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    Mike’s Place

    2.2 (135 reviews)
    InexpensivePizza, Salad, Sandwiches
    Open 10:00 am - 9:00 pm

    Order Mike’s Place Takeout or Delivery

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    The Hometown Favorite Pizza thin crust

    Great experience! ordered a pizza today and the person on the phone was very attentive to my requests. I got there to pick it up and the person who was checking me out I believe was new as I had never seen them there before. They were very nice and professional. On top of it pizza was perfect 10/10

    Plain chicken

    After receiving the wrong order, I was told over the phone by the person that took my order insisted that I didn't order that. We ordered barbecue wings, instead they gave us plain chicken wings with duck sauce on the side. WTF? Why would I "accidentally" order plain wings with DUCK SAUCE? Their only solution was to "drop off barbecue sauce". No? I want a refund or the food I ordered? Very disrespectful, will be taking my business elsewhere.

    Cheesy fries with a great layer of microwave cheese on the top. Gross.
    Courtney N.

    Mike's Place is open again with a pretty extensive menu. Loads of items, some very different from what they used to offer, are now available. I used to love their food and haven't had it for years. My mother found out they will deliver to Rockport so while I was visiting her on Saturday we decided to try out some of the new menu. It was difficult communicating with the woman answering the phone. In fact, we had to each try to speak with her and then call back as she quoted us around $8 for the total order and we knew that was wrong but she hung up while we tried to correct her initially... not a great start. Turns out, she had our order correct and we have no idea where the $8 price came from. The food took about an hour to come. They packed most of it in 1 bag that broke upon us trying to pick it up to bring in the house. The portions were huge and we felt like we got a lot of food for the $35 we spent. I wish I could say the food was good but the majority was very bleh to bad. I'm only giving two stars because my mother ordered the chicken kabob salad and despite it being mainly lettuce (1 cucumber...) she loved the dressing and chicken and used it for two meals. We tried the fried dough. So bland. And so hard. It didn't taste like what we expected at all and was a waste of money. My dish was a triple decker turkey sandwich that had a weird construction. Bacon, tomato and lettuce on the top then just a huge chunk of not so great tasting turkey in the middle. I think there was a little may and that was it. Not very tasty. The worst offender though had to be the cheesy fries. I have no idea how someone let that "dish" leave looking like it did. They took regular fries, threw them in a paper container and microwaved shredded cheese on the top to create a bland, greasy top layer of cheese on hard and greasy fries. So disgusting. They should be ashamed serving that to a customer. We will never go back which is unfortunate as I used to love them years ago. They need better quality control of the food leaving the store.

    Felicia M.

    Shout out to mikes place for delivering me cold mozzarella sticks, cold chicken and stale grilled cheese! And best part is when I told the delivery driver I waited over an hour for the order that was supposed to take 30 mins, he slammed my door in my face and told me not to call back and get better food somewhere else! He claims he is the owner on top of that! Bravo

    Buffalo chicken pizza

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    1 year ago

    just gave mikes place a try. big mistake. ordered a Greek salad . no feta no onion no peppers. maybe 2 little olives. very strange.

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    4 years ago

    A family favorite. Great chicken kabob salad, and their chicken broccoli and alfredo pizza is great.

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    4 years ago

    Mikes place is decent, but nothing special. Not the best roast beef, decent sandwiches and pizza. Like I said, decent place

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    4 years ago

    Very nice people. The food is excellent and fresh. The menu is big and has many options. The steak tips is wonderful.

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    Page 1 of 4

    Ask the Community - Mike’s Place

    Review Highlights - Mike’s Place

    I have tried many calzones on the North Shore and Mike's has the best.

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    The Burn

    The Burn

    4.5
    (17 reviews)
    0.3 mi

    I visited Gloucester to catch up with a friend, and Maria gave a very warm welcome while it was…read morepacked on a Thursday during the dinner rush. I just met her, but I felt like I was coming home. I waited for my friend to arrive & a couple bar seats to open up, and there were about two dozen people who came in after me while the wait was predicted to be an hour since most had just been seated, so they left. I wish they waited because it did clear up after about 30-40 minutes, but it was hard to predict on a Thursday at 7:30pm during a random downpour. I would encourage anyone to try The Burn, and to wait if needed. It's updated nicely, a bit cozy yet spacious when you're seated. Jess, our bartender, is also very welcoming and hospitable. I ordered a Gold Rush: ghost tequila, cointreau, pineapple, jalapeño & lime; I recall telling my friend, "this is exactly how I wish all my drinks tasted." I ordered the meatballs appetizer, and they got the haddock sandwich. The fries were excellent, and the meatballs were great. My friend loved their sandwich, fresh local haddock of course. Jess helped me make my decision between 3 options and it was perfect for my tastes and appetite of the evening. gold rush 10/10 meatballs 10/10 The Burn has excellent food & service, an elevated casual vibe, and warm, welcoming service. I will return here, and highly recommend it. They are located at the Blackburn building built in 1900, and just celebrated their 1st anniversary. Here's to many more! ambiance: 5/5 food: 5/5 drinks: 5/5 service: 5/5 The Burn: 5/5

