This is the best dining experience I've had in 2026 so far. Incredibly lovely interior and the servers are just so nice. I arrived without a reservation, but that wasn't going to work so I made one about an hour ahead and just waited it out. I'm glad I did. The swordfish Asada was delectable and all of the accoutrements that come with it take the whole thing to another level. I couldn't decide between the white mole cauliflower and guacamole to start so I got both. It would be hard to imagine not having either as they are both really special dishes. The tortillas and honey butter that came out are basically like having your dessert early. I think the highlight of my meal was that I was eating a green onion, and one of the servers walked by and in the nicest possible way suggested that I didn't know how to properly eat it. He was correct as it turns out, after he showed me how they did it around the kitchen table growing up I enjoyed them so much more. Both super cool and brave of him to suggest. Can't wait for my next visit. Absolutely stellar. If you're on the fence about eating here, get off the damn fence and make a reservation. read more

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5/5 Really enjoyed Mezquite! It's located inside Pullman Market in a great atmosphere that's perfect for grabbing a meal while exploring the market. The food was outstanding and surprisingly affordable. The fresh, homemade tortillas were a highlight, and my entrée came with a variety of delicious sides that made the meal feel like an incredible value. The quesadilla was so good we started eating it before I could even get a picture! You really can't go wrong with anything on the menu. I'll definitely be back the next time I'm in San Antonio. read more

Mezquite - Chicken Entree - Cocktail Bars Near Me - San Antonio, Texas

I stopped in recently for the first time for a dinner with a friend to catch up. Honestly I didn't know too much about the spot before we went in but our server did a great job of explaining how the menu pays homage to the Sonoran region while using fresh, local Texas ingredients. It was also my friend's first time and since there were so many different yummy sounding dishes on the menu we decided to do the Norteno Menu - which essentially was where the chef selects multiple courses for you and the dinner essentially becomes a surprise of "What delicious thing comes next?" Our dinner ended up consisting of: Aguachile Verde, Guacamole, Roasted mole beets, the pollo served in a rojo sauce, and a sweet end with a Tres Leches cake. Every dish was unique and consisted of an explosion of flavors. The chicken was soooo good - especially when you paired it with one of the fresh and absolutely delicious tortillas they bring to the table. Such a great dining experience and ambiance. I'll be back! read more

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We sat at the bar, service was quick and friendly. Food was delicious, they season their carne asada very well. It was restaurant week so we tried a couple items from that and everything was tasty. It's The Pearl so atmosphere is gentrified but you can come casual. read more

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I've always been curious of this restaurant each time that I visit the Pullman Market. Finally made reservations due to Culinaria's Restaurant Week. I will say this is a hidden gem! Probably a new favorite of mine! I ordered off the Restaurant Week Menu: Roasted Cauliflower, Pollo Asado, and Seasonal Fruit Sorbet. They served the starter with freshly made flour tortillas, the server informed me that they were made with beef tallow. I walked around the Pullman Market, I found them for sell near the bakery, the package stated they were made with pork and beef tallow. Either way, they were very tasty and light. As a Mexican myself, I truly enjoy my meal. Everything was delicious and service was excellent. The chef is from Sonora Mexico, the dishes are inspired by poverty meals he ate while growing up. I was greeted by 3 different employees who told me about the menu 3 different times. When my server finally greeted me, I told him I already knew the menu due to the first 3 people giving me the rundown of the restaurant menu lol I loved the vibe of the restaurant, it felt like an escape from reality. There are tons of real plants all over the restaurant and a lot of natural lighting! Overall, great experience, I will return to try their Norteño Menu and to bring friends and family! read more

