First time here. We went on a Saturday evening. I would recommend making a reservation. ( we did…read morenot because we did not know). We were told about 30 mins we waited an hour. We did have some drinks at the bar. The blackberry Martini and a mai tai was really good. We were finally seated out side on the patio. It did take awhile for us to be greeted. We ordered the jumbo pretzel it came with 3 different dips. . It was like a normal pretzel. I ordered the caribbean chicken with a side salad. It was cooked good with flavor. My husband ordered the mushroom burger with slaw. He said the burger was really greasy. But okay tasting. Over all if u have about 3 hours then try this place out. The food is good .

Food was good. Good drinks…read more LOUD... anyone with a sound sensitive family member advised to bring some noise canceling headphones. Patio is lovely. Service was polite and efficient. ADVISE TO MAKE RESERVATIONS.

Used to come here when it was another name - but thank you Wildey"s for hitting it out of the…read moreballpark , Great pork tenderloin , Great county fried chicken , mashed potatoes made from potatoes - and Hats off on the apple pie and Boston chocolate cream pie Great service - neat, clean and homey . Well Done Wildey's - well done !

Amazing food and service. Great diner variety on the menu. Something for everyone. Highly recommend!read more

The food is very good. I had the spinach pie and was very surprised at how truly excellent it was…read more Their gyros is very good too. I also highly recommend their breakfasts

Awesome chocolate chips pancakes. Solid eggs and bacon, but the sweets were the star.read more

My husband and I happened upon Rodeo 29 on our way home from the Peoria airport. Best stop ever!…read more The place was lit up and the parking lot was full. That was a good sign. We loved the ambiance and the friendly staff. The service was great and the food was the best!!!!!! It was so good we came back a week later with a group of friends and they loved it also! This time my husband had schnitzel and it was so tender and such a huge serving It filled the entire plate. I had the salmon and rice perfectly seasoned and cooked. The waitress was Mariela the first time last week and was an excellent waitress, Loved her service and personality. tonight our waitress was Megan and she didn't miss a beat either. Service and food is amazing! We will be back as often as we can!

Middle of the afternoon 4 wheeler ride ...13 people. Sat immediately. One waitress, but she was…read moreamazing. Beautiful ride to a bar in the middle of nowhere...the food and presentation was wonderful.

Just had coffee and muffin. The food was great and service at the window was great. Don't know…read moreabout the ambience--didn't go in.

We went for breakfast with our 3 year old grandson. The place is very clean. Staff was nice…read more Breakfast was good. Biscuit and gravy has a little spice to it. The 3 year old order one pancake. It came as a Mickey Mouse pancake which he loved. He ate all my bacon so it must have been good too.

Meeting an old friend for lunch in Peoria, and Weaver's seemed like a decent option. It was more…read more At lunchtime on Monday, the place was busy, but we were still seated immediately. We ended up staying there talking for a couple of hours to catch up, and the staff was friendly and accommodating. While there are lots of great options on the menu, both of us chose the BPT - Breaded Pork Tenderloin. I've eaten a lot of breaded pork tenderloins in my time, but none like this one. The usual approach is super thin and huge, making the bun look tiny. While this one wasn't much larger than the bun, it was at least an inch thick, so it was more like eating a fried pork chop sandwich, but with the meat tenderized. The meat was well-seasoned and very flavorful, and the crust was extra-crispy and crunchy. The Honey-Lime sauce (one of three sauces brought to each table along with Ranch and Tyler's Sauce) is delicious and worked great with the pork. Fries were good, as was the cole slaw (which had a nice kick from some very freshly-ground black pepper). And I'm always happy when a place has Guinness on tap.

