10/10 I truly recommend this place…read more The food was amazing, everything fresh... if you are a meat lover this is your place to be. The ambience is pretty cool and the service from everybody its excellent specially from David the waiters manager For sure me and my wife will be back.

Such a great experience! Definitely my favorite Fogo in NY. David gave us amazing service and was…read moreso friendly and attentive. The food and caipirinhas were delicious too! Definitely coming back!

I went to LongHorn Steakhouse on March 28th with my sister and had a great time. I haven't been in…read moreyears, and the food is still just as good! We had wings, French onion soup, and the 22oz steak--perfectly cooked medium rare, juicy, and melted in my mouth. The only thing was the steak came out warm instead of hot, like it may have been waiting for my mac and cheese, which came out piping hot. The mac & cheese with bacon and the loaded baked potato were both delicious. Shoutout to our bartender Somaya--super sweet and very attentive! Only downside: parking is terrible, especially on Saturdays. Don't risk parking in Fogo de Chão's lot either--you could get towed. Overall, great food and service. I'd definitely go back!

Came here to celebrate my birthday.... I called a week prior, to be told they don't take…read morereservations and to call the morning of .... Called the morning of and spoke to a manager by the name of Danielle, who at first appeared very accommodating, and has told me It may be a problem sitting 14 people in the same area, due to Saturday being a busy day, but she has placed my name on their "waitlist" for 8pm.... I arrived at 7:45pm to be told there's a waitlist and waited 30 mins.... 50mins later we were finally seated and not accommodated .... And the manager "shariah" was rude and totally disregarded that I had a large party and LIED about having a party of my 10 coming that she needed to accommodate, then next minute when asked if we could take the tables that appeared, the manager tells me that she doesn't have a server to work that section..... I used to love lornhorn however this location won't ever get a dime again!

Went there yesterday for the 1st time for their "Disco & Freestyle" night and it was amazing!…read moreThe DJ was amazing; he played all of the hits from those eras!!! Their Fish & Chips is a must to try! I gave them 4 stars because the wait time for drinks was crazy since it was crazy busy due to the event, I think when they're hosting nights like that they need to get more bartenders but other than that, they're superb! Can't wait for the next Freestyle night

The service was good, clean establishment with nice modern atmosphere. Now the bad part, the food…read moreis barely OK. We ordered the grilled octopus with chorizo. The small serving with potatoes mixed in for filler barely any octopus. The rest of the entrees were maybe passable for a diner charging half the price. The food is Just not cutting it. Not worth trying again.

