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Monsieur Bleu

3.9 (238 reviews)
Ultra High-EndFrench, Breakfast & Brunch
Closed • 12:00 pm - 2:00 am (Next day)

Monsieur Bleu Photos

MONSIEUR BLEU ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Dressy
Good for groups

Recommended Reviews - Monsieur Bleu

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Reviews With Photos

Chocolate cake
Deepika G.

I want to brag on the service at this place! This was my first time in Paris and for my last night in town, my friends who are now local to Paris took me to Monsieur Bleu, one of their favorite restaurants. We entered through the Palace de Tokyo where we were entertained by a skateboarder and also witnessed a runway model practicing her strut. The restaurant is situated very close to the Eiffel Tower, perfect for viewing and taking a stroll to after dinner to see it sparkle (which we did). Despite our waitress not having the best day and accidentally knocked over my water glass and a plate that ended up breaking on the floor, it didn't bother me at all nor ruin the experience. Nothing spilled on me and she was very apologetic and immediately cleaned it up. Entertainment: There is a DJ at night and also a couple of singers and guitar players that sang and played versions of popular *American* tunes. They were wonderful! Drinks: *Raspberry Martini* This was my favorite drink of the night. The flavors were incredible and the raspberry puree that they used made this drink taste fresh and bright. *Apple Martini* It tasted just like apple juice! A little sweeter than I would have liked, but still delicious. I preferred the raspberry martini over this one. Food: *Escargot* delish snails topped with pesto sauce...served with breadsticks *Veal* The description for this dish was misleading. I was not expecting a fried veal cutlet, but it was massive and very deep fried - more American style and I was hoping for something lighter. The flavor of the veal was good, but I could only stomach 2 bites. The waitress was very kind and let me pick something else on the menu instead. *Mashed Potatoes (Side dish)* the creamiest mashed potatoes I've ever eaten in my life. So freaking good! *Sea Bass (Filet de Bar, Tomates, Olives Noires, Beurre Blanc, Riz Parfume) - Served with tomatoes, black olives, beurre blanc, and jasmine rice. Very delicious and way better than the veal! The fish is light and the white sauce paired well with the fish and veggies. *Chocolate Cake* to die for. This was a chocolate molten lava cake on the inside and just sooo good. Not too rich. Served with vanilla ice cream. I recommend this place if you are new to Paris. Must go for great entertainment, incredible Eiffel Tower views, top quality food, Craft cocktails, and amazing service!

My mother and I had dinner here last Wednesday, and it was one of the highlights of our trip. First, the view of the Eiffel Tower is absolutely unbeatable and makes the whole evening feel special. We sat on the terrace and when it got chilly, they brought us a blanket without us even asking, which was such a thoughtful touch. We had the escargot and burrata, followed by the filet de bœuf béarnaise, frites fraîches and the tagliatelles á la truffe. Everything was exceptional. Classic, perfectly done, and so satisfying. I would've loved dessert, but unfortunately we had after dinner plans. Next time! And lastly, the sommelier's recommendation was perfect. He guided me to a wine I might not have chosen myself, that paired beautifully with my meal. I didn't catch his name, but he made a lasting impression. Thank you for such a wonderful experience. We will be back soon!

Entrance
Linda H.

Great food I went at night the ambience at that time of day was perfect. If the weather was better would have eaten outside

Lana L.

Despite being a popular restaurant for tourists, my friends and I had a wonderful time at Monsieur Bleu. The food was excellent (a favorite among all of us was the green bean salad) and you can't beat its location right by the Eiffel Tower. The restaurant was unsurprisingly quite full and loud while we were there on a Saturday night and everyone was having a good time.

Lobster Roll
Cat P.

Another one of my favorite dinners from Paris! The Paris Society does not disappoint. The restaurant is a bit hard to find -- it's located on the backend of the Palais de Tokyo, but I have to say that the vibes here were so nice and pristine. My friend and I came for a nice dinner after work, and it was such a fun time. I started off with the Kyoto cocktail, which was refreshing and not too strong. We then got the Lobster Roll to share as an appetizer and I got the Tataki Crusted Ahi Tuna as my main. The Lobster Roll was a trendy take on the classic dish, though I thought they were a little skimpy on the portion of lobster, and the toast really. carried this one The tuna dish was delicious, but my favorite part of this was the avocado salad that accompanied it. It was citrusy and very fresh. Dining here felt like a real treat, and highly recommend for an upscale evening :-).

