We were on the road and happy to see this place on doordash. in commemoration of a friend of ours,…read morewe decided to order Noodles and Company. I ordered a kids spaghetti and meatballs, my bf an alfredo fettuccine. I enjoyed mine as it came with a chocolate milk and rice krispy treat. The noodles were overcooked a bit, and the sauce taste like a fresher chef boyardee sauce with a nice acidity. Meatballs soft, nicely seasoned. Overall, it hit the spot. My bf's alfredo noodles were also a bit overcooked and sauce a bit bland. My bf didn't enjoy his meal as much.

Staff was friendly and patient. I hadn't been here in ages (don't remember what I ate the first…read moretime, it was that underwhelming). I had a niece visiting and we decided to come here as she was craving noodles. Not the greatest choice. We were (rightfully) very skeptical about the Korean items on the menu. We're Korean, we're always disappointed. This was no different. I ordered the Spicy Korean Steak. There is NOTHING Korean about that flavor. It's totally off, and overpowering. I can't pinpoint it, but it's just... no. Please, anyone eating "Korean" food from anywhere other than a Korean restaurant, please don't judge Korean flavor by what you get. This is absolutely no representation of Korean food at all. My niece and I both were very disappointed, I could barely eat it. I'm definitely glad I got a small plate. The menu noted a "2 flame" spice level. Yeah, it was barely a half flame for us. Niece ordered the Japanese Pan Noodles. There was barely any sauce, and it was basically the noodles and a mix of vegetables (carrots, broccoli, and mushrooms). Neither of us were big fans. The biggest complaints she had about it were the lack of sauce, and she also said "this is the unspiciest spicy food I've ever ordered". The menu notes a "one flame" spice level. Neither of us tasted any spice at all. I also ordered the chicken Alfredo bowl. It was decent, but again, not something I would see out. It barely had enough sauce, and the sauce was pretty thick, and on the bland side. In general, there's just a lack of good flavor, skimpy on the sauce, and no spiciness to their spicy meals.

A Sophisticated--and Completely Unexpected--Twin Falls Gem…read more What an absolutely delightful surprise! I was in Idaho visiting family, and as a longtime San Francisco Bay Area foodie, I honestly did not expect to stumble upon this level of sophisticated, elevated dining in Twin Falls. Turf Club completely surprised and delighted us. The space is gorgeous--classy, intimate and polished without feeling stuffy. You can even see the steaks aging as you walk in, which immediately tells you they're serious about what they're serving. Then there was Summer, our fantastic waitress, who started the evening on exactly the right note. We were celebrating my birthday, and she surprised us with complimentary champagne. Such a gracious touch, and her warm, attentive service continued throughout the evening. We arrived during happy hour and absolutely took advantage of it. I had a glass of Holesinsky "El Clavel" Grenache rosé from Idaho's Snake River Valley--a lovely way to start--and we ordered several dishes family-style. The Hamachi crudo was beautiful and delicious, with watermelon radish, grilled persimmon, yuzu ponzu, microgreens and furikake. Fresh, bright and exactly the kind of thoughtful combination I love. We also shared the roasted butternut squash and beet salad, which was not only delicious but incredibly generous. This was no dainty little steakhouse salad--it was substantial enough for the table to share. Then came the 8-ounce prime filet and loaded baked potato combo. OMG. The filet was beautifully cooked, and the potato came loaded with bacon, crème fraîche, butter, white cheddar and green onions. The amount of food was almost obscene--in the very best possible way! For an elevated steakhouse experience, there is absolutely bang for your buck here. And because apparently we hadn't eaten enough, Summer ended my birthday dinner with a wonderfully soft, warm cookie topped with a very generous scoop of gelato. It was delicious, decadent and the perfect ending to a fantastic evening. My only regret? We weren't staying in Twin Falls longer. I could easily come back, eat my way through this menu and then make my way into Griff's, their hidden speakeasy. Turf Club officially describes its concept around locally procured steaks, fresh seafood, seasonal fare and that hidden bar--and after this meal, I understand the appeal. If you're in Twin Falls, put Turf Club on your list. And if you're merely passing through? Make the detour. This Bay Area foodie was genuinely impressed. Life is too short. Eat well. Travel well. So get out there and find your next meal! Turf Club happy hour menu⁠