Recommendations- Parillada (of course.) In terms of meats, all the steaks were excellent, with a…read moreparticularly good skirt/sirloin, and in terms of offal, the best were the sweetbreads, tripe, and black sausage. Excellent shrimp in garlic as well. I went to this Argentine spot a couple of days ago with 6 others, having previously been to their long-running Corona location a good while ago. This new location, by comparison, has only been open for a few months. The spot is casual, and the staff is friendly. Before the rest arrived, a few people ordered drinks, including some Mexican beers and, for me, a Quilmes. As with their other location, they gave us some toasted bread and sausages to begin with, which were tasty. There was a nice fragrant chimichurri sauce on the table. We started with two appetizers. The better app was an obligatory one for Argentine parilladas, Provoleta, or Provolone a la Parrilla, listed as grilled provolone in oregano sauce for $11.90. There were also some olives and some yellow pickled peppers, and it was standard and tasty, with a mild oregano flavor. The other one was the $12.90 Ensalada de Aguacate, or in other words, an avocado salad, with some red wine vinegar, olive oil, and Italian dressing on the side. There was plenty of very good quality avocado in there, but the salad otherwise was boring, with mostly lettuce along with some sliced tomatoes, onions, and some cucumber. The main dishes, of course, consisted of two of their parillada, a mixed grill platter, with both of them being ordered medium rare. The first one was their standard Parillada Para Dos o Tres Personas with skirt steak, short rib, sweetbread, tripe, kidney, and two sausages; black and Argentine. For the 2/3 person portion, it was $65.90, and it came with two sides. The Skirt Steak/Entraña on both this and the other mixed platter was wonderful, being tender and juicy with plenty of beef flavor. The Short Ribs/Costillas were flavorful, though a tad fatty. In terms of the achuras, or offal, my favorite of the bunch was the Sweetbreads/Mollejas, being perfectly cooked with a soft texture. I also loved the Tripe/Tripa, which more resembled intestines, which were clearly cleaned very well, as they lacked any gamey flavor. The texture otherwise was nice, and this was most of the others' favorite offal. The Kidney/Riñón was most of the other people's least favorite, with the strongest flavor, but as someone who likes liver, I still enjoyed it to an extent. In terms of sausages, the Argentine Sausage/Chorizo had a mild flavor, and the Morcilla/black sausage was excellent with a snappy casing and a very mild iron flavor. Compared to last time, this was even better. The more expensive of the mixed grills we got was the Parillada Especial Para Dos o Tres Personas, with more skirt steak, along with Flat Steak, flat rib, short rib, shell steak, and sirloin steak. This was $80.90 with 2 sides, and was also excellent. My least favorite, as before, was the short ribs, with the rest of the steaks having a mix of textures, with my probable favorites being the Flat/Vacio and the Sirloin/Cuadril. It was a ton of perfectly cooked meat, but it felt a bit boring by comparison this time, with the offal being so good on the other platter, compared to the other location. Our only other main dish was the $25.90 Camarones al Ajillo, or shrimp sauteed in garlic sauce, which was also served with one side. For a steak place, the shrimp here were better than most steakhouses, being plump and juicy. The delicious garlic sauce paired wonderfully and was especially good with the various sides. This was an expected hit and a necessary bite between all the various meats. For the free sides, we got two of the Plátanos Maduros, along with Arroz con Habichuelas, Ensalada Rusa, and Papas a la Provencal. Our favorites were the sweet plantains and the rice, especially with the meat juices or garlic sauce added. The Russian potato salad reminded me of a thicker version of salad Olivier, with plenty of mayo. The papas were the plainest, and I presume the Papas Frita/French Fries were better, but we chose not to order them. As we were already very full with a bit of leftovers, the postres/dessert was Panqueques Con Dulce De Leche for $9.90. These consist of crepes filled with milk caramel, and they were rich and tasty. It was great to share, and it was a good ending to the meal. We gave a generous tip, got leftovers, and still spent around $38 a person for some excellent food. Would recommend heavily, just like their other location. Rounding up to 5, or rather cinco estrellas.

I've passed by La Esquina Criolla many times, and it has always looked very inviting. I finally had…read morethe opportunity to check it out last night, and it truly exceeded my expectations. For one thing, everyone who works there is so welcoming and friendly, and the food is absolutely delicious. I was there with my husband and brother, and we shared the ham croquette appetizer and one of their meat platters that came with two sides (we opted for the potato salad and roasted potatoes). We also shared a bottle of Malbec. The croquettes were perfectly salty and crispy, and the filling had a nice texture. The meats were so tender and well seasoned, and the sauces they provided (chimichurri and two different hot sauces) took the meats to another level. The potato salad was nice and creamy, and the carrots and peas added a nice touch. The roasted potatoes were delicious as well. I will definitely be back soon to try more dishes!

Decided to try out this new place in the neighborhood and let me just say that it did not…read moredisappoint! We had a reservation for 2 but the place was not packed at all. We were greeted and seated immediately. The waitress was friendly and attentive. Brought out our drinks and took our orders right away. They had a brunch menu all day (we got there at 6pm) but we chose from their regular menu. We had the Chicken Sandwich and the crispy salmon tacos! The chicken sandwich was huge! My husband said it was amazingly delicious! I had the salmon tacos which came with this bangin mango slaw that was sweet and a little spicy. Never had or seen salmon tacos on any menu that I can think of. It was really good and something I'll def go back for. For drinks, we had mojitos. We tried the lychee and coconut and both flavors were bomb!

