Wow wow wow!! Great food…read more Flawless service We went for the six course tasting menu with paired wine. We had champagne to start Three canapés The menu was Foie gras with apple sorbet That sorbet was incredible!! Red mullet bouillabaisse Cos with truffle, cauliflower and roasted yeast Pyrenees lamb with wild garlic, morels, artichoke and white asparagus which also came with lamb shoulder in a dill sauce Clementine and milk tart Chocolate praline dessert with a white coffee ice-cream We finished with coffee and petit fours. All told it took over 3 hours. Lovely feel to the place. A bit adventurous and definitely a place to go for a special occasion.

Really interesting place. It's a Michelin Star restaurant so much smarter people than me have…read morealready reviewed it. But here goes The place is set up with a fine dining feel. The host and waiters are top tier and extremely knowledgeable. Something we wish we knew before going is that it is a pre fixe menu. We went for the 6 course with 6 wine paring. Everything was exquisitely prepared and had very unique taste. Until we got to the pigeon... which was definitely not our favorite. :x The desserts were some of the best we've ever had. It was definitely a dining "experience". Not a place to go to have a few pints with your pals and get a hearty steak. But if you're an adventurous eater and willing to spend around $500 for a 2 person dinner, then it's worth checking out. Also I think it is worth mentioning again, the staff were amazing.

I actually stumbled upon this little cute chic cafe while venturing around dublin. The chef is…read moreabsolutely charming and the food is AMAZING. I tried the CHOCOLATE TART just to try the place out and it was FABULOUS. He made it look so beautiful and definitely put time into preparing his dishes. Definitely eat his desserts sitting in rather than to go-ing it though. I will definitely be going back to try the other desserts and plates as well.

I had an excellent omelette, they even made one off the menu for me - it was really tasty and very…read morefilling. The coffee was great and I like the long rustic tables. Free wi-fi in the shop which is great. Definitely a great lunch and breakfast spot and very affordable.

I tried several dishes here…read more The service was good, the manager was excellent and working hard making sure everyone was happy, it was a busy place. The atmosphere was really nice too. The food was really good too, we tried the following: Tuna Tartar (~€13), my favorite appetizer here by far, refreshing and the flavors are balanced and great My friend got the cumin ribs (€36), fall off the bone, my friend loved it Friend rice cakes (~€8), I liked it, but my friend didn't like the sauce, it was too sweet for them Miso Salmon (~€15), super good, nice and refreshing Tuna Boa (€18), it was crispy, and all but it wasn't for me, like I didn't like it at all, the manager was great and got me a replacement that I preferred instead. It was refreshing to get American quality customer service here in Dublin. Truffle Fries with Parmesan cheese (~€6), it was good Sticky Toffee Pudding with Ginger Ice Cream and Miso Salted Caramel sauce (~€12), super good All in all will definitely go back, great food and night out.

Fun Japanese/American fusion place…read more Their on the stone option let you cook your own steak/tuna at the table. Quite fun to do it as a group. Desserts are just ok, nothing with wow factors. The ginger cake is a bit savory than expected, paired well with the vanilla ice cream. Service was good and staffs are attentive.

This was a very comfortable, very friendly bar. We just stopped in for a quick drink but could feel…read morethe welcoming vibes right away.

Super cute bar with kind staff!! There was a chill vibe and drinks were priced well. Definitely a…read moregreat spot to check out with friends!

We actually ate at the location inside the Mayson hotel but couldn't locate the yelp page. We made…read morereservations at this restaurant for my birthday on March 17th, St. Patrick's day. We knew it would be difficult to get into certain locations but we were easily able to make a reservation at this location. The only issue was right off the bat we were informed there weren't any more wings! Oh noooo.. so, the restaurant needs to have us back when they have them again! I ate the salad which was ridiculously good!!! I HIGHLY recommend it! My son and husband both thought they're dishes were good. The wait staff was okay. They weren't overly friendly but were helpful and hospitable. The drinks they offered weren't "fru fru" enough for me lol.

Service and food were very good! The background music was unusual but we just went with it.read more

Okay Harry's on the Green was a pleasant surprise and an ideal low key restaurant before we saw a…read moreshow at the playhouse. We honestly just stumbled upon Harry's as we were starving but hadn't committed to anywhere as we were walking and just ensuring first we could find a restaurant close to where we'd be watching a show later that evening. Harry's wasn't busy on a Friday at 5pm so we thought why not? The interior is dark and cozy. They have an impressively large bar and plenty of seating outside or downstairs in the main dining & bar area. Service was fine. Our waiter seemed to be new but he took our order promptly and got us everything we needed quickly which was appreciated as we were on a time crunch. I wouldn't say the service was particularly special but efficient definitely. Harry's has some classic Irish meals but also just a large American multi-cultural comfort food menu. Embarrassed to say instead of some lovely stews or fish n chips, we eagerly ordered nachos and pasta lol. Sometimes you just need a taste of home even when on vacation. The nachos were average but hit the spot for that craving. I had the pasta Toscana which had a surprisingly good and creamy sauce which some chicken and bacon. I was surprised that it was a solid 3.5/5 knowing this isn't a classic or normal dish to order. Everything hit the spot and was filling. Great cocktail menu too. Really I feel like coming here for drinks and appetizers is the way to go. My cocktail was the Harry Spritz and it was fantastic. Great drinks here and enough bartenders behind the bar to keep the drinks flowing :)

