enjoyed our brunch at mood.

    Plain Omlette with toast.
    Eric R.

    Sometimes, you walk into a place and roll your eyes and say: "That's so LA" Sometimes you walk into a place with a smile as you look at the food and go:"That's so LA!" It really shouldn't take you long to figure out which I did when I ate here. This is exactly the kind of food you SHOULD find in Beverly Hills, and all credit due there is quite a lot of joy to be had when you eat here for breakfast. Our server was patient while we very eagerly parked to sample their offerings, and I really have to talk about the way it felt like the way our food plated, it was if we plucked it straight from a gourmet cooking show. And the way everything tasted fresh was enough to make my taste buds beg for more, I'm very sure you'll be in a good mood after stopping by. While the prices initially made me raise my eyebrows, with the quality I'm getting, I completely understand the LA experience now. Cheers!

    Syrniki with mango custard
    Miranda L.

    Dragon friut cream latte was good. Mango puree and syrinki is interesting. It's quite good for brunch. But I think the looks are better than the taste. The ambience is nice and chill. Similar vibes as great white.

    Strawberry mojito (on the right) and mango mojito (on the left)
    Anush G.

    We had a great brunch at Mood, everything was tasteful. The mushroom sandwich was yummy, and we loved the salty truffle flavor. The French toast was perfect for anyone with a sweet tooth. The service was quick, and the ambiance was really nice, (we sat outside).

    Ambientance
    Shirra P.

    I was greeted by two very nice girls when I arrived. Just know that you need a reservation on Sundays--the place is packed and definitely more of a scene than I expected, which honestly makes me hesitant to come back. Parking is another challenge. There's no valet and it's very difficult to find parking, so plan extra time if you decide to go. One thing they mention quickly that you should really pay attention to: they limit your table to an hour and a half. I personally think that's a pretty frustrating policy. Going out to eat is expensive these days, so it's worth choosing places where you can relax and enjoy your time. That said, the food was spot on--fresh and very good. It's a family-owned restaurant run by a Ukrainian family, which is something I do appreciate and think is worth supporting. So now you know reader: great food and fresh ingredients, but tough parking and a strict 1 1/2-hour time limit. Up to you whether it's worth it.

    Top: Steak&eggs with Red Velvet Bottom: Eggs Benedict with smoked salmon and Mood Latte
    Joycelyn C.

    We came on a Saturday afternoon and do be warned as they seat you if you made a reservation and they work like clockwork. Luckily there was an opening and they had us seated fairly quickly. Interior was very well decorated, including the bathroom, and had even two floors with shade on the top floor ! We ordered the Red Velvet, Mood Latte, Eggs Benedict with smoked salmon, and the steak and eggs. The red velvet was really delicious and tasted like a lemonade ! They set the alcohol aside if you wanted as a shot or with the juice. The mood latte was your typical latte but the cream was a great addition; I would've just liked more espresso in it. The eggs Benedict was a pleasantly huge portion and I definitely recommend adding a protein for additional flavor! Would love to try again when I visit LA!

    Hugo Lavender
    Jacynda O.

    MOOD was definitely a VIBE! I came here for brunch with some girlfriends while traveling out of town. We came on a Monday without reservations and were seated within 10 minutes. We ordered the Shakshuka ($19), Steak & Eggs ($28), and the Overnight Oats ($16). I always have to order an alcoholic beverage while I'm out at brunch, so I also ordered the Hugo Lavender ($14) - Prosecco, Elderflower, Lavender, Lime. Everything was beautifully presented and colorful. I had to snap some pictures/videos before everyone dug in. The table fell quiet quickly after we tasted the food because everything was delicious. I would definitely love to come back during better weather since we happened to be visiting during a rainstorm.

    Hash brown your way!
    Christina F.

    This is a really cute breakfast brunch place in Weho. We made a reservation for 1:30 but we were running late. By the time we got there we were still able to get a table ! As an Eastern European cuisine, I loved that my plate was so colorful ! They have a vast menu including Mediterranean foods. Shakshuka, Brussels sprouts, hummus, babaganoush I got the hash your way which came with: 2 hashborns Beetroot hummus Mashed avocado 2 poached eggs Choice of protein: smoked salmon.

    Shakshuka and Eggs Benedict
    Arthur E.

    Came for a weekend brunch - was very "brunch" vibes and super busy. Make sure to make an RSVP. Had a RSVP and was sat within 15 min after checking in. The service was a little inconsistent - the staff were generally helpful, but seemed really chaotic so it was hard to get a hold of the right person to order or ask for more water or the check. Had the eggs benedict, shashuka, and syrniki. The eggs benedict was decent but wrongly assumed there would be meat (like ham) along with the eggs. Would definitely be a bit better with a protein. The shashuka was delicious - definitely enjoyed it. The syrniki is tricky cuz it looks sweet but it isn't (the waitress did warn this) - I think it seemed well prepared, but not my cup of tea. Overall - I think the vibes are good, food is decent - so may work out as a brunch place depending on what you're trying to get out of it.

