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    Mekong

    4.1 (101 reviews)
    Updated over 3 months ago

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    MEKONG ATMOSPHERE

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    Mango Sticky Rice
    Kylie L.

    Been here a few times. The place is usually pretty empty when I've dined in but multiple people come by for pick up orders. Service is fine, the server has never rushed me and comes by only when called for. I've had beef pho, chicken pho, tom yum soup, mango sticky rice and maybe a few other items from here before. beef pho: pretty good, has enough flavor chicken pho: pretty good but i think it comes with cabbage which I've never seen anywhere else tom yum soup: mostly sour, not much spiciness or spice. I don't really taste the lemongrass, kaffir leaves, etc. Comes with a good amount of shrimp though. Would get if i really wanted tom yum mango sticky rice: I recall it was coconut rice with condensed milk on the mangos. The rice didn't taste like much and i would have liked if the mangos were a bit more ripe. Overall a good experience. I plan to return regularly. One thing that surprised me on my last visit is that they have hard liquor. Most small, family-run restaurants don't have a liquor license but will beer and wines, so this is a standout point. I probably wouldn't order alcohol here but interesting to note.

    Seafood fried rice
    Leonardo G.

    The staff here are great people, they will do anything to accommodate your needs. The ambiance is a little too quiet but the owner explained to me that the neighbors used to call the cops on the old establishment before them and they don't want to disrespect the people living upstairs. But he put music on for us to please us; great guy! The food is amazing, the pho broth is delicious!

    Menu
    Cris K.

    Standard Vietnamese and Thai fare. Locals seem to come by this place often for takeout. Prices were reasonable, and portions were good. My friend really enjoyed his sandwich. I would definitely come back!

    Chicken N1. Pad Thai Noodles Chicken N3. Pad Kee Mao Noodles
    Lynette E.

    Had a craving for Thai food and this was the perfect spot. Run by a really nice couple, the service was great and the food was really good and the Thai iced tea was sweet and delicious. The space is clean, quiet, and relaxed. Would definitely come again!

    Yellow curry with duck
    Smeeth W.

    The crispy duck alone with five stars! It's the best crispy duck I got in upper west Manhattan. But the yellow curry was a little salty and the potatoes were undercooked. I would try their other crispy duck foods like the salad but not the yellow curry

    TH7. Soft Shell Crab Green Curry Specialty
    Tiffany G.

    The food here is SO GOOD. The beef pho and soft shell crab curry are my favorite. I would love to try something with duck next. Also, the owner is the sweetest guy ever. He always greets with a heartwarming smile. I'm definitely a returning customer. Such an awesome family-run business.

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    1 month ago

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    3 years ago

    Really good service, but not the best food. Most of the food lacked flavor. I got the crab fried rice and crispy tofu. Both were very bland.

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    3 years ago

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    1 year ago

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    1 year ago

    Excellent food, the pho was beyond delicious and the owners are so kind. My new go to spot 10/10 service

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    I ate here in 1997 and 2001. Old location in NYC. Very good food and ambience. Not sure these days.

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    4 years ago

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    4 years ago

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    5 years ago

    We stopped here for a perfectly adequate lunch...pho for me and bahn mi for my spouse

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    2 years ago

    I found a hair in my seafood fried rice. I want to like the food but I am unable to do so.

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    3 years ago

    Super sweet owners, adorable place, and tasty drunken noodles! Would recommend going to anyone looking for a chill time and good vibes!

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    Page 1 of 3

    Ask the Community - Mekong

    You might also consider

    Mitr Thai

    Mitr Thai

    4.6
    (896 reviews)
    3.0 mi

    Celebrated my birthday here and no regrets! Mitr Thai absolutely lived up to the hype! The…read morerestaurant has a beautiful, modern atmosphere that's perfect for dinner with friends and family or even just because you want to eat. The service was friendly, attentive, and the food arrived quickly even they were a full house and rush lunch hour. Very quick and our server was amazing! We started with mango salad and chicken satay as these were the most popular. Their salad was purely mango with cashews and cherry tomatoes. Their chicken satay was also to die for! It was very flavorful and was perfect and went well with the salad. Their pad thai was so perfect it brought me back to when we visited Thailand few years ago. The crispy pork belly was a standout for me perfectly crispy on the outside, tender and juicy inside, with just the right amount of richness. (Reminds me of Filipino Lechon Kawali) The fresh bean sprouts, scallions, and squeeze of lime balanced everything out beautifully. The soft shell crab in creamy curry egg sauce was also a must try! And lastly, we tried their mango sticky rice!! Absolutely no words... IT WAS DIVINE!!! If you're looking for authentic Thai food with elevated presentation, generous portions, and excellent service, Mitr Thai is definitely worth the visit. I'll absolutely be coming back to try more dishes!