After visiting a handful of pubs on my first night in Ireland, I was looking for a more subdued…read morevenue to relax in. Harry's fit the bill appropriately. It's a little more laid back than the other pubs in the area, yet, a tad higher scale - *almost* on the swanky side of things. It's actually more of a specialty cocktail bar and restaurant. Plenty of comfy leather booths and chairs to lounge around in, so it was a lot more comfortable and less crowded than the surrounding pubs. It started getting busy and the music got loud around 11:30pm, but it was still fun, and the bartenders did a good job taking care of business and slinging those drinks, even though they were busy. My only gripe - they have a bathroom attendant - I hate that with a passion folks... I'm perfectly capable of turning the faucet on, getting my own soap and getting my own paper towels. I don't need this sort of interaction in the bathroom. I'm a grown up. Other than that, Harry's is a great place. I only wish we had time to have a meal there while we were in Dublin. Their menu looks interesting. Cheers!

The service was so good! Everyone was really kind and attentive. The free ice cream was a plus :-)…read more I ordered the brisket, beans, and mash. The brisket was tender, but I found it to have a lot of fat. The beans and mash were good, but not great. Keeping a high rating because it could just be my taste preference. Overall a great vibe

My friends, it's been a while since I've criticised a humble food seller.. I have been away and…read moreback again, distracted by a fair wench that I have now made my wife..Anyways, I'm back to excersise my creative wordology in 2025 and hopefully continue on with the book I'm writing about my misadventures. SO, Without further adue, let's lay into armPitts Brother's BBQ... It was a Saturday morning when uncle Phil arrived at my door, 6am as agreed, the gentlemen are back in Ireland so we thought we'd celebrate with a full day drug fueled pig out. No, I'm not talking about the kind you might arrange with the chubster mauling her lipstick stained fish bowl glass in Whelans at the end of an evening of debauchery.. I'm a married man now, Sir.. No, we were on a mission to consume as much smoked dead animal, coffee, pints, and antibiotics as we could before his dad came to collect him. FOR HE IS A MAN OF LIMERICK, and a kind soul - rare to find in those westerly parts. My spouse and sprog were also dressed for social warfare determined to keep up with the appetite of the warlords recently returned to the Fatherland.. Seated in the middle of the hall, a pedestal raised for the show ahead. My woman spotted her kin working the rounds and bent up to query her nationality. A match! A southerly piriguete ready to do our bidding and translate everything off the menu - CORN ON THE COBS for everyone in the audience. Do I have your attention?! Do I still have your attention? .. my meat is getting cold resting on the table while the kitchen gremlins in the back fetch water for the table next to us.. Eventually, it arrives, and I'm not surprised.. It's exactly what I ordered.. The same brisket that keeps popping up on my youtube feed every time I look for bbq recipes.. yeah, OK, it's grand, it melts in my face.. job done. I'll take the bloating diarrhoea to go, please, and a can of Fantana for the babee.. Hold up, there's 1 plate not touched.. Uncle Phil's better half. Sitting there with half a dead cow in front of her that's so dry, I wouldn't fuck with it myself without a ramicken of boner marrow to lube up that bitch. Send it back! Feed it to the animals! I'm not paying! My wife's new friend drags it's off by the ankle to have a whine and a moan about it with the chefs and pop! Another one comes sliding across the table. I look back, and cheeky Little Miss Fortaleza has already left, not even a goodbye.. We're all done at this stage too so Uncle Phil's wife has a choice, walk around town with a dead animal in her pocket all evening til munch time, or eat it in front of us while we counting down the minutes before Phil's dads gotta come and pick him up.. tick tick tick.. decision time.. "Table service of 10% is included with groups of 4+.." Oh, that's reallll clever.. Raaeeell bad man.. what if we're not satisfied? Well my friends.. this is where yelp comes in.. the customer is king in the world.. You! small businesses.. You will never be able to silence the disgruntled pedestrians.. I hearby call upon all mammals of Dublin City and visiting beasts of Limerick, do not accept the surcharge! Also, ask for water when you walk in, all the free sauces and all the kings men - I'm gonna shit up the walls in your restroom again.. and fill my bags with complimentary toilet paper! Maybe even a lucozade bottle of soap while I'm there.. Today, a valuable lesson was learned.. Small businesses are ready for you when you walk in the door, like lambs walking into a slaughterhouse.. how didn't we see it coming.. we all know the landlords have em all by the balls, so they gotta pass it on to us and squeeze you, we're at the bottom of a pile of sweaty men, and when it's lunch time, it's crunch time.. but now.. I'm pissing upstream.. Next stop is Bah33 for my wife's birthday.. all you can eat.. mother fcukers.. I'm coming for you.. I'm gonna eat the day before to stretch my stomach, then eat nothing on the day, just hit the park beforehand for a run and a doobskin. Is there a limit on how much tap water they'll allow you? Cos I'm filling up a 5L.. custom briefs to keep tight you take aways around your saucey ghoulies.. the revolution is here and will be televised! The revolution starts neigh! Speak out and cream out! I won't stop until all small businesses are shut and we're all cooking Nigella and ordering bulk meat on the Internet! Why eat out for 30 bills when you can spend that on poteen and kill your own venison in Phoenix Park! I'm telling ye, there's some quare things in Dublin- Between Howth and Crumlin, down in ringsend there's a 3 legged cat.