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I'm in San Antonio for a quick work trip and found Mezquite, so I had to give it a try. Located inside Pullman Market, this Michelin Bib Gourmand spot is known for its authentic Sonoran flavors, and it definitely lives up to the hype. Everything is made with fresh Texas ingredients, and you can taste the quality in every bite. The house made Sonoran wheat tortillas with beef tallow are worth stopping in for all by themselves. We started with the Ceviche Negro and Aguachile Verde. The yellowfin tuna was incredibly fresh, and the ceviche brought a nice kick of heat balanced with the charred fruit, cucumber, and peanut. The aguachile was bright, refreshing, and the perfect contrast to the ceviche. The Caramelo was another favorite. Carne asada, Oaxaca cheese, and salsa verde wrapped in one of those amazing tortillas. It's basically an elevated quesadilla, and I'd definitely order it again. For the main course, we shared the wood fired swordfish. It was cooked perfectly with just the right amount of char and served with salsa verde, rice, grilled onions, cabbage salad, and rajas con suero. Simple, fresh, and packed with flavor. I paired it all with the Carabuena Old Fashioned, and it was a great match for the meal. Service was great, the atmosphere was fun and every dish was exceptional, there wasn't a single miss. If you're in San Antonio, Mezquite is definitely worth checking out. read more

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Amazing! Highest rating! Wonderful! Wow! We had the Norteño menu (chefs choice) and everything... EVERYTHING... was soooooo good! Complex, layered flavors. Simply excellent! We will be back soon. read more

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I had quite a fun time coming here. The shrimp ceviche was fantastic. Had spice and loved the tortilla chips. The tortillas came with this amazing, warm, sweet butter. The tres leches was great with a sweet and sour topping. There was also a hummus and roasted mushroom dip my coworkers said was their favorite. I ordered a melon Marga on the menu that was quite delicious. Overall, had a fantastic time. Would definitely come back here again. They may not have ac it gets a bit toasty inside . read more

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Beautiful restaurant and bar with an incredible atmosphere. This place is truly a marvel, it feels like you're dining at a chic restaurant in Mexico City, tucked away inside Pullman Market. The appetizers, entrées, and desserts are all delicious, but my favorite part is the bar. It looks as though it was carved out of clay and serves some of the most impressive cocktails in the city. Their extensive selection of mezcals and tequilas stays true to the restaurant's authentic concept and commitment to quality. I always choose Viva Mexico Tequila as the base for my cocktails and trust that whatever the bartenders create will be exceptional. Whether you're celebrating a special occasion or simply stopping in for a cocktail, this spot delivers. I highly recommend Mezquite to both locals and visitors to San Antonio. read more

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We did the Norteno Menu for $55 per person where the chef chooses for us. We got the Shrimp "Cocktail" ceviche (shrimp, fermented tomato, chili oil, avocado, cucumber) to start served with tostadas and fresh salsa verde, which was served generously in a squeeze bottle that stayed at the table. The tostadas were thick and crispy, just like you want your chips to be, especially good for scooping up the ceviche dish. I loved this interpretation of ceviche and the funky cocktail sauce flavors. I just found this review in my drafts from October 2025, and while I don't remember every course in detail to do it justice, I remember everything being so great. I remember that we were also really impressed by the frijoles rancheros with chorizo and chile ash! It was our favorite side. The service was excellent and we loved the dim lights and casual elegance. We will definitely return, hopefully soon! read more

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So good, we came back two days later! For food, we had the Papas Flautas which were amazing! It came with three large flautas, perfectly crisp. The we tried the nachos with carne asada and nachos with carnitas. We honestly liked these both pretty equally, so you can't go wrong. For drinks, we ordered a standard spicy margarita. This tasted such fresh and not too sweet. The vibes here are great in the bar area. The bar itself has a cool design and next to the market shopping area. read more

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Come on Mezquite do better. These margaritas are $14 and you don't even fill it to the top, not even if requested! read more

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We come here frequently and Fikes is always here holding it down behind the bar. She's consistently amazing every single time we come in. Her service is top tier. She's friendly, attentive, and somehow she takes care of everyone even when it's packed. Drinks are always made perfectly, and she keeps the energy fun and welcoming. It's rare to find that kind of consistency. If you're coming here, make sure you sit with Fikes. She'll take care of you every time. read more

