Loved this place. The food was just what I needed fresh and yummy. We got deviled eggs, salads,…read moresandwiches lobster bisque soup. Everyone was happy and thought the food was amazing. The waitress was super nice as well.

Its our 2nd visit. Overall, a solid 3. Good seevice, fresh food. My annoyance on this trip is the…read morepricey cocktail filled with massive ice to hide that there's no cocktail in the glass. We ordered their special fruity yummy drink. It was good, but 3 sips at $10 or $12 and it's gone? WTF! Really. Look at my photos. Tons of crushed ice. Waste of time and money. Prime Rib sammy was good, enough for 2. We got 2 sides, one came with. Collars were good but coukd be better. Ive had better locally and in Firt Lauderdake. Grits were creamy. Added Salt/Pepsi to taste. So overall it's ok. I think they get away with medoicre Southern because there's no challenger in town thats this vibe. So you pay for the dine in atmosphere etc, but the food 8s all middle of road. Now, i will admit Im a foodie from a harsh location, Ft Lauderdale, makes you tough because we eat everything from all cultures, so you gotta bring your A game, and we travel alot. You can do medoicre Mexican in an suburb where only Mexicans come to clean house, so going to get a taco or nachos os badic in some areas. But we travel to where Mexicans own it, eat it, and barely speak English. Thats authentic. So it's true here! Its a great place for Southern Comfort food, but we are always underwhelmed with their execution. On the first visit, crab cake stack. Average. Devil eggs were basic and disappointing. Unsure how you cant do well on a basic dish. Creamy. No kick flavor. It would be nice is the could level up their execution. The menu reads great, but we are consistently just like "OH, ok. Descent." So definitely visit. Expect average, just ok. If you arent Southern, this will be great for you, as you have no reference point. Don't go in like you are going to be transplanted to the South. Its average execution. Like creamy cheese grits but nothing extraordinary. I've had grits in North Carolina, Sunny Pointe, you might eat a finger scooping up the shrimps and grits. Definitely worth a visit. Its famiky friendly. I think you pay 20% for the atmosphere. Ckean, cute decor. Love the twigs etc, branches. The porch sitting feel. You saw parents and kids, you could tell it's back to school. Today, 8/15, they were low on waiters. So took a long time for anyone to check back on us. But you could see other unhappy tables, one guy yelling at Mgr, so maybe some slippage in this upstart.

This is good food made fresh on location. The staff was super friendly and helpful and the menu was…read moresuper robust. seriously can't recommend this spot enough!! im a pescatarian and their fish was delicious and don't get me started on the mac n cheese

I'm glad that I tried this place out, and you should too! I've been driving past this place on…read moreJackson Bluff for years and today my curiosity got the better of me. The lady at the counter was super friendly when we came in! The prices here are pretty good for a meal consisting of a meat, rice, 2 sides, cornbread and a drink. If you're a student, there is a $2 discount off of lunch and dinner plates from noon to 5pm. There is a $1.50 charge for using a card, though. I got the Stewed Chicken dinner plate with Mashed Potatoes and Corn Casserole as my 2 sides. It's a bit of a wait for the food, but it looked like there were only two people running the whole operation by themselves. Everything comes out in a to-go box, but there is seating and TV entertainment available. The moment the stewed chicken entered my mouth I was in love with the flavor. It's a bit too salty but goes really well with the yellow rice, which was recommended to me by the lady at the counter. They didn't skimp on the stew broth either! I love when there's potato skin in my mashed potatoes but I wish they were a little creamier, and the corn casserole was really sweet which complimented the chicken stew really well. The only part of my meal that I wasn't a huge fan of was the cornbread, which was really dry. My friend Marley got Fried Chicken which took longer to come out, and when she ate her corn nuggets she said, "That's a good corn nugget." I tried one too and it was indeed a good corn nugget. I'll be back again for lunch!

The staff was very friendly and professional. The restaurant was very clean. Had fried chicken with…read morerice topped with gravy, and macaroni and cheese. The food was excellent. If I was a local I would be here at least once a week.

