Cancel

Open app

Search

Ming's Asian Bistro

3.3 (116 reviews)
Open • 10:30 am - 9:00 pm

Ming's Asian Bistro Photos

MING'S ASIAN BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

You might also consider

More like Ming's Asian Bistro

Recommended Reviews - Ming's Asian Bistro

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Beef egg sauce. Kinda bland n small amounts of beef.
Fabian M.

Came here for the beef egg sauce over rice and it was the worse I have had in the dmv area. The beef was super tough and chewy and felt like it was either overcooked or old. Sauce was very runny and bland. Portions were smaller and the price was $15! They do do cash discounts, so ask for that. Service was kurt and didn't give you or ask for utensils with ur takeout. Think twice about this place.

Exterior
Jo M.

I didn't know this place existed before this week. It took me a bit of circling around at the Kentlands to locate it. It's on one of the side streets from Main. So it's not really visible from the main street and the signage is barely high enough over any parked SUVS. Color of the signage also blends with the brick color of the building. I stopped by because I had heard that the chef that used to run the Hong Kong BBQ food stall at New York Mart is now one of chefs at Ming's. I've been craving his roast pork so had to go and get some! Still has that hoisan flavor I've been craving. Also got a whole roast duck and it was tasty. Skin was crispy and lots of the fat was rendered. There's a small window that has the roast meats hanging. So you can see/select what you want! It's got a handful of tables for indoor dining. They did have a couple tables outside. Not sure I'd dine in but at least it's got a few parking spaces out front for takeout pickup! Will be going again. Going Chef Mah stays for awhile and will offer roast pig on the weekends! Haven't tried anything else, but heard from others that the menu has changed a bit. With Chef Mah, it's more Hong Kong/Cantonese.

Seaweed infused fish filet
D L.

The restaurant is located on a side street- off the beaten path. We ordered takeout however a small dine-in area is available with basic offerings/simple decor. The lady who took our order was nice and friendly. We ordered the deep fried prawn with salted egg yolk. The shrimp was plump and delicious! My husband enjoyed the home style bean curd since he loves spicy foods. The seaweed infused fish also was good. Crab Rangoon was as expected.

Small dinning room which can accommodate a party of 9 or so.
Eliot G.

Looks like your aunts kitchen from 1975 and the staff is welcoming. Great variety as one can go very traditional with Taiwanese Dim Sum, Vietnamese soups, authentic Chinese, or Americanized standards. My wife loved the beef noodle soup. Just look at the rich color of the beef! She also enjoyed the soy milk with fried bread. Although I go purely Americanized dishes, and I started with Crab Rangoon, I went to the one of the authentic areas on the menu for Diced Chicken in Hot Peppers. Beautifully fried small bites of chicken infused with some mild heat and lots of flavor. As a drinker of Diet Coke, only having cans instead of fountain soda was a bit of a downer. Placed behind the old dinner in Kentlands, Ming's is an unassuming gem.

Combination Lo mein
Anita C.

Small, unassuming Chinese/Vietnamese restaurant in the Kentlands. Came here for a casual dinner on a Saturday night and was received by friendly service and hot food. I tried the combination lo mein and the chicken with dry bean curd (it tastes much better than it sounds, I swear!) and both were tasty dishes. I'll definitely be back to try their pho. The Chinese dishes get a thumbs-up from me. They have a $5.00 credit card minimum and from the looks of the menu, very affordable lunch specials ($6.95 for most entrees).

