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    Mi Lindo Ecuador

    3.4 (110 reviews)
    Closed 9:00 am - 6:00 pm
    Updated 3 months ago

    Order Mi Lindo Ecuador Takeout or Delivery

    Mi Lindo Ecuador Photos

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    MI LINDO ECUADOR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Mi Lindo Ecuador

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    Ceviche mixto de pescado y camarón
    Sandy M.

    The food was outstanding we enjoyed every bit of it. As soon as we opened the door we were greater and told to pick our seat. The menue was explained and best dishes recommended. As far as the ambiance goes it was relaxing and pleasant. Other bad reviews on yelp are incorrect I have been coming to this restaurant for years food and service has been consistent. I do recommend this restaurant to everyone.

    Encebollado de pescado
    Karina L.

    I like the Ecuadorian food in this places, the encebollado de pescado is delicious, the exact amount of yuca and onion. Served hot and fresh. The service is prompt, and our waitress was very for friendly. The only think o don't like is the noise, epithet the hace the music to loud or a karaoke space for others to sing and it's todo loud.

    Bandera ecuatoriana
    Josette S.

    I love me the food of my people, but I was sadly disappointed in not only that quality of the food, but also the service. Apparently they weren't sure if they would open, but they did for New Year's Day. The staff was rude and also looked overwhelmed but still we waited forever for our drinks, which included a cup of water. Also everything except for one plate was either cold, which makes me believe they took it out of the fridge and nuked it, or completely not cooked. For our main entrees half the table had to wait an additional 25 mins, basically everyone else was done with their meal, by the time we got our plates. It's almost as if they forgot about us. Overall I was disappointed and don't think I'd want to go back.

    Schedule
    Lin C.

    Love coming here for delicious and typical Ecuadorian food! From the moment you walk in you feel like family. You are seated right away and given time to make your decision from many options. If you are not sure of what you are ordering you can point and choose from the wall. Don't let the strip mall location fool you . It is as close to homemade great tasting food you will get!

    Ecuador flag
    Keith W.

    A suprising little jewel I found while looking a round for a place to eat while on a lay over. The staff here understands some English so I had yo resort to some pointing and charades but the food was just oh so worth it, being both very affordable for the amount and quality I received and being just so delicious. I've never had Ecuadorian food before but if its all like this then I'm a fan! Though I do have to pint out that it seems like they add gratuity automatically to the bill, so be on the look out for that if you don't want to tip twice.

    the front
    Mary B.