Salmon
lis b.

Not gonna lie, I didn't love this place. We didn't have reservations and was glad that we got to try it. Main restaurant was big and loud for dinner. We were taken to a cramped second floor where it seemed like there were no windows. We were seated right by the stairs. The servers had to carry every single thing up and down the stairs. Not really sure if there was an elevator. The food was pretty decent, but nothing I can say was life changing. Had the foie gras with toasts for appetizer, salmon and pork belly for the main courses, and unfortunately had to skip dessert because we wanted to catch the last Eiffel Tower light show at 11 pm. All in all, a nice experience when in Paris.

Richard M.

We just a had corporate dinner at Monsieur Bleu, My perspective - Location/View: A+ Located right next to the Palais de Tokyo, and with a great view of the Eiffel Tower, the location and the scenic view is spectacular. Service: B+ Efficient and attentive. Appetizers: A Their tuna tartar was excellent. Main Entrée: C- I had their sea bass filet with tomatoes, basil, and eggplant. Nothing special... the sea bass was a bit bland and their mushy eggplant side missed the mark (no one on our table appreciated the consistency and taste). Additionally, this entrée was miniscule. Desserts: B Good but not excellent. Our table shared the Almond and Raspberry Pavlova, the Vanilla and Red Fruit Mille-Feuille, the Profiteroles, and the Strawberry and Rhubarb Tart. These desserts didn't measure up to the amazing desserts we've been sampling in many great Parisian locations. Portion Sizes: F Yes, I know portion sizes in France are small. And admittedly, I come from the US where portions can be enormous. But the portion sizes at Monsieur Bleu are embarrassingly small. I had to stuff my face with bread to fill my belly. My 5-year-old self would've gone hungry... So despite the incredible view and location, I'm not planning on returning anytime soon.

Spicy beef, jasmine rice and mashed potatoes
Rachel H.

Although the inside was dark, and just okay aesthetically, the food at Monsieur Bleu was the BEST we had in Paris. The photos all highlight their gorgeous garden patio with views of the Eiffel Tower, but in the colder months they don't seem to use it (which was a bummer). We loved that they had a live DJ spinning tunes and the Spicy Beef was astounding; like melt in your mouth amazing. The staff was super friendly as well, and happy to help us in English, after we tried our best in French. I would highly recommend to anyone visiting Paris to visit Monsieur Bleu-- food was exceptional, vibes were great, overall ambience inside were okay.

Roasted chicken for two and French fries

Came here with a family of 4, the ladies at the hostess stand were very sweet but that was the last time that someone was pleasant with us for the rest of the evening. Our waiter seemed like he couldn't care less and overall just created a very awkward experience. The escargots were tasteless, the bread and butter that came with the meal was okay, and the chicken and French fries were exactly what you think it would taste like. Most definitely not worth the large price point and most definitely would not return.

Spicy marinated beef and truffle tagliatelle
Cecille W.

Beautiful restaurant with (some) views of the Eiffel Tower depending on where you are seated. The restaurant is classy and gorgeous, with high ceilings and velvet curtains and chairs. Loved the vibes! The hostess at the door could care less about us though and was borderline unfriendly, but that's fine since our only interaction with her was when we entered the restaurant. The service from our actual waiter was good. We were seated in an area near a wall/fireplace that didn't have views of the Eiffel Tower so that was unfortunate. We ordered the octopus carpaccio and house made foie gras to start. We've never tried octopus carpaccio before but it was delicious! Lots of flavor and thinly sliced octopus, but not so thin that you couldn't taste it. Foie gras was good, but didn't entirely stand out. For our mains, we ordered the spicy beef and truffle tagliatelle to share. The spicy beef came with a side of tom yum sauce and coconut rice, which complimented the beef nicely, however it was not spicy. The truffle pasta was good as well but not mind-blowing. The pricing is on the higher end but none of the dishes really wow-ed me except for the octopus carpaccio. Overall, unless you can get a table with a view, I think there are other French restaurants with better food (and nicer hostesses, I hope).