Soup casserole with meatball and shrimp and variety of other goodies

See all

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

Many issues, restaurant cleanliness, service, and food quality are the reasons this place has gone down hill to sadly a point of no return.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

9 months ago

Very bland and greasy food, rather disappointing dinner! But portions were decent but even the dumplings were I overcooked.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Miyuki L.
82
345
1999

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jo M.
91
274
2372

5 years ago

Helpful 5
Thanks 0
Love this 0
Oh no 0
Photo of D L.
1
33
48

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Everything. I emphasized how I wanted the food prepared and they totally blew it. And what they prepared was grossly mediocre at best!!!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of A F.
0
22
13

2 years ago

Worst place ever food was bad, service even worse. We all had a bad stomach ache and headache after due to the saltiness of the food.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Store smells funky and the general tso has strange smell and taste . Feel like the food takes on the odor of the store . Horrible place

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Simon C.
209
11
1

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Fred K.
284
718
3032

12 years ago

Helpful 7
Thanks 0
Love this 6
Oh no 0

15 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

11 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Bucky C.
50
35
11

8 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Hong Y.
0
12
19

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of TJ B.
103
613
2654

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ed G.
139
535
558

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

16 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

They are closed on Mondays now. Please update the site. The management has changed. Been here in the past , the food has always been good.

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

Ask the Community - Ming's Asian Bistro

You might also consider

Verify this business for free

People searched for Chinese 15,199 times last month within 15 miles of this business.

Verify this business

Flo’s Taiwanese Cuisine - Beef noodle soup

Flo’s Taiwanese Cuisine

3.9(29 reviews)
1.6 mi

This restaurant has its own quirks with the decor, tv informing news but it is clean and spacious…read more My observation is two categories of customers - first the ones looking for comfort Chinese food familiar or similar like other American Chinese restaurant takeout; the second are the ones who are looking for well executed Taiwanese flavors, the two dishes, one soup and healthy purple rice. The flavors were balanced and well prepared. One of my favorites is the hakka shredded pork and squid, the perfect marriage of meat and seafood it's such a classic dish, the other is their version of street food chengdu spicy chicken, the sauce lightly coating the crispy chicken it was done with precision. The pumpkin chicken soup has great umami and a bit of sweetness I couldnt stop drinking it. The purple rice is also nourishingly delicious and made it less guilty to consume carbs. The staff is really homey and friendly I eniyoed all of my visits there.

We thought about eating something unique and Taiwanese food came to mind. Found this place in…read moreGaithersburg and decided to give it a try. This is truly a mixed clientele that reflects the area. Thought a safe bet is the Taiwanese beef noodle soup. We also ordered oyster pancakes. The food came shortly after we ordered...but somehow they weren't sizzling hot. Both noodle and pancakes were quite large (portions), and tasted fine. My wife wasn't impressed tho

Photos
Flo’s Taiwanese Cuisine - Main dinning area

Main dinning area

Flo’s Taiwanese Cuisine
Flo’s Taiwanese Cuisine - Special way of preparing lobster salad or noodle 
We call lobster without robe

See all

Special way of preparing lobster salad or noodle We call lobster without robe

Taipei Cafe - Mapo Tofu

Taipei Cafe

3.9(522 reviews)
4.8 mi
•$$

1. Stir fry A Choy (upon special request) 9/10 2. Bean curd…read morew/ pork 9/10 3. taiwanese stinky fried tofu w/ pickled cabbage 8.5/10 4. Hot sizzling steak w/ eggs, veges, spaghetti signature Taiwanese night market sauce (half black pepper half mushrooms) 8/10 Service was up to the standard, dining room is spacious, Wall Art reflects Taiwanese night market. Restaurants decently clean. Price is a little high, but taking an infected at you're in Montgomery County, Rockville, Maryland, DMV area cost of living.