    Thanks Miami yelp! For helping this 1/2 Ecuadorian LA girl find this amazing Ecuadorian restaurant in Miami! The only thing that I know about Doral, is the fancy Doral country club and golf course. So when my GPS (Charlie) tells me to turn into a medical plaza, I think that he is off his rocker. "Charlie no!" says I in frustration. But sure enough, he was right. Again. You would never expect to find a great restaurant like this one, turning out savory, from-scratch Ecuadorian food here! Fast food-casual. Free mini-mall lot parking. I walk in standing on my tippy toes in excitement to try a new Ecuadorian restaurant. The Ecuadorian flag is everywhere. Ecuadorian soccer jerseys and kitchy Ecuadorian chotchkies are available for sale at the resister. The place is PACKED on the weekend. Filled up. Every table has a family. All smiling. How did they find this place?!! Do they also have a Charlie?!! Have they also made friends with the kind folks at Miami yelp who graciously steered them here?!! Who are all these people who found this gem, in the middle of nowhere, in the back of a medical plaza, on a street that you would never drive down. The only business totally invisible to you even if you were driving by. Even if you were in the plaza for other reasons, you would still probably miss this place. So how in the hell is it packed with people?!! And why are there only three yelp reviews?!! Ecuadorians, and all my Latin brothers and sisters, get on yelp! It is super fun! You are missing out! Plus, I am taking away all of the first-to-reviews from you. Like candy from a baby. Believe the hype on this one friends. I am an now an addict when it comes to writing reviews! You can be one too. Addicted to the narcotic pipe that is yelping. The walls are filled up with colorful pictures of the dishes served here along with specials and signs printed up via fliers, all strewn about. I came out with a fellow Ecuadorian. A local yelper who had not a Charlie nor the brilliance (no offense girl) *pats self on back* to seek out yelp's help for Ecuadorian restaurant advice. We are giggling like school girls, wanting to try everything. Everything sounds good on the HUGE menu of comidas tipicas Ecuatorianas. Traditional Ecuadorian food. -Written in and English and Spanish. Drinks. My friend ordered a naranjilla juice. They offer to mix your fruit juice with either milk or water here. She tried the milk. Naranjilla is a fragrant, tart, refreshing fruit that I do not imagine mixing perfectly with milk. It did not. Order this one with water friends. I ordered maracuya juice. (Passion fruit) The sexiest of all fruit, passion fruit smells like tropical perfume. It is very tart and exotic. (five stars) Much to my chagrin they were out of humitas (busy weekend!) so we ordered a bolon mixto and an empanada verde. I have read about the bolon many times in my favorite cook book in the world: "The South American Table" -Written by a woman, native to Ecuador, with beautiful stories woven throughout the book, alongside the tastes, travels and recipes of all of South America. I treasure this book. (most recipes are gluten free!) The bolon mixto is a ball of green plantain with stringy white cheese and chicharron in the middle. My friend did not love this dish. So I snagged the majority of it in trade for the majority of the empananda verde. My first bolon outside of Ecuador. Crunchy green plantain chunks with bubbling cheese center and the occasional extra crunch of extraordinary chicharron. (pork rinds) The Bolon mixto is not for vegetarians. The empanada verde (green plantain empanada) was filled with stringy white cheese, perfectly light and crispy on the outside. (five stars) In Central and South America empanadas are made with a variety of shells. Many, like the empanada verde, are wheat-free and gluten-free. For an entree we split the fritada. Garlic pork, sweet plantains, Andean popcorn, Andean corn and salad. I love this dish. This dish is like steak and potatoes to Americans. The pork was salty, sweet, and succulent. Carmel flavored , with onion, garlic and cumin. I do not love cumin, but it was neat to see a new spin on the classic Ecuadorian dish. The salad was lemony, with red onion and cilantro. The plantains were enormous, tangy and sweet. The Andean popcorn (choclo) was crunchy and savory. Like gluten free croutons! They soak up the tart lemon from the salad and taste even better. What a treat to find this place. My new favorite Ecuadorian restaurant in Miami! It had once been Barzola, now taken down a notch to pay homage to my new favorite. Thanks again Miami yelp!

    Crab and shrimp ceviche
    Tatiana C.

    Small place, not to fancy BUT the fiid it's amazing. Ecuadorian food , orininal dishes. They have pictures of all the dishes in the wall. If you like ceviche and want to try something amazing and diffeent , try the Crab & Shrimp ceviche.

    Gaston P.

    The few times I have eaten here the service and food was great. Excellent quality and the flavor excellent My favorite dish is the cazuela mixto. The Moro and skirt steak was delicious. The deep fried breaded corvina was also delicious. For now the plates I have tasted have been excellent. Although, I haven't tried the encebollado yet!

    Restaurant
    Streght W.

    The food was delicious! My husband loved the carne asada. We shared a bolon and was amazing! I had the arroz Marino which was very good. We will definitely be coming back

    Decepcion de bolon
    Fernanda A.

    I ordered bolones for my no Ecuadorian coworkers. Was a shame! Please see the pictures. No words. Chupe mixto was good but I found only 1 shrimp. Fritada was good. Ordene boloñés para que prueben mis compañeros de trabajo de otras nacionalidades y quedé pésimo porque esos bolones estaban terribles de solo verlos en una funda de plástico llena de aceite y sin forma. Desabridos. El chupe estaba bien pero era mixto y tenía bastante pescado pero 1 camarón. La fritada estaba bien.

