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    Mimi's Kitchen

    3.8 (21 reviews)
    Closed • 11:00 am - 7:00 pm

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    Khaum L.

    After multiple attempts of dining in, I finally made it today after several months. I'm not sure how i should put it. But it seems quality has gone down. We ordered the normal spring rolls and pho. With padseew, fried tilapia and pork belly to go. The condiments really needs to be cleaned. The sauce bottles are sticky and sauce was over spilling out of the spout which has dried up and is very unsanitary. Pho and spring roll was great as usual. The fried fish is topped with eggroll sweet and sour sauce which is way too sweet. Pork belly could've been crispier and flavorful but it was a bit bland. The padseew was great. Flavor was there. However I was very upset that they did not put any meat in it, even after ordering beef padseew. Flipping through the noodles and veggies, it was only noodles, veggies and eggs. That would've been a huge hit. But rather a very sad disappointment because i didn't realize it until we had already got home. Perhaps quality control and consistency should be something to work on.

    Pad Kra Pao (Pork)
    Mandarin Y.

    I've been wanting to try this place out since it opened and finally got the opportunity to come for a late weekday lunch. The restaurant is located in a strip mall, so parking is very convenient. The dining area was spacious with lots of natural light coming through. Everything we ordered was delicious. For starters, we ordered the spring rolls and papaya salad (Laos style). The spring rolls were refreshing and the rice paper wrapper was not dry at all. It came with a sweet, dark dipping sauce. The papaya salad was very flavorful. A good balance between, acidity, sweetness, savory-ness, and spicy-ness. I ordered it with a medium spice level but it still packed a pretty big punch (still very good though). As for our mains, we ordered a regular sized bowl of beef ball and thin sliced beef pho and pad kra pao (a.k.a. holy basil stir fry), with pork. The pho broth was savory and had a nice beefy umami to it. The pad kra pow was also very tasty, and well seasoned. I ordered this in a "medium" spice level as well. The fried egg that topped the dish was also cooked to perfection. Crispy outer egg white, with a runny, gooey egg yolk on the inside. Service was casual, but very friendly. We will definitely be returning, and recommend checking them out.

    Pa Dao T.

    Quiet, nice little restaurant. Just opened up in a location very convenient. The boba was incredible. The prices are a little cheaper than the other Hmong restaurants in the area. I'd definitely go again!

    Prices are reasonable, but this is more "Pan Asian" flavors.  Thai light, Vietnamese light, and Hmong.

    We loved the Spring Rolls and the Roasted Chicken Wings. We will be back for those as our meal. Pad Thai with Chicken is very mild and not what we expected. Portion was adequate, usually my hubs cannot eat the whole dish, but he easily did here. My Beef Pho was disappointing. A very sweet smelling and lightly colored broth. The broth does not seem to be made from bone broth and long simmering meats, aromatics, onions, etc. The beef was over done and very thickly sliced. It had barely a beefy flavor. The noodles were cut, made it difficult to eat. Very rubbery meatballs were cut into quarters. For an inexpensive item, there could have been more. They would have added flavor. The Pho really seems like an afterthought. There is a large tray of condiments, even Pho broth soup base. I added the tip of my spoon, about a tablespoon of the soup base, it barely added any additional depth. Added black pepper, salt and chili oil paste, it still was not any where close to a "Viet" flavor. That cannot be replicated at the dining table. I have just shy of a full quart of leftovers. Before I even started to eat the Pho, the noodles soaked up most of the broth. Noodles were soggy and dissolving. A small amount of Thai Basil, one small lime wedge, bean sprouts and jalapeños are accoutrements. I added all the basil, all the line and my hubs line and half the sprouts. I probably will be tossing those leftovers and chalk it up as lesson learned. I will probably try Pad See Ewe or another noodle dish in the future. The restaurant is spacious and clean, 4-5 tables could be added. We, and the 4 guests after us, went up to the counter to order, there are large hand written signs for Boba Tea and large display cases that draw you in. But you actually order from your table. Having a small hostess station near the entry would help with that confusion. You do however pay at the counter when finished.

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    Alex V.

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    2 years ago

    The house spring rolls with lettuce and cilantro and shrimp and pork are AMAZING. Going back for the stuffed wings soon.

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    3 years ago

    Had a delicious cashew shrimp stir fry for lunch today at Mimi's. Service was friendly, prompt & helpful. I will definitely be returning.

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    3 years ago

    Love this place. Not super-fancy, but the food is top-notch. I love the steak salad and my kids love the Pho.

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    Taste of Thai - Vegetable Pad Thai

    Taste of Thai

    4.1(72 reviews)
    9.6 mi
    •$

    Excellent food, great service. Only one young woman was handling all the tables and the register…read morethe night we stopped in. I was amazed at how well she kept up with everything! It's easy to miss if you're not looking for it, right on the end of the ACE hardware building. Plenty of parking and it seems they do quite a bit of take-out business as well dine in for a limited amount of people- I think there were about 8 tables. I will say that they served the best Crab Rangoon's I've ever had to date. I believe there was onion in the mix, and visible meat. I almost placed a second order! My Pad Thai was also very flavorful and not too sweet. I decided on no spice, and that was a good call for me. The sauce that came with my husband's dish was, I'm told, very good but also quite spicy. I definitely would not have handled it well. The spicy chicken wings were addictive. Spice level was an 8 on 10 for me. Not too bad at first but my lips were on fire for a good 30 minutes after! Worth it though. I hope to come back on my next trip through Holmen, if you live in the area, don't sleep on this place. It's pretty legit and I'd place Taste of Thai in my top three places for great Thai cuisine.

