We are so lucky to have Del Sur in our neighborhood! Every time we eat here, either ordering out or…read moredining in, the food is spectacular and the staff are just as amazing. Our favorite empanadas are the sweet corn and the caprese but all of them are consistently delicious!

Delsur is seriously one of my favorite local spots! The Empanadas are top notch. I always make…read moresure to order the Caprese, Sweet Corn and BBQ chicken plus one extra, this time is was chorizo. Each one was perfect in its own way (Sweet corn is the best though). The staff were very kind, food came out fast and 4 empanadas ended up being the perfect amount per person. Sauce options are a savory mayo sauce and the other is a chimichurri. Both are phenomenal, but the mayo sauce is usually my number 1 go to. Delsur will always be on rotation for me!

Ordered through DoorDash and was genuinely impressed--this is truly great pizza. It's rare for…read moretakeout to be this good, and now I definitely want to visit in person. We ordered the Porteño (meat pizza) and the Peras (vegetarian) since our son is vegetarian, and both were excellent. Even the leftovers held up wonderfully--reheated in an air fryer, they tasted fantastic. We also tried the churro donuts. On their own they were okay, but with the sauce, they were really good. Highly recommended for pizza lovers, and a great pairing with your favorite beverage--beer, wine, or a non-alcoholic choice

Tried Boludo Pizza in Southwest Minneapolis and really enjoyed the unique Argentine-inspired…read moreconcept. The margherita pizza itself was very tasty, and the cheese-covered crust definitely makes for a striking presentation. That said, the shredded cheese on the crust was a bit overwhelming and took away from actually enjoying the crust itself. Our biggest issue was honestly the customer service and overall flow of the restaurant. As first-time visitors, it was very unclear whether we were supposed to seat ourselves or order at the counter, and we didn't receive much direction when we asked. Everything is very self-serve, including grabbing your own plates and water, which is totally fine once you know the process, but better communication would really improve the experience. Overall, we enjoyed the pizza and appreciated the creative style, though vegetarian options were somewhat limited. We'd likely return and just know what to expect next time.

If you're anywhere near Southeast Minneapolis and craving something warm, flaky, and comforting,…read moreDelSur Empanadas is the place to go. I stopped by on a warm evening following the Legacy Cup, and the smell alone was worth the trip -- buttery pastry and savory fillings drifting out the door. The empanadas are the real deal -- perfectly golden on the outside, with just the right amount of crunch before you hit the soft, flavorful center. My favorites were the beef (rich, perfectly seasoned, with just enough spice) and the caprese (melty cheese, tomato, and basil that somehow feels both indulgent and fresh). Not to mention their french fries have that same golden crispy affect as well! Their chimichurri sauce is liquid gold. I ended up dipping everything in it -- no regrets. The staff was friendly and genuinely seemed excited to talk about their food, which made the experience even better. The space itself is cozy and bright, with a relaxed vibe that makes it easy to hang out for a bit, grab a mate or a local beer, and take your time. Prices are super reasonable for the quality -- you can easily have a filling meal for under $15. I do recommend this place however if you want to wash it down with a beverage, be aware of Malcolm yards costs.

I ordered 2 empanadas: Spinach…read moreBbq chicken My first impression was that they looked very pasty and dry. The spinach empanada was decent. It wasn't super flavorful, but it was nice and healthy tasting. FYI, I normally like spinach stuffed foods. The bbq chicken empanada was inedible. The chicken was extremely dry and it reminded me of meat floss. Maybe it was an off day, but I could not justify spending $4 for each of the empanadas.

Great pizza - great lunch special deal!! Honestly, I'd stick to the lunch special because it's such…read morea good price. Love the arugula on this pizza. I'm not one to like just a cheese pizza so this was perfect for me. It was just missing some hot honey (I love hot honey on everything). One of my top pizza places but I only come here on special occasions. The full price pizza is pricey to come here often.

Amazing customer service, the space is small but the atmosphere is welcoming. We parked on the…read morestreet and dined in. Enjoyed a Pizza Margherita, carne empanada and mango margarita. The churro donuts were really delicious, they were made to order which was the best part because they were soft and hot and sweet. Definitely would recommend if you're looking for filling and delicious bites.

