Cancel

    Open app

    Search

    Marinos Deli

    4.1 (93 reviews)
    InexpensiveDelis, Italian
    Closed 11:00 am - 5:00 pm

    Marinos Deli Photos

    Business Info

    MARINOS DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

    You might also consider

    Recommended Reviews - Marinos Deli

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Love the string if walleyes as decor, nothing screams Minnesotan more!
    Kevin E.

    Finally visited Marinos Deli for a quick sandwich at lunch after I read a story about this mom-and-pop business in NE Minneapolis. Conveniently located off Johnson NE (free parking on the street), this local restaurant serves up some good hoagies, sub-marino sandwiches (see what I did there?), pasta, and other Italian food. It's a unique restaurant because it's kind of like a deli and fast casual restaurant with a few tables inside, but when I arrived shortly after 1 pm, it was pretty empty. Overall, the service was great, it's a family-owned place and the mother and daughter were working and were very pleasant. The place smells terrific, if you like Italian food and good sauces. While the decor is a step-back in time, I really enjoyed the taxidermy walleyes which is a true reflection of being a Minnesota business. The sandwich I selected was good, came with a small bag of chips, and wasn't too pricey - the prices are actually pretty good, but the only thing I would say is the sizes aren't huge. I recommend Marinos if you are in the neighborhood and definitely want to try the pasta and meat ravioli next time!

    Tommy W.

    Quaint, humble deli with solid for even better prices. Had the Submarino but would like to come back for their pasta offerings another time.

    The Sub "Marino"
    Jack M.

    Meagerly-meated Italian submarine with interesting flavor profile, yet poor condiment execution. We ordered the standard Marino's Italian which is made like a new-world Italian sub (Genoa salami, capocollo, provolone, topped with onion, lettuce, tomato, Italian dressing). They also slide a crushed meatball in there. The meatball is a surprisingly nice addition. The breaded pork/beef blended meatball with the sharper flavored leanish meats makes for a nice hot/cold combo. The meatball is well-executed and flavorful. However, this sub has some fundamental flaws. 1) The portion of meat is inadequate. It's an overstatement to call it a "sub." It's more of a lighter sandwich on an Italian roll. 2) The sub had hot and wet lettuce on it. Hot/wet lettuce is perhaps one of the worst possible addition to any sandwich. This mangled wet ingredient adds an unpleasant and slimy consistency that deadens the palate and disappoints especially on sandwiches with a dearth of meat.

    Daily Special - Ravioli
    Ashley B.

    I started a new job not far from this place. I was brought here to give it a try, and informed that for roughly 15 years my coworkers having been coming to this place. It's a tiny spot, but they would pack it full with a group regularly. Great hole-in-the-wall divey atmosphere, with only a handful of tables so come early or plan on taking it to go! Parking is a small lot, trucks will not fit. Walk up and order from the handwritten menu on the wall. If you happen to snag a table, they will bring the food out to you. We ordered the special, which was a meat sauce ravioli with bread. Only about $7 and surprisingly tasty! I have heard great things about their subs, and if you don't go for the food, go for the people. Everyone was very friendly and the staff were overly accommodating. They offered to bring up extra chairs when a few too many people showed up during the lunch rush! Overall lots of relaxed conversation, and it's clear everyone knows each other! When you're finished eating there is a trash can and a bin to set the dishes in. What a great local deli!

    My fantastic lunch with lasagna and a sub sandwich!
    Anthony M.

    SUPER SANDWICH I love searching for hidden gems and Mariano's deli delivered. When I arrived at the icy parking lot I met a sweet old lady who asked me to help her through the snow. She told me how she was buying her son a gift card for Mariano's Deli. All I could think about was that her son is a lucky guy. As we walked in the store, I told her I was going to order my food and then I would walk her back to her car, after she bought the gift card. Finally, all of my years as a Boy Scout were finally paying off. Mariano's Deli opened in 1985 but the recipes were born in Italy in 1896 with Ralph Marino. He is the one who taught Mary Marino about cooking. Mary Marino known as "Nana" established her reputation cooking from the 40's through the 70's in various Minneapolis area restaurants. The best part...her recipes live on here at the restaurant every single day. The Meatballs are amazing and I'd highly recommend them. They even put sliced meatballs on their Italian sub sandwich. That's a first for me and it was really delicious. This sub sandwich was actually created by a customer who loved their daily Meatball sandwiches but wanted to eat something new on the menu. All I can think is that this customer was a culinary genius. They literally mixed two sandwiches and created something new. I learned that I could order the sub "Old School". Which means they will actually smash the whole Meatball on the sandwich. That is how they first made it for the customer who created it. I didn't learn this great tip from the owner Ralph, until I was leaving. I'm totally ordering it that way the next time I dine here. The bread is baked fresh daily using a family recipe. The sandwich is the best here and I'd totally get it again. I had the lasagna too but I wouldn't recommend it. I ordered it with a side of meatballs and that was the highlight. The lasagna is very simple with noodles, sauce and cheese. It lacked any complexity or depth. I guess I was hoping for more from the lasagna. You definitely do not want to miss this five table grocery store gem. You might even catch Ralph doing his paper work on two of the tables. No really. When I walked in it looked like he was doing his taxes. Ha! I simply love family businesses because they have all of the charm in the world. I can't wait to come back for that fantastic sub sandwich again. Every deli should add fresh meatballs to their Italian sub sandwiches.