    Came here to eat before watching Broadway. We booked 5:00pm. When we arrived ~4:50pm there was…read morealready a line out the door waiting for them to open. I'm surprised people queued and surprised they actually lock people out. They have a policy of only seating whole parties. My friends were literally stuck amongst the world cup crowds in Times Square such that they struggled to get through and had to detour when they did. They have a 10 minute grace period, but my friends wouldn't make it in time, so I asked if they'll let us sit first as long as we start ordering immediately. They said ok as long as we returned the table by 6:30pm. I thought the 1.5 hour seating time was based on when we actually get seated which considers the grace period. Anyways the timing ended up being sufficient. I think this spot is good for pre-theatre dining due to the large storefront and quick service, but I wouldn't necessarily choose to come here for the sake of coming. Their menu is extensive and slightly confusing given the way they organize by regions in Thailand. I'm uncultured so I won't know what's the difference between each region. It's easier for me to comprehend if the menu was categorized by the ingredients used or size of the dish. Most dishes do not have a photo/drawing included so it was hard to skim through all the options. Their online ordering was way more helpful since it had photos. It was so hard to look for the corresponding line item in the printed version. We ordered: green curry, kao soy kua neur, khao mok neua, curry puff, kaeng hung lay, gai gor lae, and mango sticky rice. Most of the stuff tasted alright without much standout. We requested mild/little spicy for everything and it was true to request. The spiciest dish was probably the green curry, but I think it's tolerable if you eat it with rice. Crowd favorite was the kao soy kua neur which is braised beef with egg noodles. I like how tender the beef is and how chewy the noodles were. My friends didn't like the khao mok neua biryani because of its dryness, but I think it's meant to be like that. I appreciate the spices in it, not too strong but still sufficient. I don't like how they don't have a printed menu for desserts and relied on the servers to recite out what's available. We couldn't hear everything properly and resorted to referencing the online ordering menu for the dessert options. Glad they're the same. Mango sticky rice was the highlight of the night for me. The mango size could be slightly bigger, because right now it's much smaller than the rice. However, I enjoyed the rice a lot. It was hot, fragrant, and not too soft. It definitely felt comforting. The coconut milk on the side had rice puffs (?) in it which gave additional texture.

    Photos
    Main Dining Room
    Main Dining Room
    Short Rib Prik Kang
    Short Rib Prik Kang
    Crab Fried Rice (~$32)

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    Crab Fried Rice (~$32)
    SaiTong Thai

    SaiTong Thai

    4.5
    (445 reviews)
    2.9 mi

    Delicious noodles! Came after a broadway show. Really great service and amazing Pad See Ew!read more

    I'm a Thai foodie from California and I really loved SaiTong! The restaurant was busy and I was by…read moremyself so I was happy to sit at the bar, and was attended to by the most sweet bartender ever. Very polite, professional and attentive. I first ordered the crispy spring rolls, which were very good. For my main I had the Massaman Curry. Now folks, this is my favorite curry of all time -- actually one of my favorite foods of all time -- and while it's common in LA where I used to live, it's not as common where I live now, in the Bay Area. And the restaurants that do carry it usually do not make it right and it's not very good. I am used to Massaman in the traditional preparation where it's more like a beef stew made with chunks of beef and needs to cook overnight. When done right it is the most aromatic curry ever -- it's almost like an aphrodisiac! -- and the beef comes out oh so tender. Usually if places have this curry but then offer a choice of protein, then it generally is not cooked properly, and that is actually how they prepare it at SaiTong. But because of such great reviews I decided to take a chance and try it. Well, let me tell you, it was definitely not the norm...it was absolutely delicious! I had it with chicken (they serve breast as default), and the chicken soaked up the curry really nicely. I also asked for there to be no onions, which I think alters the flavor of a curry too much. It does include the traditional potatoes and peanuts, and the potatoes were fine and cut into nice little chunks, the peanuts actually were thrown in raw.. what I think is the more traditional way which is to actually burn the peanuts a little bit, but that's okay, it didn't take down the dish any. Their brown rice is of the very dark kind, which I like, and goes so well with the curry. Service was wonderful from the bartender but was also provided by the rest of the staff and everyone was so nice. I left there feeling so satisfied, and cannot wait to go back and try some other dishes.

    Photos
    Bar area
    Bar area
    Chicken Satay
    Chicken Satay
    Parang Curry

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    Parang Curry
    Sabai Thai

    Sabai Thai

    4.3
    (623 reviews)
    3.9 mi
    $$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

    Photos
    Sabai Thai
    $16: curry puff
    $16: curry puff
    Butterfly Pea Lemonade

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    Butterfly Pea Lemonade

    Mekong - thai - Updated August 2026

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