Great place if you're craving Asian street food! Their korean corn dogs are very crispy and…read moredelicious. Their bomb as fries are flavorful with a spicy, sweet, and creamy sauce and also contains shrimp tempera! Definitely worth checking out!

Korean corn dog best I have had! The crunch is super satisfying, but my favorite part is their…read morespecial sauce on it. They loss one star because the chicken was meh.

It took me far too long to check out the Gnocchi Me stand at the NE Farmers Market, but I'm glad I…read morefinally did because... gnocchi breakfast hash. The short rib ragu is their bread and butter, but I decided on the breakfast hash because this girl is powerless against a fried egg. It comes with the semolina gnocchi, vodka sauce, Italian sausage, peppers and a fried egg on top. The portion seems a tad small at first for $8, but it's quite filling and so, so, so delicious. The owner Tyler is one of the friendliest folks you'll meet and even gave an arrival time for my food (about 6-7 minutes), which allowed me to wander around the market for a little while instead of hovering around the stand drooling. In addition to the short rib and breakfast hash, they do a couple of other gnocchis (both potato and semolina), polenta and some fresh lemonades. I'll definitely be back.

Let me tell you, Gnocchi Me was actually phenomenal. Good energy across the board. Everything I've…read moretried up until now is great. The staff was attentive, quick, and really friendly. Gnocchi Me... Period.

Charbroiled hot dogs! I was driving home and I saw a sign that said "HOT DOGS." I was surprised to…read moresee that he was charbroiling the dogs instead of the common boiling. Great taste!

By far my favorite food truck, this gem serves up authentic Mexican food (and a little…read moreAmerican-style for the gringos). They can usually be found somewhere on University Ave in St. Paul during the work week, though the location has varied lately. Last week I saw them by Bally's at University and Dunlap, in front of Sun Foods on University just east of Dale, and on University between Victoria and Lexington. The lady who owns the truck told me that they are planning on moving west of 280 in the near future, but they encourage calling ahead to find out where they are and to place an order for pickup. Now, for the best part - the food. The delicious, amazing food. Three styles of tacos (soft shell, Deep-fried American-style, and Border/Mexican style), burritos, tamales, quesadillas, three meats - choose from ground beef, chicken, or pork - and all available with rice and/or beans. The Border tacos are my absolute favorite. Two corn tortillas with meat, onion, and cilantro, and a lime to squeeze over the top. There is hot (red) sauce, or mild (green) sauce and, although I prefer the spicer hot sauce, the verde sauce goes really well with these tacos. I have recently started ordering the carnitas (pork), and it is outstanding - roasted, shredded, and perfectly seasoned. The food is a little more expensive than Taco Bell or Taco John's, but there is absolutely no comparison - this is real, authentic, homemade Mexican food, with real meat and fresh toppings, all made to order. I think I could eat these tacos everyday and never look at another fast-food taco again.

solid burrito. i got al pastor, with rice, beans, cilantro, and onion. the standard package also…read morecomes with lettuce, cheese, and sour cream for $6.50. they grill it up and cut it in half. tasty, even by minnesota standards. next up i will try the tacos. the truck is currently on dunlap at university, right next to bally's fitness. the lady running the joint, who is super nice, said they will usually be there or in the general area. she said you can call the number to find out where they are, and you can also order your food ahead of time. this place is a treasure in an area devoid of fast mexican (for sit down go to homi's down university). go there before chipotle makes you want to give up all hope.

They are currently parked for the next month across the street from Canterbury park…read more Drove by and noticed the truck in the same lot as pho 83. The foodie I am I had to try some even though I was full from my pho I just couldn't resist! I ran out in the pouring rain and got myself two tacos the beef head and the stomach. Both were delicious! The tacos are authentic and the customer service friendly. Tacos had a lot of meat. I also ordered corn Mexican style on a stick very good as well. Total was $7 . Check them out before they relocate to the next place.

Amazing food. Fresh, good quantity. I didn't care for the horchata at all. But I'll be back as a…read moreREGULAR. Oh and their empanadas were on point.

So i heard about this place through the Too Good To Go app. When you do these orders, it is a toss…read moreup on what you get. I walked in and waited a couple minutes for my food. The people working there were very friendly. It's a small space so more of a pick up and go. Food was very hot and fresh. I really liked the rice, the rest of it had some decent flavors but just not my cup of tea. I would debate going back and trying to something else if I was in the area.

Wow! My husband and I tried their Jerk chicken combo at the Minnesota State Fair - Kickoff to…read moreSummer event, and that was the best jerk sauce we have ever had. It had enough heat and was flavorful. I am not sure if they will be at the main State Fair event, but they were there by the grandstand in a food truck. The staff working at the fairground were also very uplifting and professional. The food was delicious. The price was good. The portion was enough. I would love to check out their restaurant in St. Paul on University Ave.

