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    Mokutanya

    3.9 (2.5k reviews)
    ModerateRamen, Izakaya
    Closed • 5:00 pm - 12:30 am (Next day)
    Updated 3 months ago

    Order Mokutanya Takeout or Delivery

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    MOKUTANYA ATMOSPHERE

    What's the vibe?
    Trendy
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    Moderate noise

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    Recommended Reviews - Mokutanya

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    Tony T.

    Came here after hearing so many good things, and it definitely delivered. The restaurant has a cozy, intimate izakaya vibe that makes it a great spot for dinner with friends or a date night. It does get busy, so expect a wait during peak hours. The yakitori was the highlight of the meal. Every skewer came out perfectly grilled with a great smoky flavor while still staying juicy and tender. You can really tell they pay attention to the quality of their ingredients. We also ordered a few small plates and ramen, and everything was well executed and full of flavor.

    Wagyu Beef (Salt & Pepper) Fried Kawa (Chicken Skin)
    Stacey I.

    A great, reliable spot if you're looking for a fun yakitori and Japanese tapas-style dinner experience, especially one that closes decently late no matter the day. We came to Mokutanya for a casual night out. It was pretty late for a sushi spot to be open on a Sunday night (around 8:30 pm), and overall, it hit the spot. The menu has a lot of variety, and it's definitely a good place to share dishes with friends or a group. FOOD: 8/10 The skewers were the highlight for me and, I believe, one of their specialties. They were well-seasoned, nicely grilled, and served hot off the grill. I also enjoyed trying a variety of small plates, which made the meal feel fun and interactive. Some dishes were better than others, but overall it was a solid experience with good flavor and variety. We ordered their Raw Oysters, and it was decent. It definitely was not the freshest we've ever tried, but it was still good, thankfully. SERVICE: 8/10 Service was standard, but the staff was chill and easygoing. AMBIANCE: 8/10 The restaurant has a warm, lively, and slightly upscale-casual feel, great for groups or a casual night out. You can experience zashiki seating, where you take off your shoes before entering the dining area and sit down at low tables. The lighting was pretty dark, lol. Overall, it's a solid late-night option if you're in the mood for skewers, small plates, and a relaxed group dining experience.

    Skewers
    Yvonne F.

    Came here for a celebration between my partner and I on a Sunday afternoon. We got sat at one of the tables where you remove your shoes and the table's on a lower level that will require a bit of maneuvering. We ordered quite a bit of food: french fries, seaweed salad, takoyaki, 12 pieces of skewers, and a tonkatsu ramen. All the food was delicious, my favorite was the wagyu beef skewer, bacon wrapped enoki, and king mushroom. I especially love that you can taste the charcoal from the skewers. The items do come out as they are prepared, so the meal can be a staggered wait on times/items, which I don't mind. I only give 4/5 stars because while the service was attentive when it came to removing plates, nobody bothered to come check on us or instructed which skewers would pair best with the condiments on the table - even if it was just spicy, salt, and pepper. I also marked down on our OpenTable reservation that we were celebrating an achievement and it wasn't mentioned.

    Shoyu Ramen & Tonkotsu Ramen
    Isabella B.

    Just visited again last night after a few years and it was delicious! The ramen was just as good, if not better than I remember! The star of the show for me is their Pork Belly skewers - definitely a must try! Servers are always friendly, and it's nice to enjoy a more traditional setting where you need to take your shoes off. So come prepared with socks if you prefer that. Parking can be tricky as the private lot is small and shared with other businesses. But it's worth it!

    Marie Antoinette L.

    It's been almost a decade since I've came back and from what a recall I used to enjoy this restaurant. Unfortunately much has changed within that time and quality of food and service has went downhill since. I ordered the salt and pepper beef and asked for it to be well done due to being pregnant. I'm unable to eat any meat that is undercooked. The waitress appeared extremely annoyed with the request to the point that my relative had to speak up and tell her I'm pregnant. I don't feel I need to explain the reasons why I'm asking for the food to be recooked and with that experience alone, it already ruined my appetite. Then my husband proceeded to order two more skewers. And of course, the waitress completely forgets to put that order in and we end up waiting almost another hour for it to be cooked. Mind you, it was not busy at all. The whole experience was terrible. I won't be coming back. Only reason I'm giving it two stars is because of their fries which was the only thing I enjoyed out of their entire menu.

