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Mimi's Cafe

3.4 (756 reviews)
Open 7:00 am - 9:00 pm

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Mimi's Cafe Breakfast & Brunch Restaurant Photos

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MIMI'S CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Mimi's Cafe

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Interior space
Lance N.

Ok, I hate to admit this but I haven't been here in decades. The interior seemed different, and more spacious, which was nice. The service was excellent. As for the food, I enjoyed my chorizo omelet. Now although I don't frequent the area, it was a nice treat taking my mom out for brunch. Enjoy.....

Butter Toffee Cake
Susan H.

A group of us dined at Mimi's. We arrived at different times. The waiter did a good job of getting our orders and was nice enough to split the checks. I had the meatloaf and a cup of corn chowder which was very good. I'd order that again. My bf had the pot roast. It must've been good. There was nothing left on his plate. We shared a toffee cake dessert. It was yummy. The room temperature was quite comfortable. It was nice to eat where we didn't have to yell to hear each other.

Their online reservation system via G Maps is malformed.
Quinn N.

Likes: + Great service. Polite, helpful staff. William did a wonderful job tending to me. + Variety of meals to choose from. + Pleasant ambience. + Multiple restroom stalls per gender. + Plenty of parking. . The food's okay. Not delicious, but not bad. . As for the jambalaya, half way through my meal my appetite went away. The food wasn't delicious, so I had to force myself to finish it without enjoying it. . I'm iffy about whether the meal was a little pricey. For 3 courses, $30 isn't bad. I enjoyed soup with bread, a variety of protein with pasta, and an ice cream dessert with a lil fruit. Maybe it should've been closer to $25. Non-likes: - They forget to bring out utensils before or with the meal. - I prefer the napkins readily available at the table. I had: $30 3-course menu: Soup (French onion) + Jambalaya + Molten lava cake + Triple berry lemonade + tax + tip = $41

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Lola B.

We were happy to know they had Bloody Mary's. Weren't the best but it served its purpose. First time at a Mimi's. Service was great. Staff were beyond nice and attentive and friendly. Restaurant was very clean. Restrooms were clean. Lots of seating. I liked that there were different room areas. There were TVs. A bar area is located inside. Lots of variety of food to choose from. Lots of parking.

Vanilla Latte

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1 month ago

Food is good!! Our server was great, Thank you Joselin!! Very good service, she is very friendly

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9 days ago

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14 days ago

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20 days ago

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9 days ago

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14 days ago

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11 months ago

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9 days ago

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4 months ago

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1 month ago

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14 days ago

Worst place to come and eat. Had reservations and still had to wait. We ended up leaving bc they never took our order.

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1 year ago

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2 years ago

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3 months ago

Thank you Emma for the wonderful service. Everything we ordered was delicious. Service was quick

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4 months ago

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1 year ago

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5 months ago

I love Josselyn's service; she is very attentive and always greets you with a smile. Amo la.comida es muy deliciosa !

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5 months ago

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11 months ago

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4 months ago

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4 months ago

we came in for breakfast and the food was great. our server, Emma, was very nice and provided fast service. great Bloody Marys as well!

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1 year ago

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5 months ago

Jocelyn our waitress is the best. Always so nice with a smile. Fast and Great service!

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Page 1 of 19

Ask the Community - Mimi's Cafe

Is there a cost to reserve room for private brunch?

45 minute wait for a check to long?

Omg I just left there 10 min ago because it took over 25 minutes for him to ask for my order. All I ordered was a soda and apple juice and left cause it took way too long. I didn't even pay.

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Bouillon MOULIN - Soupe à L'Oignon | French onion soup

Bouillon MOULIN

4.4(456 reviews)
5.7 mi
$$

My family lived in Paris for a while, so we absolutely love French food. Lately, we've been…read moreobsessed with this place called Bouillon Newport--it's the authentic French bistro in OC. The overall restaurant design replicates the classic Parisian Bouillon style. From what the staff told us, all the dishes are made with fresh ingredients purchased daily, prepared on the spot, and they sell out once they're gone! That's why they're known as "the Best Traditional French Restaurant in OC." The service is also incredibly thoughtful, genuine, and welcoming. Everyone on staff speaks French. This time we tried the Confit de Canard (tender and juicy), Escargots, Leg de Lapin, Beef Bourguignon (the tagliatelle it came with was so flavorful), Steak Frites (served with either pepper sauce or Bearnaise sauce), and the Salmon. Everything was delicious! Even the pre-service bread was amazing. The prices are really reasonable too. Five of us dined for $185, which offers great value for money.

