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    Mekong

    4.1 (101 reviews)
    Updated over 3 months ago

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    MEKONG ATMOSPHERE

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    Mango Sticky Rice
    Kylie L.

    Been here a few times. The place is usually pretty empty when I've dined in but multiple people come by for pick up orders. Service is fine, the server has never rushed me and comes by only when called for. I've had beef pho, chicken pho, tom yum soup, mango sticky rice and maybe a few other items from here before. beef pho: pretty good, has enough flavor chicken pho: pretty good but i think it comes with cabbage which I've never seen anywhere else tom yum soup: mostly sour, not much spiciness or spice. I don't really taste the lemongrass, kaffir leaves, etc. Comes with a good amount of shrimp though. Would get if i really wanted tom yum mango sticky rice: I recall it was coconut rice with condensed milk on the mangos. The rice didn't taste like much and i would have liked if the mangos were a bit more ripe. Overall a good experience. I plan to return regularly. One thing that surprised me on my last visit is that they have hard liquor. Most small, family-run restaurants don't have a liquor license but will beer and wines, so this is a standout point. I probably wouldn't order alcohol here but interesting to note.

    Seafood fried rice
    Leonardo G.

    The staff here are great people, they will do anything to accommodate your needs. The ambiance is a little too quiet but the owner explained to me that the neighbors used to call the cops on the old establishment before them and they don't want to disrespect the people living upstairs. But he put music on for us to please us; great guy! The food is amazing, the pho broth is delicious!

    Menu
    Cris K.

    Standard Vietnamese and Thai fare. Locals seem to come by this place often for takeout. Prices were reasonable, and portions were good. My friend really enjoyed his sandwich. I would definitely come back!

    Chicken N1. Pad Thai Noodles Chicken N3. Pad Kee Mao Noodles
    Lynette E.

    Had a craving for Thai food and this was the perfect spot. Run by a really nice couple, the service was great and the food was really good and the Thai iced tea was sweet and delicious. The space is clean, quiet, and relaxed. Would definitely come again!

    Yellow curry with duck
    Smeeth W.

    The crispy duck alone with five stars! It's the best crispy duck I got in upper west Manhattan. But the yellow curry was a little salty and the potatoes were undercooked. I would try their other crispy duck foods like the salad but not the yellow curry

    TH7. Soft Shell Crab Green Curry Specialty
    Tiffany G.

    The food here is SO GOOD. The beef pho and soft shell crab curry are my favorite. I would love to try something with duck next. Also, the owner is the sweetest guy ever. He always greets with a heartwarming smile. I'm definitely a returning customer. Such an awesome family-run business.

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    3 months ago

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    3 years ago

    Really good service, but not the best food. Most of the food lacked flavor. I got the crab fried rice and crispy tofu. Both were very bland.

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    3 years ago

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    2 years ago

    Excellent food, the pho was beyond delicious and the owners are so kind. My new go to spot 10/10 service

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    2 years ago

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    3 years ago

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    2 years ago

    I ate here in 1997 and 2001. Old location in NYC. Very good food and ambience. Not sure these days.

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    4 years ago

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    4 years ago

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    5 years ago

    We stopped here for a perfectly adequate lunch...pho for me and bahn mi for my spouse

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    2 years ago

    I found a hair in my seafood fried rice. I want to like the food but I am unable to do so.

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    3 years ago

    Super sweet owners, adorable place, and tasty drunken noodles! Would recommend going to anyone looking for a chill time and good vibes!

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    Page 1 of 3

    Ask the Community - Mekong

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    Mitr Thai - Short Rib Prik Kang (~$37)

    Mitr Thai

    4.6(914 reviews)
    3.0 mi•Midtown West

    Came here on a Thursday night and the place was about 90% at capacity downstairs. I didn't go…read moreupstairs, so not sure how busy it was. But the employees were everywhere and they look to be working in unison with each other. It almost felt like a fine dining restaurant without quite the price tag. I would strongly recommend you make a reservation. The tables are not that big so you might want to think about ordering too much food. You only get 90 minutes to dine, but our server was a little generous with that time limit as there wasn't any one waiting when we left. All of the dishes we ordered was good in it's own right. The pork belly fried rice had a hint of sweetness to it. I think it might be tamarind or something. But I could totally be off based. The crispy bits of pork belly added a nice texture. It's nothing like I've ever had before. The short ribs was fantastic. Full of flavor and fall of the bones tender. The papaya salad is something that was very familiar to all of the others I've had. Very comforting. Overall, I would definitely come back here and receiving great service on top of the great tasting food was all I could have asked for.