I have to admit, Eli's Donut Burgers was definitely astonishing. Not only was I impressed with the…read moreambience and the atmosphere, but the food and service were great as well! I've tried several items and have not been disappointed. Not to mention, the service was awesome and the staff was very courteous. Eli's Donut Burgers: It's worth it. Promise.

My boyfriend and I arrived at the Blaine Food Truck Fair and did a walk-around to scope out our…read moreoptions. Suddenly we saw "Donut Burgers", and my mind started buzzing. Will this perfect and gluttonous combo create a lightning storm at first bite? Will I ever be the same again? Why haven't I heard of Eli and his genius truck before? Will this get me pregnant? We swiftly ordered a donut bacon cheeseburger with the works. It was almost immediately ready (not really a good thing...) and I was able to snap a pic before we snapped our jaws. So... eh. The answers to the questions above turned out to be: No. Yes. Because it was disappointing. And a very firm No. So the donut itself was the very best part - the inside was soft and the outside was grilled on the flat-top, and then it was finished with a delicious warm glaze. But the donut burger did not yield a good burger. It was a thick overcooked and under-seasoned patty. Pickles came with it, and though I love me some dills, I hated the way it paired with the donut. I would omit them completely, which is a big sacrifice coming from me. Also, my boyfriend asked me to put ketchup on it, but I purposefully "forgot", because that sounds terrible to me too. I think if they offered something else like... a tomato jam, cherry chutney, or even BBQ sauce, it would make a would of a difference. Oh, and a tolerable burger too. I guess this was one of those "great concept; poorly executed" deals, but in a way me and my waistline are relieved.

I had their Hawaiian Shaved Ice at the MN State Fair Preview Weekend. It was unlike any snow cone…read moreI've ever had. I had a Passion Fruit and Guava, with Cream drizzled on top. Yep, best snow cone ever. Hands down. I hear they'll be at US Bank Stadium as well, and they'll serve them spiked there! Let's go!

I learned about Minnesnowii Shave Ice when I went to the Kickoff to Summer with my Yelp friends…read more This year, I went with my husband and decided to get a mangonada. It was delicious. I was surprise to see boba on it, but it works! The tamarind candy was a bit hard to bite and peel off, but that's OK. There was along line at the Kickoff to Summer, which was surprising, because I didn't see that last year. There were multiple windows to order from. The staff cashier and shave ice crafters were friendly and approachable. Definitely worth it. I also saw mocha on the menu, but my heart was already set on mangonada. It is normally $8, unless you're getting the specialty ones like mangonada. They accept cash and card.

Recently came to my work and the service seemed fast so I chose them over the other trucks. I got a…read moresausage/kraut sandwich and there's nearly no wait at all. Food was hot/fresh/tasty! What more could you ask for? Oh yeah that... it was big too!

Little wrapped bundles of savory goodness - thumbs up!…read more I guess I was one of the few people in the Twin Cities that never tried a pierogi! But I remedied that and I caught the truck at "Food Truck Fridays" in the Stone Mountain Plaza parking lot, Brooklyn Park. I really liked my pierogis. They're basically an eastern/central European style dumpling, also called a "Polish Dumpling". I'm sure all of you know this. I didn't though. Good stuff. I wouldn't hesitate to try them again...and again. BTW, the owner was friendly, energetic, and fun to talk to. Thanks, iPierogi! -Daddy Maxx Retro

Come take a journey to the vibes of a sweet smelling creperie of Paris right in the heart of Saint…read morePaul. I stopped in here on a beautiful fall Sunday right before a walk; I will be back. The crepes were perfect and delicious. They have a variety of options from sweet to savory [I tend to like savory more]. The staff were really friendly and accomodating to our diet restraints. I love the ambiance of the cafe; as someone who has been to Paris it gave the appeal that I was there again. The prices are pretty fair especially compared to some other creperie options in town. Parking however can be a challenge; that part of Selby ave is limited for parking due to so much in that area. It would however be a perfect idea to either walk, bike or even catch uber/lyft and venture to some the neat shops in the area.

I love it here. The owners and staff are friendly and attentive. The ambiance is clean,…read morecomfortable, and bolstered by lovely French and jazz music. The savory crepes are light but filling with some traditional offerings and some less, like L'Italien (pizza crépe). The sweets choices are varied and scrumptious. And one of their most unique offerings is the croffle -- a sweet waffle made with crépe batter. Light texture, subtle flavor, and some straightforward toppings and other combinations that are show-stopping.