Roof Top experience had Trout Almandine with ready IDAHO MASHED super!!!!! Definitely a return…read moretrip Server Lincoln made it happen Desert was again good. Music not too loud

I was excited to try this place as it was highly rated. I ordered my sandwich that had pulled pork…read moreand brisket on it. The portions were very generous and the brisket was dripping with juices when it was being carved. I ordered a side of Mac and cheese. It looked so good on my tray. Unfortunately my Mac and cheese was overcooked and had gummy noodles and a soupy texture despite being made with real cheese and being seasoned well. The brisket was as good as it looked but the dry and woody pulled pork ruined an otherwise perfect sandwich. The service was lackluster. I felt like I was bothering the staff. Make smaller batches of food so they don't overcook and train your staff to engage people. You are in a food hall, your competitors share a dining room with you.

Brisket sandwich was great, lots of meat! Split the sandwich and was full (not sure why people are…read morecomplaining about not enough meat!). Get it with spicy bbq sauce, which is not really spicy, but has a nice kick.

Best bacon you can buy today! I grew up eating Falls Brand, I recommend all their products to my…read morefriends and family.

Was looking for something light tonight. I went with the Ultimate Spinach Salad with Chicken and a…read morebowl of Tomato Basil Bisque Soup. It was the perfect meal. Service was excellent and Dylan was great. The restaurant is a great location overlooking the cliff. Seating options are inside or outside on the patio.

While the service team and atmosphere do a stellar job setting the stage, the kitchen fails to…read moredeliver where it matters most. It's tough to justify the high prices when the food itself is so bland and disappointing. I won't be returning. All 4 party members had horrible entrée meals. Two filet mignon steaks with zero seasoning The New York strip that should not be on the menu

My pre-birthday dinner at the SRG was fabulous. Firstly, we had a 6pm reservation through Red…read moreTable, but it was going to start raining between 5 & 6 and since we were walking we decided to head over at 5 to have a cocktail in the bar. We were able to get our table early which was great! Our Knob Hill Manhattan cocktails were served chilled to perfection and went down nicely. We started with a couple of appetizers, scallops and foie gras. The scallops were ok but the foie gras was the winner. What a combination of flavors! My mouth was very happy. We were seated at a table next to the window and in front of the fire place. A very nice table indeed. The restaurant is very cozy with great ambiance and I never felt that it was too loud and the service was great. Dinner for me was the Colorado Bass, cooked nicely with a crunchy skin. My friend had the pappardelle bolognese. I had a bite of that and it was delicious! Dessert though....Amaro Affogato. (Fun to say and defined: Bitter Drowned) A great way to end the meal. Get it.

This is a cute little dinner with small town charm. I got the chicken fried steak with minestrone…read moresoup and fries. It was delicious My son got a SRG burger which was surprisingly big and tasty. Would definitely recommend.

Great food, service, and ambience! Always welcoming, friendly and nice people…read more When we're here we like to visit tank Hill Pizza

Hands-down the BEST pizza in the entire MiniCassia area -- no contest!…read more The crust is straight-up perfection: crispy, and loaded with the freshest toppings and top-quality ingredients that explode with flavor. And the prices? Totally reasonable -- you'll be shocked how good it is for the money! Whether you're cruising back from an epic day shredding the slopes at Pomerelle or just rolling through, hit them up ahead (call or order online) for pickup. Honestly, it's even worth the drive from Burley or Rupert for eat-in or takeout -- trust me, you'll be smiling the whole way home! Do yourself a massive favor and GO. You will NOT be sorry... you'll be obsessed!

If you haven't been to E Street Deli here is your sign! The food, service, and atmosphere was…read moreperfect on this rainy day. The roasted poblano soup and the jalapeño cornbread were out of this world.

I stopped in this town as a side trip off the interstate... this place was AMAZING .. had a Spicy…read morePeach Steak sandwich that was Incredible !! Prices are VERY REASONABLE... especially compared to everywhere else.. Definitely a future stop again when passing through Idaho...