    I know the ratings are great here and it was a nice spot with good ambiance but the food wasn't the…read morebest Thai food I've had in the city. There are many spots that are way better and less hyper. The vibe and music selection are both great however so it was still a positive experience but not the best place for Thai in the city in my opinion.

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    Dagg Thai Restaurant - Pad Thai with beef

    Dagg Thai Restaurant

    4.4(162 reviews)
    3.4 mi•Midtown East
    •$$$

    I haven't been here for dinner but for a quick lunch this place is the best!…read more Slightly elevated lunch experience and a little on the pricy side but the quality is great. Everything tastes really fresh, veggies are always perfect, and their tofu is outstanding, so flavorful. The space is beautiful and I'd love to come back for dinner sometime but I'm just not in this area often for dinner. Service is also warm and friendly, super welcoming. Love the pad see ew but honestly every dish I've tried has been great.

    A favorite of coworkers who hit this for lunch, popped in for a dinner celebration…read more The decor is simple and clean, liked that - seated at a table that was a little on the small side (one guy had a stool that had no back but at least was against the wall) - on a Monday night at 9p they were still busy but fit our group of six in. They had a very respectable pad see ew beef - sweet and savory, good amount of egg, a little stronger bitter broccoli but otherwise a good dish, good quantity to fill you up even though in the bowl it seemed smaller than it actually was with the rice noodle cooked well. The steamed sea bass with garlic and lime (Pla Neueng Manow) had beautifully cooked sea bass with a very nice spicy/sour/savory green garlic sauce which I'll have to try again. The fried version is supposedly very good, too, and the one person that always gets the basil fried rice had a wonderful aroma that we'll have to try again later. Mango sticky rice was a tasty dessert (although we probably didn't need the 3 orders they recommended for our table of 6), though usually like I like the purple rice version better, and came with a very cute shovel spoon. They gave a free birthday dessert of caramel delight which was ok, crumbly and sweet (I'm not a caramel fan but others liked it). Overall, good experience and solid food - while not the best Thai I've ever had, this certainly is a keeper for the Midtown East area. Will come again soon to try the lunch specials! Service was a little slow due to how busy they were, but do appreciate the birthday candle for the birthday friend!

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    Dagg Thai Restaurant - Upstairs

    Upstairs

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    Dagg Thai Restaurant - Our appetizers were delicious.

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    Our appetizers were delicious.

    Charoen Krung Thai - Drunken Noodle

    Charoen Krung Thai

    4.7(454 reviews)
    3.0 mi•Midtown East
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    Charoen Krung is a great option if you want to try more than the usual Thai favorites. The standout…read morefor us was the Panang Short Ribs. The meat was incredibly tender and practically fell apart with a fork, while the Panang curry was creamy, rich, savory, slightly sweet, and moderately spicy without overpowering the dish. We also enjoyed the appetizers, Pad Thai, dessert, and cocktails. Everything was presented beautifully, and the live music added a fun, relaxed energy to the evening without making it difficult to enjoy the meal. Good food, creative drinks, and a lively atmosphere--especially if you visit on a night with live music. The Panang Short Ribs alone are worth coming back for.

