First let me say that the outward appearance is deceptive. This place on the inside is homey and…read morecute as a button and bigger than it appears from the outside. I enjoyed looking at the different displays sitting around while I waited for my food. The sanitation grade was 100 and the open kitchen was very obvious clean and well kept. Bonnie is the sweetest. I had a lovely time talking to her while she cooked my food. The food... I'll definitely be back. The burger was juicy, fresh and made to order. My hubs got two of the 1/4 lb hotdogs which were actually more like sausages, with chili, mustard and onions. He was pretty happy with them. The fries were also freshly cooked and seasoned perfectly! If there was any negative, those massive hotdogs need a sturdier bun to hold up to the weight and toppings. And I wish there had been a bigger drink selection, but I also understand that with the rising cost of food, small businesses like this feel the hit harder than corporate chains, which is why it's so important to put our money into these mom and pop places so that they'll survive these hard economic times. Overall, I loved the food, loved the service, loved the comfortable atmosphere, and I will absolutely be back. Bonnie's is a hidden gem.

Found myself in this wonderful little town for work recently. I was going to the courthouse and saw…read morethis restaurant across the street and decided to eat lunch there. The restaurant is very homey and like an old southern restaurant. I mean that in a very endearing way. The people were very friendly as well. We got there before noon and there weren't many people there, as expected. But once noon hit the whole town came in! Clearly the place to be here lol. The food was fantastic. It's cafeteria style so you just walk down the row and tell them what you want on your plate. I had the fried chicken, mashed potatoes, cream corn, corn bread and red velvet cake. Everything was very good. Price was very affordable as well. Overall great place to eat if you find yourself in this quaint town.

Good food, friendly atmosphere, fair pricing. You've gotta meet Miss Jane while you're there…read more Definitely the place to stop when you're in the area.

One of my favorite fried chicken places…read more You'll get to walk up and place your order after waiting in line, but it is definitely worth it . I haven't tried a lot on the menu yet, but I don't get there very often and look forward to it

Overcharged, food was horrible! 10.00 for a two piece lunch special.Not at all what I…read moreexpected.Chicken pieces were small,fries were drenched in grease,and the staff were rude.First time there will be my last!

I saw this place as we were in our way to our worksite. The name caught my eye and it was all I…read morecould think about. We went here for lunch. It's a small place sort of looked like it could have been a fast food restaurant. There was plenty of seating. You could order from the menu or from the hot table (not sure what else to call it). There were two ladies working up front and it took a long time to order. I had the fried chicken with mashed potatoes, green beans, a cornbread muffin and a tea (half sweet/half unsweetened). My colleague had meatloaf, Mac and cheese, green beans, and a biscuit. We each ordered peach cobbler. They serve a lot of food! My colleague said she was going to take some for dinner. Well. . . she ate everything. It must have been really good. I haven't had good fried chicken in a long time and it was delicious. I ate all the green beans and the cornbread. I took the chicken to eat later. The mashed potatoes started out tasting good but then I started to notice an after taste that I didn't like. I didn't eat them. My colleague could not eat the cobbler. I'm not sure what was wrong with it but she tasted it and said she couldn't eat it. I unfortunately never got to eat mine. It sat in the fridge in the hotel and I ended up tossing it before I left. I was a little disappointed. I really was expecting some grits and maybe some greens (not green beans).

My bestie and I stopped here on our way to a service, and we are SO glad that we did. I got grits,…read morecheese eggs and a fried pork chop, bestie got grits, eggs and sausage patties. We didn't need to add anything to our food and it was perfect. Those were some of the best grits I've ever had in my LIFE. I will make a special trip out of the way for good food, and this is a spot that I'd come to every week if I lived closer. The cooks' hands are blessed, because the way I INHALED that food should be a crime in itself. The decor was cute and festive for the occasion, but all I could concentrate on was that FOOD.

We adored this place! Food was great, we had breakfast, but will be back to try the fried chicken!…read moreThe best part was it was so homey and the entire place was filled with laughter and the nicest people. It was so warm and inviting. Hidden Jem on the back rounds. Love, love loved it!! Thank you for amazing hospitality!

