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    iPierogi

    4.6 (11 reviews)
    Closed 10:30 am - 2:00 pm

    iPierogi Photos

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    The namesake pierogies were tasty and satisfying
    Kevin B.

    I decided to try iPierogi at the Aquatennial celebration. The huge line and the fact that the staff spoke to each other in Polish were encouraging signs. By the time I got to the front of the line, they unfortunately had run out of Polish sausages. They said this was their first time at an event like this, so they might've underestimated the demand a bit! But I still got to try the namesake pierogies, which were delicious and filling. I'm glad this new food truck is coming onto the scene, and I wish them all the best. Check out iPierogi yourself, next time you see them out and about.

    David M.

    With a Polish family, we started making our own pierogis - but when iPierogi food truck rolled into town, I couldn't turn down the opportunity to bring home some authentic Polish Pierogis! I ordered the meat perogis, the cheese and potato pierogis, and the cabbage roll. They were all very tasty - but the unanimous favorite (myself, my wife, and my two daughters) was the cheese and potato pierogis and the cabbage roll! Would I order from these folks again? Yes. Yes I would! Thanks for coming out to Jordan!

    Pierogis & Crepes

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    8 years ago

    So delicious! I always start with the kielbasa and end with the polish cheese crepe,

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    Review Highlights - iPierogi

    I ordered the meat perogis, the cheese and potato pierogis, and the cabbage roll.

    Mentioned in 2 reviews

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    Gluek's Restaurant & Bar

    Gluek's Restaurant & Bar

    3.8
    (261 reviews)
    3.8 km
    $$

    We ended up here due to Minneapolis's chronic problem of everything closing before you would want…read moredinner. Weird city. That said.... the beer selection was really good and the open faced beef sandwich was delightful. The whiting appetizer was very fishy but at least very crispy, that's probably normal but I'm just not a big fan as a first time indulger in that fish. They featured a great live music band on Saturday night and I would recommend this place to anyone in downtown Minneapolis that is equally confused why the whole town closes after 6pm. Support these business owners!

    Went in for a happy hour with the team so still haven't had an entree so take this review as that…read more First thing, their happy hour isn't advertised (2-for-1 house beer) but be aware that if the Wolves/Lynx play that day they don't have that special. Atmosphere is pretty much al your standard pub. Wood panel, tchotchke on the walls, high and low tops with a long bar. Prices are on par with most places. Service was ok. We were the only ones there at 4 on a weekday and it took 30 minutes to get our first drinks. We grabbed a pretzel and Mediterranean plate for the table. The pretzel was solid. Huge, warm, and really soft but definitely not Bavarian style if that's what you're after. More the kind you get at New Bohemia with less crust or chew. The Mediterranean platter was pretty disappointing for $14 but that's on me. What did I expect from a German sausage bar? I'd go back because I'm a fiend for pretzels and want to try their fish fry but I think it dropped a bit in priority

    Photos
    Interior
    Interior
    Rueben and Gluek's Pilsner
    Rueben and Gluek's Pilsner
    Gluek's Restaurant & Bar

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    Moscow On The Hill

    Moscow On The Hill

    4.3
    (715 reviews)
    14.0 km
    $$

    Not that this place needs another five-star review, but from the second we walked in, we were…read moregreeted and joked with like family. We decided to come here for our anniversary lunch and made a reservation in advance. We started with an appetizer and some borscht. I make a mean borscht myself using veggies from my garden, but I figured a little outside inspiration could only help improve my recipe. I also ordered the Ivan the Terrible Martini, which has sambuca in it. Truly such a unique, delicious, and STRONG drink. Our entrées were perfectly portioned. I had the Siberian pelmeni, which I still think about to this day. Pairing those little dumplings with sour cream and vinegar has my mouth watering just writing this. After one more martini, we called it and headed out to enjoy the rest of our anniversary. We found street parking and walked a little ways to get there. Such a friendly, warm environment with delicious food that manages to feel both hearty and elevated.

    Moscow on the Hill delivers comfort food with a Russian twist, and the Beef Stroganoff is a…read moremust-order. The Beef Stroganoff features tender beef in a rich, velvety mushroom cream sauce served over creamy mashed potatoes with fresh vegetables. The house pickles might sound unexpected, but they add just the right tangy contrast to balance the richness and make every bite interesting. The atmosphere is warm and inviting, the portions are generous, and every dish feels thoughtfully prepared. If you're looking to try authentic Eastern European flavors--or just want an incredible plate of comfort food--this is one of the best spots in the Twin Cities.

