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Mill City Tavern

2.4 (42 reviews)
Open • 5:00 am - 10:00 pm

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people sitting at the bar
Alyssa Y.

On a trip out of G concourse we visited the newly remodeled Mill City Tavern. It was fairly slow in terms of overall traffic at MSP so we easily grabbed a table but they are extremely plentiful so would expect it is rare to have a difficult time getting a spot. Like many airport eateries everything is ordered and paid through a QR code app, and it isn't cheap. We ordered Bloody Mary (2/5), a Diet Coke and a side of fries (3/5) which came to $36 including tip. A single 16 Oz beer will run you a little over $10 with tax and tip. I live the convenience of the whole Process and having a nicer option that just sitting at the gate but be prepared to pay a premium!

Nasty maple bbq rub
Amanda C.

Zero stars if you want my honest opinion. Yes I understand that airport food is expensive in the first place; however $30 for 6 wings and a beer plus a service fee is a complete rip off. The wings were so disgusting that when I got them and smelled them- my stomach turned. I got the maple bbq- my mistake but the other flavor was a honey mustard ipa and that also sounds awful. I ended up trying to scrape off the dry rub to make them edible. The best part of all of this was the buzz I got from the beer. Beer ranges $8 and up which isn't too bad. Ambiance is...airport noise

Andrew S.

This bar and eatery is located in the G terminal at MSP near G18. The bar is actually a good size compared to other airport bars. The menu can be found online or through their app. The grilled cheese sandwich was ordered and was actually very tasty. It's an ideal location for watching sports on the big screens or people watching. I highly recommend thos spot to take a rest before or after your flight.

Swwt potato jo hoes
Scott J.

Meh. Ate on the way through and got a jojos and a pop for way too much but airports are crazy. The blue cheese w sweet potatoes was decent. Look of the place was decent. Maybe people like this but my biggest dig on this was the lack of customer service. You order on an app and then the food slowly comes, they forgot my drink and eventually brought but never showed up again. Just lack luster.

Honey mustard wings
Ishara F.

This has to be the worst tasting chicken wings I have ever had. The best thing on the plate was the celery, and I absolutely hate celery.

Brett M.

I know it's an airport but this was way overpriced. My wife got a bowl of fruit which was good sized, but $10 seemed like a lot for something that's typically a side anywhere else. I got a Bloody Mary and it was $16 and it was either the worst or second worst I've ever had. The drink in general was watered down like crazy. I couldn't taste the alcohol whatsoever, but to make it worse, I couldn't taste the tomato portion either. It tasted like water with tomato flavoring. I do not recommend this place whatsoever.

Portion of steak is much smaller than in the picture. Mashed potatoes are propping it up
Rizma W.

The food was great, but the photos are a little deceptive. I ordered the steak with chimichurri, mashed potatoes and roasted vegetables for dinner. The steak was prepared medium well (although I asked for medium) and the portion was much smaller than in the photo. It looked bigger than it was partly because of the way it was propped up on the mashed potatoes. Also, there were quite a few fatty pieces on such a small portion on meat. That was a bit disappointing. But... there is a bright spot. That chimichurri. Oh. My. Goodness. It was undoubtedly the best chimichurri I have ever had. The brightness and freshness it added to the dish was absolutely out of this world. Expertly crafted and very well done. The mashed potatoes were very good. The veggies, however, were swimming in oil (probably from the chimchurri) and were cooked a little softer than I would have liked. The cabernet blend I paired with dinner (whose name I cannot recall, unfortunately) was a perfect compliment. The restaurant has table-side tablets (iPads?), so no waiting on a server to come take you order or looking around for them when it is time to pay the bill. I love that; helps me to get on my way faster.

Entree menu
Mike N.

MSP, Minnesota For airport food it is quite good and the high prices are to be expected. I like that you order the food on an iPad and pay at your seat in the waiting area. I usually get the salmon filet but I don't recall that it costs $33. So I passed on that and got the roast turkey sandwich with fries. The sandwich was excellent, the only problem I had was the photo clearly shows bacon in the sandwich. However, when placing the order, the bacon is an extra $2. What the hell the price just went from 16.50 to $18.50. Really? Generous amount of turkey though. Fries were good, some still had potato skin remnants which I like. Not overdone and not greasy. Just a bit over salted but the catsup attenuated that. Beware,they also tack on the tip to the final bill, even if you hated everything. So with the addition of bacon($2), avocado ($1), and the added on gratuity, the total cost for this sandwich came to $24.50.

iPads at every bar seat!

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2 years ago

Waited 25 minutes for one beer. Had to leave after 2 sips because we started boarding.

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7 years ago

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3 years ago

Nice place ruined by a stupid app. Took 15mis to order a drink. Expensive. $17 got a G&T

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3 years ago

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8 years ago

Easily the best gate at the MSP airport. 100%!recommended. Amazing food, better service. Stop by if you have a layover!

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8 years ago

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9 years ago

Wanted just a quick bite between flights. The iced Tea was good but the cheese fries were yuck. So try something else.

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7 years ago

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Stonegarden is such a lovely spot for brunch. The service was fantastic and every staff member we…read moreinteracted with was friendly, kind, and genuinely welcoming. The atmosphere is fun and lively, although it does get pretty noisy, so it can be a little hard to hear at times. The food was delicious and definitely not your average brunch menu. Everything felt thoughtful, unique, and full of flavor. Most items are made from scratch, including the biscuits, the bacon, and even the hot sauce, which really shows in the taste. The Mediterranean tartine was a standout with the perfect balance of salty prosciutto and the sweet balsamic onion ricotta. The house Benedict was excellent and the hollandaise was some of the best I've had. The waffle was good but nothing especially memorable, it felt a little overpowered by the raspberry compote. The cocktails were fantastic too. The Orange Dream was the perfect brunch drink, light, creamy, and refreshing. Overall, a great experience with incredible food and wonderful service. I would happily come back again.

Lots of style with substance to match. Probably the BEST espresso martini I've had in awhile - it…read morecomes in a super sexy glass as well. LOCATION Parking can be a little hard to find during peak brunch hours. But if you're willing to walk a block or so, there is a ton of street parking available. THE VIBE The interior is very white, clean, and crisp. Fresh, but not too sterile. Our server was lovely! Very personable. The food took a very long time to arrive. It was clear they were incredibly busy. THE FOOD The food was great! On the pricier end, especially considering the mains did not come with a side. The nordic omelette was super tasty and very unique! My friend got the avocado tartine - she said it was good, but the avocado had oxidized and was a little off-putting.

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Mill City Tavern - newamerican - Updated May 2026

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