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    Mole Mexican Kitchen

    4.2 (770 reviews)
    Open • 12:00 pm - 9:00 PM
    Updated 2 months ago

    Order Mole Mexican Kitchen Takeout or Delivery

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    MOLE MEXICAN KITCHEN ATMOSPHERE

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    Ashley C.

    What an Experience! This restaurant is located right at the Arabella Hotel. The views are incredible and it's such a relaxing atmosphere. Had the guacamole flight with the most delicious chips. The red snapper was divine. Will visit again for sure. Highly recommend the Wonderful Mole. Our server was very professional and knew exactly when to show up and when not to. She was awesome.

    Leslie H.

    What a wonderful restaurant! Modesty was a lovely server and was so attentive. The cocktails may be the best we've had in Sedona. I had the Mole Spritz and it was delicious. The Cadillac margarita was also super. The adobo pork was the best we've ever had. And the views could not be beat.

    Prickly pear margarita
    Amy N.

    First time here while on vacation! Customer service was great! The food was tasty and the restaurant was clean. My only recommendation would be heaters in the outside area. The chicken enchilada and salmon enchilada was really good! We also tried the guacamole tasting which we liked the variety. Jonya was our server and she was really nice and made it a great experience.

    Best Mole enchiladas
    Angel B.

    Mole is located at the Arebella resort in Sedona. They have a very limited menu. Short but mighty. They offer about 10 dishes, including chicken Mole enchiladas, excellent Pazole, salads, and a few other options. Everything is stand alone. Beans and rice are extra. Chips and salsa are extra. The Mole enchiladas were excellent. I may even say it was one of the best mole dishes I've had. The enchiladas were overstuffed with chicken. In addition I ordered black beans and rice. I cleared my entire plate. My dad had the Pazolle. He said it was delicious. My mon said her food was good too. Now you ask, where did it go wrong? Sadly we had a reservation. We found out the hard way that even if you have a reservation, it does not mean they have a table for you. We arrived on time. Our table was not ready. Our option was a very high table facing a wall or outside. We opted to eat outside. Although we had heaters nearby, the wind was very cold. My mole plate got cold fast as did my fathers Pazole. Food is good but seating needs improvement.

    Prickly Pear Flan
    Michael P.

    The food was the best I had in my week long trip. The lamb shank was perfectly tender, the red chili sauce was flavorful and paired perfectly with that signature gamey-lamb flavor. The minted cream could have been a little more abundant but that's splitting hairs. Standard rice and beans on the side. Good pairing as expected. The pork chicharron app was good, but I think it was a little expensive for what you got. Very well put together, good flavor and presentation though. The cap and one of the stars of the show, the prickly pair flan. It was like a well structured airy-mousse cloud of bliss. Absolutely amazing, it had this creme Brule undertone that transitioned into a carnelized marshmallow flavor. I didn't want it to end. Service left quite a bit to be desired. We were watching another server run laps around the one we had, so I suppose it just depends on who you get. Tough to get water, took a long time to get our drinks, and a longer time to get our entree order taken. Food was 11/10. Service was like a 5/10.

    Amber I.

    We stayed at Arabella and apparently breakfast is included with our rooms. The breakfast was a great start to our day the bacon was bomb. Thank you to the staff who kept everything clean and presentable. The layout was great. Simple easy efficent. The property sits overlooking bell rock. You can feel the vibrational push/pulls.

    Jaryd G.

    Stopped in Sedona looking for a place with great views and good food. The scenery and ambiance were the best part, and the service was solid. The ceviche special ended up being my favorite since it was unique. The chicken tacos were just mid. Something about the taste or texture of the chicken felt off, which lines up with what other reviews mentioned. Overall, the food is just okay, but if you want margaritas and a great view, this spot definitely works.

    Ceviche Mixto Verde - yum!
    Anh L.

    We had a fantastic time at Mole, so make sure you get your reservations in when you can!! We had a great server who offered some recommendations, and one of her recommendations became our favorite dish- the guaca crab! We ended up mostly ordering appetizers because there were so many apps that looked amazing, and then we shared our entree. We got the cabo white fish ceviche, the corn bread, the charred esquites, iron skillet corn bread, and the guaca-crab dip appetizers, and they were ALL AMAZING! In fact, they were so good they completely outshined our entree, the mole chicken enchilada. The guaca-crab dip had such a unique flavor profile with the lump crab and guac cooked with butter and miso(?) that just made this dish pop with so much flavor! The cabo white fish ceviche was also really good with tons of bright citrus notes. We loved the charred esquites which was warm and comforting. Lastly, the cornbread really blew us away and was definitely the best cornbread we've had. The texture was so fluffy and light and almost felt more like a dessert! The mole chicken enchilada was great, too, but we are still hung up on how delicious all the apps were. We ended our meal with a prickly pear flan, which didn't seem to have too much prickly pear flavor from what we could tell, but it was a solid flan overall, and I would recommend if it you're a lover of flan!

    Chicken Chilaquiles Rojo
    Pink S.