*Restaurant Week 2026 Lunch Experience* BLUF: Great food, fair value, rushed service. Restaurant Week Lunch is at Mezcalaria, their cantina, NOT Mezquite. The food was delicious, as I've come to expect from all of the Pullman Market dining options. The $25 per guest pre fixe offerings all begin with guacamole, paired with tostadas. The guac was fresh tasting, and paired well with the warm tostadas. For our entrees, we opted for the Carnitas and Barbacoa Tacos. The carnitas were adorned with onion, radish, cilantro, and queso fresco. They tasted great on their own, but even better with the addition of the salsa rojo and salsa verde provided. The barbacoa were adorned with guacamole, onion, and cilantro. The guacamole felt redundant given it was the same as the lone pre fixe appetizer option. To finish, a delicious piece of tres leches cake, dusted with cinnamon. Its taste was more reminiscent of horchata than other tres leches I've sampled, but delicious all the same. A lot of ambient construction type noises during our visit, seems like something you'd do earlier in the morning, later at night, or opt out of restaurant week for. Service felt lackluster and a bit rushed. We had a reservation, but there was no need. At 12pm on a Tuesday there was ample open seating at the bar and the tables within the cantina area. They ask for a payment card up front, which seemed tacky for table service in the cantina area, a practice I'm familiar with at bars and breweries, but not at places marketing themselves during restaurant week. Also, our dessert was brought to the table before we'd finished our first tacos, which made the experience feel rushed, the unencessity of which was exacerbated by the relative emptiness of the venue. Things worth knowing ahead of time: When I made a lunch reservation on OpenTable for Mezquite to try their 2026 Restaurant Week menu, I assumed I'd be offered the Mezquite menu listed on the San Antonio Restaurant Week website. Instead, you're limited to the Mezcalaria menu until the dinner service starts at 5pm. Not sure if the Mezcalaria menu remains available throughout the evening. In my opinion, Mezquite and Mezcalaria should be listed and treated as two separate venues. (There is an unclaimed listing for Mezcalaria with zero reviews on Yelp, so I'll post this there as well.) There's ample paid parking options at The Pearl, and a smaller lot adjacent to The Pullman Market that offers 2-hours free with a Pullman Market purchase. read more

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I am sooo happy to report they have brought back their smaller bites! When they originally changed their menu to a more upscale experience my husband and friends I had gone to Mezquite with were so disappointed. But they brought back their street food type bites and it was delicious! My husband got the OG Burrito and he told me it was really good and flavorful. I had the mushroom caramelos and the mushrooms were amazing. The taste was really savory and they were a great texture. This is the dish I had originally when I first started coming to Mezquite and it remains one of my favorite plates at the Pearl. The only reason why I'm giving this place 4 stars is because the service was a little lacking. They could have just been understaffed for a holiday Monday shift. Overall I'd come back for lunch for sure, they also went back to a more classic guacamole recipe which is a big improvement from the guac we had previously. read more

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The team at Pullman Market's Mezquite prepares delicious and expertly presented dishes. This welcoming spot provides an alternative to San Antonio's Tex-Mex food scene with offerings inspired by the cuisine of Sonora, Mexico. The dishes are beef-centric mesquite-grilled, and exceptional. Simple, fresh ingredients... and the team is friendly, thoughtful and clearly cares about hospitality.... be sure to ask for Jose. Highly recommend... cheers! read more

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What a great find at the Pearl- it's in the Pullman market at the back. I have been in the market a few times to peruse and never noticed it - what a great find. We sat in the main restaurant and our server Tanya was very knowledgeable and helpful with her recommendations. It was just myself and my partner and we decided to get the Norteno (chef choices for dishes) soooo good! Not huge servings but good servings. We were really happy. I was suspect because the chef had pork chop on the choice - and only one place - to me - make good pork chops but Mesquite did a phenomenal job it came on a bed of this delicious chipotle sauce- Chefs kiss! We also did have a few nice cocktails the ambience was really nice, if you sat in front they have tvs and couches and in the back is bit more formal. It's really nice and comfy! read more