    Order brings four.

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    2 months ago

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    2 years ago

    I come here for the soup, bola verde. Delicious ! Their ceviche is good as well. Place can use some updating.

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    Mordisco Miami - Parilla

    Mordisco Miami

    4.4(126 reviews)
    1.9 mi
    $$$

    A fantastic experience every time I visit. Excellent service and delicious food…read more Service is great. Marioxi was very kind and helped us with our menu selections. Great recommendations and very attentive. Food is delicious. The sancocho was made just right and the tostones de picana were fantastic. The ceviche is one of my favorites in all of Miami. I always order it and it never disappoints. They offer great lunch specials that include an appetizer, main course, and dessert. They also have a kids' menu with lots of great options. My daughter loves the chicken nuggets and seasoned fries. The atmosphere is very welcoming, and the staff is attentive from the moment you walk in until you leave the restaurant. It is usually busy so if you can make reservations. Definitely a great place to take the family. Every time we go, the service is excellent, and the food is always delicious. I highly recommend it.

    Excellent. This Venezuelan Columbian fusion spot was pricey, but really good. Random note, their…read moreuse of sea salt/large salt crystals was very well done on their meats and the smoking/Wood fire scent was a common thread across many dishes, including the Caesar salad croutons. As another reviewer GabyRos said, try the mordisco carpaccio, ceviche, and Carne en Vera - you'll not regret it. Cute interior decorations and the bathroom is really trippy.

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    Mordisco Miami
    Mordisco Miami - Pasticho with Texas toast, bread might be bigger than the lasagna portion

    Pasticho with Texas toast, bread might be bigger than the lasagna portion

    Mordisco Miami - Mordisco Carpaccio

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    Mordisco Carpaccio

    El Rinconcito Latino - Yellow rice with shrimp  Amazing

    El Rinconcito Latino

    3.9(262 reviews)
    1.6 mi
    $$

    The breakfast food was good and big porción. They don't bring all the food at the same time first…read morethe server brought the cafe con leche by the time they brought the toast the cafe was cold. The other foods we order was hat and was served pretty fast.The ambiance was ok for a morning breakfast . The price was reasonable for the amount of food.The place was haft full Recommended to everyone

    Sometimes when you need to run errands in the workday, things such like lunch need to give so you…read moredon't waste PTO time to grab a bite. Such was the other day when dropping & picking up my car from the auto shop a short walk over from Rinconcito. It's located in a strip mall - along with a few other restaurants - on NW 36th Street next to Palmetto Ford. Needless to say, after starving all day at work and rushing to pick it up before closing time, I was famished and stopped here in my repaired car. The dining room space inside is pretty large, plus they have a few outside tables. My waitress was casually pleasant: not the same level of attention you'd expect at a white glove spot but I wasn't ignored either. I ordered the somewhat healthyish Pollo a la Plancha. Served with cut up onions, a dash of sazon completa and two lemon wedges, this was huge! It took up the entire real estate of a plate, such that the sides were on a separate one. The chicken had good taste & texture, and again, the plate was large and filling. The moros (cuban rice) was with red beans, instead of the black beans I prefer & of course I loved my platanitos (fried plantains). Oh, and cafecito was had. I definitely needed the energy!

    Photos
    El Rinconcito Latino - Front of dining room

    Front of dining room

    El Rinconcito Latino - Chicken steak

    Chicken steak

    El Rinconcito Latino - Cafecito... love it!

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    Cafecito... love it!