We were visiting from out of town and wanted to try a local place and had heard great things about…read moreWeaver's. From the get go the atmosphere was great, there was a short queue (but it was a Friday night, so it's to be expected), but we were quickly shown to our table. Our server was Connor, who was great from the start and was very flexible with our large group who had a few dietary preferences/requirements. One of our favorite things about the menu is the focus on utilizing local businesses and serving their products. As most locals know Bill's Lemon Shake Ups are a staple in the region so when I saw that on the menu I had to go for that, and with multiple flavor choices I was excited to try. I ended up settling for the tenderloin sandwich, but I was certainly interested to try a lot of the menu. The amount of pork was HUGE and it was flavorful and paired with the honey lime sauce it was a 10/10! The bun alone was phenomenal, and I couldn't recommend this meal enough if you are a schnitzel or tenderloin fan! That sauce is definitely a star of the show, paired with the sweet heat seasoning available at the table next to the S&P the meal was the perfect combination of sweet, spice and tasty! Everyone else enjoyed their meals as well and there was little left by the end. The nachos were customized to account for a dietary preference so this is not the standard, however they were delicious and a huge portion. The pizza was thin crust and was excellent too, so no notes across the board. Thanks once again to Connor for accommodating us and being so patient with our party. You can also purchase any of the three major sauces that they have in house, so I proceeded to buy the honey lime which we'll be enjoying for the next few weeks, if it makes it that long!

Great restaurant in a quiet little town! Wonderful food, we had fresh crisp salads with the garlic…read morebacon dressing, wonderful! Blackened ribeye and homemade chicken strips were excellent both with a homemade flavor. The cream corn was amazing, Grandma couldn't of done better! To full for dessert but they sure sounded tempting! We will be back!

Great food- served super hot and fresh- highly recommend the ribs and the garlic-bacon salad…read moredressing

The atmosphere is unique as an English Pub. The staff were friendly and efficient. The hamburger…read morewas "off the charts" and done exactly correct. The fries were crispy and nicely seasoned. Will return for sure.

Great food, lively atmosphere, and top-notch service!!!…read more The Publik House delivers an excellent all-around experience. The food was flavorful and well-prepared, with a menu that offers something for everyone. Everything came out fresh and well-portioned, making it a satisfying meal from start to finish. The atmosphere is lively but comfortable, perfect for both casual outings and group gatherings. Service was attentive and friendly, with staff who checked in regularly without being intrusive. Overall, The Publik House stands out for its consistent quality, great energy, and welcoming service. Definitely a place worth visiting again.

What a great new place!! Four of us girls met for snacks and drinks on a weeknight. Lovely ambiance…read morefrom the inside to the perfect outside dining and bar areas. There are 2 floors plus outside semi covered area. The servers were super conscientious and helpful in ordering and getting drinks. The food was delicious.... we shared Firecracker Shrimp and killer good Brussel sprouts! Also had the yummy chicken sliders and fries. So so good!! Check this new restaurant out! This is sure to be a real hit in Marseilles!

Restaurant upstairs and Pub downstairs. Both spaces are equally cool but in different ways. The…read morestaff is exceptional very friendly and Beckie was incredible. As an Italiana girlie I have very high standards and expectations and came in unsure how good it was going to be. Well I will definitely be coming back. The pasta special that they had tonight was very garlic forward and super yummy. Keeping those vampires at bay tonight which is a great thing. The Brussel sprout side is one of the best that I have had. Their gnocchi was very pillowy and tender. Got the meatball and burrata the only thing I could see making it a little better is more bread to eat all the sauce with. Can't wait to come back.

Lunch with family.. no complaints about service, orders taken, drinks refilled promptly.. food…read moreserved on time and no issues.. (they had a buffet, but we passed.. nothing special for $14.) The pizza was good just not outstanding.. the kids had tenderloins and they cleaned their plates. Mama had chicken wings and picked the bones clean. Again, the service was good.. pizza was hi hum.

We stopped in for dinner and we sat at our table for 10 minutes without anyone acknowledging that…read morewe were there. Someone gave a customer a beer in a red solo cup - I can only assume no glasses were clean by the massive pile up of dirty glasses on the bar. Several people went up to the bar to get drink refills or to try to pay but had to wait because it seemed like the only person actually doing any work was the one server. We also saw one of the kitchen staff take a huge hit off of their vape and leave a cloud in their wake and then handle food without washing her hands. After observing all of this we left. Very disappointing.