    Food

    Food 10/10 Service 10/10 Cleanness 10/10 Amazing Ukrainian restaurant with decent prices and tasty dishes presented nicely. The shakshuka is a must try!

    Hash brown your way!

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    1 month ago

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    1 month ago

    A very stylish place with excellent presentation and fresh flavors. Sophie served us wonderfully -- smiling and attentive!

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    Page 1 of 10

    Mood Reviews in Other Languages

    Ask the Community - Mood

    Are the reservations available?

    Yes they take reservations

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    Girl & The Goat - Beet Salad

    Girl & The Goat

    4.4(2.4k reviews)
    8.0 miArts District, Downtown

    Wow! After years of waiting, I finally tried the girl and the goat and it did not disappoint. We…read morearrived early... yes, there is a parking structure!! Big win. We sat at the bar where there was ample seating. We ordered three mocktails and one martini... all drinks were We were taken to our table (check was transferred from bar) and started one course at a time & shared. Our waiter was personable and took our order quickly as well as consistently replenished our drinking water. Everything was delicious and had its own unique flavor, from the chickpea fritters which had softness and crunchiness, the goat mousse with sweet and savory sauces and the crumpets and crackers; then the goat belly with a deliciously crisp skin and soft inside and intense flavor (but not gamey) with a rich sauce, the steak was yummy and precut, and the pork shank which was epic! I loved all the greens and pita to wrap the pork and goodies into! We ended with a bday scoop of mango sticky ice cream which was completely different than I've had before and yummy.

    I'll get the things I didn't like out of the way because it didn't really impact my final score…read more One, they don't have rice. With things like goat curry and gluten free options, you gotta have rice. Second, they ran out of goat curry. I came all the way from San Diego to try it. Oh well. Excuse to come back. I loved every bite I tried. There was nothing that disappointed. The standouts were the green beans, the Brussels sprouts that came with the chicken, the pork shank and the tuna and crunchy quinoa salad. I'm still thinking of that crunchy quinoa. We had no room for dessert. So maybe next time we try the goat curry, get the quinoa salad again and get dessert! The service was great too. Attentive but not overbearing. It's a cute restaurant both inside and outside.

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    Girl & The Goat - Whole Branzino

    Whole Branzino

    Girl & The Goat - Skirt Steak

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    Verve Coffee Roasters - Coffee gases..

    Verve Coffee Roasters

    4.0(554 reviews)
    8.0 miArts District, Downtown
    $$

    Verve in the Downtown LA Arts District is so much more than a coffee shop. The people behind that…read morebar are not just baristas -- they are work concierges. Every single day they field the wildest, most specific drink requests, charging needs, and a million other needs with grace, speed, and genuine kindness. All so they can they host us -- for hours. Full workdays. Meetings. Calls. Creative sessions. All of it. It runs smoothly because they make it run smoothly, and a good design makes the space flow. If you love working from Verve the way I do, please remember: this is not just a café. It's a community space powered by real humans who work incredibly hard. Tip generously. Be courteous. Clean up after yourself. Make eye contact. Say thank you. Places like this don't stay magical by accident.

    I give it 4 stars because it covers the basics and quite more…read more The ambiance is really nice - or at least I happen to like it . - This industrial, minimal approach is something that I happen to like. The staff is always friendly and easy going. The music is for the most part good which is a huge plus. The quality of the coffee is good, not the best, but not garbage either. Above average. I have been going to a few of their locations and the Arts District one is one of my favs. I will keep going there, it's a nice hub. Cheers!

    Photos
    Verve Coffee Roasters - Interior. 3/28/2025

    Interior. 3/28/2025

    Verve Coffee Roasters - Breakfast burrito and matcha latte

    Breakfast burrito and matcha latte

    Verve Coffee Roasters - Iced coffee

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    Bike Shed Moto Co - Los Angeles - Main bar in the restaurant area

    Bike Shed Moto Co - Los Angeles

    4.4(655 reviews)
    8.0 miArts District, Downtown
    $$
    Vegan friendly
    Kid friendly

    Very cool vibe with a boutique store (biker attire and accessories) within the bar restaurant…read more I recommends going on Tuesday for their $3 Taco tuesday. Their carne asada tacos are super juicy, tender meat. Deviled egg is my favorite appetizer there Full bar for us millennials Staff is always friendly and made sure we had our libations filled Please stop by to enjoy good vibes