Came here for the first time and ordered takeaway. I orders the sliced pig ears (appetizer),…read morestinky tofu (appetizer), and you cai (stir fry green veggies). Total came out to approximately $40, not including tip. What's hot - Menu. Pretty authentic Taiwanese menu, which impressed me. There are several items on the menu, such as pig ears and stinky tofu, which are authentic Taiwanese food and not easy to find in any Chinese restaurant. There's something for everyone- meats, veggies, seafood, and vegans. I was able to speak to two staffers in Mandarin, which tells me their staff know authentic Chinese food. I also asked them if they had a specific green veggie. The staffer knew exactly which one I was talking about and responded no, but provided me the options they do have on the menu. This place seems pretty legit. - Quality. Absolutely delicious. The pig ears appetizer was appropriately seasoned, not too salty, and sliced thinly. Pig ears is a dish that if sliced incorrectly, makes it difficult to chew. The you cai was stir fried well and came with a fair amount of garlic cloves, which added a delicious flavor to the veggies. It was not too salty and came with a nice sauce, that could drench the rice. - Location. Fairly easy to find in Rockville and there's a decent parking garage in the plaza. It's a rather small restaurant, with a bigger space in the back for larger parties. Their booths appear to hold groups of 4, maybe 6. The front of the restaurant is more narrow and more for single diners. - Service. I came around noon and there were 2 other customers, that I could see. My order was ready and packaged in approximately less than 15 minutes. They provided white rice with my takeaway order, which I didn't order. There are more restaurants that charge you extra for white rice, so that rice is automatically included with your order is something I appreciate. - Cost. For the quality, portions, and specific dishes, good value for money. What's not - Quality. The stinky tofu was not adequately stinky (I.e., fermented). It was well-seasoned and came with the appropriate sauce and pickled vegetables, but the flavor did not hit the mark. I was disappointed. I've had authentic stinky tofu in Taiwan, so I know exactly what is considered good and what to expect. - Takeaway containers. The 3 dishes were packed in plastic containers, which mostly did the job. However, each dish has its own sauce. As such, the containers did not do an adequate job of containing the sauces. The takeaway containers were placed in a paper bag, placed in a plastic bag. That helped, because each of the containers leaked sauce, which broke the paper bag and leaked into the plastic bag. I mainly bring this up to prepare you if you order takeaway. - Credit card. The credit card reader had some difficulty, in the beginning, to read my credit card. When I signed for the balance, I was automatically charged a 6% tip. Not cool, cause I don't appreciate that it was automatic. Final answer Plan on returning, but will be very mindful of how I use my credit card.

Photos
Taipei Cafe
Taipei Cafe - Three cup chicken

Three cup chicken

Taipei Cafe - 3-Cup Chicken

See all

3-Cup Chicken

Lanzhou Hand Pull Noodle - Soup dumplings. $10 for 6. There was no soup in there. Not worth get the sheng jian bao instead. Flavor is not bad though

Lanzhou Hand Pull Noodle

3.8(468 reviews)
1.9 mi
•$$

such a great shop in the middle of crown rio. The ordering is done either from the kiosk or the QR…read morecode thats located on your table. Today I got the beef combo soup and you know it was really good but I dont think the noodles really came through enough for me. Oh and it was really hot too so doubly for the future the hot soup and hot day does not mix. Looking forward to getting either the beef (not brisket) or pork stir fried with hand noodles next time. The stir fried looked really good across the table.

这是第一家把我吃哭的饭店。 第一次在地球的另一面尝到了家的味道。…read more我来美国已经一年了,天天想念着家里的味道。直到有一天,我无意间看到了这家饭店。走进来时,我体验到了那股熟悉的烟火气。热腾腾的拉面端上来了,我吃得泪如雨下。这是我在这里吃过最好吃的面,无人能够超越。 This is the first restaurant that made me cry from eating. The first time I tasted the taste of home on the other side of the earth. I have been in the United States for a year, and I miss the taste of home every day. Until one day, I accidentally saw this restaurant. When I walked in, I experienced that familiar smoky aroma. The steaming ramen was served to me, and I ate it with tears in my eyes. This is the best ramen I have ever eaten here, and no one can surpass it.

