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    Molipazzo

    3.6 (133 reviews)
    ModerateItalian, Seafood
    Open 4:00 pm - 9:00 PM
    Updated 2 weeks ago

    Molipazzo Photos

    Business Info

    MOLIPAZZO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Molipazzo

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    Tuscan Seared Salmon
    Ginger B.

    This hidden gem never disappoints. They have a rotating menu along with Italian favorites like Three Cheese Baked Lasagna and Chicken Parmesan. The bar has a good selection of wines and there are daily cocktail specials. The Lemon Drop Martini is perfectly sweet and tart.

    $13.20 liquor tax on $26 of booze??
    Christina L.

    Has something changed in the last year? The food used to be great and we were so excited to try some of their lobster specials, but it ended up being a huge disappointment. Pork Belly Appetizer: Three 3" slices of pork belly... and two of them were pure fat. I'm not joking, there was zero trace of meat - it was just fat. How someone could've cooked that and made the decision to still put it on a plate is beyond me. The sauce was also underwhelming, easily making this the worst pork belly I've had anywhere. Squid Ink Pasta w Lobster: $32 ... overcooked tough lobster, the pasta was either mushy or clumped together and lastly, the crispy prosciutto in this soggy mess gave off the feeling of shrimp shells. Texturally irritating. The Fra Diavolo sauce was actually great, but they need to pair it with a well-made, well-cooked pasta and maybe do shrimp instead. Although it took over an hour and half to get through dinner and the girl who brought the Lobster Mac pretty much tossed the dish onto our table, our server Briana herself was great. She did check up on us when she could and asked how the food was a couple different times. There was no point poopoo'ing on the food there, it's not like I want to have them remake a dish that took an hour in the first place... we just wanted to go home lol. So... what is good there? Cocktails and service. I did notice most other patrons were eating pizza, so maybe we should have too. I'd say avoid their more ambitious dishes, it's definitely not worth the Nashville prices. From previous trips, I'd also recommend the Chicken Parm. Lobster Mac was okay, but again- not worth the cost. To close out- although we did enjoy the cocktails, can someone explain how there is $13.20 liquor tax on the $26.00 of booze we got? Please educate me, because I am thoroughly confused!

    Chicken pasta way overcooked to the point of being burnt.

    This use to be a favorite place for us. Since the guy who use to manage left for Florida, the cooking has declined by a significant amount . Our previous meal was very dry, and the service was slow. We figured everybody has an off night so we gave it another try nothing has changed. Going to look for a new regular place,

    Three cheese baked ziti

    Visited for a date night, and we would definitely go back! I got the three cheese baked ziti, and it was amazing! The service was also very attentive. I'd say this is a good choice for some quality Italian food!

    Mushroom ravioli was so good!!!!
    Anne N.

    Food was amazing and service was super nice and friendly. It's great all around. We definitely will be back more often.

    Spaghetti with meatballs

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    5 months ago

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    11 months ago

    When I got my food it was cold and my drink was room temp I could not recommend but it might of just been me

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    4 years ago

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    8 months ago

    Ask for Rachel, Great service and great food. Lasagna is great and lemon chelo cake is good too.

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    2 years ago

    We use to get the spaghetti and meatballs baked but now they say they will not do it anymore.... Will not see us there anymore

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    3 years ago

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    2 years ago

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    1 year ago

    Food was excellent. Loved they had a seasonal menu and seasonal drinks. But we're yummmy! We will be back!

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    4 years ago

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    3 years ago

    Overpriced. Food is subpar. Prego spaghetti at home is better and much cheaper option. Save your money. Go to another restaurant

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    4 years ago

    Food is excellent!!! Love their house salad with or without a protein added. Their Monday special is always a great deal, check it out.

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    Page 1 of 4

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    Gulf Port Seafood Market - Hermitage

    4.4(38 reviews)
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    **April 2025: Saturday Evening Visit**…read more My friend and I wanted to eat somewhere in the Hermitage area since that's where we were staying and Gulf Port Seafood had really high ratings, which were 100% well deserved. I should preface this by saying that Gulf Port is a seafood market first and that they have one table (4 chairs) so you can dine-in - but space is limited. Kojo, the restaurant owner, has both raw and hot options for patrons to enjoy. We came pretty late on a Saturday so many of his popular items (gumbo and lobster roll) were sold out, but we decide to try his other offerings which were delicious. We ordered the 2 orders of Cajun Crawfish Roll (methinks $15?), Seafood Mac & Cheese (methinks $20?) and Shrimp and Grits ($20? maybe) and all were made to order and brought to our table in a timely manner. The Cajun Crawfish Rolls came out first (I guess one order is given two rolls) and we demolished it. The toasted bun had a nice char, but was fluffy on the inside and the cajun sauce gave the crawfish nice flavor. We devoured this and were really impressed with the item. Next the Seafood Mac and Cheese came our as well as the shrimp and grits. The Mac and Cheese had such a great blend of cheeses and the noodles were cooked al dente. The grits on the shrimp and grits were scrumptious - not mushy at all and the shrimp was cooked through. Everything tasted very comforting and the prices are very reasonable! Overall, this was definitely a highlight meal of my Southern States travels and the next time I'm back in Nashville I hope to try the gumbo and lobster roll!

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    Urban Grub in Nashville is one of those places that feels like a hidden gem from the moment you…read morearrive. Famous for not having a sign, finding it may be part of the adventure, but once you do, everything else is effortless. Parking is simple--just pull up and valet takes care of the rest. With a reservation, we walked right in with no wait. The most difficult part of the evening was deciding what to order because the menu offers so many tempting choices. I selected the Kvarøy Arctic Salmon, while my wife chose the Springer Mountain Farms All-Natural Chicken. Both dishes exceeded expectations. The salmon was cooked perfectly--crispy on the outside, tender and flaky on the inside. It rested on a bed of greens with a subtle lemon flavor that paired beautifully with the fish. The chicken was equally impressive--moist, tender, and packed with flavor. What stood out most was the incredible smoky aroma that hit before each bite, making it even more irresistible. For dessert, the Blackberry Lemon Bread Pudding was the perfect finish. Soft, warm, and bursting with flavor, it was a standout ending to an already exceptional meal. From the outstanding food to the attentive service, Urban Grub delivered a fantastic dining experience. Make a reservation, enjoy the meal, and see if you can find the place.

    This is my new favorite restaurant in Nashville. Everything thing I tasted was superb. The service…read morewas top notch as well. I got the crab Beignets. They were not what I was expecting but they were good. They are more like a crab hush puppy. The Alabama white sauce that came with set the beignet off!! The grits...the grits (chefs kiss). Very flavorful. The steak was good. Didn't even really need an additional sauce. White linen type of vibe. We got to sit in the VIP area/chef table. I will definitely be back!!

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    Molipazzo - italian - Updated May 2026

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