    Nikkomae S.

    We went here on a Friday without a reservation and probably waited for about 15-20 minutes since we wanted the nice booth where you have to remove your shoes. We were definitely cool with this because they gave us the option instead of just sitting at a regular table. Parking was bad. Their lot is very small, so expect to park on the street or the train station lot. Just don't get ticketed. We definitely did not expect their setup here; it was actually really cool and very cozy. This is the first time my boyfriend and I have actually tried yakitori izakaya, and it was really good. We ordered a couple of things; some were good, and some were okay. Service was good, and the servers were pretty attentive. Appetizer: Geso Karaage (Fried Squid Tentacle)- We ended up returning this dish. It wasn't very good. Honestly, it was too chewy for our liking. Miso soup, Edamame- Both are good. The miso soup was tasty and not at all salty. Meat: Akaushi Beef (Salt & pepper, sweet) Butabara (pork belly) Kurobuta sausage (non-spicy) Salmon Snake River Wagyu (salt & pepper, sweet) All the meat and pork were very tasty. I do think it is a bit pricey per stick. The salmon was okay. The sausage is a must; I highly recommend it. Dessert: Vanilla Creme brulee- really good and not too sweet. I definitely recommend this place. Is it pricey, yes, but the quality of the meat is pretty good. I also like that this place is open late, especially on the weekends.

    Ankimo and Takowasa
    Susan Z.

    Cozy and romantic vibes at Mokutanya on Valentine's Day. I love how private and quiet the izakaya is compared to other places. My partner and I had our own room in the back of the restaurant for a nice and cozy dinner. Started off with Ankimo and Takowasa and these were so delicious! Ankimo was super light and smooth, takowasa was fresh and flavorful! Tried a bunch of different yakitori and they were all so good! Perfectly charred and marinaded ~ Shiitake Tsukune was one of my favorites! The taste of mushroom at first bite surprised me in a great way! Gyutan also had the perfect texture and flavors ~ The ramen was also decent; deeply flavorful Tonkatsu ramen that wasn't overly rich, allowing me to drink the soup! It was super nice that they also gave us a black sesame cheesecake on the house in celebration of Valentine's Day. Sting black sesame taste and a solid cheesecake! Overall friendly, efficient, and attentive service. Parking lot can be full but plenty of street parking nearby.

    Wagyu & Regular Beef (Salt & Pepper & Sweet), Gyutan (Beef Tongue), Hatsu (Chicken Hearts), & Sunagimo (Chicken Gizzard)
    Kathleen P.

    Mokutanya was a great choice for our anniversary dinner. Our host, Gary, was incredibly attentive and truly went above and beyond. Idk what was going on with my vision, but I did not realize there were foot wells under the table until about five minutes in. I was sitting cross-legged and then noticed the table next to us had their feet under the table. It was pretty dark, and the shadows made it seem like the tables were low to the ground with no space underneath. LOL. Once I figured it out, I was way more comfortable. What we ordered: Hada apple flavored sake - Tasted better than soju Fries with kewpie mayo, tonkatsu sauce, bonito flakes, green scallions, and seaweed sprinkles - Tasted exactly like takoyaki Fried purple yam chips - Sweet and perfect to snack on while waiting for yakitori Cold ramen - Super refreshing Yakitori meats: salt and pepper beef, sweet beef, beef tongue, chicken heart, chicken gizzards, salt and pepper wagyu, and sweet wagyu - Every single one was delicious My favorite parts of the meal were the cold ramen, the beef tongue, which I normally do not eat and ended up loving, and the raspberry cake to finish it off Overall, such a memorable dinner and a great spot for a special occasion. I think one person is around $50 including sake and dessert.

    Lorraine G.