    If you've ever needed a recommendation for amazing #ThaiCuisine in NYC, here's mine of…read more @charoenkrung_nyc Charoen Krung Thai Restaurant & Bar is one of the closest things to taking a trip to #Thailand without needing a passport or plane ticket! A quick ride on the LIRR or E Train will have you enjoying some of the best Thai food NYC has to offer. For me it all started with their Shrimp Croquettes that were fried to perfection and packed with flavor, then it was the Crispy Pork Belly, and for a second, I had to ask myself, am I in the Dominican Republic?! The crunch, seasoning, and flavor in every bite let me know immediately that they understood the crispy pork belly assignment! Let's not forget the cocktails! Each drink paired beautifully with the appetizers and dishes throughout our dining experience. Now, let's talk about the entrées. Their menu ranges from specialty seafood dishes to authentic, modern Thai cuisine. As a seafood lover, I especially appreciated the generous amount of Lump Crab meat in the Southern Crab Curry. The flavor was rich, comforting, and absolutely worth ordering. But the unexpected STAR of the night was the #TaroCustard! Who knew that the "everything bagel energy" could transfer so effortlessly into a dessert?! It was those crispy fried shallots that did it for me! If you're a true #Foodie, you already know sometimes it's that unexpected flavor assist/combination that creates pure magic on your tongue. I've had some great Thai Food Experiences in NYC but Charoen Krung Restaurant & Bar has now entered the chat as my new found favorite! The next time you're in New York City searching for exceptional Thai food, make sure to check out @charoenkrung_nyc. A true jewel of Thai cuisine in New York City! #FoodReview

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    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
    4.3 mi•Flatiron
    •$$

    Wow! The food was amazing. I was shocked at how there were many items on the menu that you would…read morenot normally find in a typical Thai menu. Of course, we opted to try things that were out of the "norm". We started with the Khun Pan Pld Fashioned (which is old fashion with a Thai tea twist), of course, Thai iced tea, soft shell crab larb (omg so mouth watering) and the Pla Muk Tod (Fried Tumeric Coconut Calamari). These were new on the summer menu and I hope they stay! The dipping sauce in the calamari was sweet, tangy and syrupy with some heat but not too sweet. It was good without the sauce but with it, made it even better. The soft shell crab larb, wow, blew us away. The crunch and heat factor with the basil "salad" was out of this world. It is definitely spicy but is soo tasty. From their "privileged" menu, we had the duck chu chee which is a crispy roasted duck in a creamy mildly spicy red curry - the duck and curry was soo bomb, super crispy and stands out from other places. Finally the Royal Thai Spiced Lamb which is grilled lamb chops with karee curry sauce, snow pea tips and roti, sooo flavorful and so good. The veggies and the lamb paired so well with the curry sauce. It was not gamey or chewy but after all the appetizers I could not finish this dish. For dessert, we did try the Khao Neaw Puak which is a taro sticky rice with coconut ice cream. Again different but I think I will pass on this next time. We loved the food and will definitely be back!

    The BLUF | The Chilean Sea Bass, Pad Se-Ew, and Royal Pad Thai are reasons to come back. The prices…read moreare NYC expensive. The Vibe | Chill. Chic decor with a modern Thai style. The Service | Average. 20% automatic gratuity (for our party of five; not sure if that is standard for all). There were a lot of people bringing plates, removing plates, and at the front of the house. The Food | Por Pia Tod (3/5) was average, nothing special. Pad Se-Ew (4/5) was good and flavorful. We ordered two with shrimp and one chicken: the shrimp was a little overcooked but super flavorful. If it had something with a crunch - peanuts or otherwise - it would have been 5/5 for me. Thai Fried Rice (3/5) was just ok. Chilean Sea Bass (5/5) was cooked to perfection and it was the best tasting dish on the table, and it was the most beautiful dish. The Dranks | The Mango Sunrise was outstanding. Thai Villa...please share the recipe or please confirm what I think the ingredients are: mango puree, pineapple juice, and coconut cream. It was our third visit to Thai Villa. The two previous visit, I ordered the Royal Pad Thai which was bon appetit.

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    Sabai Thai - Massaman Curry

    Sabai Thai

    4.3(624 reviews)
    3.9 mi•Flatiron, Midtown East
    •$$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

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    Butterfly Pea Lemonade

    Obao

    Obao

    4.1(4.6k reviews)
    3.0 mi•Midtown West, Hell's Kitchen, Theater District
    •$$$

    came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

    I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

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    Obao
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    Mekong - thai - Updated September 2026

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