Great all around. Food, service and ambiance all Great…read more Tartare perfectly prepared. Highly recommend in this area and right near the metro.

We found this location completely by luck as it is right out of the metro. Here you will find some…read moreFrench cuisine. We started with two apps Chevre chaud poire pochee and Ris de veau croustillant. Chevre chaud is a little cheese pattie with warm cheese it was served on a little bit of salad. Ris de veau is 3 piece of fried calf. If you want to share your app I would go with the Chevre chaud. I thought the portion for Ris de veau was a little small. Right about now I noticed that everyone around us was getting some warm bread with butter. I looked at the menu to try and see if that was something we needed to order as an app. I did not see it on the menu so I assume it's just given as your app while you wait for your dinner. I got the beef tartar as my main dish. You have the option of picking between a garden salad or fries to go with it. I went with the fries. They are served with some mayo, just like I like it. The beef chart was delicious. Portion are good. This might also be an option if you want to share an app. It comes in two sizes, I got the bigger one. For dessert, I picked a crème brûlée with a cheese platter . Crème brûlée comes with a lovely crust , which I honestly enjoyed quite a lot. It is a very thin layer of crème brûlée with a thicker than usual sugar crust. The cheese platter came with three very small piece some bread and a jam. I would believe to be blueberries. I was disappointed by the cheese platter not because the cheese were bad ones but just because it was a three bite done deal. I would've liked a bigger portion to share. Overall, very positive experience.

I went to Lily's for the first time a month ago and I must say that from the moment I walk in I was…read moregreeted with respect! The waiter was so helpful with us choosing our menu right to which wine to drink! Since then, I have come back a few more times invited my friends! A MUST TRY Restaurant!! The food is just delicious! From their seafood dishes to filet mignon and pasta dishes, and don't forget dessert! I wii go back for sure

From the owner: Here at Lily's we are locally owned and operated company. We specialized in craft cocktails and…read morepremier food. We have a wide variety of contemporary options ranging from oysters, unlimited mussels, affordable lunches starting at 10$ to high end wine/champagne & more. We look forward to welcoming you and creating an atmosphere that brings you back for years to come. Give us a call or stop in for a wonderful drinks and dining experience.

This isn't a wine bar. Botero is the name of one of the many artists that they have in their…read morecollection at the LHotel. Very friendly staff, they were as confused as I was when I went in and inquired about their Botero Bar. Book a room here maybe, but find drinks elsewhere.

I'd definitely stop here for a drink if I was in the neighbourhood and wanted somewhere cozy to…read morepass the time. Mostly it's people staying at the hotel, but there's live music some nights and local beer and wine.

My bf and I were visiting Montreal and randomly popped in here for a drink as it was open…read morelate...lucky us! We LOVED LOVED LOVED this place. Super cool and chill atmosphere and decor, excellent people watching, delicious drinks, an attentive waitress and DJ who was off the chain. My bf doesn't usually drink but we had so much fun here we stayed and drank all night, chit chatting, making friends, having a blast. Its small and intimate with a mature crowd right in the heart of old Montreal. Great place for a chill date listening to tunes and having some drinks

Negligent, rude coat check staff lost my jacket for 6 days because they were giving out the same…read moreticket number to multiple people, and carelessly returning them at the end of the night. Belittling bouncers were extremely rude, kicking out my friends in skirts in -30 degree weather. Absolutely nightmare experience. Worst customer service I have ever witnessed.

Wine RX is THE place. Andrew made us an exquisite grilled asparagus salad with local Quebec cheese…read more Then he surprised us with a watermelon salad that totally impressed us. The owners give perfect wine pairings for everything on the menu. Tried things we never would have tried and LOVED it all. Best dining experience in Montreal.

They have happy hour from 5-9pm, 2 for 1 cocktails. The cocktails all range from 12-16 dollars, so…read morethis is a very good deal! They are your classic cocktails, nothing new. It was a very cozy and comfortable interior, we relaxed on the couch. There was only one girl serving and making drinks, she did a great job. Service was quick and friendly. Would recommend!