Brunch isn't as good as dinner : ( but the quesadillas are massive and great!!! They burnt our tortilla chips unfortunately. Service is super slow so make sure you make a reservation if you come here. Ambiance is absolutely gorgeous with the back drop being the market! read more

Mezquite - Cocktail Bars Near Me - San Antonio, Texas

DELICIOUS. The food was some of the best elevated Mexican food I've had in San Antonio. The vibe was expertly curated with beautiful low lighting and candles on the table. At one point in the night they even has a live mariachi band playing- can't get better than that! The tortillas that were served were the best tortillas I've ever had. Served with a side of butter and honey to dip making it a sweet treat. We paired the tortillas with the calabacitas (my 2nd favorite thing we ordered) which was messy but if everything can be eaten with a tortilla .. why not?! We also ordered the roasted beets and though my SO loved them I was meh on it. Though tasty I am not fond of mole. All in all I'd HIGHLY recommend this spot for locals and out of towners read more

Mezquite - Chuleta - Cocktail Bars Near Me - San Antonio, Texas

Awesome brunch here! We made reservations online for a Sunday morning before leaving San Antonio. This restaurant is located in the Pullman Market. We checked in easily at the front and were seated right away. The restaurant is beautiful and has super high ceilings. It's very pleasant! Only complaint is that we were right next to all the plants so little fruit flies were all around our table. I ordered a mezcal margarita and would definitely get it again. I went with the huevos rancheros ($17), but it was tough choosing between all the delicious items on the menu. The huevos rancheros came with burnt ranchero salsa, cilantro, criolla, avocado, and black beans. OMG so good. I loved every single bite. My fiance got the breakfast tacos (3 for $16): chorizo, egg, salsa verde cremosa, and crema served with a side of breakfast potatoes. He loved it too! We especially loved the Sonoran wheat tortillas. Prices were really reasonable and the food was fresh and delicious. Service was not extra special or great, but was fine. We will definitely be back! read more

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Had a great dinner experience at Mesquite. Came on a busy Friday afternoon and they were able to sit us down. We ordered from their bar menu since their main menu was not capturing our interest. We ordered chips and salsa which wasn't chips, they were tostadas. As soon as the tostadas were set on our table, we could smell the rancid oil they'd been cooked in. Bummer. We ordered 2 asada tortas, an asada bowl and barbacoa tacos. All the food came out fast and tasted fantastic. Made up for the rancid tostadas. Their salsas were very good too! The barbacoa tacos were so delicious! I ordered a tiki style cocktail which I can't remember the name of but did enjoy. Staff was very accommodating as we decided to order from the bar menu instead. Besides the tostadas , we enjoyed our visit and looking forward to returning. read more

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Ambiance is great, decorated really well and seats are comfy. It's inside the Pullman market and they really turn up the AC, so perfect when it's insanely hot outside. Service was amazing, the waiter was super quick to take our order, very attentive and refilled my iced tea multiple times. The pescado tacos were pretty good and the sauces were so yum. The only downside is that it was very salty. I give this place a solid 3.8. Honestly shoutout to the service. read more

Mezquite - Cocktail Bars Near Me - San Antonio, Texas

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My family of four decided we wanted to go to the Pearl to Eat and was headed To Southerleigh when we realized they were closed until 5 so we opted to try something new. We always see this restaurant but have never tried it . They have two different menus and two different seating areas based on the menu you choose. We went for the Tex Mex cantina menu as I have a picky 15 year old and the other menu is for more mature palates. For the Catina style menu you can openly sit at tables near the bar and scan a QR code to Order food and drinks . My oldest daughter had the carne asada tacos, my youngest had the OG barrito, my wife and I both got the Pollo Asada rice bowl. The Asada tacos were served with a salsa that was semi spicy. The meat was very flavorful and is garnished with cilantro . She enjoyed them a lot. The OG barrito is filled with beans, guacamole, and carne asada. It looks more like a large flauta on flour . Upon her first bite she was like "this is good ", she wished it had the Spanish rice inside too. The Rice bowls my wife and I had were very flavorful, the chicken was seasoned well and the rice was cooked just right with an excellent flavor. It also came with avocado on top, beans, and pico. We all enjoyed our meal immensely! Only downside was how long it took to get the food . read more