    Daryl H.

    This is a solid deli. It has many options including much more than sandwiches. Take home pizzas, lasagnas, spaghetti, ravioli, or have a deli sandwich in your choice of bread. Sandwiches come with chips (Ruffles?) and a pickle. I have had at least four different sandwiches and an entree all were pretty good. Good enough to keep me coming back and trying something different every time! It's a family owned business and they are happy to speak to you at your table if you decide to hangout. The place has been around for a while and I don't suspect it's going anywhere anytime soon. The prices are good and so is the food and service. There is a parking lot on the south side just off Johnson Street or you can just park on a side street nearby.

    See all

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ali M.
    35
    4
    1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Jack M.
    745
    1421
    1499

    8 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Anthony M.
    3733
    1519
    12653

    7 years ago

    Helpful 29
    Thanks 0
    Love this 22
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lamark B.
    39
    53
    65

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Always really good food!!! Comfort food that hits the spot every time, highly recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    17 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 3
    Thanks 0
    Love this 5
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kara D.
    4973
    931
    9945

    11 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    15 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    15 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Marinos Deli

    You might also consider

    Verify this business for free

    People searched for Delis 6,878 times last month within 15 miles of this business.

    Verify this business

    Cecils

    Cecils

    4.3
    (689 reviews)
    6.5 mi
    $$

    Thank goodness... we still have Cecil's in the Twin Cities!!!…read more The mood, the relaxed comfortable and kind staff who do not rush you to sit rush you to order. Instead EVERYONE is 100 % natural welcoming laid back and genuine in wanting to see you content and pleased. Nothing is ever pushed onto you. The quality of the pastrami, its seasoning, the textures and bright flavors of the breads and bagels the nova the chopped liver the extra creamy marinated Cole slaw and perfect half sour pickles ( wISH they had bialys!). All perfect. All old world. Our favorite very old deli in West Palm Beach was sold 1.5 years ago and gone gone gone are the DELIGHTFUL happy charming old staff and the perfect old world flavors, cooking. In Sarasota where we just lived the last 5 years, a new deli closed after just 2 years, and there is nothing left. We've been visiting family in Sarasota every year for 40 years. Gone too in the Twin Ciries is the ownership by brothers Scot and Stu of Hopkin's beloved Crossroads Deli just last year. The new owners, a corporation owning 6-8 other restaurants have CHANGED almost all the recipes for breads, cakes , wonderous cookies and 80 % of all pastries! No more butter, no more fine ingredients and no more of their once " Grossinger's taste/quality" STELLAR seeded rye bread! They even eliminated the lemon flavoring. In their incomparable lemon coconut cake! Their stuffed cabbage is one of their only true deli dishes left. Sandwiches are half their original size...... heart breaking after going there 3-4 times a week for 25 years........ Cecil's of course had to cut back on the $$ use of butter in their pastries. But they have WORKED VERY HARD to still retain their wonderous long long ago heart warming flavors. ALL their sandwiches are AUTHENTIC. Old world New York City flavors! Made with care and love. My husband loves their beautiful generous Nova salmon platte. Noshing away happily! I love their pastrami Rachel's with plentiful half sour pickles lots of Russian dressing and creamy Cole slaw. Mmmmmm. I hope and pray Cecil's owner refrains for a long long time from selling his rare business. We must support Cecil's too.... Or lose it with all the others, and lose part of our joy and heart. Thank you Cecil's .....