This was our 'sentence filler' that was suggested by the host of the restaurant we were about to…read moredine in while waiting for our table. See Urbanista as a happy-go-lucky spot in the Plateau Mont-Royal area where music keeps playing and smiles don't stop. Their style is mish-mash but comes together in their own funky way: Cabbage Patch Doll perched up on a shelf, some small decorative palm trees and tchotchkes everywhere. The bar looked is stocked with a nice arsenal of bottles but our Midori Sour and hubs' Jack & Coke drinks were pure juice and no strength. To add, when I tried using my Yelp check-in offer, I was told that they didn't know anything about the offer ¯\_(ツ)_/¯. Plus it was almost upsetting that they thought I wanted a 'free' drink when it was actually an 'offer' their business put out. Anyhow. The owner(?) was pleasant and even though she didn't know about the Yelp check-in offer, Urbanista's vibe is really up our alley. Since cocktails didn't wow me, perhaps their bites would've.

This seafood restaurant in the Auberge du Vieux-Port hotel in Old Montreal Canada is known for its…read morelobster focused menu. I had the Lobster Roll with salad and French fries $38. It was so plentiful and delicious. The atmosphere is warm intimate seafood chic. We were lucky to be seated without a reservation in this small place. They are open 8am to 10pm daily.

Casual, friendly vibes! It almost felt like dining back in the States, except for one hilarious…read moremoment! Oysters are ordered by 6, 12 or 18 on the menu and when I ordered a dozen, our server jokingly questioned whether I had ordered a thousand oysters! She was so much fun and absolutely delightful throughout our meal! We loved everything we ordered. Everything was incredibly fresh! It's been a while since I've had oysters this fresh, plump, and delicious. The tuna tartare was so tasty that my husband got to it before I could even enjoy my fair share! The garlic shrimp came with a sauce to die for, accompanied by two perfectly toasted pieces of bread. I only wished there had been more bread to soak up every last drop of that delicious sauce! The lobster roll came with both salad and fries, making it a generous, satisfying meal. Wonderful seafood, generous portions, and a cheerful, welcoming atmosphere. Pincette made for a delightful evening in Montréal!

I'd give this place 10 stars if I could. This is the kind of place you crave for days and are sad…read morewhen the meal is over! So much so that I got an extra meal at the end to take home to our Airbnb so I could try another dish and come back the next day after our day tour and be excited to eat the leftovers from Fleurs et Cadeaux. The waiter mentioned these dishes are made to be shared lime tapas and to get about 5-6 for our group of 3. There was so much on the menu that sounded delicious. Our waiter was Jolen and he was absolutely adorable and amazing. Super helpful explaining the many and helping us chose dishes. He was very attentive and impressive in remembering orders. He also has excellent taste and we appreciated his guidance and reco because he even mentioned that 2 dishes we got were similar in case we wanted to try something different vs having something within the same flavor profile. Bella was also the one who brought out our dishes and explained what things were as they came out. She was very friendly and helpful. We had gotten the F&C CHIRASHI SUSHI, TATAKI D'ALBACORE, and LÉGUME OHITASHI to share. The veggies of the day were carrots and bell peppers. The Chirashi sushi was the best sushi we had ever had. Everything just melted in your mouth. The portions were generous and perfect for 3 sharing as all the 4 different fish came with 3 pieces of sashimi. The albacore fish was also just as amazing with. Wonderful green sauce that tasted like a mix of miso and wasabi. The vegetables also didn't sound amazing until they came out and they were roasted to perfection. Perfect balance of soft and crunchy with a wonderful glaze of a sauce. We each also got our own dish for the rest. I got the PARFAIT DE SHIITAKÉ & SHOKUPAN and ONSEN TAMAGO. My friends got the MAGRET DE CANARD AU MISO BLANCO and AGEDASHI TOFU. The egg was an interesting experience with the poached egg in a vinegar fish sauce. You cut the egg in half and let the yolk mix in with the fish sauce and just slurp it up or can bite it. I went for it and slurped it. It was a bit refreshing to start with. The mushroom parfait was also so flavorful and boldly mushroom forward, which I love! My friends both loved their duck and then the tofu noodles. They both had a good mushroom forward taste which we all love. Every bite was a treat and the plates were licked clean in the end. I enjoyed everything so much that I ordered the TANTAN UDON at the end too because it was another dish that sounded flavorful and I still had some room to eat but also just wanted leftovers for the day after. These Udon Noodles were the best I have had because the broth is so flavorful and different. There is also a spicy kick to it that I am always down for spice in my life. The ground beef was spectacular and soaked up so much flavor. The both makes a creamy sauce when mixed in with everything and the udon noddles get coated in this sauce of flavors. Overall, an amazing experience from the food to the service. Thanks for indulging us in such amazing cuisine! Highly recommend anyone in Montreal checks this restaurant out.