    Luka Restaurant - Luka's Comfort Brunch
Your favorite moment of the day

    Luka Restaurant

    4.2(220 reviews)
    2.9 mi
    $$
    20 years in business
    Family-owned & operated

    Had a great Mother's Day dinner here with my family. First off, thank God it wasn't an absolute…read moremadhouse considering the holiday. From the moment we walked in, the customer service was excellent. The host and wait staff paid attention to every little detail and made us feel genuinely welcomed. To start, I ordered the cachapa and the lomo saltado empanada, and both were incredible. The empanada especially was packed with flavor. My wife had the bandeja paisa bowl, and I went with the risotto lomo saltado. That dish almost put me to sleep in the best way possible. Comfort food level 100. We had to finish the night with one of their coffees, and it was the perfect ending to the meal. Big shoutout to our server Elvis, who guided us through the menu and gave great recommendations. Usually menus with influences from so many different cultures can feel all over the place, but Luka somehow pulls it off perfectly. They're not just trying to do a little bit of everything. They truly feel like masters of it all. Definitely coming back.

    Hoy visité Luka Restaurant por primera vez y me quedé completamente sin palabras…read more No soy ni colombiana ni venezolana, y precisamente por eso mi experiencia tiene tanto valor: no necesité que esos sabores fueran los de mi infancia para que me conquistaran por completo. Cada plato que probé fue una obra maestra -- la variedad, la sazón, la perfección en cada detalle. Una comida que trasciende fronteras y nacionalidades. En más de dos décadas viviendo aquí, jamás había comido algo tan auténtico, tan bien ejecutado, sin poder hacerle una sola crítica. Ni una. Hasta el café fue impecable. El lugar es hermoso, la atención cálida y genuina, y se siente el amor y la dedicación detrás de cada cosa que sirven. La buena comida no necesita que seas de un país específico para tocarte el corazón, solo necesita estar hecha con alma. Y en Luka, el alma se siente desde el primer bocado hasta el último sorbo de café. ¡Volveré sin duda!

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    Luka Restaurant - Parrilla Luka

    Parrilla Luka

    Luka Restaurant - Coffee & Pastries are back!
The perfect duo to brighten your day
Visit us for your afternoon treat

    Coffee & Pastries are back! The perfect duo to brighten your day Visit us for your afternoon treat

    Luka Restaurant - Comfort food with love

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    Comfort food with love

    Latin House American - Grilled chicken, moros and tostones

    Latin House American

    3.7(62 reviews)
    6.0 mi
    $

    My experience here has been only through Uber Eats, whether ordering lunch for work or sending a…read morecare package of malanga puree to a very dear friend when she was indisposed. However, from both experiences, this is a solid spot when you're craving Cuban comfort food. My most recent order was lunch for myself today. I have a Fitness challenge coming up at OTF I need to bulk up more than my usual salad and chopchops. I ordered their pollo à la plancha (grilled chicken), moros rice and tostones. My order was a pretty good size came delivered at a good temperature. I will say the order was mostly rice, but the grilled chicken breast was bad enough and had a nicely tangy citrus marinade plus lots of little onions. This is a spot you can't go wrong with for the classics!

    When I'm feeling under the weather my gentleman friend sends a meal from Latin House!…read moreHe knows my love for a good purée de Malanga when I'm feeling ill. ( The pure de Malanga comes in a large container (see pics) It's nice and creamy and warm soothing for the belly! There is enough to share or save for a later meal. ( But...I've also been guilt to eat all in serving!) some saltine crackers go great with it. This last time he added some white rice, grilled chicken and 2 huge tostones. ( shareable portion) As well I finished the grilled chicken and 1 tostone between lunch and dinner) opted to leave the rice and 1 tostone by out this time. On other occasions I have eaten the white rice and let me tell you it's moist... even my daughter ( whom is a picky teenager...that loves Cuban food) said " that's some good rice!" The grilled chicken is savory seasoned but not overly. It's like nice juicy flavor but not too over powering. The meal is was perfect to share or split in between two meals or even just indulge it all in one searing! You will be satisfied for hours and for good reason too! .

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    Latin House American - Purée de Malanga

    Purée de Malanga

    Latin House American
    Latin House American

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    Mi Lindo Ecuador - latin - Updated May 2026

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