Came for brunch, this place has a bib gourmand, Michelin. We unfortunately did not get that kind of service. The server forgot important elements of the dishes we ordered, we had to repeatedly ask for items so we can enjoy a complete meal as described on the menu. Barbacoa was $28 (with egg) and should come with tortillas. Came after we asked already ate a quarter of the meal when we remembered the tortillas! The refills for drinks were also asked for repeatedly. One of the dishes didn't come with egg on top that we paid extra for. Server looked like we were bothering him and we were the first customer there. SMH! Still four stars because drink and food were good, place was cute. Deducting a star coz of service. read more

We are in San Anto for a soccer tournament and decided to kill time checking out Pearl area and Pullman Market. It did not disappoint. We bought pan dulce and sat down on comfy chairs at Mesquit and ordered cocktails. My son got a virgin berry mojito and I ordered a mimosa. The waitstaff is very friendly and attentive. The vibes are chill. And the restaurant and bar are beautiful. read more

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If you're looking for delicious and authentic Mexican food, definitely try this place! Came here for brunch on a Saturday and the food was the best of its kind we've tried anywhere else! The host and server were super friendly and attentive, the restaurant decorating and ambience and truly sophisticated for a modern Hispanic feel to it, will be coming back again! read more

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Food was so good. We had the Norteno tasting menu. Each dish was unique but paired well with the other. And they just kept getting better. Highly recommend. read more

Everything here was excellent! I liked how they did the courses and every course made me excited for the next one. Each bite felt intentional. I also liked sharing plates with the table. I appreciate the staff sharing their knowledge when each dish was served. We went for dinner and it was an intimate vibe, loved the soft lighting. read more

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Came here for a nice Friday afternoon lunch. Parking was easy and plentiful with their designated parking lot. It costed a little over $5 for two hours of parking. The restaurant is like an oasis with beautiful plants surrounding the space. Soft Spanish music played in the background eliciting a relaxing atmosphere. I approached the host stand and another group arrived after me. The host acknowledged them first, but they told him that I was there first. I was then seated and provided the regular menu. The waitress approached me and I asked if I could do restaurant week. She seemed confused and looked around but ultimately said that I could order from the restaurant week menu. For the tacos, you can't mix and match, you can only order one type, which is fine. I also ordered the limonada which was the perfect blend of sweet and tart. The guacamole arrived very quickly, served with warm tortillas. The guacamole was very fresh. The carne asada tacos arrived next. They were served on homemade tortillas and topped with onions and cilantro. I was also offered sauces to top them with. The meat was cooked well, but a little salty for my taste. The tres leches cake itself was good, but the icing on top had a sour/spoiled taste. I was not able to finish it. Overall I think this was an okay experience, but I've enjoyed my prior experiences here more than this one. Pro tip: save some of your guac appetizer to top on your entree! read more

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Really pretty interior but it is insanely loud. You just come in and seat yourself and then order through your phone with the QR code on the table. No one greets you or provides any service until your food is ordered. We ordered 2 orders of chips and salsa for the table (which was not cheap btw) and they delivered 7 mini tortilla sided chips and 3 bottles of hot sauce. We said that we ordered 2 and they said "that's enough for 2 orders" as if they were making it up as they went. Hot sauce instead of salsa was ridiculous. When the food came, a few things were wrong and several times throughout the meal, someone came up to use trying to give us something we didn't order because they got confused with the table numbers. My quesadilla was very good. The other members of my party were not impressed by their food. And nothing comes with sides. We had a couple of issues or needed something throughout our dining experience and it was very hard to get anyone to help since we didn't actually have an assigned waitstaff member. There didn't seem to be any communication between staff and there were definitely issues with the app ordering experiment. They are trying something and it's just not working. And it's expensive to boot. read more

Mezquite - We paid $11 for what is apparently 2 orders of chips and salsa... - Cocktail Bars Near Me - San Antonio, Texas