Just updating my review with the pictures I found in my camera roll. I can't believe I never posted…read morethese pictures. Cannot wait to come back to try more food!

A rustic, romantic old-Montreal atmosphere and a welcoming, attentive dinner service with…read moreoutstanding Italian flavors and presentation. The owner, hostess and wait staff were so friendly and gracious, and this feels like an authentic neighborhood restaurant, not a tourist trap. If you're staying in old-Montreal, you can't go wrong with an intimate dinner here, either inside or outside on their outdoor sidewalk patio. Order Breakdown Starters: Ceviche ($16): Marinated scallops with ginger, sesame, and seaweed. A light, acidic, bright start to open up the palate. (This dish was delicate and texturally well-balanced, with a simple yet beautiful presentation.) Polpetta di Nonna Maria ($18): Two of grandma's veal meatballs simmered in tomato sauce with Parmigiano. Rich, savory, and perfect for dipping any table bread. (Classic Italian comfort food. The marinara was perfectly seasoned and the appropriately sized meatballs were soft and flavorful. The bread was warm and soft with a delicious crust, the perfect vehicle for the extra sauce.) Mains: Orrecchietti con Salsiccia e Rapini ($30): Classic short pasta paired with savory Italian sausage, bitter rapini greens, garlic, olive oil, and parmesan. Very traditional, rustic, and full of flavor. (The pasta and sausage and butter greens were cooked perfectly, and the greens provided the acid to offset the richness of the olive oil and sausage. Dusted with fresh Parmesan, the savory profile was near perfect.) Insalata di Tonno ($32): Seared fresh tuna over a bed of spinach with their house sesame dressing. Keeps things fresh and balanced alongside the rich pasta. (This was the standout dish, with delicate tuna slices laid out across a bed of fresh baby spinach, garnished with sweet and tart cherry tomatoes, with a savory sesame sauce drizzled over the top. The sauce was notable since it didn't overwhelm the flavor of the perfectly seared tuna.) Paired with fresh peach Bellini aperitif for my wife. I don't drink, and she drinks sparingly, but she kept mentioning how delicious it was. The dinner was rounded off with a delicious tiramisu presented in a glass dessert cup. Definitely try this place if you want an unpretentious local establishment with a focus on quality.

This is a small Italian restaurant with homemade food. I had a much better food experience here…read morethan the Italian spot I went to for lunch! For starter, I shared polpetta, the veal meatballs (2 for CAD$18). The waiter warned us it would take a bit longer to come out. The meatballs had good seasoning, but it was not hot!? We found it weird that if they took so long to make it, why was it cold inside? For pasta, I had the papardelle con ragu CAD$36. The pasta was al dente, very delicious. I recommend this dish! I also tried the ravioli con manzo CAD$34. This ravioli had braised beef inside. I honestly had low expectations because I don't usually care for ravioli. The flavor was good, and the beef was not dry. Credit card/Apple Pay accepted. Bathroom inside to the right. Indoor + outdoor seating. Passed the vibe check.

Excellent welcome. Great ambiance. Wine list amazing although the real deals are buried deep. Food…read moreis also excellent despite a short menu. We love this place. So do many others.

Bar hopped here as I've heard amazing things about Le rouge gorge…read more Didn't make reservations, but we were lucky enough to get seats for 5. We got situated in the bottom floor area where there was a Dj and other patrons enjoying their drinks and food. We only came here for drinks, so I got my server to surprise me with a mock tail since I was pregnant, and we got some fries on the side to munch on. Menu for food wasn't extensive, more for snacking than dining imo. Server came back with fries and our drinks. My drink was surprisingly good, I had to make sure there was no alcohol, since I could taste somewhat of gin in there, but there wasn't! The fries were hot and fresh, so good! The other 4 ladies had no problem devouring their alcohol infused drinks, plus a couple of shots and off to another bar we go!