I've ordered Uber Eats from Kafe Bar & Bistro before and the food was spectacular!! A family member…read morewanted to go to brunch this past Saturday and I suggested this spot. Not a soul was disappointed by my suggestion!! Located kind of off the beaten path on Cypress going towards Glendale, you'll find Kafe. It's so adorable and cozy inside. Seating is comfy and plentiful. You seat yourself and the absolutely lovely and adorable older waitress comes to bring menus. I sat on the booth part of the table and chairs section. If you're 5'5" and under, I suggest not sitting there because you'll sink down and have to reach up for your food. They have an extensive drink menu from juices to all different coffee/tea variations and a fully stocked bar. I had the Dirty Chai latte. Chai tea with espresso. SO GOOD!!! I could have drank multiples of those. For my main I had my usual, avocado toast. Not every establishment knows how to make a good avocado toast. Kafe knows what they're doing! Thick sourdough toast with smashed avocado, mixed greens, grape tomatoes with poached eggs that are topped with hummus (never would have thought to do that!) and smoked salmon. Very filling and perfectly executed. They also have amazing deals on Uber Eats. Things that are normally $17, you can get for only $10! Through delivery, I've had the Kafe Steak and Eggs grill master plate which was an enormous amount of food! Tender, perfectly seasoned steak and home fries. A whole side salad as well. Also has the Kafe Southern Chicken sandwich which was quite possibly the best chicken sandwich that I've ever had! An absolute monster sized sandwich with the crispiest, juiciest chicken on the fluffiest brioche bun. Some of the tastiest fries as well. Can't go wrong with anything here! Prices are great, the service is fantastic, the vibe is chill and the food is absolutely delicious. Highly recommend! I'd love to come back here for happy hour/dinner. They have a d.j. booth and outdoor area so it's probably a great vibe! I only live a few blocks away. I can see myself becoming a regular!

Nick's Bistro serves seriously good Greek food, and you can tell the whole team takes pride in what…read morethey do--from the servers to the cooks and manager. I went on a quiet Tuesday and basically had the place to myself. They even showed me around the back, which was pretty cool and made me appreciate the operation even more. I tried the lemon stuffed cabbage because I wanted something besides the usual gyro. Remember to always eat your vegetables! The decor is great for a date, great lighting. I found plenty of street parking. It is a place that clearly cares about what they serve.

Intimate and cozy, this is where the locals of Forest Hills come to enjoy delicious Greek fare. The…read moreservers are all very attentive and helpful with suggestions. Came with some friends for lunch. We all got various combinations of the mixed plate and an order of fried calamari. The calamari was lightly breaded in a flaky batter that brought out the flavors of the squid. Cooked to perfection it was tender, not chewy. As for the mixed platters, we had lamb gyro and the souvlakis as well as the lemon potatoes and fries. The lemon potatoes were perfectly seasoned and had a nice tartness to each bite. The lamb gyro was tender. The chicken souvlaki being moist and flavorful is the barometer for the level of detail that goes into every plate served.

We walked in on a Saturday afternoon and didn't have any trouble getting a table (a booth). We…read morewanted all you can eat Korean food!!! The service was alright. Our waiter lit the metal plate and cooked the food. At times, some food cooked a bit too much, so we just turned the heat low, because our waiter had to help others and we don't like burnt items. I liked Iron Age, because the meat portions were generous and deeply marinated--there was lemon chicken, bulgogi, steak, squid. We had many sauces to dip the meat. So much good flavor! I also appreciate having steamed egg, tons of banchan (Kim chi, corn, radish, marinated onions), grilled veggies. I had lots of fun, and you can order beverages and alcoholic drinks but they are extra. I would definitely go back.

Went for a group gathering of 11 people and was told eight seats at the high top and three at the…read morenearby booth. I wish we knew this before booking the reservation. The server brought us the food and drinks. Drinks came after the food was cooked. I didn't take pictures because I was busy cooking -- no one helped with the food preparation here. We had tongs and scissors. The bon chon were sad. We had 90 minutes but were done eating before the time was up. The biggest complaint I have was the music being way too loud. We may have been right under the speakers but there wasn't a need for a restaurant to have the music at night club level. When the birthday song came on for someone else, it was even louder!