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Food so good I didn't even take a picture. The food was delicious, the staff is friendly, and the atmosphere is so romantic. Overall, it was Ana amazing time and I can't wait to go back. I do recommend having a reservation. read more

I went to Mezquite explicitly to try out the mezcal flight - but I left being surprisingly pleased with the food as well! Touting small plated Sonoran region flavors, Mezquite is the kind of place you come ready to share. With a bounty of smaller plates and selection of mains, there is something for everyone! My party of two went the small plate route and I am so glad we did so that we could try a large variety of dishes - all of which knocked it out of the park! Some highlights included the aguachile (flawless acidity and just the right kick of spice) and the tuna tostada which had a flavor we hadn't experienced before and couldn't quite put our finger on. It may not seem to fit the vibe, but I beg of you, make sure you put some of the provided honey butter on one of those tortillas. You will not be disappointed! As for drinks we went with: 1. La Batanga - purely for the unusual pairing of tequila with coca-cola and the fact it noted it came garnished with "knife" (which...body did it!) This one definitely requires and adventurous palate 2. Midnight in Mexico - 10/10 for me! 3. The coveted mezcal flight - while off putting to others, I was pleased to find that the smoky almost shoe polish like quality of each mezcal only got stronger with each additional sip. I would love to come back to try different food...but I am getting that same flight! Per any Pearl excursion, parking has a fee, but Mezquite does share the separate Pullman Lot and you can have your parking validated from the restaurant so keep that in mind if you don't plan to linger. The only reason for 4 stars instead of 5 is that the ambiance is just a tad off. The restaurant isn't a standalone, and instead is located in the back of the market with not really so much as a waist height wall so that kind of throws off the vibe of it/tends to be a bit loud if that is important to you. But that had no influence on how delicious the food turned out! Overall, I see myself returning. read more

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Probably due to the New Year's Eve holiday, service wasn't as swift as I would have liked. But, once attended, the service was attentive and friendly. This place is in the rear of Pullman Market which makes it a great place for tourists and locals alike. The ambience at the bar was as expected, dimly lit yet active. Become I had just eaten at Isadore next door, I ordered the guacamole and chips. The food,and drink was per usual....great. read more

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We dropped in on Saturday night bringing along two friends that came in for a visit. The was no wait at the bar or restaurant, but we opted to sit in the bar area. This was a little confusing. There are QR codes on the table and so we clicked and checked out the menu and then we sat and waited and waited. Although the QR code menu makes you select as of you will order from the app, we saw a server, but they didn't come to our table. So we went to ask the hostess. Apparently, you can order with the QR code, or from a server that is in the area. Shortly after adding an order to the app, the server came around and asked for our order and brought water. She was very nice, but I think she was the only one regarding to the bar and so she was spread thin. We didn't get water from her again. Drinks initially came out fast, but not exactly for the second round. The food came out pretty quickly. As far as the ambiance, we love Pullman Market and come often, but this was our first time having food at Mezquite. The bar area was super loud and noisy. At some point, a DJ set up and was giving club vibes. Definitely interesting, but difficult to talk with old friends. As far as the food was concerned, we ordered guacamole, potato flautas, chicken flautas, and carne asada tacos. The guacamole and chips were incredible. The chips are addictive- crispy with the perfect amount of salt that keeps you coming back. The guacamole was fresh and full of flavor. The flautas were perfectly crispy and topped with cabbage, pickled onions, cilantro, and salsa. Unfortunately, the potato seriously lacked seasoning and the salsa and vegetables didn't mask that at all. The chicken flautas were delicious and flavorful. No complaints about the tacos. The drinks are always on point. That NA pomegranate margarita was not only gorgeous, but perfectly refreshing. I would come back, but probably need to pack my own water and maybe sit in the dining room. read more

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My wife and I went here recently for a casual Saturday night dinner. We ended up doing theirs Chef's menu option which is an assortment of their dishes from the menu picked for you. Everything we had was incredible and the price for it was very reasonable compared to many other restaurants that offer this option. Service was fantastic, ambiance was very nice yet relaxed. If you don't have time to book a table or they are full they also have a bar associated with them that serves food as well right next to it inside Pullman Market. Definitely would come back. read more