I don't know what went wrong there, but something changed for sure. They're normally amazing but we…read morejust went there for lunch and it was absolutely terrible. The Mother's Day menu they were serving for the weekend was extremely disappointing. Of all the dishes we ordered, the frog legs were the only thing that was pretty okay. The scallop risotto was particularly bad, it was as if it was prepared by an amateur, not a professional. And aside from the food, the bathrooms were in a sad state, with trash on the ground (even outside leading to the restroom area), trash piled in the trashcan making it impossible to reach the paper towels, something really unbefitting of a restaurant on this price range. I've been coming here for years and I'm sad to say I don't know if I'll be back for quite a while considering how bad it was today. The way they used to be, I'd recommend them in a heartbeat. The way they were today, absolutely not. I'm glad at least that we came today and not tomorrow on Mother's Day itself.

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Bouillon MOULIN - Inside Decor

Inside Decor

Bouillon MOULIN - Salade de Chèvre Chaud ( warm goat cheese salad ) - my favorite salad ever & every ingredient is magical !!

Salade de Chèvre Chaud ( warm goat cheese salad ) - my favorite salad ever & every ingredient is magical !!

Bouillon MOULIN - Seating, looking toward their overflow room. Dog friendly.

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Seating, looking toward their overflow room. Dog friendly.

Creme de La Crepe - Diner with wine

Creme de La Crepe

4.4(790 reviews)
3.7 mi
$$
Outdoor seating
Locally owned & operated

I haven't eaten here since the previous owners Laurent and Karine sold the place. My wife used to…read morework next door so we'd eat here all the time. The new owners (new to me, they've been here for years) were charming and the food was outstanding. I can't resist smoked salmon so I had to try the smoked salmon waffle. The mountain of smoked salmon was tossed in some sort of dill cream sauce and placed upon a savory waffle. It was a match made in heaven and I truly loved it. I also had a delightful cappuccino with it. I am really glad I rediscovered this place and cannot wait to return!

My GF and I definitely returned, and we were warmly greeted by Sacha. We opted to enjoy our dinner…read morein the nicely lit patio this evening. We ordered the Jumbo Lump Crab Cake, it had a great taste and the chipotle aioli drizzle gave it a nice kick. I ordered the Wine Tasting Flight and was surprised by the deliciously personalized wine variations. I really enjoyed all 3 as they also paired well with my dinner. Dinner consisted of the Pasta Bolognaise and Chocolate Mousse, both delicious. I personally recommend these. Thank you again Sacha, we appreciate your warm and personalized attention! Will be back to try the Gourmet Le Burger and pair it with one of your draft beers Until then, Cheers!

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Creme de La Crepe - Cheese always with red...

Cheese always with red...

Creme de La Crepe - Chef V and Sacha during a catering at Crème de la crepe!

Chef V and Sacha during a catering at Crème de la crepe!

Creme de La Crepe - Bisuos sweet crepe & house coffee

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Bisuos sweet crepe & house coffee