The restaurant is a nice opportunity to get some soul food. Yet, the food really needs more soul…read more No wait time at our noon visit to Saturday brinch. Our visit was lackluster to say the least. Only a couple of tables active so it's difficult to judge efficiency. The limited brunch menu prices were pretty decent for these days, about $20/pp +tx, tip. Service could have been a little more attentive. We had fried chicken platters. The main course of chicken wasn't bad yet could be better. Cooked done but still juicy, which is a plus. Not battered but possibly a light flour dredge, with no seasonings so very light coating and somewhat lacking in flavor. We added a side of gravy which was delightful; a hearty beef debris sauce fit for a proper poutine, (which they don't serve). The collards, had a bitter to maybe even a fishy? taste. Not southern style at ALL. The Mac and cheese... needs a lot more cheese and butter, also that crusty cooked home style taste was missing. All in all a so-so meal with a lot more potential. The decor could use some livening up. The theme is a bit heavy for a good restaurant. It could use some lighter, colorful, lively adornments. We'll be back to try again. One of our members used to frequent Early's to retrieve food for the governor's mansion and raved about it. So, a little back to the future is needed.

"Bubbles Sunday" at Lucilla. Chef Joseph has done it again. Perfect pairings of sparkling wines and…read moredelicious dishes. When I read the email announcing tonight's Chef's dinner, we couldn't resist. No one, and I mean NO ONE, can fry an oyster better than Chef. Perched atop a great classic--deviled egg with bacon bits--the oyster was tender with a light batter-fried coating. Chef's duckfat cornbread drizzled with just the right amount of avocado butter provided the perfect podium on which two blackened shrimp lightly dusted with a hint of subtle spices rested. If you know me, you know I don't like my food to hurt me, and this dish met my requirements with a whisper of, "Here I am." Now, my hubby doesn't like anything with coffee, so he was worried about the hickory smoked chicken with espresso molasses BBQ sauce. However, he admitted the sauce didn't have any hint of coffee and, in fact, it was a delicious complement to the chicken. As for the pancetta Mac 'n' Cheese, its creamy cheesiness balanced out the smokiness of the chicken. Chef Joseph often offers one of his Pot de Crème varieties to finish a meal. I always look forward to them. Tonight's Pineapple White Chocolate version was a perfect finish to a perfect dining experience. Sparkling wines and summer--the perfect pairing. Even more perfect when you are enjoying them with a fabulous meal at Lucilla.

Not as familiar with restaurants in Tallahassee but this was a great find. Excellent service. Food…read morewas phenomenal. Had the paradise sangria and miso salmon. I subbed mashed potatoes and collard greens for my sides. Greens were spicy and not my cup of tea but the rest of it was excellent. Hidden gem! Must try.

Still great!! Out Must Stop when traveling through this area. Today we fasted on Southern fried…read morechicken , fried fish and liver and onions. Great selection of vegetables if you want to eat healthy.

Went to Kaceys for the first time and I was very impressed. The selection is small, mostly southern…read morefood classics such as fried chicken, mac and cheese, Salisbury steak, mashed potatoes, okra, etc. But the smaller section does not take away from the quality. They had a large section dedicated to fried chicken and it was awesome. The price was also one of the better deals I have ever seen in 2026. A very southern and homey interior provides for a very interesting eating experience. But the food to price ratio is out of this world. Good job Kacey

as much as I hate yelp, I have to submit a review for this restaurant. Exceptional, at every level…read more- food, portions, service... EVERYTHING. I found my new favorite place

We had an amazing visit with our large group of 20. The food and drinks were absolutely amazing…read more The servers were kind and super accommodating. We walked so I'm not sure about the parking situation but it was in a safe area and very clean. The only reason I couldn't give 5 stars is because a few people in our group received their food extremely late after everyone else had already eaten. Otherwise we had a great experience and would definitely return.

Just got a delivery from Uber Eats Delicious! Ribs,…read moreburnt ends, brisket were amazing Cole slaw and fries were great Reasonable price My only comment would be the sheet cake dessert. For the price, it was not worth it. It was very good but very overpriced You will enjoy their BBQ !!!!!!.