    The interior is quite dim, making it difficult to see. You'll need to remove your shoes before sitting, so wearing socks and easy-to-remove footwear is advisable. Here's what we tried: - Pork Cheek $7 - Akaushi Beef (Sweet) $8 - Akaushi Beef (Salt & Pepper) $8 - Akaushi Beef (Spicy) $8 - Gyutan (Beef Tongue) $8.40 - Chicken Knee Cartilage $5 - Hatsu (Chicken Hearts) $4.50 - Gindara Kasuzuke (Black Cod) $6 - Tonakasu ramen $17 - Shoyu ramen$17 Unfortunately, they were out of the black cod belly, but I really enjoyed all the skewers. The skewers are on the pricier side, and having them alone wouldn't be enough to fill you up without breaking the bank. To keep our meal affordable, we each ordered a bowl of ramen. The ramen was just okay, not the best I've had, but definitely not the worst. I didn't like the bean sprouts in the ramen. Overall, the skewers are good, but the pricing makes it too costly for me to visit regularly.

    barley shochu + sapporo
    Donna T.

    Mokutanya's dark, moody space blends sleek, modern design with traditional Japanese seating--glass partitions separating each table for an intimate, almost cinematic feel. Paired with an unexpected mix of old-school EDM and pop hits, the ambiance felt effortlessly cool. You remove your shoes and settle onto floor cushions, fully immersed in a refined, modern take on Japanese dining. Reminiscent of Japan, we ordered a bottle of barley shochu and decided to chase it with Sapporo beer which was the perfect combination. Their charcoal-grilled yakitori are the best that I've tried. Some highlights include: geso karaage (fried squid tentacles), bacon wrapped mochi, pork belly, negima, and pork cheek. Honestly, everything was solid. The only one I probably wouldn't order again as it didn't leave a lasting impression, would be the wagyu beef (salt and pepper). Service was good; I appreciated how they asked if we wanted the shochu on the rocks! There is a parking lot, but it is quite small. We didn't have a reservation but were still able to get seated right away.

    Michael F.

    Solid izakaya. Mokutanya occupies the corner of a strip mall not far from the SFO airport. It has a classic Japanese feel including needing to take your shoes off before being seated. The menu has plenty of skewers for individual order, a few shared dishes, and plenty of drink options as well. The prices are fair but a bit higher than I've seen at other izakaya places. The portions were in line with my experiences and the quality was solid. I really enjoyed the Hamachi Carpaccio but think you can skip the sweet Wagyu Beef. Otherwise, don't forget to mix in some veggies with your proteins!

    Johnny Z.

    we enjoy visiting Mokutanya restaurant whenever we are in Burlingame. Mokutanya has truly become our go-to spot in the area. The skewers are always incredibly juicy and delicious. We also want to commend your staff for being so friendly and providing such great service. The manager or owner May has made us feel very welcome every time we visit. Thank you for the wonderful experiences. We look forward to our next visit!

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    Great food and ambiance, a little pricey but not too bad. Every dish is good. Would recommend

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    So glad you enjoyed!!!!

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    Mokutanya Reviews in Other Languages

    Ask the Community - Mokutanya

    Do you need to reserve a table? I'm considering this for my birthday celebration with a few friends or my parents.

    Reservations recommended. You can book on OpenTable but you can also call and we will help you reserve as well.

    What is the broth base of the spicy beef ramen?

    We have an infant who would sleep the whole time in a stroller? Would any of the tables work with a stroller pulled up?

    I don't think so, the tables are almost in their own rooms (albeit with see through walls). I think you can keep them in their car seat, as long as the car seat detached from the stroller. But don't think the stroller could get wheeled into the space

    Does the outdoor seating area have heat lamps?

    No outdoor seating

    Do you use MSG in your ramen?

    I'm a frequent patron and I don't think they use MSG because I get real jittery when I have stuff with msg and I don't get the same feeling when I eat here. I haven't been eating here since they opened and will continue to eat here

    Do you have udon?

    Sorry, we only have ramen! Thanks!

    Does this restaurant offer chair and floor seating?

    The restaurant seems like they only have floor seating. Take off your shoes and sit at the booths. I would ask to see if they have other accommodations when you enter.

    Do you have omakase?

    Sorry, no we don’t

    Is this place dog friendly for outside dining?