    Over all, I loved my plate. It was on expensive side, but I understand that was a competitive price in Sedona. They stayed later than most of restaurants in the area. They were busy, but the service was not slow. I would come back if I ever come back to Sedona.

    Prickly Pear Flan
    Les Z.

    We walked in for a drink, ended up ordering a dessert! This place is beautiful, great for a day night and friend/family gathering. The decor is classy and elegant! We loved the flan very much, it's silky and creamy. Their drink menu has a lot of good options too.

    Pork belly - best I've ever had
    Sophia T.

    Blew me away WAY more than Elote did. The flavors were perfect and so was the vibe. And the hostess/service was just so accommodating and kind. I know it's not a competition, but everyone made such a fuss about Elote and we had a better experience here. Also, the churros were a spiritual experience. My soul left my body. Please get them. Such a fan.

    Mole con Pollo Asado
    Gabriel M.

    It was not a bad experience, but for a place trying to be "ingenuous" as they say on their sign, a lot of the details are lacking. For starters, their restrooms are in need of a total re-do. It was giving off construction site, porta potty vibes. The leather chairs in the dining room are also very dated and the leather exterior is pealing off all over the place. The plates we were given were not entirely clean and had bits of old food caked on in parts. Our white fish ceviche was tasty and I admit I ate all of it. However, it felt like the sauce was just poured from a Tropicana orange juice bottle, and lacked sophistication. The mole enchiladas also were tasty, and I also finished the whole thing, but the chicken tasted of slightly poor quality, and needed better marinade or seasoning. Our server was great but just talked a bit too fast. This place has potential for sure, but needs to clean up the details for a higher rating.

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    2 months ago

    This was prob the best authentic Mexican food I've ever had! Loved it! Great atmosphere. Beautiful inside! Great service.

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    9 months ago

    One of our favorite places in Sedona! We never skip coming here. Always Visiting 1-2 times while I'm in town. Fancy Mexican food

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    2 months ago

    Food was really good, the margaritas were yummy! The food was a little pricey! Definitely worth a visit when in Sedona

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    Page 1 of 20

    Mole Mexican Kitchen Reviews in Other Languages

    Ask the Community - Mole Mexican Kitchen

    Do you have a kids menu?

    Hi Candace, we do not have a dedicated kids' menu, but we offer several kid-friendly options on our menu. We look forward to welcoming you soon!

    What is dress attire?

    No dress code required. Casual attire is fine

    Is there a happy hour?

    No happy hour

    Do you guys allow dogs?

    We do on our patio. Patio seating is not guaranteed but first come first served. thank you

    Do you have views for sunset?

    We have amazing sunset views from our patio.

    Are you serving your regular menu or a set menu for Thanksgiving?

    We will have a set menu. Please visit our website for the thanksgiving menu. Www.molesedona.com thank you !

    Don’t See Your Question? Ask Away!

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    The Vault Uptown - Lamb lollipop

    The Vault Uptown

    4.4(1.7k reviews)
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    As first-time visitors to this establishment, my lady and I, discovered an exceptional venue for a…read morememorable date night. The experience exceeded all expectations! We secured our reservations well in advance and arrived punctually. Upon check-in, the staff promptly guided us to our outdoor seating arrangement, which offered a stunning vantage point for watching the sunset while enjoying quality time together. While skimming through the appetizer menu, we struck up a delightful conversation with neighboring diners who enthusiastically recommended the lamb lollipops. Intrigued by their endorsement, we ordered them ourselves and were thoroughly impressed. The lamb lollipops delivered an unforgettable culinary experience--tender, flavorful, and absolutely pristine. For our entrées, I selected the 16oz boneless ribeye accompanied by a loaded baked potato, bacon-wrapped asparagus, and guajillo chimichurri sauce. My lady chose the 8oz Prime Filet Mignon, elegantly topped with herb butter, garlic whipped potatoes, and lemon-zest asparagus. Both dishes were extraordinary! The ribeye proved incredibly tender and juicy with remarkable flavor in every bite, while the filet mignon was equally spectacular. Both proteins were cooked to absolute perfection, melting effortlessly on our palates and leaving us craving more. The accompanying sides were equally impressive. We concluded our meal with a brown butter cake crowned with chopped praline pecans, whipped cream, and maple caramel sauce, served over vanilla bean ice cream. This dessert was so exceptional that we couldn't resist ordering a second one. Neither of us could help ourselves--we simply had to indulge again. Honestly, if we'd had room for another stomach, we would've absolutely gone back for seconds and thirds of everything on the menu. While The Vault Uptown certainly comes with a premium price tag, I can assure you that every single dish I've mentioned is worth every penny. I'd strongly recommend requesting an outdoor table positioned toward the sunset so you can take in the stunning vista of Snoopy Rock. The perspective from that vantage point is truly breathtaking. Don't hesitate to book your table at The Vault Uptown--you'll be thrilled with your decision.

