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    MOD Pizza

    3.2 (48 reviews)
    Closed • 11:00 am - 7:00 pm
    Updated over 3 months ago

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    MOD pizza
    Maria C.

    The food was delicious! I really enjoyed building my pizza with my favorite toppings, and the crust was thin and perfect. However, the cashiers could be more friendly, as they were a bit rude when I asked questions. The ambiance was great, with plenty of tables to sit at and a comfortable area to wait while your plane boards.

    a pizza on a plate on a table
    Amanda B.

    Pizza was super tasty, that's what saved this from receiving a lower rating. I removed stars for two reasons: slowwwwww service; if you're in a rush, this might not be your go-to spot. The guy making my pizza removed and rearranged my pepperoni five times for some reason, which delayed an already slow process. Second reason this received a lower rating: this restaurant was filthy; had to clear food off of our table before we could eat off of it.

    the interior of a modern restaurant
    Kent M.

    Built my own design of cauliflower crust, marinara, feta, garlic, red onion, pineapple, fresh basil , artichoke hearts with a Mex Coke for drink. Will smother with parmesan and crushed red pepper. And it was REALLY good.

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    4 months ago

    The employees were appropriate, but I don't think they could have possibly moved any slower.

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    6 months ago

    10/10 Perfect Place Nice Pizza Always ate To Go And Dine In always been clean loving it

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    11 months ago

    KJ and the rest of the crew were fast, friendly and professional. The pizza was great. Thank you.

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    10 months ago

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    11 months ago

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    11 months ago

    great service, delicious food. Tables not wiped and trash on the floors. Not super busy.

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    1 year ago

    Food & staff were amazing!!!! Try the cauliflower crust, you will be pleasantly surprised at how delicious it is!!!

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    8 months ago

    great service. very straightforward when it came to interacting with customers but In a nice way. good vibes when I come through.

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    2 years ago

    Good service. Thanks for being kind and courteous. Much appreciated. Thank you!!!!!!!!!!

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    Page 1 of 2

    Ask the Community - MOD Pizza

    Review Highlights - MOD Pizza

    “I was looking for a quiet space at the Detroit airport with great food.”

    Mentioned in 3 reviews

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    Michigan & Trumbull

    Michigan & Trumbull

    4.7(353 reviews)
    16.6 mi
    •$$

    Service was great! We were asked if we'd been there before. As first timers, they gave us a great…read morerundown of the menu (including drinks). Ambiance- small, intimate environment. Felt homie which we loved. Small parking lot as well. We arrived about 20 mins after opening. This place can get busy /packed fast but is worth the wait! Food: we ordered the Packard pepperoni pizza- it was delicious, with a great balance between sweet (from the hot honey) to savory. The dough, sauce, and toppings were well balanced, fresh, portioned.

    First time trying Detroit style pizza! We didn't really know what to expect but my husband found…read morethis place. Parking is extremely limited they maybe have 5 spots available excluding pickup but there is parking of street parking around so don't worry. Seating is also extremely limited, we ended up sitting outside on one of their outside benches but the weather wasn't too bad. They also serve you plates and water if you sit outside. It took about 20-30min wait for our pizza. We got the packard pepperoni to share. It sure does pack a punch of heat/spice with the chilies. The honey balance it out well though so don't be too scared. The bread/dough was very fluffy and the cheese crust was crunchy and delicious! Definitely very bread heavy in general but I think this place does it well. Overall decent pizza but I think I prefer a thin slice over Detroit style.

    Photos
    Michigan & Trumbull - Bar

    Bar

    Michigan & Trumbull - Half Packard Pepperoni Pizza and half meat lovers

    Half Packard Pepperoni Pizza and half meat lovers

    Michigan & Trumbull - Packard Pepperoni Pizza add goat cheese

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    Packard Pepperoni Pizza add goat cheese

    Mad Nice - The Gem Salad. Sneaky Good!

    Mad Nice

    4.3(575 reviews)
    16.8 mi•Midtown, Cass Corridor
    •$$$

    We were nicely greeted and sat at the bar. We checked out…read morethe cocktail menu and knew that this was the right voice for dinner. We ordered the Last Sunrise in Tuscany and the 59 Barrera and Son. Both were absolutely delicious. We watched the bartender make the Last Sunrise in Tuscany and we had to ask about it. They make this with a house made syrup which isn't too far fetched for this restaurant. They try to make everything from scratch and it really shows in their offering. We were so hungry we had to order a couple things to share. But before we ordered we asked the bartenders (absolutely amazing) about what to order. Now when I say they gave the most elaborate explanation I could almost taste these dishes she was explaining them so well. She knows food and she knows good food. So we went with her recommendations based on what we were going for. We ordered the Duck, the Ravioli and the Rigatoni. When I'm telling you everything was perfect, it was PEFECT! The cook on everything, the favors that danced in my mouth. The filling of it all. I cannot wait to come back to try the rest of this menu. As dinner was winding down, I asked Kennedy to choose my last cocktail. She presented me with the most delightful white sangria and I was wowed by the flavor and lightness of it all. We then ordered a few lattes to go and we were talking about that dinner and restaurant for the rest of the week. Shea and Kennedy were absolutely amazing!