Butcher’s House Brasserie - Hangar steak

Butcher’s House Brasserie

4.4(335 reviews)
1.7 mi
$$$

If you are looking for an authentic French dining experience in Costa Mesa, Butcher's House…read moreBrasserie is a must-visit. From the moment we walked in, the atmosphere felt incredibly genuine--even the waiters were speaking French, which added such a charming, transportive touch to our evening! We came here to celebrate a friend's birthday and were glad we made a reservation in advance, as the place has a great energy and fills up quickly. To experience as much of the menu as possible, we ordered several dishes to share. We started with the Burrata and the Butcher's House Pate. Both were excellent, but a special shout-out has to go to the bread and butter. The bread quality is top-notch, and the butter is divine--it immediately reminded me of the high-quality butter I've had in France. Before the mains, we shared the Butcher's Salad. It was incredibly refreshing and the perfect palate cleanser. We opted not to add protein to the salad since we knew we had a feast coming, and it was the right call. Since they are known for their butchery, most of our group went with steaks. Two friends ordered the steak and eggs, and I went with the classic Steak Frites. The steak was cooked to perfection and the accompanying sauce was amazing. Both the potatoes and the fries were standout sides--perfectly crispy and seasoned. Toulouse Sausage was a total hidden gem! It was incredibly juicy and flavorful. I tried a bite of my friend's cod, and it proved that they handle seafood just as expertly as their meats. It was delicate and fresh. While I didn't get a chance to try the cocktails this time, I noticed they have a full bar with a great selection. I already have my eye on the Espresso Martini for my next visit! Overall, a fantastic spot for a celebration or a nice date night. I can't wait to come back.

This is a cozy place for dinner. I would definitely recommend reservations here as seating is…read morefairly limited. The staff is friendly and attentive. We started with bread and butter and got filet mignon as our entree. We added raclette potatoes and green beans for sides. Finished the meal with apple tart. Bread and Butter- They serve warm baguettes with a perfectly crusty exterior. It was soft and fluffy inside. Accompanied by creamy french butter. Filet Mignon- We each got to choose a sauce to go with the meat and we picked garlic aioli and peppercorn sauce. Both were delicious and elevated the dish. The meat was beautifully aged and tender, cooked perfectly with a smoky sear. Raclette Potatoes- Potatoes were nicely roasted and the raclette cheese was gooey and savory. Proscuitto added a layer of flavor, making every bite memorable! Green Beans- Fresh and tasty. This was sauteed with herbs and maintained a nice crunch. It was a lovely and healthy side. Apple Tart- Delicate flaky pastry base with sweet apples and a rich, caramel sauce. Finished with creamy vanilla ice cream. This was a delicious end to the meal. Great experience overall!

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Butcher’s House Brasserie - Tables and chairs imported from France

Tables and chairs imported from France

Butcher’s House Brasserie - Toulouse sausage

Toulouse sausage

Butcher’s House Brasserie - Green Tomato appetiser

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Green Tomato appetiser

Populaire Modern Bistro - 5 Spiced Braised Pork Belly, Market Citrus, Ginger, Honey(五香燉豬腩佐柑橘薑蜜)

Populaire Modern Bistro

4.5(348 reviews)
3.7 mi
$$$

Great find inside of the south coast plaza mall! After shopping, I was starving and needed…read moresomething within the are without wait. The place is nice and cozy, giving bistro vibes. There was only 1 server so it did take some time to be seated and to get my order in. I had the lunch coarse meal which came with carrot soup, duck entree, and dessert. Everything was delicious! Duck was very moist and well cooked. Definitely recommend!

Located in South Coast plaza shopping mall, so there is plenty of parking. There is Inside and…read moreoutside seating, in a casual modern setting. The service is friendly and very attentive. Our group started with their homemade rolls, octopus, ratatouille, and beet salad. All were delicious and we all agreed we would get again. I got the duck breast, as it was recommended by others who had it before. Unfortunately, the duck was tough and chewy, the skin was not crispy (as it was in the past) and over cooked. The figs were tasty, but the duck was disappointing to most of us. Someone had the Scottish salmon and said it was delicious. The steak was also good and cooked perfectly. Our waiter was very kind, and brought us desserts since our duck was not up to par. The chocolate cake and rice pudding were both delicious and I highly recommend either if you crave something sweet. The service was excellent for our large group. I would definitely come back and like to try other items on the menu.

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Populaire Modern Bistro - Bork, bork! The Muppets' Swedish Chef.

Bork, bork! The Muppets' Swedish Chef.