Oh what a night!! A night planned for a birthday celebration…read morefor a good friend, we decided to go all out and go somewhere a little bit "up market". We ordered off the "Early Doors Dining" menu which is available from 6 to 7.30 with excellent value at €19.50 for 2 courses or €24.50 for 3!! The flavours were amazing with tastes to suit all.....but the icing on the cake is W.O.W......Wine on Wednesdays. You get to bring your own bottle of wine and there is no corkage fee.....this is a great way to save money and still be able to eat in style!! The only down side to this is the possibility of over indulgence which ensures hangovers the next day! Definitely a must!!

I went here with my girlfriend. We had a fantastic evening…read more The atmosphere is good and the waiters are excellent. The food was very good, especially the steak. If you're looking for a fancy place to impress the other half this is it!

As we were walking through the town, we noticed this little place called the bad ass Café! We…read morelooked it up on yelp and we're like oh God three stars should we pass? I'm happy we didn't because we really enjoyed the atmosphere. I know an American going to a new American restaurant in Ireland is a little bit weird maybe not, but the music they were playing was pretty good. It was very old-school Americano kind of style. Nothing like it is today. So if you want to get the nostalgia of a little bit of America of what it used to be definitely come on in and check it out. We were greeted by the bartender look like he was the only one taking care of everybody. Came up and told us the special and the special that we chose was the fish and chips. This place is really great because not only do you get the fish and chips at a great deal you get a pint of beer included! I believe it came out to be about €20 but that has been the best deal that I could get the whole time I was in Ireland! My partner ordered a tonic and asked for some lime and was provided was a big bottle of lime juice. Check out the photo. The fish came out with two pieces. They were perfectly flaky, and the french fries were actually pretty crispy, unlike some places we visited in Ireland the french fries were really floppy and were baked rather than deep-fried. There are different specials on the lunch menu and I believe that the lunch menu goes until 5 PM. So if you're looking for a little bit of nostalgia and a great deal, check this place out while you're walking through the streets.

It is located in the same Temple Bar neighborhood. On my bar-hopping route, it was the 3rd stop…read more Inside it was buzzing, full of folks like us... ordered Dublin's favorite Guinness and enjoyed its live music. And why everywhere 'The Cranberries' was getting played.. hahah.. This place has a proper dining scene upstairs. I was here just for a couple of pints, music, that's all. Amazing atmosphere, live music, quick service at the bar... spacious but hey, you never know when someone's gonna spill his/her beer on you

The food is really good. The atmosphere was warm and inviting an awesome. The service was super…read morefast. My friends and I had the calamari and the garlic bread. They said they it was super delicious. I had the little Italy pizza. It was super mega delicious. My friends had. One friend had the honey pizza. He says it was super delicious. My other friend had the salad. She said it was super delicious. I would go back there again. Ps the garlic, mayo, taste like ranch

If you're in Dublin, do yourself a favor and stop by Gotham Cafe. We ended up visiting twice during…read moreour trip because our first experience was so good -- and the second visit somehow topped it! On my first visit, I ordered the warm seasonal salad, and it was absolutely delicious. Fresh, flavorful, and perfectly balanced -- it felt comforting but still light. You can tell they really care about quality ingredients and thoughtful preparation. The second time around, I tried the vegan burger, and wow -- easily one of the best I've had. It was hearty, well-seasoned, and satisfying without feeling heavy. Even if you're not vegan, it's worth trying. The atmosphere is cozy and welcoming, and the staff were friendly both times we visited. Consistency can be hard to find when traveling, but Gotham Cafe nailed it twice in a row. Would 100% return on our next trip to Dublin!