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9 months ago

Very hostile and racist environment, treated poorly by staff left alone multiple times, seated at the back of the restaurant

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Monsieur Bleu Reviews in Other Languages

Review Highlights - Monsieur Bleu

“The atmosphere and the view from the terrace are absolutely amazing not to mention the quality of food and service.”

Mentioned in 7 reviews

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Le Comptoir de la Gastronomie - An amazing French onion soup...

Le Comptoir de la Gastronomie

4.5(1.5k reviews)
3.6 km•Châtelet/Les Halles, 1er
•€€

I have been to france many times Lyon Roanne, Colmar and Paris....Comptor de La Gastronomie…read more... is perhapse the best bistro that I have yet been to in France in 30 yrars.... The atmosphere alone you cancut with a knife... The food...featuring Duck and Foi Gra... is so well done.... and the staff so smooth and friendly that It seems out of a movie set...... Vincent the manager Is a joy. and into personal service...... Only a few tables but man do they produce incredible foods..... I have dined at Robuschon, Alline, Trigosos, and this place is in its own right a contender for a Mich* And the menu is a total value and totaly non touristic 3/4 of the patrons when I was there were locals who know food and quality..... It one of those places you walk into and feel at home..... Get Reservations... Headed back in a few months.... .....Thia is the place romantic and epicurian all in one spot..... relish it.

Get the tasting menu and bone marrow (they're famous for duck and foie gras). Good overall if not…read moreexceptional French food. However, the portions were more than expected considering it was gourmet. We couldn't finish our entrees. Good spot for French brunch as it is a top fine-food grocer and deli. Sit outside on the sidewalk. There is an awning/umbrella to block out the sun which was great on a hot day. Note founded in 1894!

Photos
Le Comptoir de la Gastronomie
Le Comptoir de la Gastronomie - He said was very good

He said was very good

Le Comptoir de la Gastronomie - Bread and pate with foie gras.

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Bread and pate with foie gras.

Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

Brasserie Bellanger

4.7(94 reviews)
4.3 km•Gare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

Oh my goodness, what a find! We stopped here for no better reason than our apartment was right…read morearound the corner and we were in the mood for a nice French lunch. Such good luck! I started with the free-range eggs with mayo, and my wife started with the leeks with vinaigrette. The eggs were delicious, but the leeks may have been the best preparation I've ever had in my life. For our main courses, she had the egg muffin, and I had the sausage and mash. Our meal was superb. Whoever is in the kitchen has clearly learned the art of French cuisine well. Service was fantastic, the people-watching (we ate al fresco) was fantastic, and I simply couldn't think of a way to make this a better meal.

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

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Brasserie Bellanger - Kitchen

Kitchen

Brasserie Bellanger
Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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Une parfaite latte (OK it was a cappuccino but still gorgeous)

Café Mademoiselle - Escargot

Café Mademoiselle

3.9(38 reviews)
2.2 km•Concorde/Madeleine, 1er

My expectations for Café Mademoiselle were low. It was late in the lunch hour and the place I…read moreinitially chose was already closed. Café Mademoiselle was nearby, had a sidewalk full of diners, and I grabbed a table quickly, fearful of getting shut out of lunchtime offerings entirely. I should know better than to order a salad in Paris. Not that they'e bad, simply that they're quite different than California salads. Quite different and not as appealing in my opinion. But another dish was also ordered at my table, an unusual choice for the two of us dining there. It was a special of the day, Araignee de Porc (23€), and not something I'd personally have chosen. It was delicious. French chefs know what to do with this cut of meat (pork) and I was wowed. The salad (Salad Nicoise, 23€) was almost forgotten as the pork dish took center stage. Service here is terse. The restroom is down a steep flight of stairs. The place serves many tourists, and does so in a manner that doesn't inspire one to harbor overly fond memories. But here's the recipe for success: find out what the chef's special is that day and order that. That's how you do Café Mademoiselle.

The onion soup is delicious!! And finish off with crème brûlée…read more I have gone back every time I have visited Paris. It is a great lunch spot if you are out walking around.

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Café Mademoiselle - This name is magical.

This name is magical.

Café Mademoiselle - Duck confit & Moët Chandon.

Duck confit & Moët Chandon.

Café Mademoiselle - Moët Chandon Champagne

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Moët Chandon Champagne

Monsieur Bleu - french - Updated October 2026

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