Truly an unbelievable dinner!!…read more Got a reservation about two weeks in advance for our group of 4 for a Friday night. We got 8pm and it was just perfect. We were told that the mussels were a must get, and I can not restate this enough. The mussels are a MUST GET. They were unbelievable and SOOO many mussels. Our waiter Andy was truly outstanding. We really aren't picky eaters and we just asked Andy to assemble dishes for us to get a good tasting of the menu while staying in a certain budget and he exceeded it. We had the sweet corn agnolotto and it was truly out of this world. Just truly loved this dish. Creamy, flavorful and so perfect. We had a few Argentinian steaks and the one was Gorgonzola cream was truly incredible. You just get the papas bravas and the mushrooms were just delicious as well. If you are a vegetarian, you will have sooooo many options here that are so satisfying. You can not skip dessert, the gelato was our favorite. The wine selection is incredible. Again -- this spot was just incredible. HUGE shoutout to Andy F , he curated the best dishes and made the night so special.

Came here for brunch recently (my second time having brunch here) and it's quickly becoming one of…read moremy favorite spots as someone who's not a fan of traditional American breakfast. My first time I had the Turkish Eggs (not pictured) and OMG. That is the only way I want all my egg dishes prepared now. This time we started with Pa amb tomaquet which was a perfect balance of acidic, salty, and crunchy. Even if you're not an anchovies fan I recommend giving this dish a try as the texture is undetectable. My main was entraña steak w/ chimichurri sauce and two over medium eggs. Everything was perfectly prepared (per usual for this place) and I appreciated that the steak was the same price as the dinner menu but with the added value of the eggs. Definitely recommend for a group brunch experience!

A beautiful little shop full of delicious baked goods. Seems affordable and the gal behind the…read morecounter was super nice. I do think some better communication about how to get goods would make it flow a bit smoother. I got strawberry cupcake and it was filled with frosting. So tasty!

Must try! My cousin has surprised me twice with their pastries and even grabbed a bag of delicious…read moreGuatemalan coffee. I've tried a variety of their croissants, turnovers, campechanas, etc. The pineapple croissant is a fave but they're all super delicious and fresh. You can literally taste the freshness. Nice, clean, newish spot. The folks there are friendly and welcoming. Best hidden gem and Guatemalan bakery. It's off 35W in Bloomington. I used to live right in that area. I'm never there anymore but will make it a point to make the drive and stop by when I'm in the area.

Had the chicken and pork empanadas. Both were flavorful-love the corn chips. Fresh-not overly greasyread more

I just moved to Hopkins and was excited to find out that Pangos is a 4 min walk from my apartment!…read moreI came here for a late breakfast and got a blueberry muffin and latte with almond milk. Both were tasty, and I'd even go as far to say the latte was one of the best I've had. Service was friendly and efficient. Plenty of searing available and not crowded when I came. Most importantly, I appreciate Pangos being LGBTQ+ friendly and welcoming everyone. I look forward to being a regular!

I stopped in during the Hopkins Vendor Fair! I had a hot pistachio latte and a chicken empanada!…read moreThe empanada was delish and flakey - I need to try a sweet one! The latte was perfectly sweet and the perfect temperature to warm up without burning my mouth. I paid $11 for both, very reasonable. Super friendly staff and fairly fast service depending on what your order. The space is very cute with 10+ tables. Highly recommend stopping in if you're in the area!

Tried La Cochinita when the truck was at Backchannel Brewing. We ordered and paid on the website…read moreand picked our tacos up to go - for 3 of us we got 9 tacos which was just right. Collectively we got 2 El Verde Puffy Tacos, 3 Chicken Tinga Puffy Tacos, 2 Ribeye Puffy Tacos, and the best of the bunch - 2 Cochinita Pibil Puffy Tacos. All the tacos came with lime wedges, mild avocado salsa, and a medium heat salsa roja. The Pibil came with a chunky habanero salsa that was HOT. Everything was very good - I highly recommend the Cochinita Pibil Puffy Tacos.

So good! This team…read moreis on it! Not only was their workflow seamless and fast, but the food was delicious. The puffy tacos were crispy in a whole new way, and the fillings were generous enough to fill me up with one taco and one empanada. I would absolutely try more of the menu items next time.