    My friend suggested this place for brunch, and the view was absolutely stunning! Everything we…read moreordered was delicious. My personal favorites were the lamb lollipops and the Stetson chopped salad. My boyfriend loved the trash can nachos, and my friend really enjoyed the rigatoni. The staff were also very friendly and attentive. Great food, amazing views, and such a nice brunch spot. We had a really good time here!

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    Creekside American Bistro

    Creekside American Bistro

    4.2(3.5k reviews)
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    If you're coming down after an intense hike or just exploring Sedona, Creekside is a wonderful…read morebrunch spot to take anyone to! The staff were accommodating over the phone when we were checking to see how busy they were and in person too! Everyone we encountered was friendly and helpful to the best of their abilities. My table started off with the Roasted Beet Salad, it's definitely perfect as a wonderfully light and sweet fruit medley which includes apples, strawberries, pecans, beets, and more. Super worth it to try with your meal as it's a sweet and refreshingly appetizer. For the entrees, my table had the Lamb chop lollipops , all-American breakfast, and Chilaquiles. The lamb was a perfect tender bite alongside small blocks of cheese, watermelon, and blueberries which was an interesting combo. The Chilaquiles were a nice mouthful of classic mexican breakfast flavors like the pico and jalepenos atop the tortilla chips soaking in the green sauce. Lastly, the American breakfast is a great portion of food for someone that wants a little bit of everything when it comes to breakfast time. The french toast with powdered sugar was a delightful sweet bite. Overall, I recommend this place to everybody in the area at least once! Especially outdoor seating if it's not too hot that day, beautiful scenery alongside a meal is always a treat.

    Food was decent but nothing amazing…read more Server made multiple mistakes - added bacon to our food that was vegetarian, forgot a whole order, and instead of ice coffee they brought it hot. The burrate caprese was decent but after we finished the burrata and spread then they brought out the toast and pesto, why didn't they bring the whole order together? In general the staff seem either new or untrained, or just too understaffed

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    Che Ah Chi is located at the Enchantment Resort, deep in the Boynton Caynons. The surrounding red…read morerocks and the nearby vortex make for a one-of-a-kind locale (even for Sedona), pushing this restaurant to a 5-star experience for me. Other than the smaller portions and sub-par bread, I was pretty pleased with all other aspects of my dinner. The duck breast was the biggest surprise - I never had such tender piece of duck before. The roasted lamb was also great. Their salads are on the smaller side, so keep that in mind. Great service and the views were unforgettable. I would definitely recommend Che Ah Chi if you want to celebrate a special occasion or make your meal a memorable one.

    Vacationing in the area. Had a reservation. They lost our reservation so we were seated at the…read morecaptains table in the bar area. Appeared that folks staying at the resort had no trouble getting seated reservation or not. Poor bartender was taking care of us plus anyone seated at the bar plus making all the drinks for the entire place. Service was Meh- but she had a lot going on! Food was Meh for the price!! (Double what we paid at other places we ate and sat in the bar area) Noisy and felt like we were in a fish bowl! Other nights we feasted at Elote and Hudson which were both fairly priced, phenomenal food and service! Dint waste your time here! We come at least once a year but will never return. It was not enchanting in any way!

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    Rascal Modern American Diner & Bar

    Rascal Modern American Diner & Bar

    4.3(657 reviews)
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    Stopped in for lunch today (dinner the last time). Wafyu burger was tasty- nice chargrill flavor. I…read moreappreciated a high quality side salad vs fried things. The service was attentive and friendly. It has a semi-formal vibe (eg cloth napkin), vs dinner; but not enough to keep the hotel pool crowd for breezing in. I recommend you try it. Btw, everywhere in Sedona has a $10 per person markup at lunch; they have to bring ingredients from the valley and pay the staff a living wage and the Lanlord exorbitant rent. Expect a $15-20 markup at dinner. Everywhere. So rascal is value priced with this in mind. Tasty

    We had made a reservation for last night and they tried to give us the table closest to the hostess…read morestand when other tables in much better locations were available. We requested an open four top which they refused only to give it to a couple who arrived about ten minutes later. They had a guitar player who apparently only knew one song. It was way too loud and detracted from the dinner. I wanted one of the five beers they had on tap. There was no list available and the wait staff had very little understanding about beer. For example, if an IPA is hazy, that's a different style from a West Coast IPA. They had two IPAs on tap - both hazy. Why? My wife got the blackened salmon which was very well prepared. The fish was high quality and the portion size was good. The only oddity for her was trying to determine why you had to request gluten free for this dish as noted on the menu. The waiter asked the kitchen. There was no gluten ingredient in the dish. Why do you have to request gluten free? I had the chicken piccata. It was a bland couple of chicken cutlets swimming in a thin milky tasteless sauce. There were a few capers but almost no presence of any lemon on the chicken and none in the pasta which was described as lemony on the menu. The only good ingredient was the pickled small red peppers. Most times I've ordered chicken piccata it comes with a lemon wedge or two. Disappointing experience.

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    Rascal Modern American Diner & Bar
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    Mole Mexican Kitchen - mexican - Updated October 2026

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