I loved the convenient location of this restaurant being located inside The Pullman Market and near The Pearl opening great options to grab drinks/wander around before or after enjoying a meal here. I want to emphasize when the servers mentioned "shareable plates" they were not joking!!! I thought to myself that because of the restaurant's Michelin acknowledgement the plates would be on the smaller side but I was wrong. There is definitely enough food to go around comfortably for 4-6 people. I really enjoyed how all the servers worked together and were not strictly assigned for a table, it made service very efficient and smooth. I was able to taste the: ceviche, beans/queso, Carmelo (quesadilla like dish), and the chicken entree. I want to highlight specifically the ceviche and the beans. These dishes were out of the ordinary... the beans served with their house butter and honey slathered on a fresh tortilla was incredible. The ceviche was not your standard ceviche dish but was paired nicely with a rich peanut/smoky sauce that complimented the fish very nicely. Overall these two items were a 10/10. I would suggest passing on their queso and the Carmelo (quesadilla) as they were not bad but nothing I haven't experienced before. I will highlight their salsa verde served with the Carmelo dish was FANTASTIC!!! The chicken entree was very tasty, the chicken was nice and juicy with a nice char from the grill. I do wish this dish had more of a kick either with a spice to stand out from the well blended flavors, just for something extra. I ended this meal with their pecan flan which was very interesting as they used pecan milk to construct this dish. I think their candied pecans were amazing... no notes, however I wasn't too sure how I felt about the flan itself, great creativity but not sure on the delivery... it was yummy but questionable. Overall VERY great establishment, great for a nice meal with friends/family and would definitely suggest sharing everything with a group!! I will be coming again :) read more

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Fish tacos were very good and ambiance was perfect. Super green and welcoming. Service was very good too. Saw a column that said Michelin 2025, which is pretty cool. Thought food was amazing and definitely will be back. Loved the QR code and you can order and pay instantly. read more

FAV RESTAURANT! i've been twice now... my first experience was PERFECT!!! 10/10... the ambience, the FOOD, our waitress (female)... everything was fire!!! they even gave us free flan & tres leches! SO yummy! the second time... everything was still incredible but our waiter (male this time) was a bit moody and not very personable, and i decided to get the $45 deal this time, and everything was SOOOO tiny and not as good quality!!! so odd. I got very similar dishes as to what i chose the first time i came, and it was literally 3x smaller, than the normal size!! my boyfriend ordered the regular tres leches ... and i had the tres leches that came with the $45 deal... mine was dry and smaller than the palm of my hand... HIS was normal sized and SOOOOO yummy and moist. same for the pollo plate. his was HUGE and juicy. mine was tiny and dry. really weird that the quality changes based on HOW you order the food... shouldn't it be all the same quality at least, whether it's a deal or not? but regardless, i do love this restaurant! i just wouldn't recommend ordering the $45 deal! just bite the bullet and order full price because the portions and quality is way better and worth the price! read more

Excellent pan-Mexican restaurant in a large, high-ceilinged space inside Pullman Market. This was our first visit, so we ordered the "Norteño" tasting menu and were pleased with the selections of the day. Aguachile verde, excellent. A soupy broccoli dish, not so much but worth trying to know what not to order next time. Carne asada platito, excellent and I'd order that on its own. The main "asado" of the day was a pork loin chop, seasoned and done exactly right (not overcooked as too many other places would serve it). Side tortillas would be hard to beat anywhere. Service was on the leisurely side, including time between courses. This will please some, but we'd have preferred a little better timing. Mezquite isn't likely to replace Los Azulejos as our go-to fancy-Mex spot, but we'll be back from time to time. read more

Love the food, service and really loved the all female Mariachi band who are also able to do private performances at your table. read more

Mezquite - All female Mariachi band. - Cocktail Bars Near Me - San Antonio, Texas

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