    Very nice food, large servings. Only 2 people working but they were quick to get our orders, though…read morewe did have to wait to pay a little while due to a big rush. Enjoyed the music playing and the cozy vibes, but note that there is limited seating.

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    Taste of Thai - Masaman Curry (vegetable)

    Masaman Curry (vegetable)

    Taste of Thai
    Taste of Thai

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    Hmong's Golden Egg Rolls - #4 chicken egg rolls and fried rice with their specialty sauce, mmm!

    Hmong's Golden Egg Rolls

    4.2(116 reviews)
    0.7 mi
    •$$

    The hype is real about the egg rolls! SO good and crispy and delicious. My friends and I tried the…read morepork ones and we all loved them. It was definitely my favorite out of everything we ordered. We also shared the veggie stir fry (medium spicy), green curry with chicken, veggie pad lad nad, chicken leg quarter, and whole tilapia. The standouts were the veggie stir fry and green curry. They were so flavorful and perfectly seasoned, great over sticky rice. I also love that the rice was served in cute baskets. The tilapia was a little disappointing but I'm glad I tried it. I also ordered the Naab Vaam drink and I loved it! Not overly sweet and very refreshing. I could tell that the place was a bit understaffed that day but overall everyone was friendly. No outdoor seating but plenty of indoor seating. I'd come back again for Hmong's golden pork egg rolls!

    My sister took me to her favorite Hmong place and I was not disappointed! We got spring rolls and…read moreegg rolls, both with pork. They tasted great, I loved. the dipping sauces, but the pork was just very very thin strips, can't say I really noticed it, but both were tasty. The egg rolls were different than I've ever had in that they were long and thin - think I prefer them this way. They came out crispy and very hot to the table. We shared the fried chicken leg, which was the drumstick and the thigh, with sticky rice. I loved how they cut it into four pieces and how crispy the skin was. For dessert I had their special drink/dessert the Nab Vam. It is a "tapioca dessert drink filled with colorful jellies, crunchy water chestnuts, chewy pearls, lightly sweet with creamy coconut". It was not only beautiful, but delicious. Service was quick, and it's a bright, airy place, and I definitely would go back again.

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    Hmong's Golden Egg Rolls - Beef Salads

    Beef Salads

    Hmong's Golden Egg Rolls - Chicken legs(carry-outs)

    Chicken legs(carry-outs)

    Hmong's Golden Egg Rolls - Great pho and Pad Lad Nad!

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    Great pho and Pad Lad Nad!

    Pho Chau - Pad Thai

    Pho Chau

    4.0(478 reviews)
    62.2 mi
    •$

    Was in town for a conference and went out to dinner with friends. We chose this place because I…read morewanted to try the pho in the area. The Internet shows they close at 7:45 pm, but the store sign shows they close at 8:00 am. There is parking in the front and also in the back. The back parking looked like residential parking with the nearby homes, but the staff assured me it's their parking lot. My party of three got seated right away towards the window facing the front parking lot. We received laminated menus. The menu can be confusing because it doesn't show the full pricing for the pho options. I had to ask the waitress for clarification since there were pricing next to the meat options and pho options. I ordered the oxtail and rib beef pho which was a total of $26 plus taxes. The broth was flavorful, but cloudy with residue from the meat. The noodle was soft, but firm. The oxtail was soft and fall off the bone good. The rib was soft but tough. It was disappointing because I thought it would be soft and tender, like fall off the bone good. Also they forgot to include it in the pho soup and when I asked about it, they brought it out right away. Pho rating - I rate it 3/5. My friend order the cream cheese wonton. It was good, 3/5 good. Staff members were friendly. Just be aware that a staff member may tell you they will be closing soon. That happened to us this time. Overall the place was small, but sizable for a dinner outing with a small group of friends. I would go there again, but wouldn't go out of my way to order it.

    Restaurant is clean and has a good vibe. Service was prompt and friendly enough. Now to the dishes…read more Spring rolls were great actually, The sauce was done thick, with full flavor. Pad Thai has 0 spice when you order you have to ask for an ounce of spice or get ready to add loads of your own. Not an authentic flavor at all. My wife got the Pho it did not come with fish sauce in it (not a huge deal) Broth was too light therefore lacking a lot of the natural flavors aside from that it was good. Not saying avoid it just do not expect to be blown away.

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    Pho Chau
    Pho Chau - Oxtail and rib pho with chili oil

    Oxtail and rib pho with chili oil

    Pho Chau

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    Mimi's Kitchen - thai - Updated October 2026

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