What a great find in Tallahassee. Had the Texas Destroyer. Was hesitant but the kind person at…read morethe counter said it was good and it was excellent. The food was fresh and the sides hot! Very casual and communal style seating. I will be back to try a few more things. Also Apple Butter BBQ sauce is something that you might not realize you need in your life!

Absolutely Outstanding! The Best Seafood in Town!…read more Mark @ Southern Seafood never disappoints! We recently ordered fresh, whole Maine JUMBO lobsters, that he had to call and special order for us! As always, the quality, freshness, and service were second to none & the Lobster Rolls we made on day two for the FSU game were MONEY!!! Mark & his staff consistently go above and beyond to provide the very best seafood and make customer service their top priority. His homemade seafood gumbo was also absolutely exceptional! It was loaded with fresh grouper, shrimp, and sausage, etc. bursting with flavor, and truly some of the best gumbo we've ever had! Thank you, Mark & staff! You rock! Ben "UPS" Hatch & Family

They never disappoint. Nice selection of shell fish, lobster tank full. We like the fresh Red…read moreSnapper and from time to time buy the 12Oz large frozen Rock Lobsters for lobster rolls and salad. Quick to serve, will remove skin and debone for you, just ask.

I've been here a couple times. Their BBQ is really good. It takes a good while to make your food,…read moreso even if you're eating at the mall you are probably better off ordering from their website/app (they use Toast Takeout) and picking up your food when it's ready. I've had the brisket platter and the Seminole. The Seminole is a sampler: two pulled pork sandwiches, wings, ribs, sausage and corn bread. The brisket platter is a couple strips of brisket and two sides. I love their pulled pork, ribs and brisket. Also, the Smokehouse Chips and Hot Honey Cornbread are tasty. The only thing I haven't liked are the wings which were dry and tough. Also, while I loved the brisket, there wasn't much of it. The Seminole on the other hand is enough for two people. Their sauces are sooo good. I've tried Carolina Tangy Gold, Spicy BBQ and Gochu Sauce. They were all really good. My favorite is the Spicy BBQ.

This spot is located in Governor Square Mall. They are also available on DoorDash. I had it…read moredelivered and the food itself was very good and still warm upon arrival. I had the pulled pork slider and a side of collards that was quite good. My husband had the wing platter that came with two sides and cornbread. We enjoyed everything. The wings were a little on the small side but still flavorful. The mac & cheese and green beans were also tasty. I didn't try the cornbread because it's a hot honey and I do not like spice but I have heard good things about it. I hear the salmon dinner is also good. The prices are a little steep but what isn't these days? I'd definitely give them another try.

Overall 4 Stars - A down-home, no-frills, fill-your-stomach, like Grandma's cooking place…read more A well-lit, open and airy restaurant with plenty of seats - tables, benches, or bar-style. A place where your professionals, bikers, retirees, different generations and families come together to celebrate good home cooking meals. Coffee is overflowing and the staff were friendly, efficient and welcoming. 4 Stars - Server Our server had a wonderful smile and high energy. I believe she drank her fair share of coffee before we got there. She answered all of our questions and made sure the drinks were full even though she has about 20 tables to serve Food: 3.5 - 4 Stars 1. 3.5 Stars - Breakfast bowl: BACON, EGG, GRITS Cheddar Cheese on top $6.25 - the eggs were over easy and the bacon was crispy and thick. The hash with cubed potatoes was decent. The white gravy had black pepper but wasn't too much. 2. 4 Stars - LOADED BOWL Home fries, egg, bacon and sausage, gravy and cheese on top. $8.54. Eggs were over easy and home fries were hot crispy. The white gravy had black pepper but wasn't too much. Plenty of sausage and bacon. Sorry, there are no pictures of the meal because we were having conversations with our friend. The next thing I know, our bowls were practically empty. However, enjoy the interior pictures.

amazing place to eat friendly people and nice staff and good place in general…read more chill and nice