    The server Alex we had was wonderful. She was very professional, polite, and patient. The small…read morebites were okay. The peach crumb cake was mid as was the cinnamon roll. The bacon scone was absolutely outstanding, however you have to ask for butter for this, which is a must, but that was the only thing for a $325 brunch bill for 4 people. The entrees were cold when we received them, and one took so long to get that it was actually comped by the restaurant. The steak and egg benny was okay. The egg was overcooked and only jammy and not runny, and the croissant which had the steak on it was super oily and gross. There is a reason why a biscuit or english muffin is used in this dish, so whoever decided a croissant was a good idea is not smart, or eating the current weekend chef's food. The potato frites super greasy and oily as well as cold. Draining them on a paper towel would have been clutch. We had other entrees that no one finished because of the quality and taste of the food. It would have been helpful if the kitchen staff put the food under a salamander or heat light. If they have one of these, it certainly wasn't working that day in proper order. This is not a place I would ever go to brunch again. Maybe I would try dinner have one of their cheaper dinners as the $34 benny was overpriced and underperforming. I am giving this place three stars rather than one because the service was great unlike the food.

    Photos
    Mad Nice - Bar and tables

    Bar and tables

    Mad Nice - Apple crostata. Nicely plated and tastes amazing

    Apple crostata. Nicely plated and tastes amazing

    Mad Nice - Caramel cannoli

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    Caramel cannoli

    Jolly Pumpkin Pizzeria and Brewery

    Jolly Pumpkin Pizzeria and Brewery

    3.9(521 reviews)
    16.9 mi•Midtown, Cass Corridor
    •$$

    From the moment we walked in, we had a fantastic visit…read more We grabbed seats at the bar and looked over the menu. The brewery splits their offerings between Jolly Pumpkin sours and North Peak Brewing Company's variety of styles. My husband ordered a Jolly Pumpkin pint right away. I wanted to try a flight but needed time to choose. Our bartender Lenice gave me all the time I needed. When a couple of my picks weren't available, she brought me samples of other beers to try. I liked one of the samples. Jason, the manager, helped me make my final selection. I don't typically drink sours, but these weren't the kind that make you pucker. They were subtle. Definitely my kind of sours. Jason shared stories about the brewery's history and owner. His knowledge and enthusiasm for the place really came through. Lenice stopped by a few times to check if we needed anything. Both Lenice and Jason made this visit memorable. Lenice kept the energy light and friendly. Jason's passion for his work and the brewery added depth to the experience. If you're in the area and want good beer with even better service, stop by Jolly Pumpkin Brewery.​​​​​​​​​​​​​​​​

    I have never had to food here, so I'm only reviewing based on the drinks, service and atmosphere…read more The room is the perfect blend of a cold hard space and very warm vibes. I wouldn't sit here for hours on end because the seats aren't particuly cozy, but the vibe is totally welcoming and the people that work there have always been very friendly and nice. I've been able to get good recommendations for drinks when I can't quite choose. I think the beer selection is always varied. I like a sour, farmhouse, saison, etc and the options are always pretty good. If in the area, I would not hesitate to bring a friend or visitor.

    Photos
    Jolly Pumpkin Pizzeria and Brewery
    Jolly Pumpkin Pizzeria and Brewery
    Jolly Pumpkin Pizzeria and Brewery

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    Ottava Via - RAGOUT ALLA BOLOGNESE

    Ottava Via

    4.2(1.1k reviews)
    16.2 mi•Corktown
    •$$

    Ottava via is always a good choice. I came here with a large group or girlfriends we had a great…read moretime. The staff is really friendly and took well care of us. We had a reservation and waited about 15 min to be seated which is very normal at a this kind of restaurants for a large group. The drinks came in first, I got a Cabernet and there were some good mojitos as well. We ordered the bread service and it was amazing. The whipped butter with olive oil makes the bread so soft and delicious. For food I ordered the shot ribs with mashed potatoes and it was really really good. It is an earthy dish with mashed potatoes and fried zucchini noodles. It is a very good dish but I felt like I was missing a fresher side, maybe asparagus or broccolini. Overall really good food and service. Some of my friends ordered the pizza which was really well balanced and cooked nicely, the pastas were also delicious. I will always recommend ottava via to anyone asking for a good place to eat in corktown

    Ottava Via has become one of those Detroit spots I'm happy to come back to. I've been a couple of…read moretimes now, and the food has been consistently good each visit. The arancini are a great way to start - crispy on the outside with a warm, flavorful center. I also really liked the garlic and goat cheese - rich, creamy, garlicky. For pasta, I've tried both the penne alla arrabbiata and the cacio e pepe. The arrabbiata has a nice kick while the cacio e pepe is simple and comforting. Between the two, it really just depends on what you are in the mood for. The atmosphere is another reason I like coming here. Ottava Via has a cozy, lively feel that works just as well for dinner with friends as it does for a date night. Definitely a place I'd keep in the rotation when I'm craving Italian in Detroit!

    Photos
    Ottava Via - Merry Christmas!

    Merry Christmas!

    Ottava Via - Tuscan potatoes

    Tuscan potatoes

    Ottava Via - Virgin Fresh Fruit Smash

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    Virgin Fresh Fruit Smash

    MOD Pizza - pizza - Updated October 2026

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