    No pets and no outdoor seating

    Is outdoor sitting open?

    Yes, however, menu is different. I suggest calling for reservation if you want to eat indoor. Enjoy!

    I see that the restaurant features says "no outside dining" but there is a picture in the photos mentioning their outdoor dining. Is the outdoor seating still available?

    We have an outdoor bar area that offers the full food menu in addition to alcoholic drink purchases! Please call ahead to check hours since it depends on weather and staffing availability for that day. Thanks!

    Does this place have happy hour? If yes what time & what's on the menu for HH? Thanks :)

    I saw some comments on the slow service. How bad is that?

    It's very slow. They brought our first round of orders out in 42 minutes.

    Does this place still do oysters on Monday and Tuesday night for $1?

    Not anymore after covid.

    Is this place ok for kids?

    They don't have a kids menu. If they are willing to eat meat or ramen, then they should be fine. Since it is izakaya and everyone shares, it should be okay with 5+ year old kids. The atmosphere is low lit, intimate, and quiet. If your kid loves… 

    Is this place around 11pm Thursday nights?? Would there be a wait at all for a small party of 4?

    Yes this place is around 11 pm

    Is this place toddler friendly?

    No.

    How is parking in the area?

    Unfortunately parking is horrendous as the lot is small. Street parking is almost required

    Are there high chairs available?

    I believe there is 1 high chair for the one table they have in the back. You need to ask for the table in advance. Seats 6 Or a tight 8.

    Are there vegan options?

    Yes there are some purely vegetable dishes. But I am not not sure about whether they are cooked completely separately from meat and fish dishes.

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    Keitan Binchotan Yakitori

    4.4(494 reviews)
    2.6 mi
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    Ah, the yakitori experience was quintessential! It was a social environment with lots of people…read moresocializing, and it was enjoyable! I could hear the soundtrack going such as the classic "Stay with me" song, and City Hunters theme, and Pokemon - hey, which was on the tele non-stop, indeed! The food was great and tasted good! Tasty morsels for splurging every once in a blue moon for me or several, many moons for me, or if someone is treating! Thanks, bae! The staff were also understanding and friendly. Just note that this is for the casual experience, relaxed, and non-rushed where there is great reward in high quality taste. We got the 7-skewer set and some additional skewers, and it was enough to share in our group! All-in-all, I was satisfied and impressed by the quality.

    Happy Hour yakitori!!…read more My friend and I decided to try Keitan Binchotan after finding them on TikTok. We learned they do happy hour everyday from 5pm-6pm and 10pm-11pm for 30% off chicken skewers and after 8pm is BOGO beer. The restaurant is tucked in Downtown San Mateo with numerous other shops. There is street parking, but it will get filled up by dinner time. We came on a Tuesday evening and were sat immediately. You order through a QR code on the table which made things more convenient. Service was friendly and prompt. Honorable mentions: - Tsukune Egg Yolk - Chicken Meatball - Hotate Scallops - Cucumber salad - Fried Eggplant - Spicy Cumin Lamb - Beef Tongue Our bill was pretty hefty for two people, but the food was delicious! We would definitely come back for more happy hour!

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    Ichika Izakaya - Nigiri

    Ichika Izakaya

    4.5(275 reviews)
    4.4 mi
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    I was looking for a sushi place in the area. I was surprised to see it was in Bayhill Plaza…read more Upon walking in, this place was packed. It seemed there was only one person who was the hostess, taking orders, and delivering the food. I give her mad props. With the dinner rush she was all over it. I placed my order for to go, she was super helpful, gave me her recommendations, and she had a smile on her face with everyone she encountered. This place has seemed to have gotten an elevated, more modern face lift/ renovation compared to the restaurant that used to be here. I was surprised that they didn't have standard sushi rolls that I'm usually accustomed to, but from the rolls that I've tried here... change is good. I ordered: 1. Corn tempura: First time seeing this, I love both corn and tempura. Had to see what it was about. It was perfection. Now it makes me wonder why this has never been done. 2. California roll: Standard staple and was good. 3. Warriors roll: It's an interesting combo, all items that I like.. first bite you're hit with a flavor explosion. At times I felt I couldn't taste the shrimp tempura, but the crunch from the crunchy onion ties it all together. 4. Beef steak: She recommended me to try this first before trying the daily special or short rib. She did not disappoint with this recommendation. The beef was so tender and flavorful. Overall, a great experience. I will definitely be back for more. I forgot to take pictures, because we inhaled the food so fast.