Best kept secret down this stretch of the South might just be Peggy's fried chicken…read more Now, a great many places have the confidence to fry a bird. That is not the same as knowing what they're doing. Plenty can make chicken hot. Fewer can make it memorable. Peggy's managed the rarer thing. This was the kind of fried chicken that makes a man quiet for a minute and reconsider whether he has properly valued his past blessings. They had other meats on the menu, and I do not doubt they were prepared by decent people with honest intentions, but ordering anything besides the fried chicken would have felt like showing up at a revival and asking for directions to a yoga class. And the sides, Lord help me, the sides were no afterthought. If I had not attended the funerals myself, I might have suspected my great grandma, grandma, and momma were back there in the kitchen, keeping an eye on the pots. Forgive me, Mammaw G, Mammaw, and Mom, but Peggy's had the better day with that chicken. I say that with love, respect, and a willingness to dodge a lightning bolt if one has been set aside for me. Fried okra, green beans, sweet potatoes, and mac and cheese, which any Southerner with good sense knows is a vegetable when it needs to be, spread across our plates like a family reunion of the righteous. The only medical advisory I'd offer is this: if your doctor has warned you against coating your insides with salt, you may want to admire from a respectful distance. And the sweet tea was right. Not tea-flavored water with ambition. Sweet tea. Properly made. The sort that lets you know nobody in the building is interested in modern nonsense. Next time I'm rolling down I-20, I may well make the turn toward Wrens again just to see whether Peggy's can do it twice. But judging by the regulars, the handshakes, the easy way the staff knew folks by name, and the fact they made us feel halfway local ourselves, I'd say this was no one-off. This felt less like a lucky meal and more like the kind of place that still believes doing something well is reason enough to keep doing it.

Given my love of eclairs, and after reading the reviews about this place, my adoptive family (wife…read moreand hubby) and I, finally got a chance to stop here. While I've had eclairs and tarts from several different Italian bakeries, and 3 stores, this is the first time I've had them from a French (these treats originated in France) bakery. Even though thel size is inline with the original classic eclair (had a bit less gauche), I was disappointed. And, much prefer the Italian version. Now, they had 4 different versions of eclairs (fruit, chocolate, vanilla and, coffee), along with many different tarts, with and without, fruit. I settled on 2 Chocolate Eclairs and, 1 Blueberry + Almond Fruit Tart. BAFT: While I liked it, it was nothing to write home about. I felt that there wasn't enough almond flavoring and, the crust was a bit dry. CEs: While it was packed with filling, I think, someone in the kitchen messed up, as there was a distinctive coffee taste (I don't like coffee), rather than just the custard or, vanilla taste. Had it not been for that, I would have given them 4 Stars. Why not 5? Well, I thought $6.00 (x2) and $7.00 each is a bit expensive. Especially, considering the size of the CEs and BAFT. For sure, I won't worry about a special trip here again. And, if we should stop here again, I doubt if I'd even bother with the eclairs (maybe a fruit one???).

Nice bakery right on the town square. After having a loaf of their wheat sourdough bread, I will…read morestop to buy one every time I pass through this beautiful little southern town. Owned by the same group that has such other wonderful eateries in Madison - The Sinclair coffee shop, Betty Gene's breakfast & lunch and Hart and Crown British Pub.

You'll find this is where the locals come for breakfast most every day before work, along with…read morepickups and drive thru service. The food is consistently good and homemade delicious! It's true, there may be a wait at times it's still, "The best Breakfast by a Damn site‼" Try it, you won't be disappointed.

Friday morning at 8:10 and the drive thru was around the building, so I went in. Waited to order…read more Waited for food. The food was worth it. Most folks were taking it out, so despite being tiny, there was seating available. 6 tables for 4 total, but 3 available. Very country, small town. Friendly, if harried staff. Friendly folks waiting. Rustic. Tenderloin biscuit w/ egg. Steak biscuit w/ egg and cheese. Breakfast #1: bacon, eggs, grits, biscuit. My wife and I agree: the tenderloin and egg biscuit was the best of the 3, although all were good. Only complaint? The near 30 minutes waiting. Too long, but with the size of the place and the quality, I don't see the wait going away. No one was slacking off, just plenty o' business. Just know.