    Trying to avoid a chain restaurant, and craving a deli experience, this was such a wonderful visit…read morein Saint Paul. Thanks to the staff at Patina for the recommendation! Old school all the way. There's a restaurant in the back, and a full-scale deli counter in the front. It is such a good stop. They have their own private parking lot too. Wood paneling, and a bunch of local reviews all over the walls. Clean, normal sound. Simple, with excellent customer service, and a huge menu that will have something that you like. Packed the midweek afternoon we visited, and we did not wait for a table. Loved my bowl of Matzo Soup, superb broth and the Matzo was delicious. Enjoyed my BLT on whole wheat and the homemade potato salad was amazing! Had a cherry cobbler for dessert that was incredible. Restaurant has been open for over 70 years, and I met the owner/manager, Cecil, afterward, and he just oozes customer service being a priority. It's a must-visit place.

    Photos
    Dining Room
    Dining Room
    Cecils
    Brownie Malt (left) & Banana Malt (right)

    See all

    Brownie Malt (left) & Banana Malt (right)
    Marty’s Deli

    Marty’s Deli

    4.6
    (162 reviews)
    1.2 mi
    $$

    Marty's had been on my list for a long time and I'm happy to report that it lived up to its hype!…read moreThe egg and cheese sandwich and hashbrowns combo was impeccable. Pictured are: 1. Egg and cheese + sausage 2. Egg and cheese + bacon and hashbrowns Imagine the fluffiest eggs, perfectly crispy bacon and potatoes, and the yummiest garlic aioli sauce, all on a warm focaccia slice. Everything tasted fresh and made to order. Skip the weekend rush in my opinion and check them out on a weekday--it made it incredibly easy to find seating and enjoy our food and the ambiance. Service was professional, fast, and friendly! Can't wait to try their lunch menu!

    We arrived about 15 minutes before opening and were able to get a good spot in line. I figured it…read morewould be busy because every time we've driven by, there's always a line , if you know, you know! Ordering was quick, the cashier was friendly, and the deli has a comfortable atmosphere. We waited about 5-10 minutes for our sandwiches. I ordered the egg and cheese with a hash brown, and I really enjoyed it. I'd definitely order it again. I also tried the dark chocolate sea salt cookie, which was delicious. The space had more seating than I expected, which was a nice surprise. However, it does get pretty cramped once it fills, which happens fast. If we visit again, we'd probably take our food to go. I also appreciated the free street parking on weekends. Overall, a great experience, and I can see why there's always a line!

    Photos
    Front of restaurant seating
    Front of restaurant seating
    Breakfast sandwich all filling options. Eggs, Has brown, Greens, sausage patty and bacon.
    Breakfast sandwich all filling options. Eggs, Has brown, Greens, sausage patty and bacon.
    Place you order!

    See all

    Place you order!
    Crossroads Delicatessen

    Crossroads Delicatessen

    3.9
    (294 reviews)
    9.7 mi
    $$

    It's been a few years since my last review of Crossroads Deli, but my rating remains high. Their…read morematzo ball soup is one of the best versions available in the Twin Cities. Today I tried their Roast Beef on Weck, which is carved roast beef on a type of roll called a Weck (a Kaiser-style roll topped with coarse salt and caraway seeds.). The restaurant was busy, and this is not a trendy place! I'd be surprised if there was anyone in the restaurant who was not of Medicare age (which also describes me; I'm not being ageist, just truthful). This is something that is available for lunch, during the week (not on weekends). Previously, I wanted to order this before. It was at the beginning of the lunch hour, so unfortunately the end pieces were cooked well-done. I asked if they would cut from the center, which is much more rare, but they wouldn't do that. This time, we came later and I could see that the roast beef was gloriously rare, which is what I like. The sandwich was quite enjoyable because it was juicy and flavorful. It comes with a side of cole slaw which is vinegar based (which I liked, but isn't traditional in the Midwest). It's difficult to find good, rare roast been in the Twin Cities, so this was another good find. My wife had the matzo ball soup, which remains high quality. The beef on weck sandwich (with coleslaw) was nearly $20, which is a bit on the expensive side. The service is spotty. It depends upon who is your waitstaff person (I knew it would be slow based on our previous experience with this person).