    Haven't been to this restaurant in 7yrs and it's still just as delicious as I remember. My family…read moreand I went to Ichika for dinner last night and wow. My children ordered the ramen which had pork belly, corn, egg, scallion, seaweed, and the most flavorful tonkotsu broth which tasted like toasted sesame. Very bold flavor, I wouldn't stop reaching over to scoop up a spoonful of my daughter's broth. As for myself and my children's father, we ordered the phoenix roll and the double toro. Both were extremely tasty. The double toro melted in your mouth as it contained salmon belly and fatty tuna topped with mango and wasabi. The Phoenix roll ended up being my favorite although I wasn't the one who had chosen this initially. Omg, I can't even remember what was in it but the server let us know it was in their top 3 of most popular rolls. Sorry I couldn't provide much info on the phoenix but if you have a chance to drop into Ichika, absolutely try the Phoenix and double toro roll! I would usually order a chirashi bowl however, these were a bit in the pricey side starting at $40. I do remember I loved the chirashi here years ago so if you're willing to spend, it is worth trying here at Ichika.

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    Yakitori Kokko

    Yakitori Kokko

    4.1(1.3k reviews)
    2.6 mi
    •$$$

    This yakitori spot is definitely worth a visit, especially if you're dining with family or a group…read moreof friends. Parking, there's a small lot in front with only about three spaces if you're lucky but there is 3 hour street parking nearby. We made a reservation, and the restaurant was packed with families and groups, so reservations are highly recommended unless you're dining early. My favorite features is the outdoor patio seating in the back, which is pet-friendly and perfect. The yakitori is delicious, and they proudly use premium-grade charcoal, which really comes through in the flavor. That said, after several skewers, it can start to feel like you're eating variations of the same grilled meat. Thankfully, the menu also includes rice dishes and ramen, which help round out the meal and add some variety. HIGHLY recommend the wagyu. The beer selection on tap is good, and the overall atmosphere is lively and welcoming. The restaurant is also conveniently located just a couple of blocks from downtown San Mateo, making it easy to stroll around afterward. There are plenty of dessert spots, boba shops, and other places to explore nearby, which makes for a fun night out. Great food, great atmosphere, pet-friendly seating, and a vibrant neighborhood. I'd happily come back again.

    Best izakaya no cap Ramen good rice good yakitori good fried…read morestuff good appetizer good beer good Server friendly Worth to drive 7 hrs for this Busy weekend tho

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    Prime BBQ - Yakitori

    Prime BBQ

    4.7(942 reviews)
    4.3 mi
    Locally owned & operated
    Kitchen open late

    Overall, a really solid spot that the whole family enjoyed--the kids especially loved the beef…read moretongue curry. Most of the seafood and skewers hit the mark, with just one miss on the veggies. The Highlights: Abalone in Shell with vermicelli (5/5): Fresh, tender, and perfectly prepared. Scallops in Shell with Vermicelli (5/5): Fantastic flavor and texture Beef Tongue Curry: Rich, comforting, and a huge hit with the kids. The tongue was cooked just right. Skewers & Sides: Abalone Skewers (4/5): slightl larger pieces than the ones served in the shell, tasty and well-charred. Shrimp Skewers (4/5): Well-seasoned and cooked properly without drying out. Corn Skewers (3/5): A bit of a letdown. Heavily over-seasoned to the point where the natural sweetness of the corn was completely lost. Definitely worth a visit for the seafood and curry--we'll be back, but will likely skip the corn next time.

    Exactly what you're expecting when you want skewers. Everything was flavorful and well-cooked…read more Favorites were spicy beef skewers, mochi bacon, scallop in butter sauce, grilled oyster with garlic. The mentaiko udon stir fry was ok. I would skip the duck breast as it was kind of dry and not as flavorful as the other options they have. Price is borderline on still being somewhat reasonable but can add up quick if you have a big appetite. Decor made the ambiance nice. Service was fine. Food may be a little slow to come out depending on how busy they are. There is street parking but may be hard to get a spot during dinner time.