    My husband and I came here last night (Saturday) for dinner. There were two empty seats at the bar…read more April waited on us and she was fantastic! She made me a yummy espresso martini, and let my husband borrow her cheaters (glasses) so he could read the menu! We started with the butter & garlic shrimp appetizer and split the steak tips dinner, served with French fries. Both dishes were delicious. When we left, the hostess came after us thinking we had left our eye glasses on the bar. What a sweetie. We told her they're Aprils!

    Photos
    Don tending bar
    Don tending bar
    Weekly special flatbread
    Weekly special flatbread
    Outside

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    Outside
    Sclafani Italian Bakery

    Sclafani Italian Bakery

    4.8
    (22 reviews)
    0.2 mi
    $

    Sclafanis is family owned and the service is amazing. The food is fresh and the bread is handmade…read moreevery day so it is something I look forward to when I'm in the area. It's a true Italian bakery feel. Lunchtime is going to be busy because people always wanna get their food there and I totally understand. I'm the same exact way!

    Run quickly to Sclafani to try almost anything on their menu. Today's special was the premier of…read moretheir chopped Itallian (I think that's it's official name). They'd gotten some coverage on a local news show which probably helped fill today's doors, but I've become a regular and they are always busy--but not too busy to have to wait long. The owners are named Rob and Cassandra, both of whom are trained chefs, which means their food is done so well! They bake their freaking bread fresh every single day, and it's wicked good. The chopped sandwich today was so amazing and was way better than some of the ones I've had which seem to dominate reels today. They had some kind of spicy crunchy garlic mayo which was fantastic and didn't overpower the meats. They don't pre-make these or any sandwiches, each made to order, which is so awesomely old-school. Their quality of deli meat and cheese is really exemplary, not grocery store Boar's Head. They have a great, but modestly sized, selection of imported Italian goods including fantastic olive oil, pastas, conservas like anchovies and even caponata! I also urge you to get a made-to-order cannoli, which was absolutely among the best I've ever had. The generous, sweet ricotta filling was thick, but not dense or cloying; we got pistachio and shared one, which was as strategic as slicing a brownie six ways, in the office, to reduce calories. Anyhow, I'm not on the payroll, nor even related, or I'd be there again right now.

    Photos
    Catering!
    Catering!
    More antipasto!
    More antipasto!
    Saturdays offerings!

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    Saturdays offerings!
    The Cove Cafe

    The Cove Cafe

    4.2
    (33 reviews)
    4.3 mi

    The food is amazing at The Cove Cafe.I especially like the variety of coffees and bakery items and…read moresandwiches A real gem for CapeAnn for sure .Wont be disappointed.

    I grew up in Boston and went with family to Cape Ann many times. I recently met my cousins for a…read morefew nights and we stopped by this place our hotel recommended. What a mistake. All 3 of us ordered the egg sandwich. It's cooked egg (like a puck) on 2 slices of plain bread with about 1 teaspoon of cheese that is such a small amount that it doesn't cover most of the egg. That's it. Not enough cheese, no butter, no salt, no pepper. Nothing. They don't even toast the bread. If we had tasked our 6 year old nephew to making us egg sandwiches, this is what he would hand us. My cousins had coffee. One hot and the other cold. Hot reportedly is pretty good and the iced is not very strong. I ordered an iced tea. When iced tea is made fresh from actual tea (a good thing), then sits in the fridge for 6 or 7 days (a bad thing), it gets a very distinctive stale taste and that's exactly what this iced tea had. It was old and stale. I threw it away and since the egg sandwich was so dry, I pulled a bottle of water I had in my beach tote to wash it down. My cousin asked the friendly staffer (super friendly, actually, so a shout out to them) for some salt and this turned into a task. She had to ask someone else and that person had to go off somewhere to get some from a plastic container. If you're going to serve unseasoned food, have salt available, please. I ordered a croissant, which was OK and my other cousin ordered a blueberry slab dessert that was smothered in so much icing that it was sickeningly sweet. We joked that eying it from the side, the icing was thicker than the pastry itself. One of us grabbed a knife and tried to scrape some off to no avail. It fell apart, none of us wanted any more and we tossed most of it. I like to support small businesses, but this was not a good experience for us.

    Photos
    Front
    Front
    Inside menu
    Inside menu
    Cove Cafe menu

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    Cove Cafe menu

    Mike’s Place - pizza - Updated August 2026

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