Populaire Modern Bistro - Rice Pudding, Tangerine, Wildflower Honey, Pistachio(柑橘米布丁佐野花蜜開心果)

Rice Pudding, Tangerine, Wildflower Honey, Pistachio(柑橘米布丁佐野花蜜開心果)

Populaire Modern Bistro - 2024 Weingut Frank Grüner Veltliner (Austria). Paired with Scallop Crudo

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2024 Weingut Frank Grüner Veltliner (Austria). Paired with Scallop Crudo

Moulin - Mont Blanc

Moulin

4.4(125 reviews)
1.7 mi
$$

I hadn't been to SOCO/OC Mix in a few years and decided to stop in and check it out, to see what's…read morenew and different. I spotted Moulin and, having enjoyed a few of their other locations, decided to grab some coffee and a pastry. The staff were pleasant and efficient. I ordered a café au lait and chose an apple tart to go along with it. I think there was a table inside but a lot of tables outside in a courtyard area, some specifically designated for Moulin customers. There is a window behind the front counter which allows a peek into the kitchen where the pastry chefs are at work. The coffee was smooth and made with a good roast; there was plenty of foam on top and it was immediately drinkable. The tart was fantastic. A perfect crust with delicious thin-sliced apples in a yummy goo underneath (not sure what the flavor was but I loved it). The sweetness was spot on - somewhere between "Asian sweet" and "American sweet". The "sweet spot" of sweetness. This location of Moulin, like all the others, is sure to please you. Thanks to Yelper Amy B. for alerting me to this location of the Moulin chain.

Finally tried this place! I was told this location at the OC Mix is smaller than their other two…read morelocations. There was one table inside only, but you can sit outside since it's really nice at the OC Mix. They have a delicious chicken pesto sandwich, and I also loved the coeur chocolat framboise. I actually got the second to last one, and by the time I left, they ran out. The strawberry jam crepe was also yummy too. Nice workers here, and they have a variety of French imported goods. The display case of pastries is so tempting!

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Moulin - Holiday Bûchette Chestnut Blueberry ( mini Christmas log ) ... spectacular overall and absolutely love the blueberry compote as well !!

Holiday Bûchette Chestnut Blueberry ( mini Christmas log ) ... spectacular overall and absolutely love the blueberry compote as well !!

Moulin - The Bar

The Bar

Moulin - Poire Érable ( Maple Pear ) cake - the pear compote was amazing and the creamy maple caramel inside tasted dreamy !!

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Poire Érable ( Maple Pear ) cake - the pear compote was amazing and the creamy maple caramel inside tasted dreamy !!

Fat Of The Land

Fat Of The Land

4.9(399 reviews)
6.3 mi
$$$
Family-owned & operated
Free parking

It was Mother's Day morning when my daughter came home after picking up the flowers she had…read morepreordered, along with a cup of milk tea and a bag of chocolates. Smiling, she said, "Let's celebrate with Spanish tapas." So the beautiful day began with milk tea and chocolate before we headed to the newly opened restaurant Fat of the Land for their Mother's Day brunch, conveniently located on North Main Street in Santa Ana. I later found out it was a special Sunday brunch created just for Mother's Day. Thanks to my daughter's reservation, we were seated right away. The menu selection was smaller than usual, probably because of the special brunch menu, but every tapas dish sounded delicious. We ordered the Castelvetrano olives, Galician smoked paprika octopus, French steak tartare, and Basque cheesecake, paired with a Fiero Spritz and Red Sangria. Both the octopus and steak tartare were outstanding. The Galician smoked paprika octopus was tender, flavorful, and carried just the right hint of spice. The French steak tartare was served on crispy toasted bread with cheese sprinkled on top -- a creative and delicious twist on a classic dish. Fat of the Land truly feels like a hidden gem, and I had such a wonderful time celebrating Mother's Day with my daughter there.

Came in for Mother's Day, my mom has been wanting to try this place for a long time…read more We ordered a variety of different tapas, and decided on sangria. The sangria was super delicious, not overly sweet, which we liked. We ordered the arepo plate which was devoured instantly. - good appetizer to start. Next up was the octopus, pork peppers, shrimp and cheesecake. The shrimp tasted fishy and not my favorite. Octopus was good... decent. Mushrooms were fine. Cheesecake was passable. Over the sangria, arepo plate and pork peppers were the best thing of the night. Staff was very friendly, the setting was intimate. Overall good dinner.