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    Mykonos Meze - Outdoor dining

    Mykonos Meze

    4.5(1k reviews)
    1.1 mi
    •$$
    Locally owned & operated
    16 years in business

    The food here is very good. The tzatziki was excellent, and the pita that came with it was decent…read more We also had a Greek salad, ajvar (red pepper spread, which I didn't particularly like), dolmas, which were very good, and the beef souvlaki, which was exceptional. Service was perfectly fine. My main criticism is the lunch menu, or really the lack of one. It feels like they serve essentially the same menu all day, without many of the options you'd expect at lunch: adding grilled meat to a salad, for example, or getting a gyro or souvlaki sandwich. I found that surprisingly limiting, particularly given how good the food is, and it may help explain why the restaurant wasn't busier at lunch. Because of the way the menu is structured, we ended up mostly sharing starters and then splitting one main course, which worked fine but seems like an odd way to have to build a lunch. One nice feature is the outdoor seating. The tables are shaded, and the patio faces an alley rather than the street, which makes it noticeably quieter and more relaxing. Overall, very good food, highlighted by the excellent beef souvlaki and tzatziki. I'd happily return, but I wish they offered a more conventional lunch menu.

    We decided to drop by for lunch. The restaurant was not full and we were seated right away…read more There is inside and outside seating available but we opted for the inside seating. We ordered the Lamb Riblets, Mykonos Flat Bread, and Fisherman Pasta. The Lamb Riblets were very tender and tasty. The Mykonos Flat Bread consists of herb marinated ground beef cooked in a wood-wired oven. It tasted OK. I've had better flatbreads. There was very little ground beef and not enough flavor, and the dough could be a little crispier. We did enjoy the Fisherman Pasta which consists of mussels, salmon, and prawns over linguine with a tomato fish broth. The fish sauce complimented the seafood and pasta well. The service was kind of mediocre. Just kind of going through the motions. The hostess didn't even smiled to us as we approached the entrance. She just stoically asked if we had reservations and then proceeded to bring us in. And the server wasn't much more enthusiastic either. Overall, felt the food was slightly above average with underwhelming service.

    Photos
    Mykonos Meze - Dining Room

    Dining Room

    Mykonos Meze - Grilled octopus

    Grilled octopus

    Mykonos Meze - Saghanaki

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    Saghanaki

    Izakaya Ginji - Tomato $3.80 each

    Izakaya Ginji

    3.9(703 reviews)
    2.7 mi
    •$$

    Came here with my sister for dinner and the food & service is delicious!…read more We got 4 different times: - Short ribs plate $25 - This was sooo good, the meat is so tender. Just falls off the bone. They gave 3 pieces, I thought it was 2 at first and was so happy when I noticed the 3rd piece haha - Salmon teriyaki plate $18 - My sister got this one, the salmon is cooked perfectly and the dish overall felt light. - Beef Top sirloin $12 - The outer pieces was a little hard but the middle pieces were more juicy/tender. Love the salt on it, it wasn't to overpowering which was great. - Lamb skewer $8 - Soo soft & tender, love the taste of the lamb! Would definitely come back!!

    I went to eat at Izakaya Ginji for some authentic Japanese skewers on a Monday night around 8pm, we…read morewere seated at the bar right away. The skewers are definitely fresh grilled (you can watch the chef grill in front of you!) and were very delicious. We got the mushroom, chicken gizzard, chicken skin, chicken thigh, lamb, and sirloin. The kimchi udon was also surprisingly a hit, super creamy! Salmon collar was also pretty solid but nothing to write home about. My only issue is the timing. We ordered our skewers and entrees at the same time, but we got each skewer one by one, spaced out as far as 30 min apart. The lamb skewers arrived 1 hour after we started getting our food. Not sure why, I would think each party would have skewers made at the same time. It also wasn't that busy. Kinda killed the momentum of our dining experience.