Photos
Lanzhou Hand Pull Noodle
Lanzhou Hand Pull Noodle - Buffalo wing with spicy sauce (6PC)

Buffalo wing with spicy sauce (6PC)

Lanzhou Hand Pull Noodle - Condiments

See all

Condiments

Bob's Shanghai 66 - 小籠湯包。 A14 Pork XLB

Bob's Shanghai 66

4.0(1.7k reviews)
5.0 mi
•$$

Came in for a weekday lunch and had a quick, easy experience. I ordered the xiao long bao and beef…read morenoodle soup. The XLB were flavorful and juicy, and I really liked the broth in the noodle soup. The soup had plenty of depth, though I thought the amount of beef was a little less generous than expected. My one oddly specific complaint was the metal soup spoon. It heated up quickly with the hot broth and made eating the soup more frustrating than it needed to be. A ceramic spoon would make much more sense. Service was good and fast. Overall, Bob's is a solid Rockville spot when you're craving authentic Chinese food, and probably even better with a few friends so you can order several dishes and share.

I have been looking for some really good fried rice since I moved to MD and finally found some…read more Thanks to fellow Yelpers, I was able to narrow my search. Located near Town Center in Rockville, it's tucked behind the Walgreens in a plaza. I placed a take out order but will say that the restaurant was PACKED! There was a regular menu and a dim sum menu which I could appreciate. I ordered the basics: combo fried rice (chicken and shrimp), vegetable spring rolls, sesame chicken and jasmine rice and egg soup. The rice and super flavorful and worth the 15 min wait. The sesame chicken was great as well. The egg drop soup was overwhelming with eggs, so it was ok. Not bad but I didn't expect so much egg. Also, the spring rolls could have been fried a little harder. Ver crispy on the outside but once I bit into it, the soft texture threw me off. But it was nothing that my air fryer couldn't fix! Overall, service was quick and easy and friendly. There were a few normal patrons that our cashier knew so that was a great sign. I loved the fact that I was able to see their accolades on the walls and there's an open window that allows you to see the food prep, which was neat! Overall I'd give it a 4/5 and will be back!

Photos
Bob's Shanghai 66 - Waiting for the service not too long.

Waiting for the service not too long.

Bob's Shanghai 66 - Crispy Beef

Crispy Beef

Bob's Shanghai 66 - Minced pork?

See all

Minced pork?

Shi Miaodao Yunnan Rice Noodle

Shi Miaodao Yunnan Rice Noodle

4.6(148 reviews)
4.8 mi
•$$

Nice restaurant, good ambiance, decent service for this small place where people steadily stream in…read moreand out. The noodles are rice noodles which I am not used to. The appetizers rock, and I would go back just for the appetizers. The noodles are not plated out like the menu, just a bowl of noodle with stuff in it. I chose the classic. The soup base was light - I would have preferred a heavier one like pho soup base for the rice noodles. It felt healthy and no MSG. I would say it's nice healthy kind of food but it didn't hit the spot. I will return to try the other soup base I think will work out better.

I have tried their location in Falls Church, VA and I have to say their broth is better in VA...but…read morethis location is several $ cheaper. Food: -I like that they still have all the ingredients separate from the broth when it arrives, allowing you flexibility and customization -not exactly 10 secs and the name says but food came out sufficiently fast -water is tap and you and can definitely taste the impurities Service: -as with most authentic Chinese restaurants, the servers don't really check on you after they deliver the food -but I appreciate that they leave us alone to chat, I was there with someone for over an hour and they didn't nudge us to leave Location -parking is a bit limited and so is the inside of the restaurant so not good for groups larger than 6

Photos
Shi Miaodao Yunnan Rice Noodle - Interior

Interior

Shi Miaodao Yunnan Rice Noodle - A1. Black Fungus with Vinegar Sauce

A1. Black Fungus with Vinegar Sauce

Shi Miaodao Yunnan Rice Noodle - Fish and sour cabbage

See all

Fish and sour cabbage

Ming's Asian Bistro - chinese - Updated October 2026

Loading...
Loading...
Loading...