    Photos
    Nice ambiance
    Nice ambiance
    Borscht
    Borscht
    Maryusya Gold cocktail

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    Maryusya Gold cocktail
    Black Forest Inn

    Black Forest Inn

    3.1
    (255 reviews)
    1.5 km
    $$

    I have no right to enjoy this place. Its German heritage would have my ancestral relatives hiding…read morein basements, running for the hills, or being forced onto freight trains. Yet, the Black Forest Inn's menu tickles my taste buds. I love German and Austrian food. Despite those countries' rejection of my origins, my great-grandparents ate the food of Germany and Austria as proud members of the Austrian-Hungary Empire. That might explain my atavistic enjoyment of schnitzel, liver, spaetzle, and dumplings. While the kitchen at the Black Forest Inn isn't going to earn a Michelin Star, I liked my veal liver and Wiener Schnitzel enough to return often to try other delicacies on their menu unavailable at other restaurants around town. The place has its own parking lot on Nicollet, which makes traveling there a breeze. While you might feel more comfortable with the ambiance wearing lederhosen, as I imagined myself dressed in striped pajamas and a little hat, the interior and beer garden meet the needs of the classicists who find joy in that part of The Sound of Music. I'm more partial to Cabaret. The neighborhood wears the scars of social and political confrontation that can be depressing, and who knows when it will recover, but Eat Street is integral to Minneapolis, so try to support the hood. Service was well-meaning, relaxed, and jolly, providing echoes of an Oktoberfest in Munchen. Although I felt I wore a neon sign above my head that said "Juden," I still ordered Black Forest torte to go.

    I ventured here on a cool, calm, and clear Tuesday evening. I have driven past this place several…read moretimes as the outside catches your eye. As I walked to the back of the restaurant and sat at the bar, I noticed the beautiful outside patio. With a waterfall feature, I noticed there was a group of older folks there and found out it was their monthly German club! The ambiance is definitely German. Lots of deep oak woodwork, a beautiful bar with gorgeous stain glass windows at the back of the bar by the register. The lights glistened off of the giant hanging glass pitchers and beer steins. The bartender and waitress that both helped me were dolls. Had great suggestions on the menu, attentive, and talkative. I started with a potato pancake. It was delicious. Served with sour cream and applesauce like God intended. It was 5.50 for 1. Initially I thought that was pricey BUT it was worth it and I'd shell out the $9 for 3 next time. Then I had the sausage sampler. It came with two pieces of warm rye bread (tasted homemade), 3 different sausage links; chicken curry, bratwurst, and polish kielbasa...made in house. Lastly a small scoop of warm German potato salad. It was all good! I'll be back. No ranch used here so no rating.

    Photos
    One of 3 dining room areas.
    One of 3 dining room areas.
    Roasted Walnuts, close-up.
    Roasted Walnuts, close-up.
    Black Forest Inn

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    Yoerg Beer and Saloon

    Yoerg Beer and Saloon

    4.6
    (86 reviews)
    17.4 km
    $$

    A colleague at work found this place online that we have never heard of before and we go out to…read morelunch once a week and enjoy trying new places. Looking at the picture we knew we had to give it try. What cool comfortable place with lots of history behind the building. The owner served us lunch and provided a history behind the restaurant, the recipes and where they get their food products. Their bread is local and their meat is from Usinger's in Milwaukee, WI. I love that place and their products. Well let's get onto the food. I was brave and had the Smoked Liverwurst. Hadn't had it for 30 years. Since I went fishing with my grandfather. Boy it was awesome and brought back some memories. The owner gave me large slices of bread so I could make a sandwich. The mustard and fresh onions made it! My two colleagues were craving hot dogs, so they went with the Yoerg Sandwich. It's the flagship sandwich. A quartier pound dog with German cheese and a pickle spear. It was huge and tasty to say the least. It was only $9.95. Great price for lunch these days. We also had to share a pretzel that came with cheese and mustard. This has earned a spot on our lunch rotation.

    Very laid back friendly neighborhood gathering place. Good German food and an astonishing…read moreassortment of beer selections. Service was slow but we were in no hurry and the food was slower but that was okay too. Overall a good place with intimate neighborhood vibe.

    Photos
    Bar area
    Bar area
    Yoerg Beer and Saloon
    Yoerg Beer and Saloon

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    iPierogi - foodtrucks - Updated August 2026

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