    Photos
    Izakaya Ginji - Chef

    Chef

    Izakaya Ginji - Chicken Knee Karaage

    Chicken Knee Karaage

    Izakaya Ginji - Happy halloween!

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    Happy halloween!

    DASH Japanese Tapas & Sushi - Ikura uni ankimo

    DASH Japanese Tapas & Sushi

    4.2(570 reviews)
    2.6 mi
    •$$$

    Went to Dash ( the format pasta shop) in Noe Valley. Great…read moreservice. Lovely dishes. Especially nice was the hamachi carpaccio and stuffed mushrooms. We started/miso soup because it was a cold and foggy night. Parking was surprisingly easy for a Saturday night I will be back.

    My friend made a reservation for three for a Saturday night at 6 p.m. We arrived at 6 and were…read moregreeted immediately by the staff. It was my first time here, but my friend who made the reservation has been here multiple times, so she ordered for the three of us. The place looks small from the outside, but it's actually quite large. We were seated in the back of the restaurant. We ordered a large bottle of sake to share, and our food came out quickly. Everything my friend ordered was very yummy. We also ordered their grilled hamachi kama, which I forgot to take a picture of. This is a good place if you want to eat and catch up with friends. The servers don't rush you to leave. They were attentive and checked in on us to see if we needed to order more food, and they also refilled our hot tea. The servers were very knowledgeable about their fish selection. With the help of our server, we ordered our own omakase, which was tailored to our taste and appetite. I'll definitely come back to try other items on their menu. Parking can be a challenge, but if you drive around, you should be able to find a space. There is also a parking lot about a block away.

    Photos
    DASH Japanese Tapas & Sushi - Omakase x 2

    Omakase x 2

    DASH Japanese Tapas & Sushi - Fish Tacos

    Fish Tacos

    DASH Japanese Tapas & Sushi - Wagyu beef

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    Wagyu beef

    Sushi Maruyama - Omakase +extra orders. Great food!

    Sushi Maruyama

    4.5(669 reviews)
    2.5 mi
    •$$$

    Sushi Maruyama is a hidden gem with excellent quality fish and ingredients throughout their menu…read more Their omakase is one of the best I've had in the area, especially at this price point. The sushi chefs really know what they're doing and are incredibly kind and welcoming. I also really appreciate how attentive they are without being intrusive. They seem to know when to give you privacy and space and when to interact and engage with you. They're always friendly and working with a smile, which makes the experience even more enjoyable. This is definitely a place I'll be coming back to, and I'll happily use any special occasion as an excuse to return. I've already recommended Sushi Maruyama to several coworkers and friends, and I can easily see it becoming a go-to spot for me.

    Solid local spot with fresh fish and great service! We…read morestumbled upon this place without a reservation and ended up waiting about 20 minutes since it was packed, but the table turnover was quick. Seeing an all-Japanese kitchen staff and sushi chefs immediately gave us good expectations--unlike a lot of Instagram-viral sushi spots run by non-Japanese owners where we've been disappointed before. It's not a flashy, high-end fine dining restaurant, but rather a clean, welcoming neighborhood sushi joint. The overall quality is very solid: sticking to the basics, well-executed, and super fresh with zero fishiness. We ordered the 8-piece Chef's Omakase (which came with a complimentary Tamago for $63--prices seem to vary depending on the daily fresh catches listed on their daily specials board). Most people seem to order the omakase and then add extra dishes. We also ordered: * Hamachi Kama * Deep-Fried Baby Octopus (wonderfully tender and delicious!) * Salmon Tacos * Miso Soup We paired everything with a dry, clean sake that complemented the sushi perfectly. The service was exceptionally friendly throughout our meal. While it's not a "mind-blowing" fine-dining experience, finding a reliable, fresh, and well-priced sushi spot like this in the area is a huge win. We'll definitely be coming back whenever we're nearby!

    Photos
    Sushi Maruyama - Toro!!!

    Toro!!!

    Sushi Maruyama - The sushi of the day

    The sushi of the day

    Sushi Maruyama - Special Uni from Hokkaido Japan

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    Special Uni from Hokkaido Japan

    Mokutanya - ramen - Updated October 2026

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