    I have been coming to Crossroads Deli for over 25 years. September 2024, the brothers ( Scott and…read moreStu) sold the business to a corporation which owns approximately 5-6 other restaurants. I immediately started to worry. Unfortunately my worries have slowly " come true" ...and with an extremely upset heart, Crossroads has changed. Scott and Stu had dedication and sheer love of cooking and baking with the BEST of ingredients and exquisite rare perfect use of spices. Their flavors in everything they touched were some of the VERY BEST I have experienced nationally and in my home state of NY where my father taught Biochemistry in the Bronx at Einstein Med School (1955-1980) and where my intense passion for Delicatessen cuisine originated. Coming almost daily to Crossroads truly made my day! I adored EVERYTHING they created. Even shipped a large lemon coconut cake to mom's beloved 90 year old boss at Scarsdale Medical Center 8 years ago! Today: Their rye bread with caraway seeds was identical to Grossinger's. Now almost zero flavor. The broasted chicken if served hot fresh out of the cooker is still excellent. Some of the original spices gone. The lemon coconut cake has zero real lemon flavor just deep yellow coloring, Their pastrami and corned beef also lost 1/3 to 1/2 of their original flavor plus the size of the sandwiches 1/3-1/2 the original size. The new main dishes are almost tasteless. Their original recipes for matzo ball soup, etc are still good - - vary 8-10 rating. They no longer use as much/ perhaps any butter in their coffee cake " breads" which used to be a 10. Many cookies and tiny pastries in the same display case are still good. Compared to many other restaurants today they are now just " an ok". Gone are the days when Crossroads Deli was " TRULY SPECTACULAR "......

    Photos
    Crossroads Delicatessen
    Fish and Chips less the Chips
    Fish and Chips less the Chips
    Inside of restaurant.

    See all

    Inside of restaurant.
    Clancey's Meats & Fish

    Clancey's Meats & Fish

    4.5
    (281 reviews)
    5.7 mi
    $$

    Stopped in to pick up lunch after arriving in Minneapolis and heading to visit family. Wanted…read moresomething light and quick and saw Clancey's on Yelp. Being 5 minutes from our destination we decided to give it a try And boy are we glad we did! The sammiches weee absolutely outstanding. They come with a smorgasbord of toppings, so you need to peruse the list to determine if there is anything you DON'T want. We had three turkey sammiches and one ham, and everyone chose to modify their toppings slightly (note/ if you desire tomatoes, those need to be added as they oddly aren't on included in the smorgasbord ‍) I opted for everything - perhaps a bit anxious about how well all the flavours would mesh (mayo, mustard, horseradish, oil and vinegar along with various toppings). But you know something / it worked really really well. We also chose the potato salad as a side and it was also quite tasty. Lighter, northerly mayo's. While the sammiches weee being constructed we perused the offering in the attached grocery. Everything oooed fantastic and if we lived Locally, I would certainly be a regular - with an eye to trying many of their offerings beyond the sandwich counter.

    I read about Clancey's and we decided to give it a try for lunch. There are two parts to…read moreClancey's. On one side is a meat market with a variety of cuts of steaks, lamb, and other meats, which all looked fresh and quite nice. They also have a variety of items such as canned goods, pasta, eggs, etc. on the shelves opposite the meat counter. The entire place is quite sunny, pleasant, and cozy. On the other side is the eat-in, take-out deli sandwiches, that are made to order. The quality of the ingredients is excellent. The bread is freshly made (crispy baguette type) and you have a choice of Roast Beef, Roast Turkey, Tuna Salad, Smoked Ham, or Corned Beef. All sandwiches are $16.50 each (including tax) and come with a choice of mayonnaise, spicy stone ground mustard, red leaf lettuce, thin sliced red onion, salt, pepper, oil, vinegar, raw grated horseradish, pickled jalapeno, and roasted bell pepper. The default includes all toppings so if you don't want everything, be sure to specify what you do NOT want. Surprisingly, they do not carry any diet soda, nor do they stock any national brands (only local pop). There is a large menu on the wall, and you order at the counter and pick up the order (no table service). The food was attractively presented, and very, very good. My only gripe (besides the lack of diet pop) is that it's on the expensive side for lunch. Two sandwiches, a couple of bags of chips, and a couple of cans of pop will easily top $40, although I'd say the quality is top-notch.