    This warehouse has been converted to a trendy motorcycle-themed restaurant. The layout of the…read morebuilding is simply amazing. It's fun to browse around and check out the merch, and have breakfast, lunch or dinner. There is a main dining room with tables by the entrance, a few steps forward is the bar, leather booths, and the cashier. To the right is a private dining room with fancy leather seats with metal stud trim. We sat in the lounge area and ordered Deviled Eggs, Thai Salad, Bangers & Mash and a Breakfast Burrito. The portions were generous and hearty! On the West side of the building is a Barber and Tattoo Shop, lounge seating with coffee tables and leather couches. The East side of the building has a showroom with custom motorcycles and accessories. This section is known as the Gallery. It can accommodate 700 guests and is available for private party rentals. I can't wait to return for one of their events, refer to their Calendar posted on their website. Sincerely, Rosemary

    Photos
    Bike Shed Moto Co - Los Angeles - Huevos Rancheros
(Vegan Options available)

    Huevos Rancheros (Vegan Options available)

    Bike Shed Moto Co - Los Angeles - The perch: a high concrete table in the restaurant area.

    The perch: a high concrete table in the restaurant area.

    Bike Shed Moto Co - Los Angeles - Full English Breakfast
(Vegan Options available)

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    Full English Breakfast (Vegan Options available)

    Prank - Boneless Chicken Tenders

    Prank

    4.1(1.1k reviews)
    6.4 miDowntown
    $$

    We recently hosted our first cocktail party in LA, and Dave from Prank was an absolute angel. He…read moresupported us from start to finish, offering thoughtful suggestions on how to make the event even more unique and special. I had many questions, and both he and his team addressed every single one with patience, care, and attention to detail. It's clear that Dave was born to host events! That level of guidance makes all the difference when you're nervours... that patience and guidance it's exactly what you want in a venue partner. Prank was an excellent choice for our event. The location is fantastic, the staff was incredibly friendly and accommodating, and the drinks and food were outstanding. Thank you so much. We will absolutely recommend Prank and keep it on our radar for future events in LA.

    This is one of the coolest spot in DTLA in my opinion. Here's why... there is an easy feel to the…read moreatmosphere as soon as you walk up to the entrance. The open patio, the bar area and how it wraps around the corner where there is a smaller intimate section. The music was awesome, the bartender has a great pour and the people seemed to be really having a great time. As I look around I see there is an open upstairs area that looks down onto the first level. So cool right? I had a conversation with two regulars and they swear by the menu. Plans are made to come back and I must try the food when I do. Cheers!!

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    Prank
    Prank - Nachos

    Nachos

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    Manuela - Manuela now open for curbside pick up and delivery via Tock.

    Manuela

    4.2(2.3k reviews)
    7.9 miArts District, Downtown
    $$

    Beautiful restaurant and great food. Manuela has lovely outdoor dining alongside their vast variety…read moreof plants and vegetables

    An afternoon in the Arts District led us to Manuela, a destination that seamlessly blends culinary…read morecraft with cultural immersion. Tucked inside the Hauser & Wirth complex, the setting alone elevates the experience--part gallery, part garden, part architectural statement. Guests are encouraged to arrive early, not just for their reservation, but to wander through museum-quality exhibitions, browse the ARTBOOK store, or explore the thoughtfully curated outdoor spaces, complete with farm elements that directly inform the menu. Manuela's commitment to ingredient-driven cuisine is immediately evident. Each dish is composed with intention, showcasing a depth of flavor that reflects both technique and sourcing. We began with the honey cornbread skillet--warm, rustic, and satisfying, though I found myself wishing for a more generous glaze to fully deliver on its promise. To drink, we ordered the "Vesper," a James Bond-inspired martini. It was assertive and spirit-forward, yet balanced enough to remain refreshing--a confident execution of a classic profile. Keeping things simple, we opted for the chicken sandwich and the venison burger. Both were expertly prepared, highlighting the kitchen's ability to elevate familiar formats through quality ingredients and precise execution. It's worth noting that the menu is entirely à la carte, and while the sides come at a premium, the farm-to-table ethos helps justify the price point. Service was another standout. Our server was attentive, knowledgeable, and refreshingly candid--guiding us through the menu with thoughtful recommendations and transparency. Manuela delivers more than just a meal; it offers a layered experience where food, art, and environment intersect. While not without minor critiques, it remains a compelling choice for those seeking a refined yet grounded dining experience in Downtown Los Angeles.

    Photos
    Manuela - Now offering Wine & Beer for takeaway and delivery.  Visit our website for more details.  manuela-la.com

    Now offering Wine & Beer for takeaway and delivery. Visit our website for more details. manuela-la.com

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    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

    Mood - breakfast_brunch - Updated May 2026

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