El Gauchito 1 is a long-standing Argentine steakhouse and traditional butcher shop located in…read moreElmhurst, Queens. I praise the high quality of the authentic grilled meats, specifically the skirt steak (entraña), short ribs (tira de asado), and mixed grill platters (parrilladas). The baked or fried empanadas (beef and chicken) and fresh, herbaceous chimichurri sauce are also local favorites. The front operates as a cozy, casual, and family-friendly dining room, while the back features an authentic butcher counter where locals stock up on raw cuts and homemade chorizo. Service is described as warm, attentive, and deeply personal, with many servers having built long-term rapport with regular diners over decades. Main meat dishes and platters range typically between $30 to $60 per person depending on drinks and sides, offering solid value for high-grade Argentine beef.

We decided to stop by since we wanted to give something around here a try…read more We came in & were seated right away, drinks Passion fruit & Mango shakes w milk instead of water, very good but a bit filling. Chorizo for appetizer great tasting but u may not need it they start u off w some warm bread & cheese, salami app very good depending on how hungry u are I'd say u can skip the appetizer. Main dishes Milanesa à la napolitana this was good, way too many onions but good comes with rice & beans. I had the Pechuga de pollo la provenzal, yumm this was delicious the sauce is so tasty, I got it w tostones great since dipping into the sauce. Next time, Ice tea & Sprite for drinks not bad, no apps since they start u off w that bread. I had the Meat special #4 , This comes with 2 pieces of steak & chorizo , got it w tostones the meat was very flavorful, cooked just right , comes w a chimichurri sauce so good. We also had the Pollo Provenzal again, man that sauce is amazing got it w fried yuca, it was very good. This place is a one stop shop, butcher style Meats for sale, some Argentinian desserts, candy & merchandise they seem to have a little bit of everything. Good size location, decent decor & service. Prices are seasonable since they do give u a good portion size. Good neighborhood spot, this place was a good find & chances are we will continue to visit from time to time.

Had family dinner tonight with my husband and two other couples. EVERYBODY cleaned their plates. I…read morewould highly recommend the chips & guac for an appetizer and red snapper for entree. The guacamole may have been the best guacamole I ever had, and the chips were delicious. I had the red snapper fried and it was *chef's kiss*. It was seasoned perfectly. I also had some lobster from the wife next to me and some of my husband's chicken parm and empanadas. All amazing. I must also compliment the atmosphere. The restaurant was clean and welcoming. I had the opportunity to meet the owner and his wife and daughter. Beautiful family and you can taste the love in their food. The entire dinner was a pleasant surprise. 10/10.

Three stars because of t the service and the cocktail. I ordered a sidecar which wasn't mixed well…read more It was way too strong. I asked for some more pineapple juice to be put in it. The service is very blasé. They don't check on the guests much or see if everything is . The vibe based on sitting ordering and just chilling . You may need to call them over to order anything else. The music is pretty good. I went in the early evening. It has a slight lounge atmosphere. Hookah is available . There are daily specials for tacos, mofongo or hookah. The food is really good. My mom had the chicken I had tacos and plátano appetizer. I purchased a steak meal which comes with two sides to go for a friend. I would say check it out if you are in the area.

Boca Juniors has been around a long time. It is an Argentinean steakhouse that is dedicated to the…read moresoccer club. All of the inside decor is catered to their fans and they have large screen TVs to view the games. Even if you are not a soccer fan, this is still a great place to try Argentinean food. The place is huge and can accommodate any size group. My friend and I chose the Parrillada para Dos (mixed grill for two) and I would definitely suggest getting that one. It came with a good selection of grilled meats such as steak, chicken, blood sausage, tripe and pork chops. The best of the bunch were easily the steak and chicken. It comes with two sides too and was actually too much food for the two of us. Highly recommended.

I was there about two night ago with a coworker and my boss. I am old customer but my boss and…read morecoworker was there first time there. I had a skirt steak at medium temperature which was very juicy and tender. It never disappoints with the mash potatoes. My boss had short ribs that were very good as well. The service was great with the fresh bread entrees. Always like going there.