    Photos
    Deli side
    Deli side
    Roast beef sandwich
    Roast beef sandwich
    Store

    See all

    Store
    South Lyndale Wine Bar & Deli

    South Lyndale Wine Bar & Deli

    4.5
    (22 reviews)
    7.8 mi
    $$
    Family-owned & operated
    Free parking

    Came here with friends recently and had such a great time…read more The patio is such a vibe, especially with the open window setup that makes the whole space feel really fun and inviting. The pour-your-own wine concept is honestly so much fun and super convenient. I love that you can choose exactly how much you want from each pour, which makes it perfect for trying a variety of wines instead of committing to a full glass. We shared a charcuterie board that was amazing and loaded with a fun variety of things, perfect for snacking over wine with friends. There really isn't anything else quite like this in the Twin Cities. It somehow feels like you've escaped Minneapolis for the evening, which makes it such a fun spot for a night out. The wine selection is great, and the food is surprisingly really good too. They also offer lunch and brunch options with sandwiches, salads, and of course their charcuterie boards. On top of that the service was fantastic, super friendly and attentive.

    Now that South Lyndale Liquors has built their new location, including a deli and wine bar, it has…read morebecome the new neighborhood hot spot to hang out. Their deli makes some delicious sandwiches, which you can then enjoy at one of their tables, sipping on some wine or beer. The wine bar also hosts regular events, although I will have to say I do miss the events put on by SLL at the Black Forest Inn.

    Photos
    Cheese Event
    Cheese Event
    Wine & Sake Event
    Wine & Sake Event
    Red Oakleaf & Goat Cheese

    See all

    Red Oakleaf & Goat Cheese
    Hagberg's Country Market

    Hagberg's Country Market

    4.1
    (25 reviews)
    17.6 mi
    $

    My husband will work in Stillwater every now and then and stop here to grab some steak or brats but…read morewe've been here a few times together now and I can safely say it is in my top three meat markets! Everyone is always so friendly, the cuts are always so fresh, and you can't really go wrong! We love getting their picanha and Billy brats if we want to grill out but truly you can't go wrong with any of their meats. It's nice because there's also a small cafe inside so if you're super hungry, you can grab a sandwich and some fixings to hold you over if it's a trek to get back home like it is for us. We'll be going on hiking trip in a few days and actually stopped in to get a pound of their beef jerky which we'll vacuum seal and take with us to snack on. Super great Smokey flavor, perfect snack to nibble on, and keeps super well!

    Love this cute and quaint market/country store in the heart of Lake Elmo. We normally go to…read moreHagbergs to get a sandwich, chips, and drink and eat lunch there. They always have very unique items such as unique chips, candy and drinks! This trip I got clearly Canadian...where would you be able to find that drink? No where else. They also have gluten free bread which makes me a happy gal. Today I got a Rueben on gfree bread...delish! Don't walk but run to this local favorite in town!

    Photos
    Deli menu
    Deli menu
    Turkey Club
    Turkey Club
    I LOVE their sandwiches, especially the Turkey Club and GBBLT!!

    See all

    I LOVE their sandwiches, especially the Turkey Club and GBBLT!!
    St Paul Meat Shop

    St Paul Meat Shop

    4.5
    (53 reviews)
    5.8 mi
    $$

    This place does remind you that quality is worth the price. The Shepard's Pie is LEGIT! Yes, it's…read morea bit on the pricy side, but that's because they use a blend of beef and lamb, which is the traditional recipe. It's very rich, though, so you get a lot of flavor in a little bit, so it does last. My real find, though, was this Pork Tamale Handpie thing. I wish I could remember the name. The pork was flavorful and highly spiced, the dough flaky, and I don't know how they got the masa in there, but I could taste and feel it (you know that mouthfeel). It was buttery, flaky, crispy, spicy, meaty, and sweet all at the same time and I am positively obsessed. I was so glad to have decided to pick that one up. The store was lovely and the gentleman behind the counter was fantastic - friendly, knowledgeable, and personable. I will absolutely be back.

    We've visited the St Paul Meat Shop on a few other occasions. Not only have we enjoyed each item we…read morehave tried, we have been able to find some items or cuts that other butcher shops don't have available. St Paul Meat Shop markets themselves as St Paul's only whole animal butcher shop. One of our favorite items is the pastrami. Their pastrami is amazing! Made and smoked in house. It is sliced thin and makes a great sandwich. They also have turkey which I believe is cooked sous vide. Our last visit we picked up some skirt steak and their juicy lucy burgers. As we were checking out, there was one condiment that we forgot and it didn't appear that they had that. The very nice gentleman was able to locate some for us and helped us out. Quality and service has always been top notch.

    Photos
    St Paul Meat Shop
    Nick making it happen
    Nick making it happen
    Apple pie

    See all

    Apple pie

    Marinos Deli - delis - Updated August 2026

    Loading...
    Loading...
    Loading...