We are neighbors with Michelles shop and have gotten to know her employees over the years…read more Lindsey, one of her employees, does cake tastings in our "commons area" and sits at one of our wine tables. Today and earlier in the week she did a cake taste testing and it's hard not to listen in. She is absolutely so professional, knowledgeable and adorable when she's talking to her clients. It's nice to observe someone that you can tell enjoys her job and also does it well! Kudos to Michelle and her WHOLE staff! Traci

This was my first time walking in and it smelled wonderful. I looked in the show case and chose a…read moregluten free triple berry bar I believe it was. It was enough to last me two days. I ate every last crumb... dangerous, but delicious! Will be back to try more gluten free options. Sorry no full pictures I ate it all before I thought to leave a review. -Victoria Hart

If you haven't tried the lemon cake YOU MUST! It was super moist, very lemony and beautiful. We…read morehad 12 guests who were blown away by the flavor. The staff is very accommodating and friendly. You won't be disappointed by anything at the "lovin' oven"

We were heading to visit family in the area for dinner and were asked to bring dessert. While…read moredriving through Stayton, my wife remembered The Lovin Oven from years ago. We also recalled that there was some connection to Gerry Frank's Konditorei in Salem, which immediately caught our interest. After doing a little research, we discovered there's a deep and fascinating history linking the two businesses. The Lovin Oven began in 1983, when founder Doreen Helmemn operated the bakery out of her home. In 1993, the business expanded into a small storefront in downtown Stayton after being purchased by Mike and Valerie Schultz. Mike, who was formerly a logger, was personally taught cake decorating by the original founder, an origin story that adds to the bakery's charm and authenticity. One of the most interesting details we learned is that The Lovin Oven is the primary baker for Gerry Frank's Konditorei in Salem, a partnership that dates back to the 1980s. That relationship grew even stronger in 2017, when the Schultzes became co-owners of the Konditorei. Many people enjoying desserts at high-end restaurants throughout the region may not realize that their cakes were baked in Stayton. The Lovin Oven is especially well known for its Champagne Raspberry cake, Marionberry cheesecake, and an impressive variety of gourmet bars and cookies. Their menu also includes cakes, cheesecakes, cinnamon rolls, brownies, cupcakes, and more, something for just about every dessert preference. The bakery itself is housed in an industrial-style building that includes the production bakery, a storefront, and a small seating area where you can enjoy your treats on site. The outside is a unique with a black painted brick exterior. The customer facing area of the inside is industrial. We picked up a selection of cupcakes to take to dinner and were quickly back on the road. The cupcakes were a hit, everyone loved them, and they disappeared fast. It felt great to share something local with such a rich backstory. Overall, this was a fantastic experience, and we're glad we stopped. If you find yourself passing through Stayton or looking for high-quality desserts in the Willamette Valley, The Lovin Oven is absolutely worth checking out.

The pastries were absolutely delicious. Their gluten free scones are wonderful. Even with COVID19…read moreprecautions the service was fast and friendly. They were cautious about how they packaged gluten free from other foods. The gluten free selection is small but really good. I'll be back!

So rarely open and very expensive, but the fresh baked items are good. Nothing else to sayread more

TLDR: The cookies are Fantastic!…read more Stopped in here after brunch at a nearby spot. I have heard via the internet that Sewell Sweets has the best chocolate chip cookies in Salem. Since the internet never lies, I had to verify for myself. I wasn't disappointed! Are they the best? I'll have to continue my research to say definitively. The cookies are fantastic! I will definitely be recommending Sewell when the discussion of cookies comes up, which it frequently does during conversations with me. Service was quick and helpful when we asked about a cookie that we didn't understand. The atmosphere is nothing to write home about but all I wanted was a cookie so no problems there. If you are looking for quality cookies or anything else to satisfy your sweet tooth, look no further. Well, stop here, enjoy your treat and continue your research, but you'll be back to Sewell Sweets.

Very disappointed with the service and way the support representative acted. This store and…read morefrozanation are playing games. When I asked key to restrooom for kids , she said that if the key is stolen for frozation, it is also stolen for us. I hate to write negative stuff about small business. However if you are operating a downtown store and can't give keys to access restroom for kids, you lack basic common sense and lost my business and all the recommendations I can provide. You guys use the restroom - don't you? Can you not provide it for customers ?

We've been coming here for cupcakes over eight years. So soft and moist. Kids like the one with…read morefruit filling or vanilla. Prices have gone up since Covid but not astronomically so I still feel like these are affordable. I like vanilla and red velvet the best

I had a really great experience at this small cafe/bakery! All the staff I interacted with were…read morekind, helpful, and knowledgeable about their products. I ended up trying a BBQ pork kolache and Thai chicken salad. The kolache bun was great with a sweet and yeasty bread surrounding sweet and savory pork with barbecue sauce. I loved the salad - the flavor of the dressing was phenomenal. I also bought an iced chai with an added espresso shot - this was pretty standard but nothing to write home about. They also had a tiny cupcake as a sample when I came in which was a very fun surprise. Overall I don't have any complaints - I wasn't sure what the ambiance would be like but I would say this is more bakery/quick sit down then 'coffee shop' so while it had plenty of seating I probably wouldn't come here to work/read or hang out for a very extended length of time but would be perfect for a quick lunch, pick me up, or sweet treat :)

She is an amazing baker and the desserts are amazing she follows all the Covid-19 rules I ordered…read morefrom her and I was happy and won't be going anywhere else for my desserts

My now husband and I booked Laura to make our wedding cake for our wedding earlier this month. We…read moremet with Laura in her home in November to do a tasting and we knew we had to book her! She is so kind and accommodating, and we were able to try a lot of her cake flavors - which are absolutely DELICIOUS. Laura worked with us to make exactly what we wanted, and she delivered the cake all the way out to the coast on the day of our wedding. It looked so amazing and our guests raved about how delicious the cake was. I will definitely be utilizing Laura's services again in the future when I need a special occasion cake!

I hired Laura early on in my wedding planning process and changed my mind throughout the process a…read morecouple times. Laura was always willing to work with me and help me fine tune my vision. Her cake was so moist and flavorful, we got so many compliments on how tasty it was and people even wanted to take it home themselves!

I'm shocked to see that there are no reviews for Extreme Chocolates. I have not been to the shop,…read morebut attended a wine and chocolates (truffles) pairing at the Four Graces Winery in Dundee. The pairings were excellent. Clearly well thought out and chocolates custom made to suit the characteristics of the wine. I would strongly suggest that if you're anywhere near this place, you take the time to try the absolutely awesome work of chocolatier Carrie Wong. Or visit her website at www.extremechocolates.com. Took some home and will definitely be ordering more for the holidays and other special occasions. I'm also lloking forward to trying the chocolate based rubs I bought for poultry and pork, and the tangerine essence. Carrie, great to meet you. And I'm happy to be the first to post a Yelp review for this outstanding product!

Chef Wong made us the most beautiful and delicious 100th birthday cake for a most beloved Mom,…read moreMother in Law & Grandmother. The guests gushed at the moist cake and delectable lemon filling. Our gratitude and a giant Thank You to Extreme Chocolate!!