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Fat Of The Land
Fat Of The Land
Fat Of The Land

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Le Chateau Garden Bistro - Cheesecake for my bday eve 12/31/23

Le Chateau Garden Bistro

4.0(190 reviews)
4.6 mi
$$

We came to Le Chateau Garden Bistro in Costa Mesa to celebrate my wife's birthday, and it turned…read moreout to be a wonderful choice. Our host Miguel was very accommodating and even let us order from the happy hour menu with just 8 minutes left, which we really appreciated. We tried the Coconut Margarita and Jalapeño Margarita--both were excellent and quickly became our favorites. For food, we ordered the mini caprese, BBQ chicken flatbread, and truffle fries, all of which were fresh and flavorful. To top it off, they surprised us with a slice of cheesecake for the birthday celebration, which was a really nice touch. The restaurant itself is tucked inside a hotel with a beautiful setting by the fountain, giving it a cozy and relaxing vibe. Free parking was a plus, and the service throughout was quick and attentive. Overall, a great experience with good food, amazing drinks, and thoughtful service. Perfect spot for a special occasion.

Ello there ! Welcome back to another review from yours truly…read more I am visiting CA for a conference and I am staying at the Ayres Hotel (Beautiful by the way) and needed some grub before the day started. Side note .. west coast time draaaaags for no reason. Anywho. I decided to keep it lowkey and go to the hotel restaurant and I was not disappointed. I had a classic omelet topped with an undeniably diabolical CHURRO WAFFEL! Yooooo! It slapped. The service was fast , the environment was quiet. Overall 8/10 I do recommend !

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Le Chateau Garden Bistro - Indoor dining

Indoor dining

Le Chateau Garden Bistro - Le Chateau: Bread service, warm sourdough with green olive tapenade, $7, recommended!

Le Chateau: Bread service, warm sourdough with green olive tapenade, $7, recommended!

Le Chateau Garden Bistro

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Heirloom a Modern Farmhouse - Pork chop

Heirloom a Modern Farmhouse

4.5(548 reviews)
1.9 mi
$$$

10/10 Ambience,…read morefood, wine, service. But the food.... I'm not a pea person but their pea soup is amazing. We had that and also their well known French onion soup. Those are a must. The short ribs. Chefs kiss. I can't even explain how decadent and fork tender it is. If you haven't experienced Heirloom, do yourself a favor and make a reservation now!!

You should never judge a book by its cover. Pulling up to the nondescript strip mall, I was sure…read morethat all the amazing reviews had gotten it wrong. The truth is I couldn't have imagined what an enjoyable meal myself and my two companions would be having. Having flown in from Seattle for work we were desperate to get away from the Hyatt Regency for a little bit better food. So I turned to yelp. As we walked inside you are immediately taken by the charming atmosphere. Everyone was so welcoming! From our amazing waiter Timmy to Misty our chef/owner. Every single dish was fantastic. From the French Onion soup with bone marrow, the Mac and cheese shareable, to the garlic bread with pesto.. But the entrees and desserts SHINED! I had the scallops while the other two had the 8oz hanger steak. Both steaks were cooked to perfection (rare and medium well) and the scallops were so buttery soft they melted in your mouth. The desserts was cheesecake with a raspberry gelee for one and a warm banana bread with ice cream and chocolate drizzle for the other. Even though we were all stuffed, the plates were worthy of a lick (although we restrained ourselves). So if you're ever find yourself in Huntington Beach and want to up your food game, come to this little gem. It won't disappoint. Will definitely be back next time!

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Heirloom a Modern Farmhouse - Comfy and upscale

Comfy and upscale

Heirloom a Modern Farmhouse - Banana Bread

Banana Bread

Heirloom a Modern Farmhouse - The Pork Chop

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The Pork Chop

Mimi's Cafe - breakfast_brunch - Updated May 2026

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